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Restaurant General Manager - Growth & Team Leadership
Eatnaya
Restaurant manager job in Paramus, NJ
A thriving restaurant chain in Paramus, New Jersey is seeking an experienced General Manager. This role involves inspiring and managing the team, meeting sales and service objectives, and cultivating a positive work environment. The ideal candidate has over 5 years of management experience, strong leadership skills, and a passion for the food industry. Competitive pay, bonuses, and comprehensive benefits are offered.
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$62k-94k yearly est. 4d ago
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Restaurant General Manager - Lead Growth & Team
NAYA New Jersey
Restaurant manager job in Paramus, NJ
A growing restaurant brand in Paramus, NJ is seeking experienced General Managers to lead and inspire staff while ensuring profitability and a positive community presence. The role includes hiring and training team members, managing sales and costs, and creating a culture of development. Ideal candidates will have over 5 years of restaurantmanagement experience and strong leadership skills. Join us to build a rewarding career in a supportive environment with competitive pay and benefits.
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$62k-94k yearly est. 2d ago
The Best Job in Aquatics General Manager at Goldfish Swim School
Goldfish Swim School-New Rochelle 4.0
Restaurant manager job in New Rochelle, NY
Job Title: General Manager (Multiple Positions) Company: Goldfish Swim Schools - Westchester County, NY Join the Best Job in Aquatics: Become a General Manager! Are you passionate about aquatics and ready to lead a dynamic team in providing the highest quality swim instruction? Goldfish Swim Schools, the largest swim instruction program in the country, is seeking General Managers for our locations in New Rochelle, Yonkers, and Yorktown Heights in Westchester County, NY. This isn't just any job-it's the BEST job in all of the aquatics industry, offering the opportunity for growth within our Westchester County region and nationally. If you have a strong aquatics background, a passion for customer service, and a desire to make a splash in your career while upholding our Goldfish Core Values and delivering a "Disney-like" Customer Experience and Attitude, we want to hear from you!
Why Join Goldfish Swim Schools?
At Goldfish Swim Schools, we're committed to providing a positive and inclusive environment where children can learn valuable life skills and build confidence in the water. Our General Managers play a crucial role in shaping the Goldfish experience for our customers and staff. We offer competitive compensation, opportunities for professional growth, and a supportive team culture where your contributions are valued and recognized. Join us and be a part of something truly special!
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Job Description:
As our General Manager, you will be responsible for overseeing the day-to-day operations of our swim schools in New Rochelle, Yonkers, or Yorktown Heights. You'll lead a large team of staff members, including swim instructors, lifeguards, and customer service representatives, ensuring that each member of our team is equipped with the skills and resources they need to succeed. You'll also play a key role in driving membership sales and promoting our core Goldfish customer values.
Responsibilities:
Hire, manage, and train a team of staff members, including swim instructors, lifeguards, and customer service representatives.
Collaborate with Goldfish corporate trainers to develop outstanding training programs for our swim instructors, lifeguards, deck supervisors, and managers.
Oversee the day-to-day operations of our swim school, including scheduling, facility maintenance, and customer service.
Drive membership sales and promote our core Goldfish customer values, ensuring that every customer has an exceptional experience.
Develop and implement strategies to achieve revenue and profitability goals.
Uphold Goldfish Swim Schools' high standards for safety, cleanliness, and customer service, with hyper-vigilance on pool safety.
Foster a positive and inclusive team culture where staff feel valued, supported, and motivated to excel.
Take a strong sense of initiative and continuously seek opportunities to improve the customer experience.
Maintain pool equipment and pool sanitation systems to ensure proper functioning and cleanliness.
Qualifications:
College degree required.
Strong aquatics background, including instruction and lifeguard experience.
Strong human resources background, with experience hiring, managing, and training teams.
Business experience in membership sales is ideal.
Experience with payroll systems and employee scheduling software.
Experience with Customer Relationship Management (CRM) software and sales tracking processes desired.
Passion for customer service and a commitment to upholding Goldfish Swim Schools' core values (Integrity, Compassion, Trust, Accountability, and Fun).
Excellent leadership, communication, and interpersonal skills.
Ability to work collaboratively with cross-functional teams and thrive in a fast-paced environment.
Positive attitude and a genuine desire to make a difference in the lives of children and families in our community.
Certified Pool Operator (CPO) certification is ideal and will be required for the position.
Experience with maintenance of pool equipment and pool sanitation systems.
Ready to Dive into the Best Job in Aquatics? Apply Now and Join Our Team at Goldfish Swim Schools of Westchester County of New York! #J-18808-Ljbffr
$72k-145k yearly est. 3d ago
General Manager - Fast-Casual Mexican Growth Leader
Salsa Fresca Mexican Grill
Restaurant manager job in Peekskill, NY
A fast-casual Mexican restaurant in Peekskill is seeking enthusiastic individuals to join their team. The role involves providing memorable hospitality, food preparation, and effective communication within a busy dining environment. Ideal candidates are positive team players with a passion for customer service and quality food. Competitive pay and benefits offered, along with opportunities for career growth.
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$65k-125k yearly est. 3d ago
General Manager
1076 Route 46 West Jersey Mike's
Restaurant manager job in Little Ferry, NJ
Come work for the hottest brand and best franchisee group in the country!
Here are some reasons why:
Excellence is the expectation. We were recently named Jersey Mikes Subs Franchisee of the Year.
We make a difference. Join us in making a difference, including the Day of Giving, in which we donate 100% of all sales.
Family comes first. Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments.
We take fun seriously. It doesn't have to be all business, right? Culture is everything to us!
Hard work that matters. What we do on a daily basis impacts the lives of others. We believe that making a sub sandwich and making a difference can be one and the same. This is work that matters.
Opportunity and Growth is fundamental. We have something to offer everyone - from part time jobs to full on career paths. We are opening many new locations throughout NJ and Florida and are looking for our future leaders.
Benefits are important. 50% off all food on and off shift, Health & Dental Benefits, Car Allowances, Cell Phone plans, 401K plans, Bonus structures, Ownership opportunities are all available.
Competitive Pay. Compensation plans that are at the highest in the industry.
Qualifications
Exemplify our CORE VALUES:
Desire for Growth (competitive, hungry, coachable)
Servant Leadership (lead by example, puts others first)
Positive Attitude (smiles, laughs, has fun)
Integrity (does the right thing because it is right)
Compassion (treats others the way you want to be treated)
Everything we do and every decision we make is guided by our Core Values. These are of utmost importance, and to be part of our team they are non-negotiable.
If the above sounds appealing to you... COME BE A PART OF OUR JERSEY MIKE'S FAMILY.
*Must pass a background check
We use eVerify to confirm U.S. Employment eligibility.
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$66k-128k yearly est. 1d ago
Cannabis Dispensary GM - Lead Team & Patient Experience
Jushi Holdings Inc. 3.9
Restaurant manager job in Little Ferry, NJ
A cannabis retail company in Little Ferry, NJ, is seeking a Dispensary General Manager to oversee daily operations, manage staff, and ensure compliance with industry regulations. Ideal candidates will have a background in retail or customer service, strong leadership and critical thinking skills, and must be comfortable working in a fast-paced environment. Competitive salary and comprehensive benefits offered.
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$74k-151k yearly est. 1d ago
Senior General Manager
IPIC Entertainment-Operations-Leadership
Restaurant manager job in Fort Lee, NJ
The Senior General Manager is responsible for consistently delivering results that contribute to the mission and overall success of the unit, by accomplishing performance objectives focused on business reviews, guest and team member satisfaction and effectiveness and efficiencies. The Senior General Manager will manage the unit to achieve maximum profitability and operational performance, ensure guest satisfaction, and protect the financial assets of the unit.
The Senior General Manager will oversee inventory and ordering, food processes, projection procedures, team member development and optimization of profits across each area of restaurant, theater, bar and kitchen operations. Ensure that product quality standards are met in all areas of the unit as it relates to the appearance, levels of maintenance, and cleanliness.
Responsibilities:
Provide visible leadership to the management team and hourly team members while focusing on exceeding guest expectations
Responsible for analyzing P&L statements, budgets/forecasts, and cost controls in regards to food, beverage, and labor goals and working with managers on action plans to improve financial controls
Conduct P&L performance analysis and troubleshoots areas of interest while assisting in developing appropriate solutions to identified problems and opportunities
Manage food and labor costs to increase profitability; lead the monitoring of spending on all costs and adhere to budget standards and service levels to increase sales and minimize cost
Ensure compliance and processes for Film Programming, Financial Management, Restaurant Inventory, Vista Ticketing, POS and Hot Schedules
Attract, hire and train team members and ensure that training standards are followed by all managers/supervisors
Provide leadership to our FOH and BOH teams using interpersonal and communication skills to teach, influence, develop and empower team members to contribute their best
Promote an environment of customer advocacy through outstanding Guest Experiences, building guest loyalty and recognizing team members for outstanding service delivery.
Requirements:
Bachelor's Degree in Business Administration or Hospitality Management required
Minimum 10 years of experience in the hospitality industry including 5 years of supervisory experience in a large, complex operation
Proven experience leading and coaching a team
Advanced financial management knowledge
Stable and progressive work history; Strong work ethic
Extensive knowledge of safety, sanitation and food handling procedures.
Position will require frequent standing, bending/kneeling, lifting and carrying up to 50lbs
COVID-19 vaccination required. Record showing you are fully vaccinated must be provided. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.
Leadership Requirements:
Must have a successful track record in leading operations and managing a team
Outstanding written and verbal communication skills, self-confidence, and professional maturity
Good listener, patient in stressful situations and genuine in desire to resolve issues
Demonstrate strong problem solving skills through ability to diagnose and implement solutions
Demonstrate sound financial/business decision making using honesty and high integrity
Must have local labor law, health and safety, and liquor law knowledge.
