Development Team Member jobs at Rubio's Restaurants - 165 jobs
Team Member
Del Taco Restaurants, Inc. 3.8
Turlock, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$26k-32k yearly est. 28d ago
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Team Member
Del Taco Restaurants, Inc. 3.8
Redlands, CA jobs
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner.
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests.
* Understands and adheres to proper food handling, safety and sanitations standards.
* Ability to follow all Company operation policies, and procedures.
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards.
* Cleans and maintains all areas of the restaurant to promote a clean image.
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills.
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location.
* Must be at least 16 years of age.
* High School Diploma or equivalent is preferred.
* Food Handler certification may be required.
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
Pay Range: $20.00 - $21.00
$20-21 hourly 3d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Ridgecrest, CA jobs
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner.
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests.
* Understands and adheres to proper food handling, safety and sanitations standards.
* Ability to follow all Company operation policies, and procedures.
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards.
* Cleans and maintains all areas of the restaurant to promote a clean image.
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills.
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location.
* Must be at least 16 years of age.
* High School Diploma or equivalent is preferred.
* Food Handler certification may be required.
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
Pay Range: $20.00 - $21.00
$20-21 hourly 3d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Camarillo, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Moreno Valley, CA jobs
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner.
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests.
* Understands and adheres to proper food handling, safety and sanitations standards.
* Ability to follow all Company operation policies, and procedures.
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards.
* Cleans and maintains all areas of the restaurant to promote a clean image.
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills.
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location.
* Must be at least 16 years of age.
* High School Diploma or equivalent is preferred.
* Food Handler certification may be required.
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
Pay Range: $20.00 - $21.00
$20-21 hourly 3d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Yuba City, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$26k-32k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Santee, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Palm Desert, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Ontario, CA jobs
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner.
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests.
* Understands and adheres to proper food handling, safety and sanitations standards.
* Ability to follow all Company operation policies, and procedures.
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards.
* Cleans and maintains all areas of the restaurant to promote a clean image.
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills.
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location.
* Must be at least 16 years of age.
* High School Diploma or equivalent is preferred.
* Food Handler certification may be required.
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
Pay Range: $20.00 - $21.00
$20-21 hourly 3d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Stockton, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$26k-32k yearly est. 28d ago
CA - TEAM MEMBER
Taco Bell 4.2
Bishop, CA jobs
Bishop, CA TEAMMEMBER CA: $20.00 - $21.10/HOUR You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. The Taco Bell TeamMember is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. This is a very important job for a friendly, helpful individual who enjoys working in a fast-paced environment and paying attention to detail.
Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment. A successful candidate will have a clean and tidy appearance, good work habits and a positive attitude. If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed!
All qualified applicants will receive consideration for employment without regard to race, religion, ancestry, color, national origin, age, gender identity or expression, genetic information, marital status, medical condition, disability, protected veteran status, sex (including pregnancy), sexual orientation, or any other characteristic protected by applicable federal, state, or local laws.
$20-21.1 hourly 45d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Mission Viejo, CA jobs
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner.
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately.
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests.
* Understands and adheres to proper food handling, safety and sanitations standards.
* Ability to follow all Company operation policies, and procedures.
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards.
* Cleans and maintains all areas of the restaurant to promote a clean image.
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills.
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location.
* Must be at least 16 years of age.
* High School Diploma or equivalent is preferred.
* Food Handler certification may be required.
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
Pay Range: $20.00 - $21.00
$20-21 hourly 3d ago
Team Member
Del Taco Restaurants, Inc. 3.8
El Cajon, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member: Food Champion
Taco Bell 4.2
Fremont, CA jobs
Fremont, CA is $20/hr! DRG is looking for energetic, enthusiastic individuals to join our team as TeamMembers! A TeamMember is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!
Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 teammembers and continue to grow every day!
Our CORE Values are simple:
Respect
Integrity
Passion
Accountability
Commitment
Teamwork
What will YOU do?
This position plays a critical role in building brand and customer loyalty.
Greet customers inside the restaurant and Drive Thru in a friendly manner.
Take and ring orders, and handle payments.
Prepare and properly hold food for service.
Assemble food items and make drinks quickly and efficiently.
Ensure orders served to guests are correct.
Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.
Follow all policies and procedures regarding food safety, job duties and code of conduct.
Punctual and flexible in maintaining hours of employment.
Maintain a clean and tidy appearance and work habits.
Who will you be working with?
Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.
Are you Qualified for the job?
Education: Basic math & reading skills.
Experience: 16 years or older.
Ability to work flexible hours.
Must maintain current Health Card or Work Permits according to state or local requirements.
Disclaimer: You are applying to Golden Gate Bell, LLC, a franchisee of Taco Bell. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$20 hourly 34d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Rialto, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Coachella, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Menifee, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Stanton, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
$25k-31k yearly est. 28d ago
Team Member: Food Champion (CA)
Taco Bell 4.2
Los Angeles, CA jobs
Los Angeles, CA Position Mission: The mission of the Food Champion is to ensure the highest quality of food and service for our guests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with teammembers. This role is pivotal in providing a consistent and exceptional dining experience.
Responsibilities Include:
* Be an expert on the menu and build menu items to proper specifications.
* Mark customizations using current procedures.
* Communicate effectively between the line and the front counter and drive-thru.
* Assist the expediter and provide good customer service during handoffs.
* Keep the workstation clean and ensure safety and quality standards are met.
* Check temperatures of food on a regular basis and monitor food temps in the reach-in coolers.
* Clean equipment including but not limited to grills, melters, taco rail, and crumb tray.
* Use proper portioning tools and monitor ingredient levels on the line.
* Wear a headset on the drive-thru line.
* Stock the line with wraps, trays, bowls, lids, boxes, and bags.
* Use and clean fryers, monitor their status, and refresh items on the line.
Required Skills, Knowledge and Abilities:
* Detailed knowledge of menu items and ability to prepare them accurately.
* Strong communication skills.
* Team-oriented mindset.
* Knowledge of safety and quality standards.
* Ability to maintain cleanliness in workstations and equipment.
* Strong organizational skills to ensure a well-stocked and clean line.
Physical Demands:
* Withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more.
* Move throughout the restaurant for extended periods (up to 10-12 hours per day).
* Move 50 lbs. for distances of up to 10 feet.
* Balance and move up to 25 lbs. for distances of up to 50 feet.
* Understand and respond to teammembers' and guests' requests in a loud environment.
* Stand, walk, sit, use hands and fingers to handle or feel objects, tools, or controls.
* Reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl.
* Talk or hear; taste or smell.
* Specific vision abilities required: close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Pay Rate:
Minimum wage varies based on job location and is determine by each locale.
* California: $20.00-$20.25 /hourly
* Los Angeles: $20.00-$20.25/hourly
The duties of this position may change from time to time. Alvarado Restaurant Nation reserves the right to add or delete duties and responsibilities at the discretion of Alvarado Restaurant Nation. This position is descriptive and is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Alvarado Restaurant Nation is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities and does not discriminate based on gender identity or sexual orientation
$20-20.3 hourly 45d ago
Team Member
Del Taco Restaurants, Inc. 3.8
Santa Nella, CA jobs
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Our TeamMembers are responsible for being at their very best and creating an amazing guest experience. Our TeamMembers create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having great TeamMembers.
Essential Job Functions
* Delivers effective results in the areas of quality, guest service, safety, security, cleanliness and product preparation.
* Exhibits a cheerful and helpful manner
* Demonstrates a complete understanding of our menu items and has the ability to explain them to guests accurately
* Use Point of Sale system/cash register to record orders and compute order amounts; collecting payment from guests
* Understands and adheres to proper food handling, safety and sanitations standards
* Ability to follow all Company operation policies, and procedures
* Make recommendations to enhance restaurant operations.
* Maintains a professional appearance and grooming standards
* Cleans and maintains all areas of the restaurant to promote a clean image
Skills, Knowledge and Abilities
* Ability to handle multiple tasks with effective follow-through.
* General knowledge of computers, POS systems desired.
* Ability to perform basic business math skills. Cash handling skills desired.
* Excellent organizational skills
* Ability to communicate, develop and maintain a close, effective relationships colleagues, department managers, partners and the public. Ability to read, write and speak effectively in English.
Experience, Education & Training:
* Ability to travel to assigned restaurant location
* Must be at least 16 years of age
* High School Diploma or equivalent is preferred
* Food Handler certification may be required
* Ability to stand and walk for approximately 95-100% of shift including ability to bend, reach and lift and carry a max of 50 pounds.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.