Restaurant general manager demographics and statistics in the US
Restaurant general manager demographics research summary. Zippia estimates restaurant general manager demographics and statistics in the United States by using a database of 30 million profiles. Our restaurant general manager estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about restaurant general managers after extensive research and analysis:
- There are over 316,317 restaurant general managers currently employed in the United States.
- 37.8% of all restaurant general managers are women, while 62.2% are men.
- The average restaurant general manager age is 44 years old.
- The most common ethnicity of restaurant general managers is White (67.1%), followed by Hispanic or Latino (15.4%), Asian (6.4%) and Black or African American (6.3%).
- In 2022, women earned 92% of what men earned.
- 10% of all restaurant general managers are LGBT.
- Restaurant general managers are 76% more likely to work at private companies in comparison to public companies.
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Restaurant general manager demographics by:
Restaurant general manager gender statistics
37.8% of restaurant general managers are women and 62.2% of restaurant general managers are men.
- Male, 62.2%
- Female, 37.8%
Restaurant general manager gender ratio
| Gender | Percentages |
|---|---|
| Male | 62.2% |
| Female | 37.8% |
Restaurant general manager gender pay gap
Women earn 92¢ for every $1 earned by men
Male income
$58,248
Female income
$53,619
Restaurant general manager gender ratio over time
This data breaks down the percentage of men and women in restaurant general manager positions over time. Currently, 37.8% of restaurant general managers are female.
Restaurant general manager gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 67.88% | 32.12% |
| 2011 | 67.23% | 32.77% |
| 2012 | 66.45% | 33.55% |
| 2013 | 66.96% | 33.04% |
| 2014 | 68.70% | 31.30% |
| 2015 | 67.48% | 32.52% |
| 2016 | 68.34% | 31.66% |
| 2017 | 65.81% | 34.19% |
| 2018 | 65.74% | 34.26% |
| 2019 | 63.82% | 36.18% |
| 2020 | 63.93% | 36.07% |
| 2021 | 62.24% | 37.76% |
Restaurant general manager related jobs gender ratio
We compared restaurant general managers with similar job titles to see how gender ratios vary. As you can see, district commercial superintendent and street superintendent have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Administrative Assistant To General Manager | 9% | 91% |
| Manager Stylist | 9% | 91% |
| Salon Manager | 12% | 88% |
| Restaurant General Manager | 62% | 38% |
| General Superintendent | 97% | 3% |
| Street Superintendent | 97% | 3% |
| District Commercial Superintendent | 98% | 2% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Restaurant general manager demographics by race
The most common ethnicity among restaurant general managers is White, which makes up 67.1% of all restaurant general managers. Comparatively, 15.4% of restaurant general managers are Hispanic or Latino and 6.4% of restaurant general managers are Asian.
- White, 67.1%
- Hispanic or Latino, 15.4%
- Asian, 6.4%
- Black or African American, 6.3%
- Unknown, 4.3%
- American Indian and Alaska Native, 0.5%
Restaurant general manager race
| Restaurant general manager race | Percentages |
|---|---|
| White | 67.1% |
| Hispanic or Latino | 15.4% |
| Asian | 6.4% |
| Black or African American | 6.3% |
| Unknown | 4.3% |
| American Indian and Alaska Native | 0.5% |
Restaurant general manager race and ethnicity over time
See how restaurant general manager racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Restaurant general manager race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 74.76% | 6.36% | 5.32% | 11.26% |
| 2011 | 74.60% | 6.52% | 5.34% | 10.98% |
| 2012 | 74.26% | 6.09% | 5.47% | 12.05% |
| 2013 | 74.76% | 5.91% | 5.52% | 11.42% |
| 2014 | 73.66% | 5.88% | 5.41% | 12.77% |
| 2015 | 73.67% | 5.94% | 5.35% | 12.69% |
| 2016 | 71.34% | 6.45% | 5.80% | 13.91% |
| 2017 | 72.69% | 5.93% | 5.54% | 13.40% |
| 2018 | 72.26% | 5.71% | 6.12% | 13.27% |
| 2019 | 70.87% | 5.98% | 6.16% | 14.34% |
| 2020 | 69.12% | 6.02% | 5.80% | 14.24% |
| 2021 | 67.06% | 6.25% | 6.43% | 15.43% |
Restaurant general manager wage gap by race
According to our data, asian restaurant general managers have the highest average salary compared to other ethnicities. Black or african american restaurant general managers have the lowest average salary at $56,281.
| Ethnicity | Salary |
|---|---|
| Unknown | $57,579 |
| White | $59,268 |
| Black or African American | $56,281 |
| Asian | $60,000 |
| Hispanic or Latino | $58,184 |
Average restaurant general manager age
See how the average age of restaurant general managers varies based on ethnicity and gender.
Male
Female
Restaurant general manager age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 42 | 45 |
| Unknown | 42 | 41 |
| Asian | 43 | 41 |
| Hispanic or Latino | 42 | 40 |
| White | 45 | 44 |
| American Indian and Alaska Native | 43 | 44 |
Restaurant general manager age breakdown
The average age of restaurant general managers is 40+ years years old, representing 64% of the restaurant general manager population.