Competitive base salary and annual bonus opportunity
Company paid Life insurance and Short Term Disability insurance
Medical, Dental and Vision Benefits.
We are an E-Verify employer and provide equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, veterans' status, national origin, gender identity or expression, age, sexual orientation, disability, gender, genetic information or any other category protected by law.
JOIN OUR TEAM. MAKE A DIFFERENCE.
Working at IPIC Theaters is more than just a job. It's an opportunity to be part of something bigger. We provide guests with memorable experiences and take pride in being a destination of choice for our loyal members. As a unique concept, we have an equally unique culture, and we want our Team to demonstrate what we believe every day. Our continued success requires that we hire only experienced hospitality and culinary talent who share our desire to exceed guest expectations.
We believe in our unique concept, so we built an equally unique culture to accomplish our goals. Our Team enjoys a challenge and consistently steps-up to deliver on the promise to our guests.
WHAT WE OFFERIPIC TEAM MEMBER BENEFITS
Competitive Compensation & Bonus Programs
Benefits: health, dental, vision, and PTO
Professional development and growth potential
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$66k-128k yearly est. 5d ago
Studio General Manager: Growth & Member Experience Leader
Rumble Boxing Montvale
Restaurant manager job in Montvale, NJ
A fitness studio is looking for a General Manager to achieve revenue goals and sales targets through effective community outreach and lead generation. The ideal candidate should have at least 2 years of fitness membership sales experience, excellent communication skills, and a passion for fitness. Responsibilities include managing staff, coordinating marketing campaigns, and maintaining studio operations. This position offers a competitive salary with commission and growth potential within the company.
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$66k-128k yearly est. 1d ago
General Manager (Miss J's Cafe)
Las Vegas Petroleum
Restaurant manager job in Mount Vernon, NY
The General Manager at Miss J's Cafe is responsible for overseeing all aspects of the café's operations, ensuring excellent customer service, high-quality food and beverage offerings, and a positive work environment. The GM will manage staff, enforce policies, maintain budgets, and drive revenue through strategic planning and community engagement.
Key Responsibilities:
Team Leadership & Development:
Lead, motivate, and manage a team of front-of-house and back-of-house staff.
Provide ongoing training to ensure staff understand menu offerings, customer service expectations, and operational standards.
Conduct performance evaluations, recognize achievements, and address any employee issues promptly.
Foster a positive, respectful, and collaborative work environment.
Customer Service Excellence:
Ensure that every customer receives exceptional service from all team members.
Handle customer inquiries, concerns, and complaints with professionalism and care.
Operational Oversight:
Oversee the daily operations of the café, ensuring smooth service during all hours of operation.
Maintain cleanliness and organization of both front-of-house and back-of-house areas, ensuring compliance with health and safety regulations.
Manage inventory, ordering supplies, and stock levels to ensure seamless operations.
Ensure that food preparation standards are maintained and that food quality consistently meets customer expectations.
Financial Management:
Monitor and manage the café's financial performance, including labor costs, food and beverage costs, and overall profitability.
Ensure that the café operates within its budget, and optimize operational efficiency.
Prepare and analyze financial reports, setting goals for increasing revenue and reducing unnecessary costs.
Marketing & Community Engagement:
Implement local marketing initiatives to promote the café and increase foot traffic, including social media, email campaigns, and community outreach.
Collaborate with the owner to plan special events, seasonal promotions, or menu changes to keep the café exciting and fresh.
Build and maintain relationships with local businesses, community leaders, and customers to enhance brand recognition and loyalty.
Compliance & Safety:
Ensure all staff adhere to health and safety regulations, including food handling, sanitation, and workplace safety.
Conduct regular safety inspections and manage compliance with food safety standards.
Stay informed of local laws and regulations affecting café operations, ensuring that the business is in full compliance.
Vendor & Supplier Relationships:
Establish and maintain relationships with suppliers, ensuring quality products at competitive prices.
Negotiate contracts and pricing, reviewing orders and deliveries to ensure accuracy.
Menu & Quality Control:
Work with chefs and kitchen staff to maintain high standards for food quality, presentation, and consistency.
Oversee the creation and implementation of new menu items or seasonal specials, ensuring they align with customer preferences and café goals.
Skills & Qualifications:
Proven experience in a management role within the hospitality industry, preferably in a café or casual dining environment.
Strong leadership, communication, and interpersonal skills.
Excellent customer service and conflict resolution abilities.
Solid understanding of financials, including budgeting, P&L management, and cost control.
Ability to think strategically to drive business growth and improve customer satisfaction.
Knowledge of food safety regulations and best practices in the restaurant industry.
Ability to work flexible hours, including weekends and evenings.
Passion for food, coffee, and creating an exceptional guest experience.
High school diploma or equivalent; degree in business management or hospitality a plus.
