Server Jobs Near Me

As a Server, you will be the face of our restaurant and play a critical role in providing excellent service to our guests. At least one year's experience as a server in a high-volume environment is preferred.

This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables.

Server Responsible for delivering a fun and satisfying dining experience to Guests and ensuring Guests receive menu suggestions, taking orders and serving food and drinks in a timely accurate manner.

As a Server, at Bar Louie your number one focus is serving our guests safely. An industry pro immediate greets , menu knowledge , hot food hot , ice cold drinks garnished perfectly and hands in/hands out aren t just phrases they are an accurate description of your skills and the framework in which a great server always operates.

Baker s Crust Artisan Kitchen is a specialty casual dining concept that distinguishes itself from the competition by its innovative and creative menu. Our mission is to enrich the lives of our team members and guests, "Eat Well.

We have a current opening for a Server.

We are hiring Servers! Baker s Crust Artisan Kitchen is a specialty casual dining concept that distinguishes itself from the competition by its innovative and creative menu. Our mission is to enrich the lives of our team members and guests, "Eat Well. Be Happy." To learn more about us, please visit www.bakerscrust.com . You can make $30-$40 per hour with tips with great customer service!

Duties include, but not limited to:

• Service of food and beverages: order-taking, delivery and clearing of any service items
• Check, maintain, set-up, and clean all service areas before, during and after shift (incl. sidework)
• Greet guests in a friendly and courteous manner and explain any specials, menu changes, and restaurant promotions
• Knowledge of all Baker s Crust food and beverage menus
• Be ready and willing to assist fellow front of house team members and management as needed

Qualifications:

• Must be 18 years of age or older
• Minimum of 1 year of full service restaurant experience
• High School graduate or equivalent preferred

Benefits:

• Full-Time Benefits Start Immediately for Eligible Employees
• Medical / Dental / Vision / Telehealth (Full-Time Eligible)

Note: Hourly rate includes tips, which are not guaranteed and depend on a number of factors.

As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family.

Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, you ll help to provide each customer with an AUSS-SOME dining experience in the restaurant, that makes each Guests day better. The Server is also responsible for:

SERVER Know what its like to be in the stadium on game day?

Location: Reston, VA
Experience: Entry Level
Job Type: Part Time, Full Time

-Knowledge of and experience with fine-dining service standards. This includes some beer, liquor, and wine.

-Professional attitude and demeanor, and a genuine desire to give guest-oriented service-High personal performance and reliability standards

-Must have open availability Thursday through Sunday- full-time and part-time applicants.

-Must be dependable, hard working, efficient, and have a great way with people - both staff and guests alike!

This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables.

Location: Sterling, VA
Experience: Entry Level

Primary Objective of Position:

Ensures that the guest is greeted with a warm and friendly welcome. Ensures that guests’ order is taken in a friendly and timely manner. Ensures that guests’ receive their correct food and drink orders, answers inquires relative to items on menu, and otherwise attends to the needs of guests.

Essential Functions:

• Serves and creates a warm, fun atmosphere for guests and team members.
• Answers questions regarding food and drink items and their preparation.
• Greets newly seated guests’ in a friendly and timely manner.
• Takes drink orders at guest greeting, delivers beverages and offers appetizers. Takes entire order, repeats order to guest for clarification.
• Enters orders quickly and in proper sequence, using appropriate abbreviations and charges.
• Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
• Runs food for guests in their section, as well as for any other section in the restaurant.
• Checks back after delivery of food to ensure guest satisfaction.
• Observe guests to respond to any additional needs.
• Maintains table appearance by pre-bussing, checks drink levels, removes clutter and provides adequate napkins, etc.
• Presents check for payment and provides change or voucher within one minute of guests’ payment. Follows appropriate accounting procedures for closing checks or vouchers.
• Gives a warm farewell and invites guests to return.
• Keeps station clean, sets up and takes down station tables appropriately.
• Attends shift meetings according to shift schedule.
• Adheres to company’s alcoholic beverages policies.
• Adheres to company’s sanitation procedures.
• Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action that may be taken.
• Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of this position.
• Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate to help keep high morale, productivity and efficiency/effectiveness.
• Portrays a favorable image of Chili’s Grill & Bar at all times.

Nonessential Functions:

• Works as a team player by assisting other team members with duties as necessary or when shift becomes unexpectedly busy. Performs other duties and responsibilities as required or requested.

Accountabilities:

Guests’ orders are taken accurately and service is provided throughout their visit in a timely, friendly manner.

Qualification Standards:

• Dressed in proper dress code requirements, looking neat, clean and professional at all times.
• Stands/walks 100% of shift.
• Reaches, bends, stoops, and wipes frequently.
• Able to deliver plates, food & clear tables which may require lifting as much as 30lbs.
• Able to read menu items.
• Able to hear guests’ orders and needs.
• Able to verbalize menu items clearly to guests while taking their orders or responding to their requests.
• Able to read and write handwritten notes.
• Able to write or memorize guests’ orders.
• Able to use the computer to place orders.
• Able to accurately make cash or credit transactions and balance at end of shift.

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As a Server you will be responsible for the overall Guest experience and must anticipate our Guests needs. A Server is to ensure each Guest has a Blow You Away experience.

Server Responsible for delivering a fun and satisfying dining experience to Guests and ensuring Guests receive menu suggestions, taking orders and serving food and drinks in a timely accurate manner.

Lightfoot Restaurant in Leesburg, VA is looking for one server to join our 18 person strong team. Experience as a Server, Waitstaff or Customer Service a plus

Mon Ami Gabi is a classic French bistro that embraces a passion for food, wine and culture. Whether you come for the Onion Soup Au Gratin, Steak Frites or decadent Profiteroles, Mon Ami Gabi offers something to satisfy all tastes.

We are looking for a charismatic Server. Server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus, and serving food and beverages.

We're looking for an experienced Server to join our team. Previous server experience is even better!

SERVERS - Earn up to $1,000-$1,500 per week

• NOW HIRING: Full time and part time
• No serving experience needed - we will train you!

Our Servers are experienced, confident, and capable of providing exceptional hospitality in a busy restaurant environment. They have extensive depth of knowledge about our scratch-made food and drink, can tour guide guests through our menus with ease, and are integral to creating a welcoming, clean, and relaxed experience for our guests. Our Servers become experts in our service, our operations, our brand, and our company and often are recruited to Bartenders or leadership positions.

Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. Our restaurants are among the most booked in the nation on OpenTable. As a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being. #FFRESTON

WHAT OUR SERVERS DO:

• Take orders from guests for food and/or beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Check identification of our guests to ensure that they meet minimum-age requirements for consumption of alcoholic beverages
• Write food orders on order slips (or memorize orders) and enter orders into computers for transmittal to kitchen staff
• Prepare checks that itemize and total meal costs and sales taxes
• Collect payments from customers
• Remove dishes and glasses from tables or counters and take them to kitchen for cleaning
• Serve food and/or beverages to guests and prepare or serve specialty dishes at tables, as required
• Clean tables or counters throughout guest visit and when they have finished their meal
• Prepare tables for meals, including setting up items, such as linens, silverware, and glassware
• Explain how various menu items are prepared, describing ingredients and cooking methods
• Describe and recommend menu selections and wine pairings to customers
• Bring wine selections to tables with appropriate glasses and pour the wine for customers
• Assist host by answering phones to take reservations or To Go orders, as well as greet, seat, and thank guests
• Inform guests of daily specials
• Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
• Roll silverware, set up food stations, or set up dining areas to prepare for the next shift or for large parties
• Stock service areas with supplies, such as coffee, food, tableware, and linens
• Fill salt, pepper, sugar, cream, condiments, and napkin containers
• Provide guests with information about local areas, including giving directions

WHAT YOU NEED TO BE A SERVER:

• One year of experience working in a full-service restaurant preferred
• Must be 18 years old due to service of alcohol
• Excellent communication and interpersonal skills
• Ability to stand for extended periods of time and lift up to 40 pounds, as needed
• Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms

WHAT WE OFFER OUR SERVERS:

• Flexible scheduling
• Benefits for full time workers after waiting period, include: paid time off and health coverage (medical, dental, vision)
• Discounted shift meal and generous discount when dining as a guest
• Employee initiatives, including company massage therapist
• Training and career growth opportunities
• Free online mental health therapy (unlimited text messaging and two optional 30-minute live video therapy sessions per month) through our partner, TalkSpace, for all employees and their immediate family members

Location: Dulles Town Center, VA
Experience: Entry Level

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements.

Minimum Qualifications, Knowledge, Skills, and Work Environment

• Must meet state minimum age for serving alcoholic beverages
• Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred
• Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
• Requires the ability to lift and/or move up to 20 lbs
• Requires the ability to walk, bend, twist, and stand to perform normal job functions
• Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
• Frequently immerses hands in water and water diluted with chemical solutions

With a career at HMSHost, you really benefit! We offer:

• Health, dental and vision insurance
• Generous paid time off (vacation, flex or sick)
• Holiday pay
• Meal and Transportation Benefits
• 401(k) retirement plan with company match
• Company paid life insurance
• Tuition reimbursement
• Employee assistance program
• Training and exciting career growth opportunities
• Referral program – refer a friend and earn up to $500

Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

As a Server, at Bar Louie your number one focus is serving our guests safely. An industry pro immediate greets , menu knowledge , hot food hot , ice cold drinks garnished perfectly and hands in/hands out aren t just phrases they are an accurate description of your skills and the framework in which a great server always operates.

Location: Dulles Town Center, VA
Experience: Entry Level

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements.

Minimum Qualifications, Knowledge, Skills, and Work Environment

With a career at HMSHost, you really benefit! We offer:

Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

• Must meet state minimum age for serving alcoholic beverages
• Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred
• Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
• Requires the ability to lift and/or move up to 20 lbs
• Requires the ability to walk, bend, twist, and stand to perform normal job functions
• Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
• Frequently immerses hands in water and water diluted with chemical solutions
• Health, dental and vision insurance
• Generous paid time off (vacation, flex or sick)
• Holiday pay
• Meal and Transportation Benefits
• 401(k) retirement plan with company match
• Company paid life insurance
• Tuition reimbursement
• Employee assistance program
• Training and exciting career growth opportunities
• Referral program – refer a friend and earn up to $500

Experience as a Server, Waitress, or Waiter a plus

Desi Breakfast Club in Herndon, VA is looking for one server/waitstaff to join our 14 person strong team. Experience as a Server, Waitress, or Waiter a plus

Previous experience as a server is preferred, but not required. This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service.

We are seeking a Server to become an integral part of our team!

A Server s main goal is to provide stellar service for guests, ensuring an indulging experience that keeps them eager to return. Process daily server paperwork accurately and timely

To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable.