Server assistant jobs in West Virginia - 482 jobs

We have a part-time/full-time opening for a Gino's Pizza and Spaghetti House Restaurant Crew. Must be able to work various shifts per week. Must have reliable transportation. Preferred qualifications: 16 years or older Legally authorized to work in the United States

Step into the spotlight and help Make Movies Better! As an AMC Crew member, you're the star in making the guest experience a blockbuster success. From welcoming guests with red carpet energy to selling snacks, checking tickets, keeping things clean, and running the register, you'll rotate through roles and stay part of the action. We cross-train so you'll build new skills, flex your strengths, and never miss your chance to shine. Why Work at AMC? At AMC, enjoy perks that deserve a standing ovation: FREE movies at any AMC nationwide-yes, even the blockbuster hits! Daily free popcorn and discounts on food and drinks (excludes alcohol) Flexible schedules that fit your life Opportunities to learn new skills and grow your career Free, confidential access to the Employee Assistance Program (EAP), supporting the whole person through everyday stressors and major life moments Compensation AMC provides a compensation range for open positions where required. Factors that may be used to determine actual compensation may include, but are not limited to, specific skill-set, relevant experience or geographic location. The compensation range for this position may be lower or higher in different markets based on business needs. The compensation for this position is: $10 - $10.5 What You'll Be Doing Greet guests with a smile and create memorable moments-whether you're popping popcorn or helping with a guest concern, you'll listen actively and communicate clearly. Use AMC's POS system to handle transactions with speed, accuracy, and a smile. Engage in awesome sales techniques (suggestive selling, upselling, and merchandising) to boost the guest experience and loyalty card sign-ups. Prepare tasty treats safely and efficiently-because what's a movie without popcorn? Keep theatres, lobbies, and restrooms clean and welcoming. Follow instructions on safe use of all chemicals/cleaning materials. Check tickets and direct guests to their auditorium with a helpful and friendly attitude. Help enforce the movie rating system in a way that's respectful and clear. Monitor auditoriums for picture and sound quality, lighting, audience behavior, and potential piracy. Assist with opening and closing duties so every shift starts fresh and ends strong. Jump in to support fellow crew members when needed-teamwork makes the movie magic happen. Help create an inclusive environment to ensure everyone feels welcomed, valued, and respected. Adherence to AMC Wardrobe 101 Standards, including black non-slip shoes, black pants, an AMC provided shirt (where applicable), and any items required by local regulations. Maintain a professional and positive demeanor-our team values fun, respect, and creating a welcoming atmosphere for all. Uphold AMC's standards by adhering to all Company Policies and Procedures. What We Need From You Must be at least 16 years of age. No experience is necessary-we'll teach you everything you need to know! The role requires evening, weekend, and occasional holiday availability. Our theatres are open year-round, so we value flexibility during busy times. Be a reliable teammate by showing up on time. Willing to complete required training and certifications, provided by AMC. Friendly, outgoing personality-if you love people, this is the job for you! Ready to work in a fast-paced, fun environment. A love for movies and a passion for creating a fantastic experience for every guest. Requirements to be performed, with or without reasonable accommodation Standing, walking, lifting, twisting, and bending on a frequent basis. Ability to lift up to 50 pounds and carry it up to 90 feet (or deposit into a dumpster or trash compactor) AMC and its subsidiaries are committed to equal employment opportunity and complies with all applicable federal, state, and local employment laws. AMC strictly prohibits and does not tolerate discrimination and will provide equal employment opportunities to all applicants without regard to an applicant's race, color, religion, creed, gender, sex (including pregnancy), sexual orientation, gender identity or expression, national origin, age, disability, military status, veteran status, genetic information, or any other reason prohibited by applicable federal, state, or local law, regulation, or ordinance. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, promotion, discipline, compensation, benefits, and termination of employment.

About the Role: The Server Assistant plays a crucial role in ensuring a seamless dining experience for guests at Oglebay Park. This position involves supporting the serving staff by preparing tables, assisting with food and beverage service, and maintaining cleanliness in the dining area. The Server Assistant is responsible for anticipating the needs of both guests and servers, which contributes to a positive atmosphere and enhances customer satisfaction. By efficiently managing tasks such as refilling drinks and clearing tables, the Server Assistant helps to streamline operations and improve service speed. Ultimately, this role is vital in creating a welcoming environment that encourages guests to return and enjoy their experience at Oglebay Park. Minimum Qualifications: High school diploma or equivalent. Previous experience in a food service or hospitality role is preferred. Preferred Qualifications: Knowledge of food safety and sanitation practices. Experience working in a fast-paced environment. Responsibilities: Prepare and set up dining areas before service begins, ensuring tables are clean and properly arranged. Assist servers by delivering food and beverages to guests in a timely manner. Clear and reset tables after guests have finished their meals, maintaining a clean and organized dining space. Monitor guest needs and provide assistance as required, including refilling drinks and addressing any requests. Collaborate with kitchen staff to ensure efficient service and communicate any special requests or dietary restrictions. Skills: The required skills for this position include strong communication and interpersonal abilities, which are essential for interacting with both guests and team members. Attention to detail is crucial, as the Server Assistant must ensure that tables are set correctly and that the dining area remains clean and inviting. Time management skills are also important, as the role involves juggling multiple tasks during busy service periods. Preferred skills, such as knowledge of food safety practices, enhance the ability to maintain a safe and hygienic environment. Overall, these skills contribute to a smooth and enjoyable dining experience for all guests at Oglebay Park.

Job Description About the Role: The Server Assistant plays a crucial role in ensuring a seamless dining experience for guests at Oglebay Park. This position involves supporting the serving staff by preparing tables, assisting with food and beverage service, and maintaining cleanliness in the dining area. The Server Assistant is responsible for anticipating the needs of both guests and servers, which contributes to a positive atmosphere and enhances customer satisfaction. By efficiently managing tasks such as refilling drinks and clearing tables, the Server Assistant helps to streamline operations and improve service speed. Ultimately, this role is vital in creating a welcoming environment that encourages guests to return and enjoy their experience at Oglebay Park. Minimum Qualifications: High school diploma or equivalent. Previous experience in a food service or hospitality role is preferred. Preferred Qualifications: Knowledge of food safety and sanitation practices. Experience working in a fast-paced environment. Responsibilities: Prepare and set up dining areas before service begins, ensuring tables are clean and properly arranged. Assist servers by delivering food and beverages to guests in a timely manner. Clear and reset tables after guests have finished their meals, maintaining a clean and organized dining space. Monitor guest needs and provide assistance as required, including refilling drinks and addressing any requests. Collaborate with kitchen staff to ensure efficient service and communicate any special requests or dietary restrictions. Skills: The required skills for this position include strong communication and interpersonal abilities, which are essential for interacting with both guests and team members. Attention to detail is crucial, as the Server Assistant must ensure that tables are set correctly and that the dining area remains clean and inviting. Time management skills are also important, as the role involves juggling multiple tasks during busy service periods. Preferred skills, such as knowledge of food safety practices, enhance the ability to maintain a safe and hygienic environment. Overall, these skills contribute to a smooth and enjoyable dining experience for all guests at Oglebay Park.

City, State:Morgantown, West Virginia Title: Banquet Server FLSA: Non-Exempt Status: On-call Reports to: Banquet Manager Pay Range: $2.70/hr (base) + Gratuities* *Banquet servers typically earn significantly more than the base rate due to service charge and gratuity distribution. Job Summary: The Banquet Server provides food and beverage service in a friendly, professional, and efficient manner during banquet events. This role is focused on delivering high-quality service to ensure a positive experience for all guests attending dining and banquet functions. Essential Functions and Duties: Maintain high standards of food and beverage quality and guest service. Greet guests warmly and ensure prompt drink orders. Present the menu, answer guest questions, and make food and beverage suggestions. Suggest wine selections where appropriate. Relay orders to the kitchen and beverage services promptly. Observe guests to fulfill additional requests and anticipate when they have completed their meals. Clear and reset tables efficiently. Complete all assigned side work tasks during shifts. Maintain a clean and organized work and storage area. Assist with setting up, cleaning, and refreshing banquet function rooms. Attend department meetings and complete tasks assigned by the Banquet Manager. Follow all safety and sanitation guidelines, including reading and understanding MSDS. R easonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties. Required Experience, Education, and Skills: Previous experience in banquet or restaurant service preferred. Strong customer service skills with the ability to communicate effectively with guests. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Basic math skills for handling payments and calculating costs. Work Environment: Primarily an indoor environment with protection from weather conditions, though not necessarily from temperature changes. Requires standing and walking for extended periods during events. Frequent lifting and carrying of up to 20 lbs. Must be available to work flexible shifts, including nights, weekends, and holidays. Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the team member for this job. Duties, responsibilities, and activities may change at any time with or without notice. Equal Employment Opportunity: Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members. Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements. All Stonebridge openings are projected to close within 30 days of the original posting date. This position will no longer be available 30 days from: 2026-01-05 Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.

Location: Blennerhassett Hotel and Spa 320 Market Street Parkersburg, WV 26101 Job Type: Full-Time/Part-Time Job Summary: We are seeking a skilled and customer-focused Bartender to join our hotel restaurant team. The ideal candidate will provide exceptional service, craft specialty cocktails, and offer expert knowledge of wine pairings to enhance the dining experience. Key Responsibilities: Prepare and serve a variety of beverages, including specialty cocktails. Provide excellent customer service with a friendly and professional demeanor. Offer recommendations on wine pairings to complement menu selections. Maintain a clean and organized bar area and lounge.. Verify deliveries/stock/restock bar area and coolers. Process orders efficiently and ensure timely service. Handle cash and card transactions accurately. Follow all safety and alcohol service regulations. Required Skills & Qualifications: Customer service-oriented with a positive attitude. Efficient and responsive in a fast-paced environment. Previous bartending experience preferred. Experience in preparing specialty cocktails and mixology. Knowledge of wine pairings and beverage selection. Strong communication and multitasking skills. High school diploma or equivalent; additional hospitality training or education is a plus. Benefits: Competitive salary and tips Employee discounts on hotel and restaurant services Opportunities for career growth If you have a passion for hospitality and crafting memorable guest experiences, we'd love to hear from you! Apply today.

Job Description River City Grill & Pub in Hinton, WV is looking for one bartender to join our 17 person strong team. Our ideal candidate is attentive, motivated, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to receiving your application. Thank you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

We are currently hiring a Banquet Server to join our team at Smokin J's Rib and Brewhouse, located within the Holiday Inn. This is a great opportunity for someone who enjoys a dynamic work environment, providing excellent service for a variety of events including weddings, private parties, and business functions. If you're energetic, reliable, and passionate about hospitality, we'd love to meet you! Pay & Compensation: $12/hour base pay Tips may be received depending on the event 8% of the total cost of each event is also credited to your earnings (distributed 1 week to 2 months after the event, based on processing times) Opportunities for additional income by training in other positions within the restaurant Schedule & Flexibility: Event-based schedule - hours vary based on bookings Must be open to sporadic/on-call shifts, including evenings, weekends, early mornings, and holidays For those seeking a full-time schedule, there are options to train in other roles within the restaurant (e.g., server, host, cook, etc.), which offer varied pay rates Key Responsibilities: Set up and break down banquet/event space according to event needs Serve food and beverages professionally and promptly Communicate effectively with kitchen and event coordinators to ensure smooth service Maintain a clean and organized environment throughout the event Anticipate guest needs and respond quickly with professionalism Adhere to all safety, sanitation, and hospitality standards Requirements: Prior banquet or food service experience is a plus Strong customer service and teamwork skills Ability to lift up to 30 lbs and stand/walk for extended periods Punctuality is extremely important for this position. Preferred Qualifications: Food Handler's or ServSafe Certification Previous experience in restaurant or hotel event settings View all jobs at this company

The role of a bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding local craft beers and wines offered. JOB RESPONSIBILITIES: Prepare both alcoholic and non-alcoholic beverages for bar and restaurant patrons Interact with customers, take orders and serving Assess customers' needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers' identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and provide an excellent guest experience Comply with all food and beverage regulations Superior knowledge of classic cocktails Exemplify outstanding communication skills, create unique experiences for guests Strong and efficient work ethic, including, but not limited to keeping a clean and tidy work area, keeping guest areas clean, polishing glassware, plate-ware, silverware Complete opening/closing duties, including completing prep/checklist Adhere to cash handling policies with the ability to perform credit card charges as well as provide guests with accurate bills, ring all orders accurately and at the time of the sale Must have knowledge of pour-cost control, as well as participate in inventory, and determine adequate par levels JOB SPECIFICATIONS: Excellent knowledge of in mixing, garnishing and serving drinks Computer literacy Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate

Job Description Would you like to join a team where you are appreciated and valued? Would you like to work in an environment were you are encouraged to advance, grow, and develop your skills? Stoked Coffee, LLC in Parkersburg, WV is looking for a Full-time and a Part-time Barista to join our amazing team! Weekday and weekend (afternoon/early evening) availability is required. We are located on 1606 Blizzard Drive. Our ideal candidate is a self-starter, motivated, and hard-working. Interested candidates should visit our website and fill out the on-line application. Responsibilities Prepare hot and cold drinks in accordance with customer needs Maintain a clean and tidy work area Follow health and safety guidelines Interact with customers regularly and professionally Qualifications High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively Benefits Customer tips Opportunity to advance to shift lead and management positions We are looking forward to receiving your application. Thank you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

- Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks - Take customer orders and provide exceptional customer service - Operate cash register and handle cash transactions accurately - Maintain a clean and organized work area - Assist with food preparation and handling as needed - Follow all health and safety guidelines Qualifications - Previous experience in a retail or food service environment is preferred - Knowledge of coffee and espresso preparation techniques is a plus - Strong customer service skills with the ability to engage with customers in a friendly and professional manner - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Basic math skills for cash handling and register operations - Excellent communication skills to effectively interact with customers and team members Note: Advancement opportunities available for the right candidates

A breakfast/ bar/cook attendant is responsible for the breakfast served to guests each morning. Breakfast attendants oversee the setup and takedown of the breakfast buffet, as well as maintain the dining space, ensure food is available, and provide any other guest services. They help with seating, delivering food and drinks to guests, manage the buffet, and clean tables in between guests. Duties: Keep work area clean Plan for breakfast daily (6am-10am) Keep all products stocked to ensure they are consistently available to all guests(guest that come 15 minutes before it's over should have the same options as guests that come at 6am) Throw out all outdated product Make sure coffee is fresh and kept full for the duration of your shift Make sure tables and chairs are kept clean during breakfast and at closing Sweep floor of dining area at closing Sweep and mop serving area at closing Wash and put away all dishes and utensils that were used Sweep and mop kitchen at closing Once a week wipe down both sides of both sets of sliding doors Keep counters wiped down as you go Make sure all food is wrapped or sealed if not being used immediately Do table touches with the guests during breakfast to ensure they have received satisfactory service Wash your hands Wear gloves when handling food, or anything that involves food Take trash out when full and at the end of your shift

American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America's rivers and coasts. We're hiring Crew Members for the 2026 cruising season. You'll work in our shipboard hotel and restaurant providing outstanding hospitality and serving as a proud representative of our brand. This is a temporary position where we challenge you to work onboard for 28 weeks. Our company's values are Optimism, Commitment, Patriotism, and Merit. We live these values every day and we look for people who share them as we Share America's Story on the Finest American Ships. Food Service Crew Member Responsibilities: Provide a personalized, high-quality dining service. Set up and break down meals and events. Greet guests by name, offer menu/wine suggestions, and answer questions. Relay orders and serve with attention to detail. Hospitality Crew Member Responsibilities: Maintain safe and welcoming guest areas, including staterooms and common spaces. Greet guests by name and respond to housekeeping requests. Clean rooms, stock supplies, and organize inventory. Support special events like embarkation, tea service, and cocktail parties. Highlights: Pay - Wages range from $1,000 to $1,400 per week with additional bonuses. With all major living expenses covered aboard, you have an extraordinary chance to save your earnings. Hospitality Experience - This is an introductory position to the cruise industry and a strong foundation for a career in hospitality. Covered Expenses - American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training. Travel the Country - We have over 50 itineraries, spanning over 35 states in America. Crew Connections - Create lifelong memories and relationships with fellow crew members and guests from all over the country. Qualifications: You must be at least eighteen (18) years of age and an American citizen or Green Card holder. You must be willing and able to work a minimum of 12 hours per day, for 7 days a week, for up to 28 weeks. Employees must be able to meet moderate physical demands including lifting, bending, climbing, and extended periods of standing or walking. Under Federal Law and the Department of Transportation, we are required to pre-employment drug test all shipboard employees which includes testing for Marijuana and other controlled substances. To provide safe and conscientious service to our guests, the consumption of alcohol is strictly prohibited. All shipboard employees also have emergency and safety functions essential to the safe operation of the ship that are included in your training. American Cruise Lines has grooming standards that include limitations on visible tattoos and piercings. This is a temporary employment position not to extend beyond 28 weeks of shipboard work. We encourage you to utilize the skills you develop to apply for management positions within American Cruise Lines, but such positions cannot be expected and are not guaranteed. American Cruise Lines is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, age, disability, or genetic information. Successful individuals work well under pressure, keep composure and have a positive attitude. The talent and dedication of American Cruise Lines' employees have made us America's Leading Small Ship Cruise Line. * Job sites across the nation.

About the Role: The Server Assistant plays a crucial role in ensuring a seamless dining experience for guests at Oglebay Park. This position involves supporting the serving staff by preparing tables, assisting with food and beverage service, and maintaining cleanliness in the dining area. The Server Assistant is responsible for anticipating the needs of both guests and servers, which contributes to a positive atmosphere and enhances customer satisfaction. By efficiently managing tasks such as refilling drinks and clearing tables, the Server Assistant helps to streamline operations and improve service speed. Ultimately, this role is vital in creating a welcoming environment that encourages guests to return and enjoy their experience at Oglebay Park. Minimum Qualifications: * High school diploma or equivalent. * Previous experience in a food service or hospitality role is preferred. Preferred Qualifications: * Knowledge of food safety and sanitation practices. * Experience working in a fast-paced environment. Responsibilities: * Prepare and set up dining areas before service begins, ensuring tables are clean and properly arranged. * Assist servers by delivering food and beverages to guests in a timely manner. * Clear and reset tables after guests have finished their meals, maintaining a clean and organized dining space. * Monitor guest needs and provide assistance as required, including refilling drinks and addressing any requests. * Collaborate with kitchen staff to ensure efficient service and communicate any special requests or dietary restrictions. Skills: The required skills for this position include strong communication and interpersonal abilities, which are essential for interacting with both guests and team members. Attention to detail is crucial, as the Server Assistant must ensure that tables are set correctly and that the dining area remains clean and inviting. Time management skills are also important, as the role involves juggling multiple tasks during busy service periods. Preferred skills, such as knowledge of food safety practices, enhance the ability to maintain a safe and hygienic environment. Overall, these skills contribute to a smooth and enjoyable dining experience for all guests at Oglebay Park.

River City Grill & Pub in Hinton, WV is looking for one bartender to join our 17 person strong team. Our ideal candidate is attentive, motivated, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to receiving your application. Thank you.

We have a part-time/full-time opening for a Gino's Pizza and Spaghetti House Restaurant Crew. Must be able to work various shifts per week. Must have reliable transportation. Preferred qualifications: 16 years or older Legally authorized to work in the United States

Greets and serves guests quality beverages and food products, totals bills, accepts payment and makes change for customers in the coffee shop by performing the following duties. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. AM Shift starts at 5:30am Serves beverages, food and desserts to customers at the take out counter. Prepare bills for beverages using point of sale system. Brews coffee and fills containers with requested beverages. Arranges merchandise on counters to promote sales. Stamps, marks or tags price on merchandise. Scrub and polish counters, clean dishes, equipment and floors. Balance receipts and payments in point of sale system. Knowledge of Park and surroundings. Interact with the public with a cheerful and positive attitude, solve guest problems and complaints in a proper manner, and maintain harmonious working relationships with fellow employees. EDUCATION and/or EXPERIENCE Less then high school education; or up to one month related experience and/or training; or equivalent combination of education and experience.

available at busy local coffee stand. Are you the kind of person who is friendly, positive, and wants to work in a fast-paced environment? The Human Bean Barista provides the highest quality service and products to our customers. Qualified applicants must have the ability to provide prompt courteous service, prepare quality beverages, and assure the customer enjoys an exceptional experience. Duties/Responsibilities: Provide excellent customer service Prepare and serve beverages to customers, in accordance with customer requests Follow proper payment handling procedures Keep location inviting and clean Follow health, safety, and sanitation guidelines Benefits of working with us: Fun and welcoming team-oriented environment Wage incentives Opportunities to grow professionally within our company

We have a part-time/full-time opening for a Gino's Pizza and Spaghetti House Restaurant Crew. Must be able to work various shifts per week. Must have reliable transportation. Preferred qualifications: 16 years or older Legally authorized to work in the United States