Restaurant general manager age breakdown
| Restaurant General Manager Years | Percentages |
|---|---|
| 40+ years | 64% |
| 30-40 years | 30% |
| 20-30 years | 6% |
Restaurant general manager educational attainment
The most common degree for restaurant general managers is bachelor's degree, with 44% of restaurant general managers earning that degree. The second and third most common degree levels are associate degree degree at 23% and associate degree degree at 20%.
- Bachelor's, 44%
- Associate, 23%
- High School Diploma, 20%
- Master's, 5%
- Other Degrees, 8%
Restaurant general managers by degree level
| Restaurant general manager degree | Percentages |
|---|---|
| Bachelor's | 44% |
| Associate | 23% |
| High School Diploma | 20% |
| Master's | 5% |
| Other Degrees | 8% |
Restaurant general manager jobs you might like
Restaurant general manager wage gap by degree level
According to the data, restaurant general managers with a Master's degree earn more than those without, at $69,309 annually. With a Doctorate degree, restaurant general managers earn a median annual income of $67,279 compared to $61,592 for restaurant general managers with an Bachelor's degree.
| Education | Salary |
|---|---|
| Master's Degree | $69,309 |
| High School Diploma or Less | $52,427 |
| Bachelor's Degree | $61,592 |
| Doctorate Degree | $67,279 |
| Some College/ Associate Degree | $53,702 |
Restaurant general manager employment statistics
Most restaurant general managers work for a private in the hospitality industry.
Company size where restaurant general managers work
Below, you can see the size of companies where restaurant general managers work.
Restaurant general manager jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 4% |
| 50 - 100 employees | 9% |
| 100 - 500 employees | 11% |
| 500 - 1,000 employees | 10% |
| 1,000 - 10,000 employees | 37% |
| > 10,000 employees | 30% |
Restaurant general manager jobs by company type
Employees with the restaurant general manager job title have their preferences when it comes to working for a company. For instance, most restaurant general managers prefer to work at private companies over public companies.
Restaurant general manager jobs by sector
| Company type | Percentages |
|---|---|
| Education | 2% |
| Public | 22% |
| Private | 76% |
Restaurant general manager jobs by industry
The most common industries for restaurant general managers are hospitality, professional and retail.
Restaurant general manager industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 70% |
| Retail | 5% |
| Fortune 500 | 5% |
| Professional | 5% |
| Manufacturing | 4% |
| Real Estate | 2% |
| Education | 2% |
| Finance | 1% |
| Media | 1% |
| Start-up | 1% |
| Energy | 1% |
Restaurant general manager turnover and employment statistics
Restaurant general manager unemployment rate over time
The unemployment rate for restaurant general managers between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Restaurant general manager unemployment rate by year
| Year | Restaurant general manager unemployment rate |
|---|---|
| 2010 | 6.02% |
| 2011 | 5.17% |
| 2012 | 4.50% |
| 2013 | 3.74% |
| 2014 | 3.19% |
| 2015 | 2.83% |
| 2016 | 2.57% |
| 2017 | 2.68% |
| 2018 | 2.15% |
| 2019 | 2.22% |
| 2020 | 3.68% |
| 2021 | 4.01% |
Average restaurant general manager tenure
The average restaurant general manager stays at their job for 1-2 years, based on the 8,076 restaurant general managers resumes in Zippia's database.
Restaurant general manager tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 10% |
| 1-2 years | 28% |
| 3-4 years | 19% |
| 5-7 years | 20% |
| 8-10 years | 7% |
| 11+ years | 16% |
Restaurant general manager LGBT ratio compared to similar jobs
Review the percent of restaurant general managers that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Manager Of Environmental Services | 7.93% | 92,312 |
| Club Manager | 8.41% | 87,247 |
| Commercial Sales Manager | 9.38% | 144,012 |
| Restaurant General Manager | 10.39% | - |
| Policy Officer | 11.63% | 58,185 |
| Human Resources Executive | 13.02% | 109,172 |
| Advertising Director | 14.95% | 16,270 |
Similar restaurant general manager jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Manager Of Environmental Services | 7.93% | 92,312 |
| Club Manager | 8.41% | 87,247 |
| Commercial Sales Manager | 9.38% | 144,012 |
| Policy Officer | 11.63% | 58,185 |
| Human Resources Executive | 13.02% | 109,172 |
| Advertising Director | 14.95% | 16,270 |
Foreign languages spoken by restaurant general managers
The most common foreign language among restaurant general managers is Spanish at 51.3%. The second-most popular foreign language spoken is French at 8.8% and Italian is the third-most popular at 6.3%.
- Spanish, 51.3%
- French, 8.8%
- Italian, 6.3%
- Japanese, 4.2%
- Russian, 4.2%
- Other, 25.2%
Restaurant general manager languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 51.3% |
| French | 8.8% |
| Italian | 6.3% |
| Japanese | 4.2% |
| Russian | 4.2% |
| Other | 25.2% |
