Rutter's jobs

Role Description Rutter is the leading B2B2B unified API company that helps fintechs and banks integrate with SMB financial data. Our platform powers the next generation of embedded finance by connecting to accounting, commerce, banking, and payments systems so fintechs can build products that save SMBs time and money. We are backed by a16z, and our customers include industry leaders such as PayPal, Capital One, Mercury, Parafin, Airwallex, and Payoneer. We also have a growing partner ecosystem that includes Intuit, Sage, Walmart, Taktile, Oscilar, and many others. Our infrastructure supports some of the most innovative fintech and banking products in the market today and is used by millions of SMBs. We are looking for a dedicated technical support engineer, who would in part own providing technical support for all our customers. You'd be working very closely with our customers, product, and engineering teams to solve technical problems faced by our customers. We want someone who is a stickler for attention to details and someone who is not satisfied until a problem is well solved. There are lots of interesting and problems to solve here. Almost too many. As such, you'd be provided space to spread your wings and go for reach goals that interest you beyond your primary responsibilities. Role Responsibilities Your main responsibility will be to help handle the first level of technical support for all of our customers. You will investigate, resolve, and/or triage incoming support tickets in a timely manner during business hours in Eastern Standard time (9am-5pm), and urgent issues from some select enterprise customers at all times. You will join a nighttime oncall rotation (5pm - 1am) in Eastern Standard time on weekdays only (Monday - Friday) to provide support for urgent issues as needed. You will collaborate with product, engineering and the broader organization to improve our customers' experience with Rutter. You may work on internal tooling, small coding changes, and other support-oriented side projects that will improve our support process. What You Need to be Successful Must have high level of english proficiency Must be comfortable using tooling like Postman (or curl) to reproduce issues our customers face while using Rutter's REST API. Must be able to read and/or write workable code (non-production quality - our support engineers often look at simple code for debugging customer issues) in a high-level language like python, typescript, or ruby. Must be proficient in SQL. Love working with customers and helping them be successful. Love asking lots of questions. Have a high attention to detail and are able to take a step back from individual tickets to look at the bigger picture. Experience in Technical Support or Software Engineering What you'll get: A fast-paced, collaborative environment Generous paid time off, quarterly company-wide recharge days, and a wellness stipend

Maintain and repair all store equipment and execute all environmental compliance programs, complete scheduled preventative maintenance tasks, and perform all assigned maintenance activities in order for the stores to continue providing total customer focus to our customers. We are looking for dedicated & skilled individuals who have an excellent technical and mechanical knowledge of specific hardware and devices in order to keep our stores running 24/7, 365 days a year. With on-the-job training and specialized training centers you will become an authorized service provider for some of the biggest names in the HVAC and Restaurant Equipment industry, just to name a few: Lennox Bev-Air York Gilbarco Veeder-Root True Captive Air Hil Phoenix Lancer NCR Amana Bunn We pride ourselves on providing one of the best benefit packages around, including: 3 weeks Paid Time Off (after first 30 days of employment) Medical/ Dental/ Vision Quarterly Bonus 401K & Employee Stock Ownership Uniform & Boot Allowance Company Provided Tools & Supplies Career Path and Promotions Responsibilities: Maintain store equipment, HVAC, refrigeration, petroleum equipment and overall facility in good working order Troubleshoot, diagnose issues and make repairs to equipment according to established procedures to minimize parts usage. Complete scheduled and assigned preventative maintenance of all store equipment. Complete scheduled and assigned washing and cleaning of store's windows. Communicate issues and provide feedback to the Facility Support Manager regarding maintenance issues, facility/equipment opportunities and outside service vendor performance. Utilize maintenance work order system to complete repair calls, close completed calls, enter resolutions for calls and update calls according to company policies and procedures. Complete assigned work by required deadline. Respond to high priority calls according to company guidelines. Maintain fully stocked inventory and be accountable for all aspects of assigned inventory; assist in monitoring and control of maintenance inventory. Requisition parts necessary to complete the job. Provide technical information to ordering team ensuring proper delivery and ordering of all non-stock parts. Attend and participate in all work related meetings, scheduled inventories and training classes. Maintain all certifications as required by manufacturers and local/state/federal law. Maintain company vehicle and adhere to all state/local/federal laws and company policies regarding operation and maintenance of company vehicle. All other tasks assigned by management. Qualifications: (Equivalent combinations of education, licenses, certifications and/or experience may be considered) Education • High School Diploma/GED required • Technical / Trade training / Sheetz training required Experience • No experience required with skilled trade or apprenticeship completion certificate • Minimum 2-year hands-on training experience in HVAC, electrical, mechanical or a related trade required without a skilled trade or apprenticeship certificate required. Licenses/Certifications • Valid Driver's license required • Universal 608 EPA certification preferred or the successful obtainment in timeframe defined by management Tools & Equipment • General Office Equipment • Hand tools (hammer, measuring devices, wrench, level, etc.) • Power Hand tools (saws, drill press, grinders, sanders, etc.) • Pneumatic tools (compressor, nailer, stapler, jack hammer, etc.) • Welding tools (torch, plasma cutter, welder, etc.) • Landscaping tools (chain saw, leaf blower, weed eater, etc.) • Motorized Equipment (generators, pressure washer, fork lift, etc.) • HVAC gauges, specialized equipment Accommodations: Sheetz is committed to the full inclusion of all qualified individuals. Sheetz is committed to considering all applicants regardless of disability who can perform all essential job duties with or without accommodations.

Additional Job Info: Additional $1.50/hr. for working 10pm-6am Full-time Team Members are required to work 4 weekend days per month. Got high-energy and love to hustle? Come join the fast-paced, FUN work atmosphere as a Store Team Member and MAKE SHEETZ HAPPEN! We call this role a 'team member' because that's what you're in for: a team culture where you'll find your people and have each other's backs. Your day-to-day will be busy, but super rewarding, because you're in the business of making customers smile! Working together with the team, you'll engage customers with hospitality in all aspects of their Sheetz experience. With excellent communication skills and the ability to adapt to change, you'll thrive in this position. And that's great newz, because this isn't just a 'job.' It can become a career as you grow your skillset by engaging in many facets of the store through sales, food preparation & customer service. The sky is the limit for your potential to grow within Sheetz. You'll feel your value, every day because you'll be receiving competitive benefits & perkz for days. We are proud to offer our employees competitive salaries and PTO, 100% paid maternity and paternity leave, food & drink discounts, up to $5250 a year in tuition reimbursement, employee bonuses and more! So, you in? Responsibilities: Welcome customers to our stores with top-tier customer service Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner Manage transactions at check-out, while keeping an eye on appropriate sales of restricted products Keep thingz clean in the store, kitchen, and dining areas Keep the goodz stocked throughout the store Qualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Must be 18 years of age or older Accommodations: Sheetz is committed to the full inclusion of all qualified individuals. Sheetz is committed to considering all applicants regardless of disability who can perform all essential job duties with or without accommodations.

Job Summary - Prepared Foods Packer Days, Afternoons, and Evenings Run food packaging machine (Vac-Pak) to pack product for 7 stores Test CO2 & O2 in packaging Change gas tanks Be able to check temperature of product Print labels and label product Keep track of the need for wrapping materials, labels, gas, etc. Maintain equipment. Communicate temperature failure to manager. Maintain good housekeeping of work areas. Follow all company policies Observe all safe food handling procedures Perform other duties as assigned by supervisor Job Requirements : Minimal computer skills or minimal knowledge of computerized digital scales. Physical Demands: Stand on feet, bend, push, pull, stoop or lift for the majority of the time Work in a cold room (41o) for a majority of the shift Lift, push or pull 50 - 60 pounds of product FT Benefits: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short / Long Term Disability Voluntary Benefits Available Employee discount

Clean, Peel, slice, etc. All vegetables and fruits Operate all slicing and peeling equipment Price products for salad bar Display and put away all products Make fruit trays and vegetable trays in the highest standards of presentation Maintain knowledge of all products sold in the department Keep area around salad bar neat and clean Interact with customers in a courteous and tactful manner Complete other duties as assigned by manager Must be 18 years old Physical Demands: Stand on feet, bend forward, stoop or walk for the majority of the time on duty Work in freezer and/or cooler for short periods of time. Lift cases/containers of product ** Must be available on Saturdays, Sundays and one night per week Hours per week: 13 - 29

The Graphic Designer is responsible for producing high-quality print and digital design assets that align with brand and style guidelines. This role emphasizes strong conceptual thinking, updating and refining existing files, and close collaboration with cross-functional teams to deliver effective campaigns and design solutions. Key Responsibilities * Designs and produces on-brand marketing materials across print, digital, social, and mobile platforms to meet strategic objectives. * Creates compelling visuals, layouts, and imagery that clearly communicate key messages and engage target audiences. * Develops and adapts assets for mobile apps and UX design to enhance usability and engagement. * Ensures consistent brand identity and visual standards across all media. * Collaborates with internal teams and external vendors to communicate requirements, hand off assets, and deliver error-free designs on time. * Partners with merchandising and cross-functional teams to support project goals. * Organizes and synthesizes information and feedback to develop effective design solutions. * Manages workflow, meets deadlines, and proactively escalates risks or issues. * Presents work for reviews, critiques, and brainstorming sessions; incorporates feedback as needed. * Reviews and finalizes designs for accuracy, regulatory compliance, and readiness for print or publication. * Maintains organized archives of assets and past work for reference and reuse. * Stays current with industry trends, tools, and best practices; uses industry-standard design software (e.g., Adobe Creative Suite). Qualifications * Bachelor's degree in Design or related field preferred, with 2-5 years of experience in a print and digital production environment, or an equivalent combination of education and experience. * Required online portfolio demonstrating strong print and digital design skills, including typography, color theory, design fundamentals, and brand application. * High proficiency in Adobe Creative Suite, specifically Photoshop, Illustrator, and InDesign. * Strong time management, organizational, and communication skills. * Detail-oriented, dependable, and self-motivated with a strong work ethic. * Creative, innovative problem solver with the ability to take direction and initiative. * Ability to work efficiently while maintaining high standards for quality and accuracy. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Job Summary - Bakery Associate * •Maintain presentable and adequately filled shelves and display cases. •Wrap, package and price all products accurately and legibly. •Fill customer orders as requested, provided exceptional customer service. •Remove products from freezer when instructed. •Set up and put out bakery items for use by baker. •Rotate products and remove out-of-code items. •Maintain knowledge of all products sold within the department. •Maintain a regular cleaning and sanitation program. •Refer unusual or difficult customer problems to a manager for prompt attention. •Perform other duties as directed or required by company policies. * Must be at least 18 years of age. Physical Demands: •Stand on feet, bend, stoop or walk for the majority of the time on duty. •Work in freezer and/or cooler for short periods of time. •Work safely around ovens. •Lift, push, and/or pull bakery ingredients/items up to 25 pounds. •Ability to wear company-provided uniform, and maintain a clean and groomed appearance. Skills Requirements: •Friendly personality and “customer service” mentality. •Good mathematic skills to operate scales & computers and to coordinate dates for inventory rotation. •Good verbal and written communications skills. PT Benefits for Associates working 30+ hours per week: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short Term Disability Voluntary Benefits Available 20% Employee discount

•Unpack merchandise for immediate stocking and/or storage •Insure that the store shelves are fully stocked according to tag location and highest standards of presentation •Rotate product •Maintain knowledge of product line •Insure work is progressing in a timely manner and store will be ready for morning opening •Organize storage areas to accommodate new deliveries and maintain in orderly, clean condition •Maintain piece count as required •Unload deliveries of product, verify invoices and quantities •Affix point-of-sales signs appropriately in front of promotional items/assist in building displays •Communicate temperature failure of cases/shelves to manager •Clean the shelf and stand for safety and presentation •Clean the product for safety and presentation •Floor is safe, clean, and debris free -Maintain department equipment. Communicate temperature failure of cases to manager -Observe all state health regulations and all safe food handling procedures -Perform other duties as directed **Must be available to work late afternoons and evenings as well as weekends Physical Demands: •Stand on feet, bend forward, stoop or walk for the majority of the time on duty -Work in freezer and/or cooler for short periods of time •Lift cases/containers of product up to 50 pounds

Summary/Objective Team Members facilitate the mission of Rutter's, to offer customer's world class customer service, convenient high-quality food and beverages, and the latest technology to provide convenience at the speed of life. Team Members perform a variety of tasks related to different areas of the store including food preparation, maintaining and stocking inventory, running a cash register, customer service and general housekeeping. Responsibilities * Attend to customers in a timely, courteous, and professional manner. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations such as lottery, tobacco, and alcohol. * Report any problems with customers (such as non-payment, loitering, etc.) to store manager immediately and take action according to policy. * Ensure the proper execution of Rutter's Restaurant program including food safety procedures. * Performs duties at multiple workstations (e.g., register, food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Ensure the proper execution of all assigned store level marketing programs. * Demonstrate team-oriented approach through words and actions. * Comply with all company policies at all times. Essential Functions * Ability to use a PC and/or other electronics. * Talk, hear, read, write, and comprehend English. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company.* * Perform duties at multiple workstations (i.e., register, food prep, make table, expediter, etc.).* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Required if on retail, cross-trained, or in a traditional store. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc.) Qualifications Required * Entry level position, no experience necessary. * Must be at least 16 years of age. * May be required to obtain RAMP certification *Beer/Wine locations only. * May be required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. * May be asked to travel to other Rutter's locations to assist covering shifts. Benefits (for eligible employees) * Eligibility for medical (spouse exclusion), dental, and vision benefits and voluntary supplemental benefits the 1st of the month after 60 days of employment; * 401(k) plan participation for employee's at least 21 years' old after 6 months of employment and 500 hours worked; * Paid time off (PTO) earned on an accrual basis after 1 year of full-time employment. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Summary/Objective Team Members facilitate the mission of Rutter's, to offer customer's world class customer service, convenient high-quality food and beverages, and the latest technology to provide convenience at the speed of life. Team Members perform a variety of tasks related to different areas of the store including food preparation, maintaining and stocking inventory, running a cash register, customer service and general housekeeping. Responsibilities * Attend to customers in a timely, courteous, and professional manner. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations such as lottery, tobacco, and alcohol. * Report any problems with customers (such as non-payment, loitering, etc.) to store manager immediately and take action according to policy. * Ensure the proper execution of Rutter's Restaurant program including food safety procedures. * Performs duties at multiple workstations (e.g., register, food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Ensure the proper execution of all assigned store level marketing programs. * Demonstrate team-oriented approach through words and actions. * Comply with all company policies at all times. Essential Functions * Ability to use a PC and/or other electronics. * Talk, hear, read, write, and comprehend English. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company.* * Perform duties at multiple workstations (i.e., register, food prep, make table, expediter, etc.).* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Required if on retail, cross-trained, or in a traditional store. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc.) Qualifications Required * Entry level position, no experience necessary. * Must be at least 16 years of age. * May be required to obtain RAMP certification *Beer/Wine locations only. * May be required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. * May be asked to travel to other Rutter's locations to assist covering shifts. Benefits (for eligible employees) * Eligibility for medical (spouse exclusion), dental, and vision benefits and voluntary supplemental benefits the 1st of the month after 60 days of employment; * 401(k) plan participation for employee's at least 21 years' old after 6 months of employment and 500 hours worked; * Paid time off (PTO) earned on an accrual basis after 1 year of full-time employment. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Summary/Objective Team Members facilitate the mission of Rutter's, to offer customer's world class customer service, convenient high-quality food and beverages, and the latest technology to provide convenience at the speed of life. Team Members perform a variety of tasks related to different areas of the store including food preparation, maintaining and stocking inventory, running a cash register, customer service and general housekeeping. Responsibilities * Attend to customers in a timely, courteous, and professional manner. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations such as lottery, tobacco, and alcohol. * Report any problems with customers (such as non-payment, loitering, etc.) to store manager immediately and take action according to policy. * Ensure the proper execution of Rutter's Restaurant program including food safety procedures. * Performs duties at multiple workstations (e.g., register, food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Ensure the proper execution of all assigned store level marketing programs. * Demonstrate team-oriented approach through words and actions. * Comply with all company policies at all times. Essential Functions * Ability to use a PC and/or other electronics. * Talk, hear, read, write, and comprehend English. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company.* * Perform duties at multiple workstations (i.e., register, food prep, make table, expediter, etc.).* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Required if on retail, cross-trained, or in a traditional store. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc.) Qualifications Required * Entry level position, no experience necessary. * Must be at least 16 years of age. * May be required to obtain RAMP certification *Beer/Wine locations only. * May be required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. * May be asked to travel to other Rutter's locations to assist covering shifts. Benefits (for eligible employees) * Eligibility for medical (spouse exclusion), dental, and vision benefits and voluntary supplemental benefits the 1st of the month after 60 days of employment; * 401(k) plan participation for employee's at least 21 years' old after 6 months of employment and 500 hours worked; * Paid time off (PTO) earned on an accrual basis after 1 year of full-time employment. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Job Summary - Meat Cutter Experience Preferred To provide courteous and efficient service to customers and to cut meat and related products in the manner as directed by the manager and company standards. Provide prompt and courteous service to customers according to company policies Unload deliveries including meat, pork, chicken, veal, lamb. Verify invoices and weights. Cut and trim meat and poultry into retail cuts as directed by manager and company standards. Price and display product in cases as directed by manager to the highest standards of presentation Maintain knowledge of all products sold in the department Grind and cube meats. Maintain all operating equipment. Communicate temperature failure of cases to manager. Maintain good housekeeping of work, display and storage areas. Maintain good customer relations by providing prompt and courteous service. Observe all state health regulations and all safe food handling procedures Perform other duties as directed Must be at least 18 years of age Physical Demands: Stand on feet, bend forward, stoop or walk for the majority of the time on duty Work in freezer and/or cooler for short periods of time Work in cool area for extended periods of time Lift cases/containers of product up to 50 pounds FT Benefits: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short / Long Term Disability Voluntary Benefits Available 20% store discount

Summary/Objective Team Members facilitate the mission of Rutter's, to offer customer's world class customer service, convenient high-quality food and beverages, and the latest technology to provide convenience at the speed of life. Team Members perform a variety of tasks related to different areas of the store including food preparation, maintaining and stocking inventory, running a cash register, customer service and general housekeeping. Responsibilities * Attend to customers in a timely, courteous, and professional manner. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations such as lottery, tobacco, and alcohol. * Report any problems with customers (such as non-payment, loitering, etc.) to store manager immediately and take action according to policy. * Ensure the proper execution of Rutter's Restaurant program including food safety procedures. * Performs duties at multiple workstations (e.g., register, food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Ensure the proper execution of all assigned store level marketing programs. * Demonstrate team-oriented approach through words and actions. * Comply with all company policies at all times. Essential Functions * Ability to use a PC and/or other electronics. * Talk, hear, read, write, and comprehend English. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company.* * Perform duties at multiple workstations (i.e., register, food prep, make table, expediter, etc.).* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Required if on retail, cross-trained, or in a traditional store. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc.) Qualifications Required * Entry level position, no experience necessary. * Must be at least 16 years of age. * May be required to obtain RAMP certification *Beer/Wine locations only. * May be required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. * May be asked to travel to other Rutter's locations to assist covering shifts. Benefits (for eligible employees) * Eligibility for medical (spouse exclusion), dental, and vision benefits and voluntary supplemental benefits the 1st of the month after 60 days of employment; * 401(k) plan participation for employee's at least 21 years' old after 6 months of employment and 500 hours worked; * Paid time off (PTO) earned on an accrual basis after 1 year of full-time employment. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Job Summary - Barista o Friendly personality and “customer service” mentality o Receive and process customer payments. o Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas. o Take customer orders and convey them to other employees for preparation. o Clean or sanitize work areas, utensils, or equipment o Describe menu items to customers or suggest products that might appeal to them * Other Duties as assigned. Physical Demands: • Stand on feet, bend, stoop or walk for the majority of the time on duty. • Ability to wear company-provided uniform, and maintain a clean and groomed appearance. Working hours: 13 - 29 per week

Summary/Objective The Assistant Restaurant Manager reports to the Restaurant Manager and ensures that processes and procedures are followed to meet Rutter's expectations and goals. Organizes, schedules, and controls the preparation of food; including ordering, scheduling, selling, and tracking all food and food related items and is responsible for controlling cost and managing spoilage. Responsibilities * Ensure self and all employees provide professional, courteous, and timely service to all customers. * Performs duties at multiple workstations (e.g., food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Set inventory levels for all items and order appropriately, following company guidelines. * Ensure proper receiving, storage and rotation of all goods received following company guidelines. * Schedule employees based on peak demand times. * Train employees in food preparation, sanitation rules and regulations. * Share responsibility for shift coverage for call-offs when no other help can be found. * Ensure that company recipes and quantities are adhered to using "Price book" guidelines. * Ensure that all company food safety guidelines, rules and procedures are followed by self and employees. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations (i.e., alcohol). * Identify and resolve inventory control problems. * Schedule hours of work for self and employees to optimize operation and control labor costs across all shifts. * Complete and submit all forms and spreadsheets necessary to complete profit and loss statements in an accurate and timely way. * Complete, submit, and distribute forms related to all personnel issues as requested. * Identify opportunities to improve service and productivity, reduce costs, and increase sales and make recommendations to the appropriate personnel. * Use a team-based approach to solving problems and resolving personnel issues. * Demonstrate high standards and work ethics to others through words and actions. * Ability to manage sensitive and confidential information or situations with tact, professionalism, and diplomacy. * Maintain clean, neat and orderly work area appearance at all times. * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Develop co-workers for promotion as skills and aptitudes are identified and developed. * Complete daily store errands including but not limited to picking up grocery items. * Comply with all company policies at all times. * Acts as Person in Charge (PIC) in Manager's absence. Additional Responsibilities for VGT Stores * Monitor the VGT room at all times and card patrons who appear to be under the age of 27. * See VGT binder at the store for full description of responsibilities. Essential Functions * Ability to use a PC, mobile device, and/or other electronics. * Talk, hear, read, write, and comprehend English. * Perform duties at multiple workstations (i.e., food prep, make table, expediter, etc.)* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, emptying trash, etc.).* * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Thorough understanding of company policies and practices. * Valid driver's license, proof of insurance and reliable vehicle are required; must travel to store locations as well as offsite meetings. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc. Position Type/Expected Hours of Work This is a full-time position/non-exempt. Will work minimum of 45 hours per week, on a rotating schedule based on business needs. May need to work weekends and holidays. Qualifications Required * Must be at least 18 years of age. * Basic accounting skills. * Obtain Serve Safe certification. * May be required to obtain RAMP certification *Beer/Wine locations only. * Required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. Preferred Education and Experience * High School Diploma or equivalent. * 6 months' employment with Rutter's. * Prior experience in Food Service, Restaurant, or related industry. * Prior management or leadership experience. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Summary/Objective Team Members facilitate the mission of Rutter's, to offer customer's world class customer service, convenient high-quality food and beverages, and the latest technology to provide convenience at the speed of life. Team Members perform a variety of tasks related to different areas of the store including food preparation, maintaining and stocking inventory, running a cash register, customer service and general housekeeping. Responsibilities * Attend to customers in a timely, courteous, and professional manner. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company. * Complete customer transactions accurately and efficiently, and ensure compliance with applicable age restricted product regulations such as lottery, tobacco, and alcohol. * Report any problems with customers (such as non-payment, loitering, etc.) to store manager immediately and take action according to policy. * Ensure the proper execution of Rutter's Restaurant program including food safety procedures. * Performs duties at multiple workstations (e.g., register, food prep, make table, expediter, etc.) * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to work both inside and outside in heat/cold, wet/snow/icy conditions. * Ensure the proper execution of all assigned store level marketing programs. * Demonstrate team-oriented approach through words and actions. * Comply with all company policies at all times. Essential Functions * Ability to use a PC and/or other electronics. * Talk, hear, read, write, and comprehend English. * Operate cash register, collect, verify, maintain proper cash levels and report all moneys due to the company.* * Perform duties at multiple workstations (i.e., register, food prep, make table, expediter, etc.).* * Complete all store housekeeping functions (i.e., dusting, sweeping, mopping, cleaning restrooms, emptying trash, etc.). * Stock and maintain inventory levels as required throughout the store. * Ability to be at work on time when scheduled. * Ability to multi-task in fast-paced environment. * High energy, positive attitude and excellent customer service skills. * Interact productively with co-workers and function well in a team environment. * Required if on retail, cross-trained, or in a traditional store. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Ability to stand for prolonged periods of time. * Frequent walking, stretching, bending, stooping, twisting, reaching, grasping, and repetitive movements. * Must be able to lift, push, and/or pull up to 30 lbs. * Ability to get product in cold refrigerator or freezer. * Must be able to tolerate exposure to cleaning products. * Must be able to wear required personal protective equipment (i.e. gloves, face shield/goggles, apron, mitts, slip resistant shoes, etc.) Qualifications Required * Entry level position, no experience necessary. * Must be at least 16 years of age. * May be required to obtain RAMP certification *Beer/Wine locations only. * May be required to obtain occupational license or permit issued by the Pennsylvania Gaming Control Board *VGT locations only. * May be asked to travel to other Rutter's locations to assist covering shifts. Benefits (for eligible employees) * Eligibility for medical (spouse exclusion), dental, and vision benefits and voluntary supplemental benefits the 1st of the month after 60 days of employment; * 401(k) plan participation for employee's at least 21 years' old after 6 months of employment and 500 hours worked; * Paid time off (PTO) earned on an accrual basis after 1 year of full-time employment. EEO Statement Rutter's provides equal employment opportunities to all employees and applicants for employment without regard to race, color, ancestry, national origin, gender, sexual orientation, marital status, religion, age, disability, gender identity, results of genetic testing, service in the military, or any other protected status under Local, State or Federal Regulations.

Floral Manager - Function: Training to: Direct and Manage all functions & activities of the Floral department to achieve exceptional service and performance in the attainment of sales & profit goals. Assist customers in the selection and purchase of items and offer advice as appropriate. Design esthetically pleasing floral arrangements for display or to meet the needs of a particular customer Coordinate the building of displays, signs, and the arrangement of products within the department Order all products and control the inventory Provide exemplary customer service Supervise and provide in depth training for department personnel Insure that company policies and philosophies are followed and understood by staff Achieves department sales and profitability goals Prepare employee work schedules, and ensure adequate labor coverage at all times. Maintain and submit all required records and reports on a timely basis Assist Store Manager with interviewing job applicants to the department and recommend for hire Evaluate job performance of subordinates and recommend for raises, promotions or terminations Perform all functions of Floral clerks in the department when necessary Perform other duties as assigned Physical Demands: Stand on feet, bend forward, stoop or walk for the majority of the time on duty FT Benefits: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short / Long Term Disability Voluntary Benefits Available 20 % Store discount

Job Summary - Cake Decorator Experienced cake decorator with full range of skills from basic cake design to custom cakes and tiered cakes Answer phone and take custom orders Fill customer orders as requested, provided exceptional customer service Serves the customer in a friendly manner Job required high volume of work during holiday seasons Cleaning equipment and making sure floor is clean and safe Must work well with others and be able to work with customers. Other assignments as directed by supervisor Physical Demands: Stand on feet, bend, stoop or walk for the majority of the time on duty without restrictions Work in freezer and/or cooler for short periods of time Work in hot temperature environment Work safely around ovens Lift, push, and/or pull bakery ingredients/items up to 50 pounds Safe in every action taken; lifting only in the appropriate manner Ability to wear company-provided uniform, and maintain a clean and groomed appearance. Skills Requirements: Friendly personality and “customer service” mentality. Good mathematic skills to operate scales & computers and to coordinate dates for inventory rotation. Good verbal and written communications skills in English with reasonable proficiency Good team player; able to work with fellow associates to achieve goals Possess some baking experience in a retail or commercial establishment Rolled fondant work a plus Work assigned schedule Reliable, good work ethic, high integrity, and substance abuse free Must be 18 years of age Must have weekend availability PT Benefits for Associates working 30+ hours per week: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short Voluntary Benefits Available 20% Employee store discount

Job Summary - Coffee / Barista Manager Friendly personality and “customer service” mentality Carry out all merchandising programs for the department Order merchandise and control inventory Supervise and provide in depth training for department personnel Make sure products are prepared, priced, promoted, restocked, etc. according to approved procedures while minimizing waste and maintaining maximum profitability Coordinate the building of displays, signs, and the arrangement of products within the department Insure favorable department image to the highest standards of presentation to increase the McCaffrey's “brand” Follow all safe food handling procedures and insure that staff also complies Perform all functions of Baristas in the department when necessary Perform other duties as assigned by store managers Physical Demands: Stand on feet, bend, stoop or walk for the majority of the time on duty Ability to wear company-provided uniform, and maintain a clean and groomed appearance FT Benefits: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short / Long Term Disability Voluntary Benefits Available 20% employee discount