FIND PERSONALIZED JOBS
Sign up to Zippia and discover your career options with your personalized career search.
Sorry, we can't find that. Please try a different city or state.
APPLY NOW
Apply Now
×
FIND
PERSONALIZED JOBS

Sorry, we can't find that. Please try a different city or state.

CONTENT HAS
BEEN UNLOCKED
Close this window to view unlocked content
or
find interesting jobs in

Log In

Log In to Save

Sign Up to Save

Sign Up to Dismiss

Sign Up

SIGN UP TO UNLOCK CONTENT

or

The email and password you specified are invalid. Please, try again.

Email and password are mandatory

Forgot Password?

Don't have an account? Sign Up

reset password

Enter your email address and we will send you a link to reset your password.

Back to Log In

Log In

Log In to Save

Sign Up to Save

Sign Up to Dismiss

Sign up to save the job and get personalized job recommendations.

Sign up to dismiss the job and get personalized job recommendations.

or

The email and password you specified are invalid. Please, try again.

Email and password are mandatory

Already have an account? Log in

reset password

Enter your email address and we will send you a link to reset your password.

Back to Log In

Company Saved

Answer a few questions and view jobs at that match your preferences.

Where do you want to work?

Job Saved

See your Saved Jobs now

or

find more interesting jobs in

Job Dismissed

Find better matching jobs in

Your search has been saved!

Top 50 Server Skills

Below we've compiled a list of the most important skills for a Server. We ranked the top skills based on the percentage of Server resumes they appeared on. For example, 31.2% of Server resumes contained Customer Service as a skill. Let's find out what skills a Server actually needs in order to be successful in the workplace.

These Are The Most Important Skills For A Server

1. Customer Service
demand arrow
high Demand
Here's how Customer Service is used in Server jobs:
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Greeted customers and provided excellent customer service.
  • Greeted guest, provided exceptional customer service
  • Job Responsibilities: Customer service, catering, set up weddings, proms, banquets, etc.
  • Full customer service from the time a guest walks in, and out of the restaurant.
  • Provided customer service, took orders, served food/drinks, prepped food, cleaned designated areas
  • Applied knowledge of customer service and problem solving when dealing with upset or unsatisfied guests.
  • Provided excellent customer service to each table in accordance to Yard House standards.
  • Provided friendly and exceptional customer service to all guests from greetings through payment.
  • Analyzed and resolved customer service issues; performed server support duties.
  • Provide a comfortable environment for guests and give exceptional customer service.
  • Team lead for guest satisfaction and overall customer service.
  • Provide excellent customer service to guest.
  • Provided customer service in a family friendly restaurant Worked seating board and assisted in selling gift shop products.
  • Have the highest standards of customer service excellence to ensure that customers satisfaction.
  • Supported and coached the frontofthehouse staff in excellent customer service.
  • Provided customer service and assistance to customers Handled payment transactions, and performed opening and closing register duties Restock inventories
  • Provided customer service Greeted and seated guests, food handling, and cash handling Maintained cleanliness of restaurant area
  • Tend bar Food Service Customer Service
  • Exceed guest experience , server , customer service , clean , host & prep

Show More

1,219 Customer Service Jobs

No jobs at selected location

3. Food Safety
demand arrow
high Demand
Here's how Food Safety is used in Server jobs:
  • Maintained professional service standards and adhered to all food safety regulations while performing daily duties.
  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Provide excellent customer service to patrons while utilizing food safety practices.
  • Assigned tasks and oversaw the direction of employees to ensure compliance with food safety procedures and quality control guidelines.
  • Serve guests, take orders and ensure food safety and guest satisfaction, run food and beverages to guests.
  • Prepared quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
  • Trained personnel to meet corporate service standards as well as federal and state food safety requirements.
  • Take charge of the staff and make sure that the food safety guidelines are followed.
  • Trained over 12 employees in customer service, menu offerings, and food safety.
  • Maintain restaurant cleanliness at all times with attention to food safety and guest safety.
  • Prepared beverages, salads, and desserts following food safety protocols.
  • Updated Food safety and handling certification (2016)
  • Follow food safety and kitchen safety guidelines.
  • Keep records of food safety walks.
  • Adhere to food safety practices.
  • Have Food Safety/Serv Safe Certification.
  • Assure restaurant is in compliance with health and food safety regulations for employees and customers Assisted with organization of the restaurant
  • Follow food safety guidelines - Determined customer needs by asking relevant questions and listening actively to the responses.
  • follow food safety procedures Accomplishments *Provide team members with the knowledge from previous employers.
  • Assisted with customer service and production Preparation of customer orders Food safety

Show More

787 Food Safety Jobs

No jobs at selected location

4. POS
demand arrow
high Demand
Here's how POS is used in Server jobs:
  • Developed and maintained positive working relationships with others to reach business goals.
  • Communicated clearly and positively with co-workers and management.
  • Create a welcoming environment and positive guest experience by effectively seating guests, resulting in higher guest satisfaction.
  • Assisted in cashiering and Point of Sale (POS) system procedures during busy hours.
  • Maintain a high level of positive energy creating environment for the guest and workers.
  • Contributed to the positive sales variance, finishing among the top five employees consistently.
  • Provided unobtrusive service paired with knowledge of food and beverage creating a positive experience.
  • Promoted Golden One during the California State Fair maintaining a positive corporate image.
  • Handled all cash and credit card transactions via POS system quickly and accurately.
  • Apply positive suggestive sales approach to guide guests.
  • Trained people on the POS system.
  • Possessed the ability to multi-task in an ever-changing environment.
  • Provide quick, efficient and accurate service to guests at all times Maintain composure and effectiveness during times of high volume
  • Partnered effectively and collaborate as a team player to positively represent and promote the La Fogata Bar and Grill culture.
  • Ensured customers had the best possible service while performing secondary duties in a timely manner
  • General serving position, along with POS management and light barista work.
  • Can work whatever postion needs worked when needed.
  • Provide guest with food and beverages Handled cash and credit cards Knowledge of POS system
  • Assure guests best possible fine dining experience Carry 40-50 lbs.
  • Cash management Use of POS software systems Train new employees Maintain proper cleanliness of dining area Ensure customer satisfaction

Show More

1,698 POS Jobs

No jobs at selected location

5. Guest Satisfaction
demand arrow
high Demand
Here's how Guest Satisfaction is used in Server jobs:
  • Worked with BOH/FOH and Bar team to ensure guest satisfaction for the VIP events and soft openings until Grand Opening roll-out.
  • Greeted guests, took orders, delivered drinks to guest tables, periodically check on guests to ensure guest satisfaction.
  • Monitored all food quality and appearance based on complete detailed knowledge of menu items, insuring guest satisfaction.
  • Supervised the dining floor to ensure a steady pace for both FOH and BOH and maintain guest satisfaction.
  • Provided excellent pool side service and ensured guest satisfaction in a fast-paced environment with high end clientele.
  • Ensured guest satisfaction, maintained professional demeanor, worked with a close group to run a smooth shift
  • Provided excellent table service and ensured guest satisfaction at a fast paced restaurant and bar.
  • Provided excellent table service and fostered guest satisfaction in fast-paced restaurant and bar.
  • Maintained a clean restaurant environment to emphasize the important of guest satisfaction.
  • Keep work area nice and clean for both employee and guest satisfaction.
  • Maintained guest satisfaction and food safety standards required by company and state.
  • Communicated with food and beverage staff to ensure guest satisfaction.
  • Follow and orderly process to ensure guest satisfaction.
  • Maintained dining room cleanliness and guest satisfaction.
  • Assure guest satisfaction throughout their dinning experience.
  • Inquired about guest satisfaction, anticipated additional needs and happily fulfilled requests.
  • Worked as a team to ensure guest satisfaction at all times .
  • Engaged in high-end costumer service practices to ensure guest satisfaction.
  • Greet customers; Take and place orders accurately Order delivery; ensure guest satisfaction Bus tables; ensure dining room cleanliness
  • Fort Collins, CO Guest Satisfaction Time efficiency Money/Debit/Credit handling Customer service

Show More

337 Guest Satisfaction Jobs

No jobs at selected location

Job type you want
Full Time
Part Time
Internship
Temporary
6. Beverage Orders
demand arrow
high Demand
Here's how Beverage Orders is used in Server jobs:
  • Take and document food and beverage orders with little to no errors by paying careful attention to detail.
  • Take food and beverage orders from patrons, and enter orders into computer for transmittal to kitchen staff.
  • Assisted customers with food and beverage orders; ensured order accuracy; and maintained customer satisfaction.
  • Received food and beverage orders, advised on daily specials, and delivered food and drinks.
  • Greeted, seated and served all food and beverage orders in a large restaurant environment.
  • Greeted patrons and took food and beverage orders, also waited on tables when needed.
  • Greeted customers, obtained food and beverage orders and submitted via computer.
  • Assisted guests in the bowling lanes, Took food and beverage orders.
  • Take food and beverage orders and submit them to the kitchen.
  • Take beverage orders from serving staff or directly from patrons.
  • Take and deliver food and beverage orders to customers.
  • Received beverage orders and food orders from guests.
  • Greeted customers and receive food and beverage orders.
  • Served food and beverage orders to guests.
  • Take meal and beverage orders.
  • Greet guests in a friendly manner, take food and beverage orders, cash out checks, prep food
  • Take customers food and beverage orders in person and over the phone.
  • Greet guests with a welcoming attitude Obtain food and beverage orders Make sure guests are taken care of
  • Greet customers Take food and beverage orders Clear/reset tables Process payments
  • Greeted and seated customers Took food and beverage orders Properly expedited orders Ran food and bussed tables Performed opening and closing duties

Show More

293 Beverage Orders Jobs

No jobs at selected location

7. Clean Bathrooms
demand arrow
high Demand
Here's how Clean Bathrooms is used in Server jobs:
  • Prepare the salad bar in the morning, Clean the lobby, Serve customers, Clean bathrooms, and Wash all dishes
  • Answer and transfer phones calls, take call-in and to-go orders, wipe down windows, help clean bathrooms.
  • Take orders, serve food, do cash transactions, clean bathrooms
  • Clean bathrooms, and floors in preparation of the day.
  • Clean any Bio-Hazard s Empty trash cans, clean bathrooms.
  • Help stock and clean bathrooms, tables, outside patio
  • Helped clean bathrooms and front of the house.
  • Clean Bathrooms and Fire Rings.
  • Clean bathrooms, mop floors, and wash dishes when needed.
  • Clean windows, check and clean bathrooms, run food.
  • Greet and seat customers, help pre-bus/bus tables, run food, clean bathrooms and sweep floors, roll silver wear.
  • Build customer relationships to create welcoming environment Sweep, mop, wipe-down tables and menus, and clean bathrooms.
  • served food, clean bathrooms, clean dining area, prepare the food
  • greet guests, clean dining area, seat guests, clean bathrooms
  • Clean bathrooms and restaurant Greet guest and provide customer service
  • seat guest, clean work area, clean bathrooms
  • Greeted Customers Bus Tables Clean Bathrooms
  • wipe off tables ,prep tables with silverware,greet customers and cash them out, also had to clean bathrooms
  • Clean Bathrooms Greet guests Seat tables Able to work a wait system Being organized
  • Greet customers Cash out at the register Take orders Clean bathrooms Sweep/vacum Wipe shelves Wash dishes Bust tables

Show More

8. Drink Orders
demand arrow
high Demand
Here's how Drink Orders is used in Server jobs:
  • Job Duties: Responsible for taking both food and drink orders, mixing alcoholic and non-alcoholic beverages, cashier and stocking.
  • Take drink orders from customers, Pour wine and serve draft or bottled beer and other alcoholic or nonalcoholic drinks.
  • Take food and drink orders run food and drink orders, work there buffet on weekend.
  • Utilized the POS system and properly entered in food and drink orders for guest satisfaction.
  • Satisfy guests needs by taking food and drink orders, up-sell food and drinks.
  • Manage simultaneous food and drink orders while delivering exemplary service to all guests.
  • Provide customer service while obtaining food orders and drink orders.
  • Seated customers took and entered food and drink orders.
  • Take food and drink orders promptly and correct.
  • Delivered and wrote food and drink orders.
  • Take food and drink orders correctly.
  • Take food and drink orders; Check customers' I.D.
  • Take customers' food and drink orders, ensure that orders are correct and brought in a timely manner.
  • Take their food and drink orders and try to upsell alcoholic beverages or certain appetizers.
  • Deliver food and drink orders in a timely manner.
  • Recorded drink orders within three minutes of initial greeting.
  • Greet guests/ Take drink orders/ Take food orders Pour drinks/ Run food/ Close out tables Bus tables/ Carry bus bins/ Change kegs
  • Greet Tables Take food and Drink orders Give Great Customer Service
  • Greeted customers Taking food & drink orders Serving food & drinks Also assist with food preparation
  • Complete orders in timely manner Bring guest food Assist guest around pool/beach area Setup and break down Take food and drink orders

Show More

17 Drink Orders Jobs

No jobs at selected location

9. Communication
demand arrow
high Demand
Here's how Communication is used in Server jobs:
  • Provided great service to customers and established solid communication skills.
  • Developed strong customer service, interpersonal, and communication skills.
  • Improved guest relations through exceptional interpersonal communication skills.
  • Maintained consistent and open communication with parents.
  • Improved communication skills through interactions with customers.
  • Adapted communication based on diverse customer population.
  • Promoted products using excellent communication skills.
  • Maintained constant communication with staff.
  • Maintained the line of communication between front of house and back of house staff to ensure all customer expectations were met.
  • Interacted with the public, co-workers, and all levels of management by utilizing communication skills to improve quality and service
  • Manage floor charts with availability, monitoring waiting lists, and communication with all guest and team members.
  • Formed effective communications and multitasking skills with customers to answer an array of questions about products and services.
  • Developed sales, customer service, and communication skills to serve a wide variety of customers.
  • Service is rewarding but also given the opportunity to increase communication skills in all settings.
  • Established good communication and social skills by working as a cashier in a diverse work setting
  • Developed communication skills from working in a team environment and through constant guest interactions.
  • Possess effective communications skills, and work well with others at all levels
  • Gained networking, communication, and customer service experience.
  • Team work and communication is a must.
  • Provided excellent customer service Strong communication skills Understood customer complaints/issues to provide appropriate solutions Handled money daily

Show More

446 Communication Jobs

No jobs at selected location

10. Customer Orders
demand arrow
high Demand
Here's how Customer Orders is used in Server jobs:
  • Demonstrated accuracy with customer orders and monetary responsibility.
  • Operated POS terminals to input customer orders, swipe credit cards, and handle cash.
  • Operated POS (point of sale) system to input customer orders and print checks.
  • Recorded customer orders and repeated them back in a clear, understandable manner.
  • Managed customer orders, handled cash and credit payments, customer service
  • Input customer orders into system and delivered to tables.
  • Take customer orders, mix drinks, cashier, cleaning
  • Take customer orders and deliver food to the guest.
  • Mix dressing into salads according to customer orders.
  • Processed customer orders in a timely matter.
  • Take and fill customer orders.
  • Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper.
  • maintain cleanliness of dining area and customer restrooms, taking and serving customer orders, and prepping food.
  • Utilize the cash register to ring up customer orders, handle cash & card transactions.
  • assembled customer orders, prepped lettuce, cheese and chips for the day.
  • Provided fast and friendly service Took customer orders and served food and beverages Assisted with kitchen prep and stocking
  • Established initial welcoming environment Managed customer orders Facilitated customer needs to back of the house Developed hospitable relationships with guests
  • Fast Food Attendant * Handled and prepared customer orders * Completed cash transactions * Assisted in training new employees in different concepts
  • Folded napkins * Took customer orders * Handled large sums of money * Balanced drawer at the end of each shift
  • Take customer orders Serve food Make drinks Greet customers Take-out orders Dishes Prep Food Seat Customers Lottery

Show More

20 Customer Orders Jobs

No jobs at selected location

11. Daily Specials
demand arrow
high Demand
Here's how Daily Specials is used in Server jobs:
  • Answered questions regarding the menu and offered suggestions by using suggestive selling techniques (daily specials, entrees, desserts).
  • Describe menu items and daily specials and provide recommendations when requested, accurately relay the ingredients and cooking method employed.
  • Provide detailed information of menu items, suggest daily specials, and serve drinks in addition to taking orders.
  • Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options.
  • Respond appropriately to customer inquiries about restaurant policies, daily specials, menu items and ingredients.
  • Greet customers, inform them about daily specials, and give them menus.
  • Tour guide our guests through the menu recommending fresh daily specials.
  • Answered questions regarding restaurant items and informed them of daily specials.
  • Communicated with the chef about daily specials and food orders.
  • Maintained complete knowledge of restaurant menu, including daily specials.
  • Memorized daily specials, drinks on tap and upcoming events.
  • Welcome restaurant customers and inform them of daily specials.
  • Inform guests of daily specials of the day.
  • Let customers know about our daily specials.
  • Memorized restaurant layout and daily specials.
  • Demonstrated knowledge of daily specials.
  • Covered and promoted daily specials.
  • Inform customers of daily specials.
  • Familiarize guests with menu and daily specials 3.
  • Waited on customers * Upsold daily specials and beverages * Handled all money transactions

Show More

199 Daily Specials Jobs

No jobs at selected location

12. Phone Calls
demand arrow
high Demand
Here's how Phone Calls is used in Server jobs:
  • Answer phone calls, take and fill patrons' orders, clean work area, stock inventory, cash out customers
  • Answered department telephone calls within 3 rings, using correct salutations and telephone etiquette.
  • Answered phone calls, took orders, and addressed concerns of unhappy customers.
  • Answer all phone calls within 3 rings using the proper phone answering procedures.
  • Greet guest, assist customer phone calls, schedule, and confirm reservations.
  • Receive inward phone calls and maintain daily counter cash drawer.
  • Answer telephone calls and respond to inquiries or transfer calls.
  • Developed proper communication skills by answering phone calls for orders.
  • Answered phone calls and took guests orders over the phone.
  • Answered multiple phone calls for delivery or pick up.
  • Handle multiple phone calls with promptness and proficiency.
  • Answered phone calls and took to go orders.
  • Answer phone calls for help or reservations.
  • Keep section clean and organized -Answer phone calls/ orders
  • Managed various guests checks, collected cash and processed credit cards Provided excellent customer service Incoming phone calls
  • Greet guests and patrons cheerfully Answer phone calls Take reservations
  • Greet people Answer phone calls Make reservations
  • Front of House Server Mary's, Fairfield, CA Answer and direct phone calls.
  • Wait tables -Handle money -Answer phone calls -Fold silverware -Food Preparation
  • Organized and set the dining room Card and cash handling Upsold products Continuously met weekly sales goals Served guests Answered phone calls

Show More

3 Phone Calls Jobs

No jobs at selected location

13. High Volume
demand arrow
high Demand
Here's how High Volume is used in Server jobs:
  • Displayed organization and attentiveness while multitasking in a high volume atmosphere.
  • Utilized superior time management skills within a high volume environment.
  • Provide historical interpretation of colonial period tavern and table service to guests in high volume tourist attraction.
  • Serve multiple patrons simultaneously with meals in a high volume, fun sporty dining atmosphere.
  • Waited on guests in a high volume and high end Sushi and Hibachi Lounge.
  • Serviced guest in a high volume environment by anticipating customers needs and suggestive sales.
  • Worked to meet and exceed the needs of customers in a high volume restaurant.
  • Mastered high volume sections- capable of handling any section or position in the restaurant.
  • Preform server duties at a high volume, fast paced buffet restaurant.
  • Delivered exceptional customer service in a fast pace and high volume environment.
  • Practice time management and organizational skills during periods of high volume.
  • Serve food and drinks in a fast paced high volume restaurant.
  • Waited on a high volume of tables in a fast pace environment
  • Maintain excellent service in an extremely high volume restaurant.
  • Exhibited a calm demeanor during periods of high volumes.
  • Excelled in a high volume and paced environment.
  • Lead Server in an extremely high volume restaurant.
  • Maintained composure under pressure in a upscale, high volume atmosphere to ensure seamless service.
  • Answer phones for takeout orders and use a point-of-sale in high volume cash/credit card transactions.
  • worked at this high volume, family oriented restaurant.

Show More

366 High Volume Jobs

No jobs at selected location

14. Seat Guests
demand arrow
high Demand
Here's how Seat Guests is used in Server jobs:
  • Greet and seat guests, restock menus, check restrooms, assist servers, maintain the lobby
  • Prepare and serve drinks, seat guests, make there dining experience the best possible
  • Greet and seat guests, as well as present menus and wine lists.
  • Greet and seat guests; present clean menus in a friendly and professional manner
  • Seat guests, take drink orders, provide oversight when guests need anything.
  • Greet, seat guests and Answer all questions regarding the menu and services.
  • Greet and seat guests, acquire order and deliver that order correctly.
  • Greet and seat guests, answer telephones, process credit cards.
  • Greet and seat Guests while giving exceptional customer service.
  • Seat guests and take beverage and food orders.
  • Greet and seat guests when needed.
  • Seat guests, and run food to tables.
  • Clean tables, seat guests,
  • Set up server area, greet/seat guests, take drink/food orders and deliver meals in a timely manner, maintain cleanliness.
  • Prepare tables, for meals, seat guests, and obtain orders Prepare checks and process monetary transactions
  • Greet and check guests into venue Greet and seat guests in restaurant
  • Seat guests in a timely manner.
  • Welcome and seat guests Handle cash money and card transactions Take and deliver customer orders
  • Answer phone regularly Set up reservations Greet and seat guests
  • Seat guests Take orders Run food and beverage Keep my own bank

Show More

2,535 Seat Guests Jobs

No jobs at selected location

15. Large Parties
demand arrow
average Demand
Here's how Large Parties is used in Server jobs:
  • Clean tables when guests leave & set up dining areas to prepare for next shift & large parties.
  • Created detailed seating plans for large parties without a reservation system then communicated accurate estimated wait times.
  • Stock, clean, and re-arranging dinning area to accommodate large parties and banquets.
  • Answered telephone calls, booked reservations and moved tables together to accommodate large parties.
  • Roll silverware, prepare for the next shift or large parties.
  • Skilled at handling large parties as well as small tables.
  • Work with large parties in a team environment.
  • Schedule events and reservations for large parties.
  • Organized floor plan and managed large parties.
  • Specialize in large parties and special occasion dining
  • Coordinated seating arrangements for large parties.
  • Card holder: Ability to void items on other team member's checks and add gratuity to large parties.
  • Handled large parties effortlessly and professionally Increased sales by 3% with client retention techniques.
  • Help strategize and prepare table setups for large parties and groups.
  • Attended pre-shift meetings to prepare for large parties and reservations.
  • Learned wine service Became efficient on restaurant POS system Assisted with large parties (rehearsal dinners, company parties, etc)
  • Assisted in maintaining preparation and service areas in a sanitary condition Attended pre-shift meetings to prepare for large parties and reservations.
  • Ensured customer satisfaction Took care of guests' needs Worked large parties that were hosted at the restaurant
  • Team Serving Hosting Expediting Serving large parties
  • Attended to Guest Needs Knowledgeable about Menu Tended to large parties Obtained Wine Knowledge Closed and Cleaned regularly

