Restaurant Server Jobs Near Me
- 236 Jobs
Let us run your job search
Sit back and relax while we apply to 100s of jobs for you - $25
Server Cook PM
Location Courtyard Dunn Loring Fairfax, 2722 Gallows Road, Vienna, Virginia, United States VIEW ON MAP $18.3 hourly5d agoNew Restaurant Opening in UVA The Corner - Now Hiring (4074)
Chipotle has always done things differently, both in and out of our restaurants. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. At Chipotle, we've created a better place to eat and work. For more information or to place an order online, visit WWW.CHIPOTLE.COM. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Primary Location: Virginia - Charlottesville - 4074 - UVA The Corner-(04074) With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. $21k-30k yearly est.11d agoRestaurant Server
The Restaurant Server is responsible for the flow of service from the kitchen to ensure all residents receive their preferences in both food and beverages. We are now seeking a Restaurant Server to join our team! $20k-32k yearly est.4d agoServer & Bartender - Experience Required
Topgolf is the 2022 Winner of Comparably's Awards for Topgolf Cares - a non-profit 501(c)(3) organization designed to help Playmakers (Associates) in time of great need through immediate financial assistance. It is funded by our Associates for our Associates to provide temporary relief from hardship for members of the Topgolf family. $22k-35k yearly est.7d agoRestaurant Server
Job DescriptionHIRING FULL TIME RESTAURANT & BAR SERVERS Tipped Employee $2.38/HR We are looking for a competent Restaurant Server to take and deliver orders. $19k-32k yearly est.34d agoPM Restaurant Server
HEI Hotels and Resorts is an Benefits HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you! Follow all cash handling and bank operating procedures as outlined by HEI Hotels and Resorts. Our newly renovated hotel is located minutes from Dulles International Airport in Herndon, Virginia, featuring 316 suite-style guest rooms and a 30,000 square foot IACC conference center. $20k-35k yearly est.14d agoBUSY RESTAURANT HIRING FOR ALL POSITIONS!
Job DescriptionVELOCITY WINGS PURCELLVILLE AND LOVETTSVILLE LOCATIONS IS HIRING FOR ALL POSITIONS - BARTENDER, SERVERS, HOSTS, FOOD RUNNERS, KITCHEN. $11-$22 PER HOUR BASED UPON EXPERIENCE AND POSITION. IMMEDIATE INTERVIEWS AND OPENINGS $11-22 hourly8d agoRestaurant Server
The Westin Arlington Gateway is perfectly located two blocks from the Ballston Metro Station, offering guests the convenience of reaching the nation's Capital in just minutes. Overview The Restaurant Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. $19k-31k yearly est.9d agoServer PM-Restaurant 1
The Server is responsible for taking customer's food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments primarily during the PM hours. May perform additional duties which may include escorting guests to tables serving customers seated at counters setting up and clearing tables or operating a cash register. They also check the identification of patrons to ensure they meet the minimum age requirement for the purchase of alcohol. Responsible for providing the highest quality of service possible to guests in an efficient and courteous manner. Responsibilities QUALIFICATIONS: * High School diploma or equivalent and/or experience in a hotel or a related field preferred. * Alcohol Awareness Certification (must comply with State regulations) * Food Handlers certification (must comply with State regulations) * Must be able to convey information and ideas clearly. * Must be able to evaluate and select among alternative courses of action quickly and accurately. * Must work well in stressful high pressure situations. RESPONSIBILITIES: * Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations. * Comply with certification requirements as applicable to position to include Alcohol Awareness Food Handlers Safety etc. * Be familiar with the organization of the restaurant and lounge and know the function of each job position. * Have a thorough knowledge of menus and specials in the restaurant. * Service guests with all food and beverage requirements in a warm friendly courteous and professional