Server and hostess jobs in Nashville, TN - 240 jobs

Job Description We're looking for friendly and energetic individuals to become part of our amazing food service team! As a full- or part-time Server - Restaurant Front-of-House Team Member at Blue Coast Burrito in Cookeville, TN, you'll enjoy a dynamic work environment and competitive pay of $11-$13 per hour plus tips. Enjoy top-notch perks such as flexible scheduling, free meals during your shift, and a 50% discount on your days off. With flexible scheduling and opportunities for growth, your new adventure starts here! ABOUT BLUE COAST BURRITO Blue Coast Burrito is a popular quick-service restaurant in Cookeville, TN, specializing in Mexican-inspired cuisine. Owned by a former entry-level employee turned franchise owner, we are a team of passionate individuals dedicated to providing fresh, flavorful food and exceptional service to our customers. Our mission is to create a welcoming and fun dining experience, fostering a supportive culture where every team member can thrive. Join us and be a part of our exciting journey! YOUR DAY AS A SERVER - RESTAURANT FRONT-OF-HOUSE TEAM MEMBER As a full- or part-time Server - Restaurant Front-of-House Team Member, your day begins with greeting guests warmly and taking their orders with a smile. With a friendly demeanor, you recommend our fresh, Mexican-inspired dishes and serve them efficiently. Managing the cash register and keeping the dining area clean and inviting are all part of your daily tasks. You play a key role in creating an enjoyable experience for our guests, ensuring they leave with a satisfied palate and a great impression of Blue Coast Burrito! WHAT WE'RE LOOKING FOR IN A CANDIDATE 16+ years old Strong customer service skills and a friendly demeanor Preferred Qualifications: Customer service or restaurant experience WORK SCHEDULE This full- or part-time food service position offers a flexible work schedule of up to 40 hours per week if desired. Work hours are between 9:30 AM and 9:00 PM. At this time, we are prioritizing applicants who are available to work day shifts between 9 AM and 5 PM. READY TO JOIN OUR FANTASTIC FOOD SERVICE TEAM? Apply now with our quick 3-minute, mobile-friendly initial application. The process is easy, and we can't wait to hear from you! Don't wait-become part of our Blue Coast Burrito family today! Job Posted by ApplicantPro

Ideal candidate will have an outstanding personality, natural ability to engage, be a problem solver and possess exceptional people skills. Welcome guests to the venue Manage reservations Escort customers to assigned dining or bar areas Provide menus and announce Waiter/Waitress's name Greet customers upon their departure Coordinate with wait staff about available seating options Maintain a clean reception area Cater to guests who require extra attention (e.g. children, elderly) Answer incoming calls and address customers' queries Assist wait staff as needed

Job Description Rodney Scott's BBQ is looking to add a Cashier to the team. We are seeking a Cashier to join our Hospitality team. We only ask that you are friendly, eager to learn, and a self-motivator. Even if you need extra cash for those coffee runs or to have extra fun money, we have a job for you! The Cashier's role is to provide “Guest First” service, making the Guest the heart and passion of all they do. This includes friendly and timely interaction with Guests and Employees, ringing, suggestive selling, answering questions, taking and delivering the Guest order, cooperative service, and following up to ensure each Guest receives their correct food and drink order. This can be so much more than just your next job - it's your opportunity to grow with a fantastic team! In a world full of quick service options, "Everyone has a seat at the table" - Rodney Scott. We are all family, spreading food, love, and having fun. Life is better with BBQ! Note: While essential elements of this job are described above, they may be subject to change at any time.

