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Restaurants Of America Management Inc main competitors are The Briad Group, Battleground Restaurant Group Inc, and Brinker International.

Competitor Summary. See how Restaurants Of America Management Inc compares to its main competitors:

  • Brinker International has the most employees (62,200).
  • Employees at The Briad Group earn more than most of the competitors, with an average yearly salary of $53,575.
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Restaurants Of America Management Inc vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
2000
3.9
Denver, CO1$38.9M945
1975
4.3
Dallas, TX2$4.4B62,200
1988
4.1
Taylors, SC1$110.0M2,000
1986
4.1
Norman, OK1$37.5M175
1963
3.7
Murray, UT235$230.0M5,000
Buffets Holdings, LLC
1983
3.9
Eagan, MN1$1.3M7
1984
4.2
Raleigh, NC1$11.0M110
-
4.2
Dallas, TX1$400.0M7,980
-
4.0
--$1.4B21,500
1997
4.5
Alexandria, VA1$63.0M750
1965
3.7
Morganton, NC2$5.8M75
1997
4.0
Birmingham, AL1$120.0M3,000
1987
3.9
Livingston, NJ1$400.0M6,489
1978
4.2
Raleigh, NC1$75.0M200
1977
3.7
Dallas, TX1$24.0M750
-
3.7
Greensboro, NC1$270.0M4,999
Claremont Restaurant Group LLC
1975
3.0
Mooresville, NC1$620,00018
1986
3.6
Alpharetta, GA1$1.1M35
-
3.7
Irvine, CA1-1,100
1984
3.7
Jupiter, FL1$10.0M140
-
4.0
Houston, TX1$26.0M50

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Restaurants Of America Management Inc salaries vs competitors

Among Restaurants Of America Management Inc competitors, employees at The Briad Group earn the most with an average yearly salary of $53,575.

Compare Restaurants Of America Management Inc salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Restaurants Of America Management Inc
$40,463$19.45-
Brinker International
$50,060$24.07-
Cafe Enterprises
$47,684$22.93-
Hal Smith Restaurant Group, Inc.
$38,143$18.34-
Sizzling Platter
$39,769$19.12-
Buffets Holdings, LLC
$31,425$15.11-

Compare Restaurants Of America Management Inc job title salaries vs competitors

CompanyHighest salaryHourly salary
Restaurants Of America Management Inc
$37,916$18.23
Apple Gold Group
$43,592$20.96
The Briad Group
$42,758$20.56
Brinker International
$40,538$19.49
Battleground Restaurant Group Inc
$38,807$18.66
Lombardi Family Concepts
$38,675$18.59
Claremont Restaurant Group LLC
$38,068$18.30
Neighborhood Restaurant Group
$37,997$18.27
Fulenwider Enterprises KFC & Taco Bell
$37,992$18.27
Spoons Restaurants Inc
$37,983$18.26
Consolidated Restaurant Cos Inc
$37,969$18.25
Restaurant Group
$37,948$18.24
Cafe Enterprises
$37,795$18.17
Hal Smith Restaurant Group, Inc.
$37,697$18.12
LM Restaurants
$37,632$18.09
Buffets Holdings, LLC
$37,379$17.97
Quality Restaurant Concepts LLC
$37,311$17.94
Sizzling Platter
$37,102$17.84
Private Club Associates
$36,030$17.32
Jupiter Hills Club
$35,783$17.20

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Restaurants Of America Management Inc demographics vs competitors

Compare gender at Restaurants Of America Management Inc vs competitors

Job titleMaleFemale
Quality Restaurant Concepts LLC46%54%
Brinker International57%43%
Restaurant Group60%40%
Restaurants Of America Management Inc--

Compare race at Restaurants Of America Management Inc vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
58%19%13%7%3%
9.8
65%8%19%5%4%
8.2
57%17%13%9%4%
8.8

Restaurants Of America Management Inc and similar companies CEOs

CEOBio
Wyman T. Roberts
Brinker International

Wyman T. Roberts currently serves as CEO and President of Brinker International, Inc., who owns or franchises nearly 1,600 restaurants around the globe on behalf of the company’s Chili’s® Grill & Bar and Maggiano’s Little Italy® brands. Wyman joined Brinker in August 2005 as Senior Vice President and Maggiano’s Little Italy® President. In March 2009, he added Brinker Chief Marketing Officer (for Chili’s Grill & Bar, Maggiano’s Little Italy and On The Border Mexican Grill & Cantina) to his responsibilities. In November 2009, he was promoted to President of the Chili’s brand. Wyman assumed the responsibilities of CEO and President of Brinker International in January 2013. During his tenure, Wyman has been a positive force in leading Chili’s and Brinker’s turnaround and driving shareholder value. Most recently, he’s overseen a dramatic re-energizing of almost every aspect of Chili’s, one of America’s iconic restaurant brands. As brand President of Maggiano’s, Wyman established structured guiding principles and a brand identity, creating a strong foundation for the positive momentum Maggiano’s is enjoying currently as the brand returns to growth. Wyman earned a Bachelor of Science in finance and a Master’s of Business Administration from Brigham Young University. He plays a key role in Brinker’s community outreach, including leading companywide support of national charities such as St. Jude Children’s Research Hospital® and the Make-A-Wish Foundation®.

Mike Fulenwider is an Owner and CEO at Fulenwider Enterprises Inc and President at Fulenwider Enterprises Inc and is based in Morganton, North Carolina. He studied at University of North Carolina at Chapel Hill between 1970 and 1972.

Hal Smith Restaurant Group Inc
Hal Smith Restaurant Group, Inc.

Ted Morton is a President and Chief Executive Officer at SIZZLING PLATTER, LLC.

Rick Barbrick
The Briad Group

Andy Hornby
Restaurant Group

Andy Hornby is a Consultant at Lloyds Banking Group, Board Member at GALA FINANCE AND INVESTMENT LIMITED., and Board Member at HBOS PLC. He has experience at Asda and has worked as Board Member at Home Retail Group, Board Member at Bank of Scotland, and Chief Operating Officer at HBOS PLC. Andrew works or has worked at Boston Consulting Group and works or has worked as Head at Wal-Mart Stores Inc. He attended Harvard Business School and University of Oxford.

Michael Olander
Apple Gold Group

Restaurants Of America Management Inc competitors FAQs

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