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$65k-125k yearly est. 2d ago
General Manager
Clearchoice Management Services, LLC 4.5
Restaurant manager job in White Plains, NY
General Manager page is loaded## General Managerlocations: White Plains, New Yorktime type: Full timeposted on: Posted Yesterdayjob requisition id: R2025-019371**Join ClearChoice Dental Implant Centers as a General Manager** **General Manager**, you'll lead a high-performing team and ensure your center operates at peak performance-delivering life-changing results for patients and exceptional outcomes for your team.**Job Type:** Full-Time**Salary:** $80,000-$95,000 base plus annual bonus potential**Why ClearChoice is the best choice for your career:** •Competitive base salary • Work in a patient-focused environment with a team that empowers you to succeed • Enjoy a predictable Monday-Friday schedule-no weekends required • Take advantage of full healthcare benefits including medical, dental, and vision • Access a 401(k) retirement savings plan with company match • Paid time off and holidays to ensure you maintain a healthy work-life balance • Continuous training and professional development to sharpen your skills • Thrive in a collaborative, supportive, and mission-driven culture • Be part of a company where your passion for helping others leads directly to success-both for your patients and your career**What You'll Do:*** Lead daily operations of the dental center, ensuring clinical and business excellence* Oversee patient experience and workflow from consultation through treatment* Manage and support a multidisciplinary team of doctors, clinicians, and staff* Implement and drive business strategies to meet performance and financial goals* Ensure compliance with operational standards, policies, and regulatory guidelines* Analyze data to identify opportunities for growth and operational improvement* Partner with the doctor to ensure high-quality patient care and service delivery* Manage center financials including budgets, forecasts, and P&L oversight* Champion a positive, inclusive, and accountable team culture* Support ongoing staff training and development to drive success**Skills and Experience We're Looking For:*** 5+ years of operational leadership experience, preferably in healthcare, retail, or hospitality* Proven success in leading teams and driving financial results* Strong business acumen, including P&L management and strategic planning* Ability to coach and motivate high-performing teams* Excellent communication, organizational, and problem-solving skills* Experience working in a fast-paced, service-oriented environment* Bachelor's degree preferred; MBA or relevant advanced degree a plus ClearChoice Dental Implant Centers are transforming smiles and lives across the country, with over 100 locations and more than 100,000 smiles restored. As part of TAG - The Aspen Group, we're committed to bringing better dental care to more people, alongside Aspen Dental, as part of the TAG family of brands.Take the next step toward a meaningful, rewarding career at ClearChoice Dental Implant Centers. Apply today and be part of a team that's changing lives, one smile at a time.*TAG - The Aspen Group was built on the simple idea of bringing better healthcare to more people. The independent healthcare practices TAG supports, operate more than 1,300 locations in 45 states through its six consumer healthcare brands: Aspen Dental, ClearChoice Dental Implant Centers, WellNow Urgent Care, Chapter Aesthetic Studio, and Lovet Pet Healthcare. Combined, the practices serve more than 35,000 patients a day and more than 8 million patients each year. TAG is headquartered at 800 W. Fulton Market in Chicago. For more information, visit teamtag.com.**TAG-The Aspen Group, its affiliates, related companies and supported clinical practices are proud to be Equal Opportunity Employers and welcome everyone to apply. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, or protected veteran status and will not be discriminated against on the basis of disability.***Job Type:** Full-Time**Salary:** $80,000-$95,000 base plus annual bonus potential For over 15 years, ClearChoice Dental Implant Centers have provided innovative and quality dental implant care to patients across the United States. Each center is focused on the same mission-to provide quality dental implant treatment for people who are looking for a long-term solution to chronic dental issues. It's clear that our approach to dental implants is working. By assembling all of the doctors, clinical staff, and elements needed for successful treatment together in one center, we give people new smiles, and new leases on life, faster and better than ever imagined. The ClearChoice one location, one team, one cost approach revolutionized dental implant treatment and has become the preferred method for treatment for many people. Today, there are more than 97 ClearChoice Centers in the growing network. ClearChoice doctors share information among their peers, discuss new developments and collaborate on research. Staying in line with the latest industry standards is just one way that ClearChoice doctors are committed to providing quality care and expertise to patients at each ClearChoice Center across the nation.
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$80k-95k yearly 1d ago
General Manager
Berkeley Group 3.9
Restaurant manager job in Greenwich, CT
Berkeley Living is a dedicated rental offering from the Berkeley Group, combining five decades of expertise in creating high-quality homes and communities with a forward-looking approach to modern living. Established to redefine the rental experience, Berkeley Living delivers homes of exceptional design and craftsmanship, supported by an unwavering commitment to service, care, and attention to detail.
Our developments are located within established, well-connected Berkeley communities, ensuring residents enjoy not only beautifully designed apartments but also thoughtfully curated public spaces, amenities, and excellent transport links. Every element has been considered to provide a seamless, stress-free experience, where flexibility meets the reassurance of a trusted and responsible landlord.
At the core of Berkeley Living is a belief that renting should be as effortless as it is rewarding. We remove complexity, anticipate needs, and foster welcoming environments where individuals can feel truly at home. In doing so, we set a new benchmark for renting - one that prioritises quality, integrity, and excellence at every stage.
Key Responsibilities
This is an exciting opportunity for a highly motivated and experienced individual to lead the operations on a brand new BTR scheme due to open in Spring 2026. This role will oversee the delivery and day to day operations across one of our BTR developments. You will be responsible for driving your team to ensure seamless operational delivery and create a first-class resident experience.
You will have overall responsibility for the operations and performance of the BTR community which will include the following:
Operations
Develop and implement operational plans to ensure the efficient day-to-day running of the scheme.
Lead, motivate, and support the on-site team, fostering a positive culture with a strong focus on wellbeing and professional development.
Oversee recruitment, induction, and ongoing training in line with company policies.
Collaborate with central support teams to deliver outstanding customer service and resident engagement initiatives.
Build and maintain strong local partnerships and community relationships.
Champion sustainability initiatives aligned with Berkeley's Vision 2030 Strategy, including effective void utility management.
Conduct bi-annual apartment visits to ensure lease compliance and identify maintenance needs.
Ensure unit turnover processes meet agreed SLAs.
Work closely with the estate management team to coordinate operations across the wider development.
Finance
Manage and monitor the scheme's operating budget, ensuring financial performance and value for money.
Hold regular performance reviews with maintenance, marketing, and leasing teams, driving continuous improvement.
Ensure timely rent collection and manage arrears in line with company policy, escalating where legal action is required.
Health & Safety
Ensure compliance with statutory legislation, working closely with the H&S and Compliance Manager.
Oversee reactive maintenance, ensuring issues are correctly allocated and resolved promptly.
Enforce H&S policies, ensuring all contractors follow safe systems of work.
Conduct regular building inspections, addressing safety or security concerns with central support teams.
Leasing & Marketing
Collaborate with central leasing and marketing managers to ensure seamless communication and delivery.
Support the Leasing Manager and team in conducting viewings, ensuring the “Berkeley Living” standard is upheld.
Monitor and respond to all incoming enquiries in line with service levels.
Ensure compliance with local licensing requirements, maintaining all necessary documentation.
Proactively manage lease breaches, overseeing remediation and escalation where needed.
Customer Service
Represent the Berkeley Living brand by delivering exceptional service to residents, visitors, and contractors.
Foster open communication with residents across multiple channels, supporting a strong sense of community.
Host regular resident meetings, sharing updates, addressing concerns, and gathering feedback.
Deliver the Resident Engagement Strategy, ensuring clear communication of building and fire safety information.
Oversee resident events to strengthen engagement and retention.
Actively seek ways to exceed expectations, driving positive feedback and reviews.
Act as the escalation point for complaints, ensuring timely and effective resolution.
Skills, Knowledge and Expertise
Proven experience in operational management, ideally within build to rent/Living sector.
Strong leadership skills with the ability to inspire and develop teams.
Excellent financial acumen and budget management experience.
A collaborative mindset with exceptional communication skills.
A commitment to sustainability, safety, and delivering outstanding customer experiences.
Benefits
25 days annual leave, increasing with service to 33 days.
Health and wellbeing benefits including Private Medical Insurance.
Lifestyle benefits including access to an online discount platform.
Berkeley Foundation volunteer day.
Private pension plan.
Group life assurance.
The standard full-time working hours in the office are 8am-5pm with core working hours 9am-4pm.
Internal applicants: If you're an internal applicant, please ensure you've informed your line manager of your intention to apply for this position.
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$51k-79k yearly est. 2d ago
General Manager - Upscale Apartment Community
Concord Hospitality Enterprises 4.4
Restaurant manager job in Lyndhurst, NJ
A leading hospitality management company is seeking a General Manager for their new Vintedge Apartments in Lyndhurst, NJ. This role involves overseeing operations, managing budgets, and driving team performance. Candidates should have proven experience in hotel management, strong leadership skills, and a commitment to fostering a positive work environment. The company offers competitive wages, bonuses, and comprehensive benefits including health insurance and retirement matching.
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$68k-118k yearly est. 1d ago
Food Services Supervisor
Christian Health 3.7
Restaurant manager job in Wyckoff, NJ
Salary Range: $58,000 - $63,500
When determining a base salary or hourly rate, several factors may be considered as applicable such as years of relevant experience, education, credentials.
We have had the privilege of caring for those in need for more than a century. Founded on the belief that everyone has the right to exceptional care, today we continue to provide quality care and services for our many residents, patients, and clients. Caring is not simply what we do, it is who we are.
Why Join Our Team
Across our four campuses, eleven communities, five service offerings, and hospital, we are ultimately one unified team. Together, we nurture a compassionate, collaborative culture that enables continuous improvement and allows our team members to learn, grow, and shine in their careers. Surround yourself with people who care about making a difference - come join us!
We have an exciting opportunity for a Full-time, Food Services Supervisor to join the Dining & Nutrition Services department. The Food Services Supervisor is responsible for providing quality food service to residents, patients and employees, and for maintaining a clean, sanitary unit including organizing and directing dietary personnel to accomplish aforementioned standards. Supervises Dietary employees in absence of Director of Food Services. Demonstrates an understanding of, and embraces, the mission statement of the Christian Health Care Center.
Competencies:
Supervises tray line for Dinner and Breakfast according to resident tray ticket:
Accuracy of resident trays
Timeliness according to truck schedule
Ensures job flows are followed by all staff for all positions.
Completes food production sheets for Cooks and Diet Aides.
Ensures staff coverage is adequate, makes necessary changes.
Responsible for achieving and maintaining high levels of sanitation in the department.
Completes daily paper orders.
Monitors, updates and adjusts hours worked by and paid to Food Services staff, in the Enterprise Time and Attendance system, to provide payroll with accurate payroll information.
Sets up for special cleaning on unit.
Qualifications:
3 years' experience in the food service industry, preferably in a supervisory capacity.
Must have experience working in a Senior Living Facility or in a healthcare industry.
Experience with State Survey as well as Board of Health Inspection.
Active ServSafe Certification.
Schedule: 6am-2pm & 12pm-8pm, Monday- Friday and Every other weekend.
Education: High School Diploma or equivalent. Secondary education in Food Services/Preparation preferred.
Christian Health offers a wide variety of benefits to full-time employees that includes:
Discounted health insurance
Dental Program
Paid Vacation, Personal days, Holidays and New Jersey Sick leave
401k plan for all employees who are 21 years old or older
Group Life Insurance & Voluntary Life Insurance
Tuition Reimbursement
Flexible Benefit plan
Employee Assistance Program
Direct Deposit
Credit Union
Child Day Care Center on campus
Gift shop on campus
Free onsite parking on campus
Free meals for all employees
Pay differentials
Exclusive employee discounts and special offers
Access to earned wages prior to payday
If you are interested in this great opportunity, please apply today on our website listed below.
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$58k-63.5k yearly 1d ago
General Manager
Crunch Fitness 3.9
Restaurant manager job in Norwalk, CT
Benefits
401(k) matching
Bonus based on performance
Competitive salary
Dental insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance
Here We GROW Again! Are you a potential Club General Manager and ready to leave average in the past? Be a part of one of the greatest growth stories ever told in the fitness industry. With over 45 locations currently and even more planned, our General Manager position offers a tremendous opportunity for growth & career advancement.
Looking to combine work, fitness and fun? Crunch Fitness is looking for energetic, enthusiastic people that are passionate about health and fitness to join our team. Working at Crunch is more than a job, it's an opportunity to inspire others to reach their fitness goals. Our ‘No Judgments' philosophy attracts a diverse and welcoming group of professionals and makes Crunch an amazing company to work for.
Our Compensation
Here at Crunch we structure our compensation to reward our employees for their dedication to revenue growth, team development, client retention as well as personal growth.
What We Look For In Our General Manager
A record of success in driving revenue
Minimum of 3 years of sales experience
Minimum of 1-2 years managing a team of 7-10 employees
The ability to hire, train, & develop a highly effective sales team
Ability to generate leads through local outreach initiatives
Competitive personality with a desire to win
A desire for personal/professional growth
Team oriented individual
Outgoing personality
Organized and professional
Efficient and effective communication skills
The Ways You Benefit
Competitive salary
Ability to bonus every month
401K after 1 year
Health benefits
Exciting team environment
Growth opportunity in a rapidly growing company
Free Crunch Fitness membership
If you're ready to stop looking for a job and ready to begin a CAREER then now is the time to contact Crunch!
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$41k-53k yearly est. 5d ago
GENERAL MANAGER
The Wendy's Company 4.3
Restaurant manager job in Paramus, NJ
What you'll do
General Managers provide the vision and leadership to all Crew, Shift Supervisors and RestaurantManagers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day.
General Managers:
Understand that growth is as much about people as it is about dollars.
Inspire team members to go above and beyond.
Ensure every item served is Wendy's quality.
Keep the Wendy's spirit alive in the restaurant.
Help every team member advance by developing their skills.
Create a Team of customer-oriented, highly productive employees.
What you can expect
Team environment.
A growing company
Free meal during your shift.
Flexible hours.
Raises.
Paid holidays.
Paid vacation after a year.
Medical/Dental Insurance.
What we expect from you
BE FRIENDLY
BE PROFESSIONAL
RESPECTFULL
WILLING TO LEARN AND GROW
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
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$44k-55k yearly est. 1d ago
General Manager
Salsa Fresca Mexican Grill
Restaurant manager job in Peekskill, NY
Salsa Fresca is a destination for simple, delicious, Mexican Food. We are locally owned and operated and are building something special…
We are a rapidly growing fast-casual Mexican concept located in Westchester, Putnam, and CT, with more locations in development, we are seeking individuals who are friendly, happy, and positive team players who have a passion for quality food in a fun environment and want to be part of a rapidly growing concept
Salsa Fresca is a transformative place, and we pride ourselves on providing a clear career path with opportunities for leadership, personal growth, and professional development.
If you love running a balanced business, growing a team, and creating an excellent guest experience, come work at Salsa Fresca. We're looking for enthusiastic and ambitious individuals to lead our Peekskill location!
Every day in our stores, our teams make real food from scratch - you'll oversee a full-service BOH operation, as well as a quick-service FOH model. The GM is the anchor of the store - you're an enthusiastic leader, a quick thinker, a problem-solver, a skilled communicator, and a motivator.
Here at Salsa Fresca, our Mission is Simple - To provide quality, fast, fresh Mexican food in a welcoming, community-friendly environment. while caring for the environment, our customers, and our employees.
Our Internal Mantra is:
STAFF (Always have your teams back. Assist each other and be a unit of one)
FOOD (Take pride in the food you're serving. Always make sure its fresh! Use all your senses)
MOTHER NATURE (Care for your planet. Recycle and always try to minimize waste)
GUESTS (Welcome and care for all our guests and give them the best experience possible)
Job Summary:
Providing Memorable Hospitality to guests on the main food line
Providing Memorable Hospitality to guests at the POS
Prepping of food throughout the day. Use of knives with protective cut gloves
Having a great sense of urgency and be willing to communicate effectively as a team will help you be successful
Qualifications:
Ability to provide a positive and memorable experience to people
Must possess good communication skills for dealing with diverse staff
Salsa Fresca DNA:
Coachable: actively looks for feedback to grow and improve
Self-starters: takes initiative, thinks of the big picture, relays store needs and communicates with the team
Customer service-oriented: Passion for the guest experience, service driven
Innovative: utilizes and designs business processes with the customer, community, and company in mind
Passionate about real food: appreciation for the greater mission of Fresh Food you can Trust
High-energy, and thrive in a fast-paced environment
Benefits/Perks
Competitive pay + 20% bonus plan potential (based on sales + prime costs)
Vacation + Wellness time
An opportunity to make a real impact on the people around you, both by growing them and by connecting them to real food
A collaborative family of people who live our Internal Mantra and have your back
A clear career path with opportunities for development, both personally and professionally including Franchising Opportunities
Complimentary Salsa Fresca Food
Flexible scheduling because we respect the need for work/life harmony
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$65k-125k yearly est. 3d ago
General Manager - Growth Leader with Flexible Scheduling
1076 Route 46 West Jersey Mike's
Restaurant manager job in Little Ferry, NJ
A leading sandwich franchise is seeking team members in Little Ferry, NJ. Join a highly awarded brand that prioritizes family and work-life balance with flexible scheduling. The ideal candidates should embody core values such as integrity, growth, and servant leadership. Benefits include competitive pay, health and dental plans, and generous food discounts. If you desire to be part of a positive environment where fun and work harmonize, we invite you to apply and join our family.
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$66k-128k yearly est. 1d ago
General Manager (Rumble Montvale)
Rumble Boxing Montvale
Restaurant manager job in Montvale, NJ
At Rumble we believe the hour we spend working out can inspire the other 23 hours of our day. We believe in sharing our good vibes and energy with the world, and that in many ways, it's our most important offering. And more than anything, we believe in each other. Our mission is to create a new generation of boxers with style, sophistication, and sweat.
POSITION
The General Manager is responsible for meeting studio revenue goals and new membership sales target by pre-planning with strategic community outreach, in-club lead generation, and securing member referrals. This is a FTE position and will be based out of Montvale, NJ. The General Manager must exemplify leadership qualities in all areas of the business. The General Manager must have the ability to build lasting relationships with prospective and current members in order build a strong ambassadorship and retain members. The General Manager is rooted in hospitality and upholds our Mission of fueling energetic communal experience.
REQUIREMENTS
2+ years of fitness membership sales or retail/service sales experience
Confident in generating personal sales and training Sales Associates in sales
Ability to manage and drive 4 revenue streams: memberships, package sales, retail, and fees
Must be fluent in English, have excellent communication skills, and strong interpersonal skills in person, on the telephone, and via email
Ability to excel in a fast changing, diverse environment
Ability to recognize areas of improvement and make changes using good judgement
An affinity and passion for fitness
Solid writing and grammar skills
Organized, proficient in data management, prioritization, and meeting deadlines
Professional, punctual, and reliable
Strong attention to detail and accuracy
Trustworthy and ability to handle confidential information
Ability to work harmoniously with co-workers, clients, and the public
Proficiency with computers and studio software.
