Server and hostess jobs in Janesville, WI

1510 West Lane Road Machesney Park, IL 61115 Min: $8.40 Hourly | Max: $8.40 Hourly * Plus Tips < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Job Description Sling our legendary NY-style pies, learn new server skills, and have fun while earning $16-20/hr. Why You'll Love Working Here Whether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be! You'll learn transferable skills, make awesome friends, and earn some sweet cash and tips along the way.

Monona Catering, the exclusive full-service catering company at the Frank Lloyd Wright Monona Terrace Community and Convention Center, is interested in discussing potential employment opportunities with you. Monona Catering offers catering services for groups of sizes ranging from 2 to 2000 or more, serving breakfast, lunch, dinner, and everything in between. Our philosophy is centered around providing exceptional experiences for all guests at the Monona Terrace Community and Convention Center. Your schedule can vary based on events booked in the building and when you are available. You can change your availability weekly and have the option to only pick up shifts as your schedule allows. Extremely flexible. Hourly wage is $4.73 per hour plus a tip pool. The tip pool changes every pay period based on the hours worked and the sales from that pay period. The current average tip pool is an additional $23 per hour making the average wage $25.98 per hour. You must be 18 years old to apply.

Fairhaven Christian Retirement Center is a retirement community committed to providing our residents and staff with the upmost dignity and respect. We have served the community for 55 years, and we pride ourselves on the care that we have provided. We are seeking part-time Wait Staff to assist with our meal services. The ideal candidate loves working with older people and works well independently and as a team player. Schedule and Pay Information: Hours: 4PM - 7:30PM OR 6AM - 2PM (until service is complete - 15-20 hours per week) Starting Pay: $15.00 per hour Fairhaven Benefits Part-time: 403(B) Retirement Plan* Paid time off (PTO) Note: An employee must work 20 hours per week and be at least 21 years old to participate in the 403(B) plan. Essential Functions: Understands the various therapeutic diets and applies this knowledge when serving. Serves food to residents following their diets, food preferences and dislikes. Sets up employee trays. Sets up, delivers and picks up residents room trays. Sets dining room tables for meals Sweeps dining room floor after each meal. Washes dishes and cleans equipment and areas after each use. Clears tables, cleans tables, and chairs after each use. Prepares and pours beverages. Dishes up salads and desserts for all areas. Checks off and initials cleaning checklist at end of shift Participates in creating an atmosphere which allows for the privacy, dignity, cleanliness, safety and well-being of each resident Safeguards privacy and confidentiality of all resident health care information which includes complying with all HIPAA regulations Acts as a customer service representative and public relations ambassador for Fairhaven with residents, families, vendors, volunteers and other visitors Interacts positively with all residents at all times creating an atmosphere which promotes a homelike environment Maintains, cares for and safely uses supplies and equipment effectively and efficiently per Fairhaven policies and procedures Maintains sanitary conditions; follows infection control and waste management procedures as they relate to this position Reports incidents of abuse, neglect or a violation of the resident s rights immediately Completes all in-service training requirements in a timely manner Completes all duties and tasks as assigned Essential Qualifications & Requirements: Physical condition allowing for normal kitchen duties including but not limited to; lifting (up to 30 pounds), bending, stooping, kneeling, reaching, grabbing, pushing, pulling, standing or walking an entire shift, use of arms and hands with dexterity, ability to read and understand directions Ability to communicate in a friendly manner to residents and coworkers in English. Ability to show warmth, love and compassion and to make residents feel comfortable. Dependability and punctuality Comfort in working in a Christian Retirement Center environment. Adherence to all regulations specified in the Fairhaven employee handbook, procedures and policy documents. Experience & Education or Skills Preferred: Previous experience not necessary Working Conditions: Kitchen and dining areas Exposed to steam, hot water, food and hot equipment Individual duties within a team environment Fairhaven approved uniform must be worn Typical health care facility exposure when working with the elderly resident including potential injury or infection. Please apply today! Application Notice: You must finish all required sections and hit submit to have a completed application. Incomplete applications will not be considered for employment. General Notice: This description is a general overview and should not be construed as exhaustive. This posting does not constitute an employment agreement and is subject to modification.

The incumbent in this position is responsible for providing prompt and courteous service to all guests, including taking orders, suggestive selling, serving beverages, and clearing tables. This position is instrumental in creating an environment and executing service that blows our guests away. The Servers - Casino Service must continually seek opportunities to create memories by anticipating needs, exceeding expectations, and building relationships Responsibilities ESSENTIAL FUNCTIONS: (These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position) * Creates an atmosphere that induces guests to make Hard Rock Casino Rockford their choice for gaming entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service. * Takes customer drink orders, serves drinks and collects monies in a courteous and efficient manner. * Adheres to food and beverage policies and State Liquor Laws. * Completes all required set-up duties on time. * Keeps station clean at all times. * Promotes positive customer relations. * Responsible for the receipt of monies and settlement of guests checks. * Performs all other related and compatible duties as assigned by the Food and Beverage Supervisor. NON-ESSENTIAL FUNCTIONS: * Attend seminars when needed. Qualifications EDUCATION AND /OR EXPERIENCE REQUIREMENTS: (Related education and experience may be interchangeable on a year for year basis) High school diploma or equivalent required. ADDITIONAL REQUIREMENTS: (Licenses, Certifications, Testing, etc): * Must obtain and maintain valid licenses / certifications per Federal, State, and Gaming regulations. * Must successfully pass background check. * Prior experience in the Gaming industry strongly preferred. * Must be at least twenty-one (21) years of age. * Must be able to sit 20% of shift and walk 80% of shift. Additional Details Hard Rock Casino Rockford is an equal opportunity employer and does not discriminate because of race, color, religion, sex (including gender identity, sexual orientation, or pregnancy), national origin, age, disability, or genetic information. Any job posting or information about careers at Hard Rock Casino Rockford is from 815 Entertainment dba Hard Rock Casino Rockford and you will work for 815 Entertainment as your prospective employer. This means your application is submitted to and reviewed solely by this location, who will make any hiring decisions. If hired, 815 Entertainment dba Hard Rock Casino Rockford will be your employer and is alone responsible for any employment related matters. Age Requirements 21+

JOB SUMMARY: As an Abbey Resort associate, you will have the opportunity to be part of an incredible team at a full service resort situated on the beautiful shores of Geneva Lake. We aim to hire individuals who are ready and committed to exceed the expectations of every guest by genuinely creating lasting memories, maintaining a positive attitude and by providing outstanding service every time. BASIC FUNCTION: The Server is responsible for providing prompt and courteous service for every guest. QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE Two years restaurant experience preferred. High volume experience. Good food and service knowledge. Basic wine, liquor, and bartending knowledge. Pleasant personality. Excellent communication skills. Complete ServSafe Food Handler Certification ESSENTIAL FUNCTIONS: Set dining room tables before and after every shift. Interact with guests to take drink and food orders. Effectively use Teres POS system. Communicate clearly with kitchen for food ordering. Communicate clearly with fellow servers and management. Ensure prompt delivery of food to the guests' tables. Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer. Properly open and pour wine at the tableside Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc. Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs Obtain revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host; returning change or credit card and signature slip to patrons Ensure cleanliness of restaurant including polished flatware, clean glassware and plates. Be familiar with all property amenities and other restaurants. Responsible for cash handling and bank procedures as outlined by the Accounting Department MARGINAL FUNCTIONS: * Effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds * Required to perform other tasks and duties as assigned. * Scheduled hours may vary on business needs and may or may not include holidays, weekends, various shifts, overtime or reduced hours. * Help out in other areas of the restaurant, including seating guests. ENVIRONMENT: Indoors, dimly lit, carpeted, climate controlled environment. Hard kitchen floors with occasional slippery or greasy areas. Handling hot china & silver. Cemented and carpet floors, might encounter uneven surfaces. We are an Equal Opportunity Employer M/F/D/V

Restaurant Server Grand Central Bistro and Crave located in The Marquardt Watertown WI 53098 We are looking for a competent Restaurant Server to take and deliver orders. You will be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus, serving food and making beverages. If you enjoy talking to people and thrive in a fast-paced workplace, we would like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Responsibilities Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products Collaborate with other restaurant servers and kitchen/bar staff Deal with complaints or problems with a positive attitude Issue bills and accept payment Skills Proven restaurant serving experience Hands-on experience in cashier duties Attention to cleanliness and safety Patience and customer-oriented approach Excellent people skills with a friendly attitude Responsible and trustworthy Weekend, and some holidays required. Experience: Restaurant Experience: 1 year + License/Certification: Watertown Bartender license

CIRC, a full service restaurant located within The Madison Concourse hotel, has an opening for a Part Time Server. The restaurant serves breakfast and lunch from 7am-2pm, daily. We are looking for someone who enjoys being a part of a team, recognizes the importance of providing exceptional service and can give our guests a positive and memorable experience every day. The ideal candidate will have availability to work Monday, Tuesday, & Friday mornings from 6:45am-2pm and flexible to work some weekends. Wage: base+ tips, average wage $19-$25/hr., with a guarantee of $15/hr. In addition to demonstrating exceptional service to our guests, you will: Present the menu, answer questions, and make suggestions regarding food and service Relay orders to the kitchen and serve courses from the kitchen and service bars Garnish and decorate dishes before serving Observe diners, respond to any additional requests, and determine when meal has been completed Total the bill and process payment Ladle soup, dish salads, portion pies and desserts, brew coffee, and perform other services as necessary Clear and reset counters or tables after each course Wrap silverware and complete other side work Complete other duties as assigned Qualified applicants must be able to complete a pre-employment drug test and background check. The Madison Concourse Hotel is a drug free workplace. Benefits We hire the most highly qualified people available and provide a competitive benefits package which includes: Free employee parking Free employee meal Discounted hotel rooms 401-K matching retirement plan Paid time off $1,000 Employee Referral Bonus Cash Advance: Get the money you've already earned from work before your paycheck arrives! Available as early as your first shift. Up to 30% off hotel rooms at Great Wolf Resorts throughout the U.S. and Canada! Pet Insurance for part time and full time employees A vibrant and inclusive work environment that values teamwork and celebrates your contributions! Full-time positions also offer: A comprehensive Quartz health insurance plan Dental insurance Vision insurance Company-paid basic life insurance and short-term disability Flexible Spending Account (FSA) Additional life insurance policy Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. We are an equal opportunity employer as defined by federal, state, and local laws.

Badger Burger Co. Is looking for a hard working, positive individuals to join our team in the Bartender position. Wages based on experience. Please contact us to apply. Badger Burger Company is seeking a full-time Bartender. Our Bartenders provide expertly made cocktails and the highest level of service to every person that comes to our establishment. The Bartender is often one of the first people our guests come in contact with and it is your job to engage guests that may need help, this can include: answering questions about our menu, specials, placing an order, or just provide answers to any questions they might have. Additionally, Bartenders are key sales people for the restaurant and must have extensive knowledge of the food and drink menus, our values, and the culture and atmosphere we strive to provide. Bartender Daily Responsibilities:-Maintain organization and cleanliness in all areas of the bar, bar storage, and bar prep areas.-Maintain the Badger Burger's recipe and quality standards for all bar offerings.-Remain professional at all times-Care and cleaning of all specialty bar equipment Wages based on experience. View all jobs at this company

Job Purpose Banquet Servers are responsible for exceeding guest expectations in food and beverage by providing the highest level of consistent professional service. Banquet Servers, with the support of additional staff (bartenders, host, food runners, culinary and management), will ensure proper set up of the station and work areas assigned and the smooth serving of food and beverage to all his/her guests. Banquet Servers will work with a teamwork mentality by offering support to all other colleagues in the restaurant. Responsibilities Specific duties include, but are not limited to the following: Work professionally and represent Wisconsin Bride magazine's number 1 location for weddings in the State, at Madison's only Luxury 4-diamond resort property! Report for duty punctually, in full uniform according to appearance and grooming standards Report to the management team before starting and ending shifts and attend all pre or post event meeting as required by management Expediently communicate any challenges, guest complaints or requests to the Banquet Captain Have complete knowledge of the events Restaurant's food and beverage preparation Ability to sell alcohol and food items Able to interact with guests in a friendly/fast manner Understanding of all cashiering procedures and the handling of all payment methods, Including the use of Micros (if applicable) Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant Ability to clear, reset tables and/or restock or maintain stations and equipment including but not limited to, coffee machine, hot box, soda dispenser, bain-maries, beer taps and other related set ups Check identification of guests to ensure guests are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed guests' expectations Promote and maintain a positive working relationship at all times with all the Colleagues of The Edgewater Consistently offer professional, friendly and warm hospitality to all guests Attend all required training sessions and be aware of any changes to menus, hotel and departmental policies and procedures, service standards as well as business trends and requirements Ability to guide guest through menu, making suggestions and recommendations in the guests' interest Lead and guide the Server Assistants or temp employees (if applicable) ensuring efficient and effective teamwork Communicate all service requirements to the respective team members in an efficient and effective way Ensure work areas and stations are kept clean and tidy at all times Assist guests (internal and external) with any inquiries or requests in a pleasant, helpful manner Actively participate in and follow all health and safety policies and procedures set out for The Edgewater Familiar with various types of services- plated, buffet, working lunches, etc. Promptly removes dishes as guests complete their mean during any meeting or function Carrying out any miscellaneous duties and responsibilities as requested by management pertaining to total quality service delivered in The Edgewater Read and understand all of Banquet Event Order details, including start time and beverage requirements. Other Duties as assigned Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Qualifications Excellent interpersonal skills and a team player attitude Willingness to learn new concepts and ideas Ability to communicate effectively, both verbally and in writing Ability to handle multiple tasks and priorities Basic knowledge of fine dining and good knowledge of wines/beverages Interact with all levels of customers and hotel management Strong customer service skills and the ability to resolve customer issues or complaints Combined 2+ year's previous hotel and/or food and beverage service (Preferred) Conditions This position operates in event spaces, and restaurant setting. This position requires evening/weekend work and some work outdoors. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Physical requirements The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping and crouching. The position may require occasional lifting of products weighing up to 30 pounds.

Banquet Server Open Avail - (2500022S) Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact on your team, ownership, and community, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Banquet Server at the Grand Geneva Resort & Spa, you will be responsible for assisting in the preparation of the event as well as serving food and beverages to our guests, set-up, upkeep, break down, and cleaning functions. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together. What will you be doing? Serve food and beverages to guests and set up/break down banquet rooms per contract and Manager's instructions. Prepare work areas (e. g. , coffee and bread stations) before functions. Handle guest requests, seeking assistance from Manager/Supervisor when needed. Communicate regularly with Manager/Supervisor on work progress. Maintain cleanliness in banquet rooms, public areas, and storage. Manage inventory of supplies. Uphold the high standards of quality and service that are expected of a four-diamond resort. Perform other assigned duties as directed by Manager. What do you bring to the role? Past experience in hotels, restaurants, banquets or customer service is a plus Willing to work weekends Has reliable transportation to and from work Loves meeting new people and interacting with guests Enjoys proactively using their creativity to personalize the guest experience Passionate about people and travel Must be able to represent the company in a professional, well-groomed and courteous manner at all times What's in it for you? A free, well-balanced meal every shift Discounted Gym Membership Room discounts at Marcus Hotels & Resorts Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa Free parking “Two for one” movie theater coupons at Marcus Theatres Ability to grow your career and transfer from one property to another Early wage access Paid time off Flexible scheduling Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match And more!About Us:A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U. S. -based portfolio of 15 hotels and resorts, our properties are known for their unique character and style. Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills. The Grand Geneva Resort & Spa is an equal opportunity employer. Primary Location: United States-Wisconsin-Lake GenevaWork Locations: Grand Geneva Resort 7036 Grand Geneva Way Highway 50 East Lake Geneva 53147Job: BanquetsJob Posting: Sep 12, 2025, 1:54:10 AM

The Ingleside Hotel and Conference Center is hiring part-time Banquet Servers. Day shift M-F availability preferred, with some weekend evenings. Provide outstanding guest service at weddings, galas, business breakfasts/ luncheons and many other large events scheduled in our beautiful ballrooms. Average $20-30/hour over a pay period. We offer flexible scheduling: breakfast meetings, luncheons, weekend (Fri-Sun) dinner events Requirements: * Banquet service and/or restaurant experience is required. * Must have Saturday availability. Responsibilities: * Properly set dinnerware for banquet tables. * Serve plated food or buffet style for weddings, banquets, lunches, etc. * Stand for the entire shift. * Lift and carry trays with 8-10 meals and serve them to guests; clear tables. * Must be 18 years or older. Qualified applicants must be able to complete a pre-employment background check. The Ingleside Hotel is a drug free workplace. We provide a competitive benefits package which includes: * Discounted water park entry * Free Christmas drive through light show admission * Discounted hotel rooms and restaurant meals * $1000 Employee Referral bonuses * Same-day cash advance option * 401(k) matching retirement plan * Paid time off with cash-out option * Tuition reimbursement * Free parking * Pet insurance Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. EOE/M/F/D/V/SO

Greet customers as they arrive in the store and provide them with information about products Excellent customer service Forward customer complaints to a manager so they can resolve their issues Take payment in exchange of items sold Bag, box purchased items Enter transactions in the cash register and provide customers with the total bill. Bring out orders to customer's tables and clean tables when they leave. Issue receipts and change to customers Assist in stocking and rotating merchandise Keep the work area tidy and clean Experience not necessary we will train Job Types: Full-time, Part-time

Rock Bottom Express in Jefferson, WI is looking for one bartender/server to join our exceptional team. We are located on 211 South Gardner Avenue. Our ideal candidate is a self-starter, punctual, and hard-working. Responsibilities Serving, cleaning and stocking with great attention to customer service! Qualifications Must be kind, courteous and on-time. Dependability and the ability to flex scheduling is a plus We are looking forward to hearing from you.

Start a meaningful career as a member of our Waitstaff at Wesley Willows, a senior living community. Make a difference in someone's life every day. Join the Wesley Willows family, where your work is more than a job-it's a fulfilling journey of personal and professional growth, guided by strong ethics and a commitment to compassionate service. Why Join Us? Make an Impact: This is your opportunity to make a difference in the lives of others! Competitive Pay: $15.00/hour - $17.00/hour + credit for experience Flexible Schedule: Part-time shifts available, 4:00pm-7:00pm, with weekend and holiday availability required. Supportive Team: We value our team members just as much as the people we serve Quick Hiring: Apply today and hear back within 48 hours What You'll Do: Serve and distribute meals in a timely, professional manner Set up dining areas and assist with routine cleaning tasks Maintain cleanliness in service areas, dining rooms, event spaces and storage areas Return soiled service items and linens to the appropriate areas and ensure utensils and supplies are ready for the next service Support special functions as needed What You'll Need: High school graduate or equivalent (required) Must be at least 16 years of age or older (required) Minimum 1 year of previous experience in a food service setting (preferred) Ability to work quickly and efficiently to provide for prompt service Willingness to work evenings and weekends as required Benefits Available to You: Medical Insurance Dental Insurance Vision Insurance Flexible Spending Accounts 403(b) Retirement Plan with Employer Match Life/AD&D Insurance Short- & Long-Term Disability Accident, Critical Illness, and Hospital Indemnity Insurance Mail Order Pharmacy Telemedicine Wellness Programs Employee Assistance Program To apply, please complete the required questionnaire. We accept applications on a rolling basis. We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants. Applicants for this position must be able to produce a negative drug test. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position's essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position. Our Commitment to Health & Safety The wellbeing of our residents and team members is our top priority. To help keep everyone safe, we ask all team members to receive a yearly flu shot (with medical and religious exemptions available). While we do not require the COVID-19 vaccine for employment, we do collect vaccination status in accordance with health guidelines. This helps us keep our community informed, safe, and prepared. Powered by JazzHR j2yMP6P3Zc

Sling our legendary NY-style pies, learn new server skills, and have fun while earning $16-20/hr. Why You'll Love Working Here Whether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be! You'll learn transferable skills, make awesome friends, and earn some sweet cash and tips along the way. 💵 $16/hr Guaranteed Minimum. A server typically earns $16-$20/hr. 💸 Tips paid daily + base pay every 2 weeks. 🩺 Health and dental insurance for full-time employees. 💎 PTO, sick leave, and retirement benefits with up to 3% match for all. 🍕Flexible schedules and free pizza. 🌎 Work with a diverse, supportive crew at Madison's legendary pizza joint. 🎉 $250 when your referral joins our team. What you'll do Jump in and keep things moving! As a server, you are the friendly face slinging slices and making customers' days. Greet customers and sling slices with good vibes. Ring up orders as a cashier and keep the line moving. Take pick-up orders by phone and at the counter. Toss salads, finish pizzas in the ovens, and keep food flowing. Restock supplies and keep the restaurant clean. Work with a supportive, fun team (laughter required!). What We're Looking For If you're a team player who brings effort and good vibes to every shift, we wanna hear from you! Able to stand/walk for long periods and lift 20-50 lbs. Comfortable using ovens, knives, and other restaurant tools. Must be 18+ for server positions (16-17 for Garver). Authorized to work in the U.S. (IDs required at Orientation). English language proficiency is needed. Server Scheduling and Availability Flexible schedules! We'll work with you to find a schedule that works for everyone. Open 7 days per week at all Madison locations. Check our website for specific hours of operation. Server shifts typically start 1-2 hours before restaurant opening, and closing shifts typically end 1-2 hours after closing. Evening and weekend availability is strongly preferred. Late-night shift (10pm-4am) once per week required at Frances and State St locations. Part-time (15-30 hrs/wk) and full-time (30-40 hrs/wk) available. Apply Today! Roll in the dough (pun absolutely intended). Join a team where you can be yourself, earn sweet tips, and fill up on pizza. 👉 Apply in 5 minutes or less at ****************** 📱 Or scan the QR code in the restaurant to apply on the spot. Follow us on Instagram and Facebook to see the Ian's vibe in action.

1229 Corporate Center Dr. Oconomowoc, WI 53066 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

As a Banquet server, you're responsible for ensuring banquet guests have a flawless dining experience here at the hotel. This includes: Working as a team to provide great service to guests during the meal Serving plated meals or monitoring buffet meals to ensure fresh food is replenished and any used plates removed Setting up water pitchers or other table settings prior to the meal Lifting and carrying trays with 8-10 meals and serving them to guests Cleaning up during and after the meal Doing side work, such as rolling silverware and napkins, or cleaning Other work duties as assigned Qualified applicants must be able to successfully complete a pre-employment drug test and background check. The Madison Concourse Hotel is a drug free workplace. Benefits We hire the most highly qualified people available and provide a competitive benefits package which includes: Free employee parking underground Free employee meal every shift Discounted hotel rooms 401-K matching retirement plan Paid time off $1,000 employee referral bonus! Cash Advance: Get the money you've already earned from work before your paycheck arrives! Available as early as your first shift. Up to 30% off hotel rooms at Great Wolf Resorts throughout the U.S. and Canada Pet Insurance for part time and full time employees A vibrant and inclusive work environment that values teamwork and celebrates your contributions! Full time positions also offer: A robust Quartz health insurance plan Delta Dental insurance Vision insurance Company-paid basic life insurance and short term disability Flexible Spending Account (FSA) Additional life insurance policy Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. We are an equal opportunity employer as defined by federal, state or local laws.

Banquet Server LimitedAvail PT - (2500022Q) Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact on your team, ownership, and community, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a part time Banquet Server at the Grand Geneva Resort & Spa, you will be responsible for assisting in the preparation of the event as well as serving food and beverages to our guests, set-up, upkeep, break down, and cleaning functions. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together. What will you be doing? Serve food and beverages to guests and set up/break down banquet rooms per contract and Manager's instructions. Prepare work areas (e. g. , coffee and bread stations) before functions. Handle guest requests, seeking assistance from Manager/Supervisor when needed. Communicate regularly with Manager/Supervisor on work progress. Maintain cleanliness in banquet rooms, public areas, and storage. Manage inventory of supplies. Uphold the high standards of quality and service that are expected of a four-diamond resort. Perform other assigned duties as directed by Manager. What do you bring to the role? Past experience in hotels, restaurants, banquets or customer service is a plus Willing to work weekends Has reliable transportation to and from work Loves meeting new people and interacting with guests Enjoys proactively using their creativity to personalize the guest experience Passionate about people and travel Must be able to represent the company in a professional, well-groomed and courteous manner at all times What's in it for you? A free, well-balanced meal every shift Discounted Gym Membership Room discounts at Marcus Hotels & Resorts Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa Free parking “Two for one” movie theater coupons at Marcus Theatres Ability to grow your career and transfer from one property to another Early wage access Paid time off Flexible scheduling And more!About Us:A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U. S. -based portfolio of 15 hotels and resorts, our properties are known for their unique character and style. Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills. The Grand Geneva Resort & Spa is an equal opportunity employer. Primary Location: United States-Wisconsin-Lake GenevaWork Locations: Grand Geneva Resort 7036 Grand Geneva Way Highway 50 East Lake Geneva 53147Job: BanquetsJob Posting: Sep 12, 2025, 1:32:25 AM