The national average salary for a Restaurant General Manager in the United States is $54,864 per year or $26.38 per hour.If you are in the top 10 percent, you will make over $72,000; however, if you are in the bottom 10 percent, you will earn less than $41,000 per year.Hospitality companies and Retail companies tend to have the highest concentration of employment in this field.The top 5 states when it comes to Restaurant General Manager salaries are New York, California, Rhode Island, Connecticut, and New Jersey.The typical employment in the position spans 5.3 years.
Average Restaurant General Manager Salary By Location
Restaurant General Managers in the US makes an average salary of $54,864 per year or $26.38 per hour.Restaurant General Managers make the most in New York, NY at about $78,627 per year.The New York, NY average entry-level salary for Restaurant General Managers is $49,000.New York, California, Rhode Island, Connecticut, and New Jersey are the states with the highest payscale for Restaurant General Managers.Arkansas, Idaho, Iowa, Mississippi, and Nebraska have the lowest reported salaries for Restaurant General Managers.
The darker areas on the map show where Restaurant General Managers earn the highest salaries across all 50 states.
Average Restaurant General Manager Salary By Company
Like every industry, there is a range of salaries a Restaurant General Manager makes.Most Restaurant General Manager jobs are in Hospitality companies and Hospitality companies.Restaurant General Managers at Pacific Bells and Romano's Macaroni Grill report the highest salaries.Also, companies like L'Auberge Del Mar and Altes pay their Restaurant General Managers very well.