DUTIES
Lead generation including grass roots marketing and networking
Implement sales process to schedule prospects into Intro classes
Membership sales
Manage staff schedule
Directly coordinate with all vendors
Ensuring studio retail/products are stocked with accurate inventory counts
Supervise Sales Associates
Hire, manage, and train team members
Display proficiency in ClubReady, including revenue & attendance reports
Independently make decisions related to high level customer service
Collect outstanding membership dues
Maintain cleanliness and organization of the studio
Enforce Rumble's policies, procedures, and brand standards
Ensure all forms, administrative supplies, and studio supplies are stocked
Schedule and participate in lead generation and networking events
Strategically manage marketing campaigns to generate leads for the studio
Any other duties as assigned
COMPENSATION & BENEFITS
This position offers a very competitive base salary; based on experience & performance
Commission paid on sales
Opportunity to bonus, based on performance
Unlimited growth potential within the company.
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$66k-128k yearly est. 1d ago
Cafe General Manager: Lead Growth & Guest Experience
Las Vegas Petroleum
Restaurant manager job in Mount Vernon, NY
A local café is seeking a General Manager to oversee all operations, ensuring exceptional customer service and quality offerings. Responsibilities include team leadership, operational oversight, financial management, and community engagement. The ideal candidate has proven management experience, strong leadership skills, and a passion for the hospitality industry. This role is located in the City of Mount Vernon, NY, and requires flexible hours, including weekends.
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$65k-125k yearly est. 2d ago
General Manager
Eatnaya
Restaurant manager job in Paramus, NJ
At NAYA, we're on an exciting journey‑ growing fast, sharing authentic, fresh and nutritious Middle Eastern flavors, and building a team that grows right along with us.
We are looking for experienced, passionate General Managers to grow with us!
At NAYA, your development is our priority - we train, mentor, and promote from within because we believe our people are the heart of our success. If you're a natural leader who loves great food, thrives in a team environment, and is excited to build your future with a brand on the rise, we want to meet you!
If you're ready to lead with heart, inspire others, and be part of something bigger,NAYA is the place to make it happen.
Reports to:Area Manager
You will love working at NAYA
We believe great people deserve great rewards. NAYA offers a comprehensive and people-focused benefits package designed to support you at work and beyond, including:
Competitive payand Quarterly bonusesto recognize your impact
Medical, dental, and vision insuranceto keep you healthy and thriving
Commuter benefitsto make life easier
Employee discountsandfree NAYA meals- because we believe in enjoying what we serve
Growth opportunitiesat every level- we invest in developing leaders from within
More on the way!
At NAYA, you'll find more than a job - you'll find a community that values you, supports your goals, and celebrates your success.
How You'll Impact
The General Manager is responsible for inspiring, managing, developing, hiring and training the restaurant staff and management team. The GM is also accountable for meeting stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
What You'll Do
Ensures, and is accountable for, the profitability of the store by growing sales and controlling labor, cost of goods and operating expenses.
Hires, trains, manages, coaches, counsels, and evaluates all team members in partnership with the Human Resources Business Partner.
Responsible for creating a culture of development in the restaurant.
Must be able to develop Shift Leaders into their role as well as develop them to be the future General Managers at NAYA.
Achieves NAYA's objectives in sales, service, quality, cleanliness, and restaurant appearance through staff training and creating a positive and productive environment
Ensures that all food and beverage items are prepared and served in a timely manner and according to NAYA's recipes, portioning, cooking, and serving standards
Creates and approves the weekly schedule and ensures proper staffing levels per business needs while meeting labor targets and FWW compliance.
Actively builds and maintains the reputation of NAYA in the community, including monitoring online reviews, taking necessary recovery and recognition activity with the guests and team members
Controls inventories of food, equipment, smallware, and report issues as necessary
Conducts ordering and monthly inventory
Reviews daily time punches for accuracy; addresses time clock abuse (clocking in early or late) via coaching and/or documentation
Submits weekly payroll for approval
Controls cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures
Utilizes daily, weekly, quarterly, and annual financial reporting tools
Ensures all administrative tasks are complete in a timely manner, like weekly payroll, accident and injury reporting etc.
Supports any marketing initiatives and promotions.
Who You Are
5+ years of restaurantmanagement/leadership operations experience
Strong leadership, analytical and problem‑solving skills
Superior interpersonal skills and ability to earn trust and respect from colleagues and staff
Exceptional financial acumen
Thrives in a constantly evolving, fast‑paced environment
Strong written and verbal communication skills
Ability to utilize traditional software programs such as Gmail, Microsoft Office and any additional systems as needed; Ability to access and accurately input information using a moderately complex computer system
Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
Able to lift at least 50 pounds on a regular basis and bend, stoop, stand and perform extensive walking for 8‑10 hours a day
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How much does a restaurant manager earn in White Plains, NY?
The average restaurant manager in White Plains, NY earns between $42,000 and $81,000 annually. This compares to the national average restaurant manager range of $39,000 to $69,000.
Average restaurant manager salary in White Plains, NY
$58,000
What are the biggest employers of Restaurant Managers in White Plains, NY?
The biggest employers of Restaurant Managers in White Plains, NY are: