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There are several educational requirements to become a restaurant manager. Restaurant managers usually study business, hospitality management, or culinary arts. 50% of restaurant managers hold a bachelor's degree, and 23% hold an associate degree. We analyzed 39,125 real restaurant manager resumes to see exactly what restaurant manager education sections show.
The most common colleges for restaurant managers are the Johnson & Wales University and the Johnson & Wales University.
There are also many online restaurant manager courses to help get the education required to be a restaurant manager.
There are certain restaurant manager certifications that you should consider. These restaurant manager certifications include Certified Master Safe Technician (CMST) and Food Safety Manager Certification.
| Restaurant manager common college | Percentages |
|---|---|
| Johnson & Wales University | 18.08% |
| University of Phoenix | 12.57% |
| University of Central Florida | 5.68% |
| Pennsylvania State University | 5.46% |
| Culinary Institute of America | 4.96% |
| Rank | Major | Percentages |
|---|---|---|
| 1 | Business | 29.7% |
| 2 | Hospitality Management | 11.7% |
| 3 | Culinary Arts | 6.3% |
| 4 | Health Care Administration | 5.4% |
| 5 | Management | 5.2% |
The best colleges for restaurant managers are Cornell University, New York University, and Boston University.
A restaurant manager with advanced education typically earns a higher salary and has access to better jobs. That's why Zippia looked into the best colleges for restaurant managers. We based this list on several metrics: admissions rate, retention rate, mean earnings of graduates, the ratio of working vs. non-working students ten years after admission, the average cost of attendance, and median debt for graduates who become restaurant managers.
Ithaca, NY • Private
In-state tuition
$55,188
Enrollment
15,105
Delhi, NY • Private
In-state tuition
$8,360
Enrollment
3,142
Boston, MA • Private
In-state tuition
$53,948
Enrollment
17,238
New York, NY • Private
In-state tuition
$51,828
Enrollment
26,339
Mercedita, PR • Private
In-state tuition
$5,914
Enrollment
4,155
Akron, OH • Private
In-state tuition
$11,463
Enrollment
13,676
Morrisville, NY • Private
In-state tuition
$8,670
Enrollment
2,758
Plattsburgh, NY • Private
In-state tuition
$8,369
Enrollment
5,229
Anchorage, AK • Private
In-state tuition
$8,580
Enrollment
10,482
Stanford, CA • Private
In-state tuition
$51,354
Enrollment
7,083
1. ISO 22000:2018. Food Safety Management System
Understand the requirements for a food safety management system applicable for any organization in the food chain...
2. Food Safety for Managers and Supervisors
The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...
3. Project Management: Cost & Schedule Monitoring using EVM
Earned Value Management, Project Management, Cost Control & Monitor, Budget, Schedule & Cost Variance, Performance Index...
4. Fun food safety and sanitation course
The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...
5. Supply Chain Management A-Z: Operations & Logistics Basics
Supply Chain Management Basics: An MBA style course to boost your career as a business operations & logistics manager...
6. Operational Risks Management ORM
Operational Risks Management ORM Case Studies for Risk Management, Compliance, Audit, IS Security, Banking Professionals...
7. ISO 22000 (HACCP and PRPs) for Food Safety
Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...
8. The Ultimate Food and Restaurant Business Course
For Existing Food & Restaurant Businesses & Start Ups. This course will significantly improve you chance of success...
9. Projects Cost Management, Estimating, Budgeting and Control.
Learn how to estimate costs for any project, how to determine budget and how to use Earned Value Management tools. 3 PDU...
10. Project Schedule: Monitor & Control Specialist (Accredited)
Schedule Management: Monitor & Control Schedule, Analyze Schedule, Solve Project Schedule Problems Earn CPDs & PDUs...
11. Complete Health and Safety Auditor Course. OHSAS 18001.
How to implement and audit a health & safety management system and obtain certification to OHSAS 18001 Standard...
12. ISO 45001. Occupational health & safety management system
Upgrate your health and safety career by understanding the requriements for an OH & S management system from ISO 45001...
13. OSHA Safety Training: Conducting Safety Meetings
A Brief Safety Management Course for Current and Aspiring Safety Professionals...
14. Django In Real Life - Build Complex Restaurant Platform
Python Django Multi-Vendor Restaurant Marketplace with location based search, nearby restaurants. Beginner to Expert...
15. Cost Reduction: Cut Costs and Maximise Profits
Cost cutting & cost reduction for a profit focused business...