Are you a natural people-person, energized by serving others? Have you been looking for a team that supports your professional development? Do you like the idea of being able to network with some of the biggest names in Nashville? If you said YES to any of the questions above, then you're in the right place! Hillwood Country Club, located in the quiet hills of Belle Meade in Nashville TN, is a picturesque haven for our members to enjoy a range of amenities, including our 18-hole golf course and simulator room, indoor and outdoor tennis courts, a two-story fitness facility, multiple dining rooms, premier holiday events, and so much more! Hillwood is currently hiring Banquet Servers for our Banquet Events teams. Banquet Servers play a critical role in the success of our events here at Hillwood, providing support for everything from business meetings and birthday parties to extravagant weddings and ornate club events. Full-Time, Part-Time, and On-Call shifts available! Benefits and Perks: Competitive base pay Paid Time Off policies Comprehensive Medical, Dental, Vision benefits Company-Paid Life and Disability Insurance Paid Holidays and/or Premium Holiday Pay 401(k) retirement plan with generous match Discounts in all of our pro shops Continuing education programs Daily meals provided Flexible schedules Scratch kitchen & no microwaves - be proud of where you work and the food you serve! What you'll be doing: Assist in the complete setup and breakdown of banquet areas Relay food and beverage orders Maintain a high level of cleanliness Respond urgently and appropriately to event concerns Remain composed in fast-paced environments Have working knowledge of POS systems Must be able to stand for extended periods of time Qualifications How you'll succeed: Banquet experience is a PLUS Flexibility and a willingness to learn is a MUST As part of the Hillwood Team, you will succeed because of the ATTITUDE that you bring, the CONNECTIONS that you make, the HOSPITALITY that you provide, the LESSONS that you learn/teach, and the LEGACY that you leave Hillwood Country Club is an equal opportunity employer that values diversity, inclusion and belonging. We do not discriminate on the basis of race, religion, color, national origin, gender, gender identity or expression, sexual orientation, age, marital status, veteran status, disability status, or any other characteristic protected by law. We will consider for employment all qualified applicants with arrest and conviction records in manner consistent with applicable laws.

Lona, which will located in the Noelle, is a dynamic modern Mexican restaurant brought to life by the creative collaboration of renowned chefs Richard Sandoval and Pablo Salas. Lona aims to redefine the Mexican dining experience by combining traditional flavors with contemporary techniques and artistic presentation. Noelle serves as a gathering place for some of the city's most interesting voices and makers as it continues to contribute to the spirit that makes it so unique. A food runner is integral to the success of the restaurant. This person works hand in hand with both the kitchen and the front of the house, delivering dishes to the correct tables and guests. This individual takes direction very well and has a thorough knowledge of the menu, enabling them to accurately answer questions that may arise when delivering food. Requested Tasks Deliver food orders to customers quickly and accurately Uphold sanitation and food safety standards Bus tables by removing dirty dishes and trash Check in with customers to ensure their experience is satisfactory Assist setting up tables before service with appropriate utensils, napkins and decorations Requested Capabilities Experience in a restaurant/hospitality entity A positive and professional demeanor Approachable and friendly personality As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks to our eligible part-time team members, including free TeleDoc visits, discounted dental/hearing/vision benefits, and assistance with medical equipment including diabetic supplies and a wide range of ancillary benefits. The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

Job Description Join our energetic team at Play Playground and dive into the vibrant world of Nashville's tourism scene! As a Barback, you'll be at the heart of the action, supporting talented bartenders and mixing with both locals and visitors alike. As a Food Runner, you will support both front and back of house engaging customers and working the high energy of the kitchen. Both positions offer you a front-row seat to the excitement of the nightlife industry, where every shift brings new faces and experiences. You'll enhance your skills in a fast-paced environment, learning the art of mixology and the secrets behind creating memorable guest experiences. If you're passionate about hospitality and eager to grow in a dynamic field, this role is perfect for you! Become part of Nashville's thriving culture and let your career take off with Play Playground! What does a Barback do? As a Barback at Play Playground, your daily responsibilities will encompass a variety of essential tasks. You will assist bartenders by restocking supplies, preparing garnishes, and keeping the bar area clean and organized. Expect to engage with the team to ensure efficient service during high-energy shifts, helping with inventory management and monitoring product levels. You'll also be responsible for maintaining cleanliness standards, including washing glassware and disposing of waste properly. Additionally, you will have the opportunity to learn about drink recipes and the bar's offerings, providing exceptional support that enhances the customer experience. Adaptability and a positive attitude will be key as you navigate the fast-paced environment of Nashville's vibrant nightlife, making each night an adventure! What you need to be successful To thrive as a Barback at Play Playground, you'll need a blend of essential skills and personal attributes. Strong communication skills are crucial, as you'll collaborate closely with bartenders and interact with a diverse clientele. Time management is key, allowing you to prioritize tasks during busy shifts while maintaining a high energy level. Attention to detail will enable you to keep the bar organized and ensure that everything is stocked and prepared to meet the demands of guests. A customer-focused attitude, paired with a positive demeanor, will enhance the overall guest experience. Flexibility and adaptability are vital, as the nightlife industry can be unpredictable and fast-paced. Lastly, a genuine interest in the hospitality sector and a willingness to learn will set you apart, allowing you to grow your knowledge of mixology and bar operations while contributing to the lively atmosphere at Play Playground! Ready to join our team? If you feel that this job is what you're looking for, applying is a piece of cake - just follow the instructions on this page. Good luck!

Food Runner Reports to: Restaurant General Manager Direct Reports: None The food runner is responsible for getting the food to the tables in a timely manner. Keeping good communication with cooks and serving staff. Duties and Responsibilities Your responsibilities are diverse in nature and include, but are not limited to: Making sure no food sits in the window-Expo. Final check of plate before it leaves the kitchen. Serving food at table according to proper serving etiquette Expedite orders in the kitchen when necessary. Assist servers where time allows. Complete opening and closing side work. Provide quick and attentive assistance in a friendly professional manner. Maintain cleanliness of side stations and restaurant at all times Be familiar with all property amenities and other restaurants. Maintain proper uniform and nametag at all times. Able to setup and maintain food quality and presentation of buffet Perform other duties as assigned. Qualifications and Requirements High school diploma or equivalent vocational training / secondary education / plus 1 year restaurant experience. Prior experience within a four-star hotel brand preferred.

Slice House by Tony Gemignani is looking for friendly and customer oriented individual to join our team as a Cashier/Server team member! As a Cashier/Server, you will provide excellent customer service, handle transactions efficiently, and ensure a memorable experience for our guests. We value growth and development-there is significant room for advancement into lead roles and supervisory positions for high-performing team members Key Responsibilities: Greet customers warmly and provide information about menu items and promotions Process transactions accurately using point of sale (POS) system Handle cash, credit and digital payments Maintain a clean and organized front of house area and dining room Address customer concerns and provide solutions to enhance their experience Support team members with restocking, cleaning and other general duties as needed Qualifications: Previous cashier or customer service experience is a plus but not required Strong numerical and attention-to-detail skills Excellent communication and interpersonal skills Ability to work in a fast-paced environment and handle multiple tasks efficiently Familiarity with basic POS systems and technology Dependable, punctual and a team player Availability to work flexible shifts, including weekends and holidays, if needed BENEFITS: Medical, dental, vision and employee discounts. Team member included in restaurant tip pool. ABOUT SLICE HOUSE BY TONY GEMIGNANI Slice House by Tony Gemignani, a dynamic pizzeria concept led by the 13-time world pizza champion, delivers an artisan pizza experience born from its 2010 origins in San Francisco's renowned North Beach district. Slice House has set the standard in the fast-casual segment, offering an extensive menu that features four styles of handmade crust including traditional New York, homestyle Grandma, rustic Sicilian, and robust Detroit-style pizzas, available by the slice or whole pizza. The complete menu includes salads, fresh pastas and wings. As 2024's #1 Overall Brand as honored by Pizza Marketplace's Top 100 Movers & Shakers, come join the fun.

Role Description: We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants! Responsibilities: * You love a job where you can interact with people and make their day * Teamwork is important to you. You are enthusiastic and upbeat * A great host can work quickly, multi-task and communicate well with others * You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference Qualifications: * Ability to amaze guests with your exceptional hospitality skills * Demonstrated Time Management excellence Receive pay that grows along with countless career growth opportunities. Come join our team!

Immerse yourself in old and new Nashville at Loews Vanderbilt Hotel - your stage for exploring the vibrant city we call home. Located minutes away from some of the city's most renowned attractions, Nashville is never short on things to see and do. Welcome to our kind of Southern Hospitality. Loews Nashville Hotel at Vanderbilt Plaza is proud to announce we've been named to the 2025 TopWorkplaces list! If you're looking for a work environment that is genuinely Nashville, and soulfully inspired the Loews Nashville Hotel at Vanderbilt Plaza on West End is the perfect place for you! Join our family of team members to be a part of a dynamic work culture and enjoy these amazing at work perks: Competitive wages Free onsite parking and discounted bus passes Complimentary meals Discounted hotel stays Career development programs and tuition reimbursement Community volunteer opportunities Job Specific Maintains current knowledge of all menu offerings, to include ingredients, preparation method and time required, presentation and appearance Sets up assigned station with all required supplies, "Mis en Place" Greets guests in a polite professional manner according to Loews standards Suggestively sells menu items to guests so as to enhance the dining experience Records all aspects of guests order accurately and enters guest orders into POS terminal Coordinates placement of order so that the timing of preparation and delivery flows consistently throughout entire meal Monitors preparation of individual courses to ensure proper flow Inspects presentation of all food items to ensure that a quality product is delivered to the guests as ordered Serves all food and beverage items professionally, according to Loews Standards Monitors guests at all times, anticipates needs, responds to requests, ensures satisfaction Prepares and presents accurate, complete guest check Collects monies due and or applies charges to guest account using POS terminal Completes end of shift revenue report and cash deposit Performs all side work duties as assigned by manager/supervisor Other duties as assigned General Promotes and applies teamwork skills at all times Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance Is polite, friendly, and helpful to guests, management and fellow team members Executes emergency procedures in accordance with hotel standards Complies with required safety regulations and procedures Attends appropriate hotel meetings and training sessions Maintains cleanliness and excellent condition of equipment and work area Complies with hotel standards, policies and rules Recycles whenever possible Remains current with hotel information and changes Complies with hotel uniform and grooming standards Qualifications One + years experience as a Food Server in high volume, upscale Hotel or Restaurant environment Thorough knowledge of food terminology, food service techniques and sanitation standards TABC permit, or ability to obtain a valid TABC permit Exceptional guest service skills Basic computer skills Ability to stand, walk, stoop, bend and lift trays weighing up to 35 pounds repetitively during entire shift Ability to work flexible schedule to include weekends and holidays

At HRI Hospitality, we offer a unique perspective on hotel ownership and management. We're here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level. We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career! Barista/Server - Café Between at Caption by Hyatt Nashville Where Coffee Meets Conversation. And You Make It Happen. At Café Between, we believe great coffee is just the beginning - it's the connection, the smile, the “you made my morning” moment that makes it special. Located in the heart of The Gulch inside the Caption by Hyatt, Café Between blends the energy of a neighborhood café with the rhythm of a hotel hotspot. We're looking for a Part-Time Barista/Server who's more than a coffee maker - someone who's part storyteller, part mixologist, and part day-brightener. If you love creating great drinks, good vibes, and genuine connections, we'd love to meet you. What You'll Do Craft espresso drinks, cold brews, and creative specials that make guests come back for more Welcome guests with warmth, personality, and conversation that feels authentic - not scripted Keep the café looking fresh, stocked, and ready to roll Team up with servers and bartenders to keep service flowing from morning through evening Be part of a culture that celebrates individuality, rhythm, and hospitality with heart What You'll Get Competitive hourly pay + the opportunity to earn daily gratuities Hyatt brand perks and hotel team discounts Flexible schedules in a lively, social café setting A chance to grow with a brand built on creativity and connection Who You Are You've got a knack for multitasking and keeping calm when the line gets long You bring a genuine smile, a sense of humor, and a love of good coffee Experience as a barista or in guest service is a plus - but your personality and energy matter most Join a team that knows hospitality can be both professional and playful! Apply today and help us brew something special at Café Between. Shift: AM/PM shift - flexibility required Full-time schedule Weekly day range: Weekend availability HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.

Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are seeking a friendly and skilled Bartender/Server to join our team. As a Bartender/Server, you will play a crucial role in providing exceptional customer service and creating a positive dining experience for our guests. Your main responsibilities will include preparing and serving beverages, taking orders, and delivering food and drinks to our guests. You will have the opportunity to showcase your mixology skills, knowledge of our menu offerings, and provide recommendations to guests. Additionally, you will contribute to maintaining a clean and orderly bar area and enforcing responsible alcohol service practices. Responsibilities Greet guests and take drink and food orders Prepare and serve a variety of beverages, including cocktails, beer, and wine Deliver food and drinks to guests in a timely and efficient manner Interact with guests, answer questions, and provide recommendations on food and drink options Maintain cleanliness and organization of the bar area Enforce responsible service of alcohol and adhere to all applicable liquor laws and regulations Handle guest payments and process transactions accurately Collaborate with the kitchen and management team to ensure smooth operations and guest satisfaction Requirements Prior experience as a Bartender or Server in a restaurant or bar setting Strong knowledge of mixing cocktails and familiarity with a wide range of beverages Excellent customer service and communication skills Ability to multitask and work in a fast-paced environment Attention to detail and ability to handle cash transactions accurately Basic math skills for measuring and portioning ingredients Ability to stand and walk for extended periods of time Flexible availability, including evenings, weekends, and holidays

Job Description We are seeking an energetic and skilled Bartender to join our team. This position is responsible for preparing and serving beverages in a professional, efficient, and friendly manner. The Bartender will also support banquet operations by interpreting and executing Banquet Event Orders (BEOs), ensuring smooth beverage service for events and groups of 110+ guests. Key Responsibilities Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and guest requests Provide excellent guest service while maintaining a welcoming and professional atmosphere Review and execute Banquet Event Orders (BEOs) for group events to ensure accurate and timely beverage service Set up and break down bars for banquet events, ensuring proper stock, cleanliness, and presentation Monitor guest consumption and practice responsible alcohol service in compliance with laws and policies Maintain cleanliness and organization of bar areas, including inventory rotation and restocking Collaborate with banquet and culinary teams to coordinate service for large-scale events Handle cash and point-of-sale transactions accurately Qualifications 1+ years of bartending experience preferred; banquet bartending experience is a plus Familiarity with reading and executing Banquet Event Orders (BEOs) for events and large groups Knowledge of standard cocktail recipes, beer, wine, and liquor service Strong multitasking skills and ability to work in both fast-paced bar and banquet settings Excellent communication and guest service skills Must be 21+ with proper certifications/licenses for alcohol service (as required by state law) Flexible availability including evenings, weekends, and holidays

Banquet Server Description: Ideal candidates for the Banquet Server position are able to work in a fast-paced environment to provide hospitality services for corporate or private functions. They set up for events, carry trays of china or glassware, provide beverage service, and clean up at the event's conclusion. They serve guests by providing information to help food and beverage selections (when needed); presenting ordered choices; maintaining dining ambiance; accommodating guests at a function while circulating the room. To succeed in this role, candidates will need to have a positive attitude and the ability to work well under pressure with guests and staff. Banquet Server Responsibilities: Setting up for events (may include placing tablecloths and place settings, arranging table placement and setting up a buffet). Carrying trays. Providing beverage service Cleaning up at the event's conclusion. Anticipating the needs of the guests and responding politely to their requests Operating a point-of-sale system when necessary. Ability to bend, carry up to 40lbs Ability to stand for a long period of time Employee Benefits: Flexible Schedule Employee Assistance Program- This offers a personal assistant, wellness, counseling referrals, and legal help. Working Advantage- Discount program for your employees for movies, shopping, gifts and entertainment. Financial Fitness- FinFit is a financial service that helps with budgets, retirement, and even offers loans to eligible employees that can be paid back automatically through payroll deductions.

The Banquet Server plays an essential role in creating seamless, memorable events by delivering attentive, professional service to guests. This position directly influences the success of banquets, conferences, weddings, and special events through efficient preparation, service, and cleanup that reflects the highest standards of hospitality. HOW YOU'LL SHAPE THE EXPERIENCE & FUTURE Deliver warm, professional service to ensure successful and memorable events. Contribute to smooth banquet operations through efficient setup, attentive service, and thorough breakdown. Enhance guest satisfaction by anticipating needs and creating a welcoming atmosphere. Support colleagues and event flow by assisting and covering during breaks. Other duties as assigned. KEY STRENGTHS FOR SUCCESS Strong guest service orientation and professional demeanor. Attention to detail in table settings, cleanliness, and presentation. Flexibility to adapt to changing event requirements. Effective teamwork and communication skills. Full availability, no scheduling restrictions is required. ACADEMIC BACKGROUND High School Diploma or equivalent required. Prior guest service or server experience preferred; banquet/catering experience a plus. Bartending experience is required. WHAT YOU CAN EXPECT Generous medical, dental, and vision available first of the month following hire date, includes FSA, HSA, and Dependent Care Disability Insurance Life Insurance Employee Assistance Program Supplemental benefits 401k matching Employee discount program Vacation and Sick Time Pay Rate: $4.00/hour + Gratuity

Job Description About Company: Our Mission... Rollin Hero is a fully licensed Staffing company. We provide services all over the country, stretching from the golden state of California, into numerous cities in Texas, as well as other states. We aim to please our clients with our professionalism and attention to detail. We let our service speak for itself. They say, “A picture is worth a thousand words.” Why not make your special day speak millions for you and your guests!" Founded in 2015 by Tommy Oliver. He fell in love with the event industry which led him to create a company that is flexible for the staff; wanting to find individuals who share the same level of passion for making each event special and unique. Rollin Hero is constantly adapting to the roller coaster that is the event industry. Our Vision... Rollin Hero is a premium staffing agency that provides servers, bartenders, and chefs for events across six states. Based in Los Angeles, with many other cities and states that we service, we take pride in making each event that we are a part of a once-in-a-lifetime moment. About the Role: We are seeking a Banquet Server to join our team in Nashville, Tennessee. As a Banquet Server, you will be responsible for providing exceptional service to our guests during events and banquets. You will work closely with the kitchen and event planning teams to ensure that all guest needs are met and exceeded. Your attention to detail and ability to work in a fast-paced environment will be essential to your success in this role. This is a great opportunity to join a dynamic team and grow your career in the hospitality industry. Minimum Qualifications: High school diploma or equivalent Previous experience in a banquet or catering environment Ability to lift and carry up to 50 pounds Excellent communication and customer service skills Flexible schedule, including weekends and holidays Mandatory Qualifications: 1 year experience in catering Both white and black bistro uniforms Knowledge of banquet set up and break down Serve Safe certified Responsibilities: Set up banquet room as instructed by the event planner or supervisor Attend pre-event meetings with the kitchen and event planning teams to ensure seamless execution of events Serve food and beverages to guests in a timely and professional manner Clear tables and clean banquet room after events Assist with inventory and restocking of supplies as needed Skills: As a Banquet Server, you will utilize your excellent communication and customer service skills to provide exceptional service to our guests. Your ability to work in a fast-paced environment and attention to detail will be essential to ensuring that all guest needs are met and exceeded. Additionally, your knowledge of wine and food pairings and experience with POS systems will be beneficial in providing a seamless and enjoyable experience for our guests. Overall, your skills will be crucial in creating a positive and memorable experience for our guests.

Join the Rollin Hero Team! Rollin Hero Staffing is a nationwide provider of certified and experienced banquet and event staff. From intimate gatherings to large-scale corporate events, our heroes step in to make every occasion run smoothly. We take pride in professionalism, reliability, and creating memorable experiences for our clients across the U.S. How to Apply We've partnered with Willow to streamline our hiring process. Every applicant will complete a pre-screening interview through our online system. If you qualify, our onboarding team will reach out with instructions on the next steps of the hiring process. 👉 Start your application here: https://www.rollinherostaffing.com/copy-of-eoe-and-privacy-policy Important Notes for Applicants Please only apply once for the position you are most qualified for. If you're eligible for multiple roles, let us know in your application. You will need to provide a copy of your resume and any active food and beverage certifications you hold. We're excited to learn more about you and look forward to welcoming you to the Rollin Hero family! If you have any questions you can reach our onboarding team at the email below. onboarding@rollinherostaffing.com www.rollinherostaffing.com View all jobs at this company

About Us: Kings Dining & Entertainment, an award-winning entertainment venue, is seeking amazing staff to join our growing and successful team!! Our company is growing fast, and we need the best people to help us grow! We LOVE to promote from within - AMAZING OPPORTUNITIES for those who work hard! Server/Bartender Benefits: Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment. Enjoying work is part of our brand! Free gaming, 50% off shift meals, and discount dining! Server/Bartender Requirements: TEAMWORK and a GREAT attitude are ! Must have flexible availability - Weekends & Holidays Must possess a guest first mentality Must possess strong communication skills Previous serving experience is preferred Ability to handle a high-volume venue Must possess the desire to make memories by exceeding guest expectations Job Types: Full-time, Part-time View all jobs at this company

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited! Job Summary The Banquet Server is responsible for delivering exceptional food and beverage service to members and guests during events and banquets, ensuring that every interaction reflects Invited's Service standards. This role focuses on consistently applying the 3-steps of service-warm welcomes, magic moments, and fond farewells. The Banquet Server role is designed for individuals who excel in providing seamless, high-quality service while managing the dynamic environment of private events. You will work collaboratively with the banquet team to ensure a smooth and enjoyable experience for all attendees, demonstrating a high level of professionalism and efficiency. Reporting Structure * Reports to the F&B Director, Banquet Director, Banquet Manager or Restaurant Manager Day to Day * Uphold service training standards, providing exceptional service throughout all events. * Execute F&B orders, ensuring a high level of attentiveness and responsiveness. * Maintain knowledge of menus, including special event features and dietary accommodations. * Greet members and guests warmly, making them feel welcomed and valued. * Foster a positive atmosphere through effective communication and proactive service. * Address any member/guest complaints swiftly using service recovery techniques. * Prepare and set up banquet areas, ensuring they are organized, clean, and ready for service. * Complete daily side work, such as stocking supplies and cleaning work areas. * Support event setup and breakdown, including table arrangements and décor, as needed. Additional Duties * Due to the dynamic nature of the club, employees are expected to assist others as needed and take on additional tasks as assigned by management. * Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff. * Follow safe working practices, ensuring compliance with safety guidelines and encouraging others to do the same. * Take the initiative in personal and professional growth and maintain any required certifications relevant to your role. * Address and resolve challenges using available resources, working with regional and corporate teams to support club operations. * Attend daily briefings and actively engage in required activities to stay informed and contribute to the team's success. * Wear a clean, neat uniform that meets club standards. About You Preferred * A high school diploma or equivalent. * Current Food Handler and Alcohol Server Certifications as required by state and city regulations. * Previous experience in Food and Beverage service, especially in a banquet or event setting. * Completion of Invited's F&B Service Training program. * Excellent communication skills with the ability to speak clearly and effectively. * Ability to follow instructions and communicate well with team members. Physical Requirements * Must be able to stand, walk, and perform physical activities for extended periods. * Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases. * Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required. * Able to lift, carry, push, and pull up to 100 lbs. occasionally. * Effective communication skills, including talking and hearing, with sufficient visual acuity. Primary Tools/Equipment * Trays * POS System * Bottle Opener * Wine Tool * Banquet Chairs and Tables Work Schedule * Attendance requirements for this position as outlined on the weekly schedule. * Additional hours are required to meet deadlines of the position, including weekends and/or holidays. What We Offer We believe in taking care of our team, and our Total Rewards package reflects that commitment. Your actual base pay will be determined by your skills, experience, education, location, and-if you're in a non-exempt role-hours worked. While not all roles at Invited are full-time, those full-time team members have access to a comprehensive benefits package that includes: * Medical, dental, and vision coverage * Life insurance * Short-term and long-term disability insurance * 401(k) retirement savings plan * Generous paid time off and leave programs (time off as required by applicable law is also provided for part time team members) Want to learn more? Visit *********************** for full details. Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook Invited is an Equal Employment Opportunity Employer The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.