manner. * Clear clean and reset tables as needed. * Be familiar with the operation of the P.O.S. system. * Carry out cashiering functions in closing checks and end of shift paperwork. * Perform opening and closing procedures and side work duties according to station rotation assignment. * Ensure that tables and side stands are kept stocked tidy and clean. * Perform other tasks/jobs as assigned by the supervisor or manager. Company Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality. Benefits After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: * Now offering Daily Pay! Ask your Recruiter for more details * Medical, Dental, and Vision Coverage * Short-Term and Long-Term Disability Income * Term Life and AD&D Insurance * Paid Time Off * Employee Assistance Program * 401k Retirement Plan $18k-33k yearly est.32d agoRestaurant Servers
BASIC FUNCTIONS The Server is responsible for providing prompt, courteous service for the guest. QUALIFICATIONS - EDUCATION, KNOWLEDGE, TRAINING & WORK EXPERIENCE * High school diploma or equivalent. * Two years restaurant experience. * High volume experience. * Good food and service knowledge. * Extensive wine knowledge. * Pleasant personality. * Excellent communication skills ESSENTIAL FUNCTIONS * Interact with guests to take drink and food orders. * Communicate with kitchen for food ordering. * Ensure prompt delivery of food to the guest's table. * Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer. * Handle all checks and cash according to procedures. * Ensure cleanliness of restaurant including polished flatware, clean glassware and plates. * Be familiar with all property amenities and other restaurants. * Set-up & breakdown of service area before and after shifts. * Daily stocking of all service areas. * Be completely knowledgeable about all food served in restaurant. MARGINAL FUNCTIONS * Respond to any reasonable task as assigned by supervisor or manager. * Help out in other areas of the restaurant, including seating guests. ENVIRONMENT Indoors, dimly lit, carpeted, climate-controlled environment. Hard kitchen floors with occasional slippery or greasy areas. Handling hot china and silver. Outdoors, cement surfaces, with exposure to outdoor climate and elements. Our Company is an equal employment opportunity employer and will not discriminate, or retaliate against any employee or applicant in any manner prohibited by applicable federal, state, or local laws. Source: Hospitality Online $19k-34k yearly est.46d agoPart Time- Restaurant Server
The safety and security of our guests and associates is of utmost importance to Crescent Hotels & Resorts. $18k-33k yearly est.53d agoHiring Barista/Pastry Server - Founding Farmers Reston (off Wiehle Metro!)
Farmers Restaurant Group was voted as one of the Founding Farmers - located off the Wiehle Metro stop in Reston Station! $600-700 weekly7d agoServers and Bartenders
Job DescriptionServers and bartenders needed for hot new up and coming full service Neopolitan Pizza chain called Puppatella.Pizzeria. No late hours we close at 9 Sun-Thurs and 10 Fri and Sat. Free food while you are working probably the best pizza you will ever taste!! Flexible schedules Great income potential of $700-$1000 weekly Come join us and have FUN while making great money!!!! Company Description Fast expanding chain with growth opportunites Company DescriptionFast expanding chain with growth opportunites $700-1k weekly36d agoRestaurant Server (Part-Time)
Our family of services includes three senior living life plan communities, an innovative continuing care at home program, health care services such as hospice, home health and rehabilitation therapy, and the Goodwin Living Foundation. * Free Meals, Access to a Fitness Center, Pool, and More About Goodwin Living Goodwin Living has been uplifting the lives of older adults and those who care for them since 1967. At Goodwin Living, we feel deeply connected to our work. * Must be able to work part-time from 4:30-8:30 pm, including weekends and holidays Our Amazing Benefits At Goodwin Living, we've got you covered with incredible benefits, whether you work full-time, part-time, or PRN (as needed). $22k-29k yearly est.18d agoCashiers, Servers & Hosts!!