16. OSHA Safety Training: Heat Stress Management
A Workplace Safety Management Course for Current and Future Safety Professionals...
17. OSHA Workplace Safety (General Industry 6 Hr Class)
Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...
18. Bank Reconciliations & Cash Internal Controls
Mastering Internal Controls and Cash Management: Safeguarding Business Assets and Ensuring Financial Accuracy...
19. OSHA Safety Pro: Deadly Concrete Dust. Crystalline Silica.
OSHA's General, Construction, and Maritime Industries Hazard Prevention and Safety Standard...
20. Fire Safety: Become A Fire Safety Expert
Become an expert in Fire Safety, Fire Hazards Control, Fire Evacuation Plans, and Fire Risk Assessment...
The most affordable schools for restaurant managers are USF Sarasota-Manatee, suny farmingdale, and brooklyn college of the city university of new york.
If the best universities for restaurant managers are out of your price range, check out these affordable schools. After factoring in in-state tuition and fees, the average cost of attendance, admissions rate, average net price, and mean earnings after six years, we found that these are the most affordable schools for restaurant managers.
Sarasota, FL • Private
In-state tuition
$5,587
Cost of attendance
13,043
Farmingdale, NY • Private
In-state tuition
$8,306
Cost of attendance
16,091
Brooklyn, NY • Private
In-state tuition
$7,240
Cost of attendance
13,991
Bakersfield, CA • Private
In-state tuition
$7,309
Cost of attendance
16,714
Long Beach, CA • Private
In-state tuition
$6,798
Cost of attendance
18,306
New York, NY • Private
In-state tuition
$7,262
Cost of attendance
14,046
Miami, FL • Private
In-state tuition
$6,556
Cost of attendance
19,434
Tallahassee, FL • Private
In-state tuition
$5,656
Cost of attendance
21,623
Bronx, NY • Private
In-state tuition
$7,210
Cost of attendance
14,359
West Lafayette, IN • Private
In-state tuition
$9,992
Cost of attendance
22,430
The hardest universities for restaurant managers to get into are Cornell University, New York University, and Boston University.
Some great schools for restaurant managers are hard to get into, but they also set your career up for greater success. The list below shows the most challenging universities to get into for restaurant managers based on an institution's admissions rates, average SAT scores accepted, median ACT scores accepted, and mean earnings of students six years after admission.
Ithaca, NY • Private
Admissions rate
11%
SAT average
1,471
New York, NY • Private
Admissions rate
20%
SAT average
1,419
Boston, MA • Private
Admissions rate
22%
SAT average
1,420
Stanford, CA • Private
Admissions rate
4%
SAT average
1,497
Evanston, IL • Private
Admissions rate
8%
SAT average
1,508
Los Angeles, CA • Private
Admissions rate
13%
SAT average
1,445
Cambridge, MA • Private
Admissions rate
5%
SAT average
1,520
Washington, DC • Private
Admissions rate
42%
SAT average
1,380
Austin, TX • Private
Admissions rate
39%
SAT average
1,367
Philadelphia, PA • Private
Admissions rate
8%
SAT average
1,492
The easiest schools for restaurant managers to get into are Life University, university of north texas at dallas, and oklahoma wesleyan university.
Some schools are much easier to get into. If you want to start your career as a restaurant manager without much hassle, check out the list of schools where you will be accepted in no time. We compiled admissions rates, average SAT scores, average ACT scores, and average salary of students six years after graduation to uncover which were the easiest schools to get into for restaurant managers.
Marietta, GA • Private
Admissions rate
94%
SAT average
979
Dallas, TX • Private
Admissions rate
83%
SAT average
992
Bartlesville, OK • Private
Admissions rate
68%
SAT average
964
Denton, TX • Private
Admissions rate
87%
SAT average
1,059
Belmont, CA • Private
Admissions rate
82%
SAT average
983
Cleveland, OH • Private
Admissions rate
90%
SAT average
994
New York, NY • Private
Admissions rate
83%
SAT average
1,061
Oakland, CA • Private
Admissions rate
70%
SAT average
849
Milwaukee, WI • Private
Admissions rate
71%
SAT average
1,035
San Francisco, CA • Private
Admissions rate
72%
SAT average
1,054
| Restaurant manager education level | Restaurant manager salary |
|---|---|
| Master's Degree | $60,172 |
| High School Diploma or Less | $51,584 |
| Bachelor's Degree | $58,486 |
| Some College/ Associate Degree | $53,599 |