Job DescriptionWe are NOW HIRING for our Nando's team! Runners work with our team to exceed our guests' expectations and to provide the Nando's experience. That's our cashier, the Nandoca that guides the Nando's experience at the register. Cashiers work with our team to exceed our guests' expectations and to provide them with the Nando's experience. Food Runner/Server: Food Runners are vital to providing the Nando's experience. $20k-29k yearly est.6d agoBanquet Server (on call)
* Ability to understand Guests' service needs. * Ability to be well organized, maintain concentration, prioritize and complete all work assigned. * Ability to focus attention to performance of tasks despite frequent, stressful or unusual interruptions. * Ability to converse calmly with irate Guests', co-workers or supervisors in sometimes tense situations. * Ability to perform job functions with minimal supervision. * Ability to work cohesively with co-workers and other departments as part of a team. * Ability to adhere to posted work schedule and arrive on time in a neat and alert condition and adhere to company dress standards. * Ability to plan, prioritize and organize work. The Hilton Washington Dulles is an equal employment/affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. If you need accommodation for any part of the employment process because of a medical condition or disability, please send an e-mail to lisa.pisone@dulleshilton.com or call 703-834-1981 to let us know the nature of your request. $19k-27k yearly est.60d+ agoBartender Server
Our restaurant has been a staple in the community for over three decades and still going strong. We have two concepts in one facility. We provide upscale dining and casual dining mediterranean cuisine with a Portuguese and Italian fusion Company DescriptionOur restaurant has been a staple in the community for over three decades and still going strong. We have two concepts in one facility. We provide upscale dining and casual dining mediterranean cuisine with a Portuguese and Italian fusion $24k-38k yearly est.2d agoServer, Bartender, and all FOH at Joon Persian Dining
Job DescriptionLed by Michelin Star Chef, Chris Morgan, Joon will be the premier Persian restaurant in the DMV. Slated to open towards the beginning of June, Joon will be the jewel of Northern Virginia. Joon boasts 300 seats of exquisite crafted Persian dishes. $24k-38k yearly est.12d agoServers and Bartenders
we are currently looking for servers and bartenders for the upcoming season. Job DescriptionOut Of The Blue is an upscale crab house and seafood restaurant in Gainesville Virginia. $24k-38k yearly est.19d agoCatering Event Server
Job DescriptionAt Main Event Caterers we create and deliver delicious! $18k-31k yearly est.27d ago
Learn More About Restaurant Server Jobs
Average Salary For a Restaurant Server
Based on recent jobs postings on Zippia, the average salary in the U.S. for a Restaurant Server is $24,558 per year or $12 per hour. The highest paying Restaurant Server jobs have a salary over $37,000 per year while the lowest paying Restaurant Server jobs pay $15,000 per year
Updated May 29, 2023
Average Restaurant Server Salary
$25,359 yearly
$12 hourly
4 Common Career Paths For a Restaurant Server
Warehouse Worker
Warehouse workers are employees assigned to handle tasks inside the company's warehouse. They are in charge of managing the entry and exit of goods inside the warehouse, ensure that the inventory is up-to-date, and check the quality of the goods that are stored. Warehouse workers receive the items that are delivered to the warehouse, ensure that the items are complete using the delivery list, and keep the items safe in the designated area in the warehouse. They also clear any items that will exit the warehouse by ensuring that only the items that are on the list will be removed from the warehouse, and checking if these items are safely packed before leaving.
Office Assistant
Office assistants perform various tasks to ensure that the business runs organized and efficient. An office assistant must possess excellent communication and multi-tasking skills to handle essential duties such as scheduling meetings, monitoring office supplies, storing documents and necessary paperwork, handling customer inquiries and appointments, coordinating in company events, and accomplishing other clerical tasks and administrative support. Office assistants are also required to communicate any observation that would possibly make an impact on the company's performance.
Front Desk Agent
Front desk agents are usually the first hotel employees that the guest encounters upon entering the hotel. They greet and welcome guests. They are in charge of checking and validating the guests' reservations and issuing their room keys. Front desk agents are responsible for collecting any applicable fees from the guests and ensuring that only the registered guests stay. Front desk agents also coordinate with the housekeeping team and any other team to ensure that the guests' stay is the best.
Home Health Aid
Home health aides provide care and assistance to patients who have chronic illnesses, injuries, disabilities, or age-related challenges inside the patient's home. They monitor the patient's condition and help them in any activity they may need assistance in. They provide support to both the patient and the family to manage the patient's condition. Home health aides care for the patient by providing personal services like bathing and basic grooming, designing nutritional plans, cooking and preparing meals, running errands, maintaining the cleanliness of the home, managing medication intake, and ensuring the home is safe and secure for the patient.
Illustrated Career Paths For a Restaurant Server
Restaurant Server
General Manager
6 Years
Business Manager
6 Years
Executive Director
10 Years
Food Service Director
9 Years
Director Of Food And Beverage
9 Years