Show More

1 Large Parties Jobs

No jobs at selected location

16. Positive Attitude
demand arrow
average Demand
Here's how Positive Attitude is used in Server jobs:
  • Established a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
  • Provided customer service with a positive attitude and communication with associates from different levels.
  • Maintain a positive attitude and bright personality to ensure great customer service experience.
  • Created personal connections with customers by having a positive attitude and anticipating their needs
  • Demonstrate exceptional customer service by offering attentive care with a positive attitude.
  • Worked with a positive attitude and energy with my co-workers and the people at the event I was serving at.
  • Ensured customer satisfaction while keeping a positive attitude, and working in a fast paced, stressful environment.
  • Maintained a fun and positive attitude throughout my shift and gave a wonderful dining experience to my guests.
  • Resolve issues and complaints with a positive attitude, as well as meet the needs of customers.
  • Provide a positive attitude to customers and assist them in finding items on the menu.
  • Perform multiple tasks in a high stress environment while maintaining a positive attitude.
  • Provided excellent service with a positive attitude while busing tables and running food.
  • Have a positive attitude in order to raise the bar on sales.
  • Maintained a personable, positive attitude with my customers and fellow employees.
  • Deal with complaints or problems with a positive attitude.
  • Served customers with a positive attitude and a smile.
  • Multi-tasked with high energy and a positive attitude in arduous conditions
  • Maintain focus in demanding work environments, and meeting deadlines, which requires adaptability and a positive attitude.
  • Serve all guests with a positive attitude Process all cash, credit/debit/gift card transactions
  • Acquired excellent interpersonal skills while maintaining a positive attitude Able to multi-task effectively, preparing for a fast-paced environment

Show More

309 Positive Attitude Jobs

No jobs at selected location

17. RUN Food
demand arrow
average Demand
Here's how RUN Food is used in Server jobs:
  • Take and deliver orders, make guest connections, ensure guests have great experience, handle money and run food
  • Take orders, run food, and get guests whatever they need.
  • Take orders, run food, and fulfill any other guest requests.
  • Be a team player and help run food for other servers.
  • Helped run food and bus tables, roll silverware.
  • Help other severs run food and drinks.
  • Run food and communicate with the expo.
  • Job tasks: answer phone, take orders, make change, run food, organize
  • Take care of my guests, run food, and keep my work area clean.
  • Serve guests, run food, seat and greet guests and handle money.
  • Clean up work area, cashier, run food, prep food.
  • Stock, run food and bus and reset tables.
  • complete guest orders, run food, make drinks, prep food, clean restaurant, and restrooms
  • Worked closely with team members to run food and beverages in a timely manner.
  • Expedite and run food orders.
  • Greet guests/ Take drink/ Take food orders Run food/ Run drinks Close out tables/ Bus tables
  • Greet guests,Welcome with kind manor,help run food and drinks,keep control of seating.
  • Greet tables Take food orders, Run food and drinks Upsale food items and drinks to guests Handle cash
  • greet customers -take orders -run food and cocktails -keep my section clean -work in fast paced atmosphere
  • Assist bartender with garnishing Refill ice Change kegs Run food Take food orders Operate POS

Show More

119 RUN Food Jobs

No jobs at selected location

18. People
demand arrow
average Demand
Here's how People is used in Server jobs:
  • Provide excellent service to diverse local and visitor clientele using people skills to communicate with an articulate and respectful friendly manner.
  • Attend to up to 6 tables at once during busy rush hours and serve approximately around 70 people a night.
  • Maintained a high level of customer satisfaction and rendered friendly food service to a diverse group of people.
  • Be cashier and host guest and let people know about specials and socialize with customers.
  • Provided real time captions that enable people with hearing loss to talk over the phone.
  • Served intimate tables as well as banquets and large parties of over 40 people.
  • Cleaned up dining area and rooms of people in need.
  • Served people in line and cleaned after jobs done.
  • Entrusted with responsibility of serving parties of 25+ people.
  • Placed orders and prepared healthy food for elderly people.
  • Ask how many people are in your party.
  • Served food and drinks to tables with people.
  • Cashed people out when they were done.
  • Worked with new people every day.
  • Greet people at the door.
  • Provided assisted to people in need such as help getting to their rooms and moving furniture.
  • Developed an ability to work diligently and effectively with people from all backgrounds and ethnicities.
  • Usher people to assigned seats.
  • Served private parties of 40+ people single-handedly Monitored inventory to keep up to health codes and prepare for cost-revenue analysis
  • Even got drawings a few times :) Skills Used People skills...

Show More

1,310 People Jobs

No jobs at selected location

19. To-Go Orders
demand arrow
average Demand
Here's how To-Go Orders is used in Server jobs:
  • Assist with taking to-go orders and other over-the-phone customer service responsibilities.
  • Waited on guests, took to-go orders, helped train new employees; worked in catering service.
  • Received, prepared, and processed to-go orders in person and over the phone.
  • Answered and directed phone calls as well as received and prepared To-Go orders.
  • Take to-go orders by phone and run the register at the bar.
  • Assist host in Greeting, Taking to-go orders, and Seating Guest.
  • Answer phone, take to-go orders, clean tables, reset tables
  • Assisted host/hostess by answering the phone, taking to-go orders and reservation
  • Answered restaurant telephone, placed to-go orders, took messages.
  • Manage and prepare deliveries, as well as to-go orders.
  • Coordinated seating chart with other employees and managed to-go orders.
  • Answer phone and take to-go orders.
  • Bag and cash out to-go orders.
  • Take and prepare to-go orders.
  • Greeted guests and offered seating arrangements accommodating the guests needs Take phone and in-person to-go orders and compile to-go food.
  • Displayed knowledge about the restaurant's menu Answered telephones, completed to-go orders.
  • Answered and prepaired to-go orders for customers by phone and in person.
  • Take TO-GO orders and respond to inquiries Processed customer transactions and maintained cash drawer Keep Service area in sanitary condition
  • Service food to hungry customers Ring in to-go orders from the bar Clean and restock server alley items
  • sit customer -clean lobby -To-go orders

Show More

20. Financial Transactions
demand arrow
average Demand
Here's how Financial Transactions is used in Server jobs:
  • Conducted excellent customer service while ensuring accurate financial transactions.
  • Resolved problems effectively; handled financial transactions accurately.
  • Reconcile daily financial transactions for business operations.
  • Managed all financial transactions efficiently.
  • Supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other team members.
  • Displayed enthusiasm and knowledge about the restaurant as requested, including answering telephones and completing financial transactions for other staff.
  • Supported other areas of the restaurant including running food, answering phones and completing financial transactions for fellow co-workers.
  • Clean, clear and set tables, complete financial transactions and perform end of shift duties as required.
  • Assist other areas of the restaurant as requested, such as answering telephones and completing financial transactions.
  • Handle cash and credit transactions to check guests out and ensure all financial transactions are correct.
  • Handled all financial transactions; paying waiters, tip deductions, takeout, dine in.
  • Operated POS system and input customer orders, handled financial transactions.
  • Provided excellent customer service Facilitated cash/credit financial transactions
  • Organized and securely stored funds collected under the supervision of the Clergy Submerged in environment featuring community outreach involving financial transactions
  • Complete financial transactions Assisted co-workers whenever possible
  • Collect and submit orders in a timely fashion and process financial transactions with credit cards and cash handling.
  • Processed guest financial transactions Assisted kitchen staff with food preparation, maintenance, and ensured dining hall cleanliness
  • Completed financial transactions, bussed tables, and input orders.
  • organize and manage all financial transactions.
  • Provided excellent customer service Managed inventory Performed financial transactions Demonstrated strong teamwork skills Placed beverage orders to delivery companies

Show More

21. Restaurant Operations
demand arrow
average Demand
Here's how Restaurant Operations is used in Server jobs:
  • Directed general restaurant operations, monitoring food quality and staffing requirements to ensure a positive dining experience for every guest.
  • Assist manager with coordinating morning shift restaurant operations; ability to operate the point-of-sale register system.
  • Adhered to hospitality standards to ensure efficient hotel and restaurant operations.
  • Assisted in preparation of restaurant operations
  • Shift leader for both the front and heart of the house restaurant operations as well as bar closer and culinary assistant.
  • Demonstrated excellent customer service while assisting with all aspects of restaurant operations at high volume, fine dining establishment.
  • Present the face of Outback by providing excellent customer service, and assisting with general restaurant operations.
  • Wait Tables, Cash Handling, Customer Service, Food & Beverage Sales, General Restaurant Operations
  • Cross-trained in many areas of the restaurant operations: including expo, and customer service
  • Have a detailed knowledge of restaurant operations, know the menu options including prices.
  • Help regulate restaurant operations by maintaining constant contact with servers and kitchen staff.
  • Provided efficient restaurant operations by managing seating chart and the waiting area.
  • Collaborated with a team of 6 to ensure restaurant operations were maintained.
  • Assist with food preparation and cleaning to contribute to restaurant operations.
  • Assisted in restaurant operations and customer service duties.
  • Created exclusive and unique dining experience for each guest Promptly and efficiently executed tasks related to restaurant operations
  • Provide exceptional service in fine dining atmosphere Train new employees in restaurant operations
  • Provided Customer service Processed customer orders in POS system Completed service duties as it related to restaurant operations
  • Performed all duties associated with restaurant operations Operated register/handled credit cards Closed restaurant at the end of the day
  • Provided excellent customer service to diners Multitasked in a high pressure, fast-paced environment Trained 3 new employees on restaurant operations

Show More

41 Restaurant Operations Jobs

No jobs at selected location

22. Stock Service Areas
demand arrow
average Demand
Here's how Stock Service Areas is used in Server jobs:
  • Take necessary action to resolve any complaints Stock service areas with supplies; coffee, food, tableware, etc.
  • Stock service areas, maintain cleanliness of restaurant, handling food to designated tables, prep food for distribution.
  • Stock service areas with supplies such as ice, tea/coffee, condiments, tableware, and napkins.
  • Clean and set up dining areas, refill condiments, roll silverware, and stock service areas.
  • Stock service areas with supplies, linens, silverware; prep work for next shift.
  • Stock service areas with supplies such as coffee, food, tableware, and linens.
  • Stock service areas with supplies such as coffee, silverware, and condiments.
  • Stock service areas with supplies such as coffee, and table ware.
  • Set up dinning areas, refill condiments, and stock service areas.
  • Remove dishes and glasses from tables, stock service areas with supplies
  • Serve food and stock service areas with supplies.
  • Stock service areas and finish side work.
  • Stock service areas with cutlery and glassware.
  • Stock service areas with supplies in the restaurants
  • Stock service areas with supplies.
  • Stock service areas with supplies Follow established infection control and standard precautions, policies and procedures when performing daily tasks
  • Stock service areas with supplies ; coffee, food, tableware and linens Maintain the cleanliness in the restaurant.
  • Clean tables and dinning area * Stock service areas with supplies such as tableware, linens, and condiments.
  • Clean and stock service areas and assigned server stations: pre-bus and bus guest tables.
  • Bussed tables and stock service areas with supplies.

Show More

61 Stock Service Areas Jobs

No jobs at selected location

23. Computer System
demand arrow
average Demand
Here's how Computer System is used in Server jobs:
  • Enter their food and drink order into the computer system, and ensure that they have a wonderful dining experience.
  • Greet the customers that come into the restaurant and enter their food and drink order into the computer system.
  • Mastered Point of Sale (POS) computer system for automated order taking.
  • Train and assist new employees on procedures, food items and computer systems.
  • Mastered point-of-service (POS) computer system for automated order taking.
  • Take all orders and input information into the computer systems.
  • Handled money as well as the computer system and software.
  • Take food orders, input into the computer system.
  • Bill appropriate members via member numbers and computer system.
  • Used the company computer system to input orders.
  • Mastered Point of Service (POS) computer system
  • Input all orders into the computer system.
  • Use of Aloha computer system.
  • Use Restaurant Manager computer system.
  • Perform computer system and repairs.
  • Entered orders into computer system.
  • Noted and processed each customer's order precisely in the restaurant computer system Assessed customer needs and provided assistance to the customers
  • Used the Aloha computer system to effectively enter highly customizable food and drink orders with very few mistakes.
  • Greeted guests on arrival Take and enter orders in computer system Deliver food and serve guests
  • Wait on Customers, Handle Money Keep Waitress station and books organized Operate Aldelo computer system

Show More

14 Computer System Jobs

No jobs at selected location

24. Fast Service
demand arrow
average Demand
Here's how Fast Service is used in Server jobs:
  • Served as an excellent resource for guests while providing friendly and fast service in a high volume establishment.
  • Serve customers in eating places that specialize in fast service and inexpensive carry out food.
  • Delivered exceptional, friendly, and fast service by greeting, guiding and attending diners.
  • Delivered exceptional, friendly, and fast service in a high-volume environment.
  • Provided friendly and fast service, presented wine bottle during every greeting.
  • Delivered an exceptional dining experience with friendly, fast service.
  • Demonstrated team work while delivering exceptional, friendly & fast service
  • Managed closing duties, including restocking items and fast service.
  • Set up and maintained line for breakfast service.
  • Delivered exceptional, friendly, and fast service.
  • Provided polite, professional and fast service.
  • Provide fast service due to mall location.
  • Deliver an excellent friendly and fast service.
  • Deliver exceptional, friendly, and fast service, while anticipating and addressing guests service needs and resolve issues.
  • waited tables, completed server tasks, wash dishes, bust tables, fast service
  • March 2014 - July 2015 Delivered exceptional, friendly, and fast services.
  • insured great customer service, waited tables, bust tables, fast service
  • General Dinner and Breakfast services Set up and break down of all services
  • Provided friendly and fast service Worked as a team player Check diet trays
  • Processed cash/credit transactions Ensured customers were satisfied Delivered exceptional friendly, and fast service Memorized company products Food safety understanding

Show More

25. Special Requests
demand arrow
average Demand
Here's how Special Requests is used in Server jobs:
  • Ensured customer satisfaction by monitoring needs and filling special requests.
  • Transmitted orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
  • Helped kitchen staff in food and salad preparation and noted on customers' allergies, dietary needs and other special requests.
  • Remained aware of guests needs and provided guests with clean silverware, ice water, condiments, refills and special requests.
  • Take guests to their designated table, give information about specials, handle special requests, and provide waiter information.
  • Assist customers with special requests, and provides assistance to the servers by fulfilling drink and food orders.
  • Fulfilled the customers' special requests and on average increased sales by 10% through up-selling techniques.
  • Record customers' orders and special requests regarding food preparation and relay them to the kitchen.
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
  • Conveyed customers' allergies, dietary needs, and special requests to the kitchen.
  • Assisted guests with any special requests during their visits and with seating as needed.
  • Assisted waiters and bartenders with special requests and guest inquiries.
  • Communicated customer orders and any special requests to kitchen staffs.
  • Responded to special requests or any issues or complaints.
  • Assisted waiter and waitresses with special requests.
  • Managed special requests from customers.
  • Handled food substitutions and special requests efficiently Served alcohol in accordance with Maryland State Liquor Laws
  • Detail focused in completing side-work, meeting complicated customer special requests, and supporting other staff.]
  • Develop and maintain relationships with guests - Assisting guest with table reservations and special requests
  • Seat them according to their party size and special requests.

Show More

21 Special Requests Jobs

No jobs at selected location

26. Order Slips
demand arrow
average Demand
Here's how Order Slips is used in Server jobs:
  • Read food order slips or receive verbal instructions as to food required by patrons, and prepared food according to instructions.
  • Write patrons' food orders on order slips, memorize orders, and then communicate them to the chef.
  • Recorded patrons' food orders on order slips for transmittal to kitchen staff; served food and beverages.
  • Take customers food orders on order slips, and enter orders into computers for transmittal to kitchen staff.
  • Write food orders on order slips, memorize orders, or enter orders into computers for kitchen staff.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into POS system.
  • Write patrons' food orders on order slips, memorize orders, accommodate patrons with special medical circumstances.
  • Write patrons' food orders on order slips and enter into POS system computers for kitchen staff.
  • Write up food orders on order slips, memorize short orders and transmit orders to the kitchen.
  • Greeted customers, reviewed items on the menu and took their food orders on order slips.
  • Write residents food orders on order slips, for transmittal to kitchen staff.
  • Write customers food orders in order slips and transmitted to kitchen staff.
  • Provided customers with a menu and received their order on order slips.
  • Write patrons' food orders on order slips, deliver to kitchen.
  • Write patrons' food orders on order slips and enter into computer.
  • Write patron's food and beverage order on order slips.
  • Read food order slips and received verbal instructions.
  • Recorded orders from patrons for beverages, writing order on order slips, and served beverage in a timely manner.
  • Write patrons 'food orders on order slips, memorize orders.
  • Collected payment form customers Wrote customer fod orders on order slips or entered on computer to transmitt to kitchen staff.

Show More

2 Order Slips Jobs

No jobs at selected location

27. Meal Costs
demand arrow
average Demand
Here's how Meal Costs is used in Server jobs:
  • Utilize computers complete transactions to include food orders, drink orders, kitchen staff, and final meal costs.
  • Prepare checks to itemize all items of service and total meal costs with sales tax(s).
  • Itemized checks were prepared with the total meal costs and given to patron for payment.
  • Prepare checks that itemize and total meal costs and collect payments from customers.
  • Prepared checks that itemized total meal costs and processed payment at POS register.
  • Prepare checks with total meal costs along with collecting payment from patrons.
  • Totaled the meal costs and added taxes for final bill calculation.
  • Calculated meal costs and added taxes for other staff as needed.
  • Prepared checks, itemized, and totaled meal costs.
  • Calculated meal costs and add taxes for final bill calculation
  • Prepare list of overall meal costs, including taxes.
  • Prepare checks that itemize and total meal costs/cash handling.
  • Prepare checks that show total meal costs.
  • Total the meal costs and collected payment.
  • Prepared checks that itemized meal costs.
  • Prepare list of meal costs, and accept payment - Clean tables and various areas as needed after guests' departure.
  • Total the meal costs and add taxes for final calculation Greeted guest, took orders and severed the same.
  • Delivered food and beverages to tables Prepare checks that itemize total meal costs and collect customer payments
  • Take orders and relayed the same Customer Service Taking Orders, total meal costs, and add taxes for final bill calculation
  • Process orders from for customers for food or beverages Prepare checks that itemize and total meal costs Provides excellent customer service

Show More

62 Meal Costs Jobs

No jobs at selected location

28. Timely Fashion
demand arrow
average Demand
Here's how Timely Fashion is used in Server jobs:
  • Processed information to be imputed into a system accurately in timely fashion.
  • Cashed out customers in timely fashion.
  • Greet customers in timely fashion.
  • Communicate specials and membership promotions, handle customer complaints, and makes sure customers receive their orders in a timely fashion.
  • Check food to ascertain that appearance, temperature and portions are correct and deliver food orders in a timely fashion.
  • Check food for appearance, temperature and portion size, and deliver food orders in a timely fashion.
  • Verified orders went out to locations in a timely fashion to prevent running low on product.
  • Seated guests, took drink and food orders, served food in a timely fashion.
  • Take order in a timely fashion and deliver order the same way.
  • Greeted customers in a timely fashion while quickly determining their needs.
  • Processed all orders accurately and in a timely fashion.
  • Take care of guests in a timely fashion.
  • Delivered outstanding service by greeting and serving customers Provided customer service in a timely fashion
  • Communicated merchandise needs and issues to appropriate supervisors in a timely fashion.
  • Provided quality customer service in a timely fashion Trained new servers
  • Provided proficient, accurate, and friendly service in a fast-paced environment Served 5-course meals in a timely fashion
  • Provided excellent customer service to guest Waited tables and ensured all food was served in a timely fashion
  • Use multi-tasked to manage various projects at one time and complete tasks in a timely fashion.
  • Ensured customers had an exceptional experience at the restaurant Resolved customer complaints professionally Conducted customer transactions accurately and in a timely fashion
  • Greeted and seated guests Anticipated guests needs Took and placed orders in a timely fashion Ran food and bussed tables Deep cleans

Show More

358 Timely Fashion Jobs

No jobs at selected location

29. Special Events
demand arrow
average Demand
Here's how Special Events is used in Server jobs:
  • Handled high volume restaurant conditions for special events
  • Worked in the dining department of the retirement center, serving daily meals to residents and supporting special events.
  • Preformed basic duties as a server including side work, opening and closing duties and advertising for special events.
  • Led campus tours for prospective students and hosted special events for the University President's honored guests
  • Plan out the seating chart and organize tables to accommodate large parties or special events.
  • Engaged guests through facility fun protocols for birthdays and other special events.
  • Assist with special events including serving at banquets and all clean up.
  • Prepare for and organize group meals for business meetings and special events.
  • Coordinated special events for over 25 birthday parties per week.
  • Managed special events, parties, and unique client requests.
  • Assist with special events such as weddings and dinners.
  • Plan parties or other special events and services.
  • Served customers and assisted in special events.
  • Set up special events and private parties.
  • Promoted restaurant special events to guest.
  • Set up for special events.
  • Greet and book guests at an up-scale movie theater Give tours to increase sales and promote the facility for special events.
  • Assist in several cleaning and maintenance procedures during both general service and special events.
  • Trained new servers during orientation Assisted with special events as needed
  • Delivered exceptional, friendly, and fast service Answered questions about menu selections Organized caterings and special events

Show More

36 Special Events Jobs

No jobs at selected location

30. Micros
demand arrow
low Demand
Here's how Micros is used in Server jobs:
  • Used Micros system for order entry to communicate with kitchen and when necessary connected syrups to soft drink fountain.
  • Guided guests through the food, beverage and promotional menus, accurately placed guests' orders at Micros.
  • Hold a thorough knowledge of food & beverage menus, Micros System and table numbers.
  • Greeted and seated customers Assisted with ordering food and drinks and inputting in to micros system
  • Handle monies and use micros to input orders and settle guest checks.
  • Used Microsoft Excel to keep an hourly running total of patrons.
  • Use in Microsoft word, excel and various word programs.
  • Used Micros computer system for order taking.
  • Operated Micros POS and handled money.
  • Provided quality service to the residents Adhered to safety procedures SKILLS Proficient with Microsoft Word, Excel, PowerPoint Intermediate Spanish
  • Completed rigorous training for various computer programs such as Dragon, Host, and Microsoft Office.
  • Wait tables, upsell food/drinks, input orders into Micros computer system, clean section
  • Provide customer service, handle money, Micros system experience, sidework
  • Web Sphere HATS Aug/2010- Microsoft Office Excel, Access
  • Served breakfast, lunch & dinner Micros Computer Skills
  • Trained on MICROS operating system, bartending, room service attendant, and Starbucks barista.
  • Serve customers deli items Prepared food according to guidelines Clean and sanitize work area Computer Microsoft Office 2010
  • Answer room service calls Skills Used Customers service skills Microsoft word skills
  • CORE QUALIFICATIONS Determined Safety-oriented Detail oriented Shipping and receiving Microsoft Word, Excel, HAZMAT training PowerPoint Customer-service focused Team leadership Adaptable
  • Organize Staff Cash Handling Microsoft Office Scheduling Decision Making Problem Solving Customer Service Multi Tasking

Show More

185 Micros Jobs

No jobs at selected location

31. Thorough Knowledge
demand arrow
low Demand
Here's how Thorough Knowledge is used in Server jobs:
  • Retain a thorough knowledge of all safety and corporate procedure as well as all menu items and ingredients.
  • Be personable, professional, polite, outgoing, and have thorough knowledge of menu and events.
  • Gained thorough knowledge of menu offerings, specializing in recommendations of more than 20 wine types.
  • Guided guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients.
  • Studied and presented a thorough knowledge of a constantly changing custom beer menu 2.
  • Maintain updated and thorough knowledge of Menu items, drinks, and daily specials.
  • Exhibited thorough knowledge of our menu of Indian Mexican Fusion and answered guest questions.
  • Have thorough knowledge of menu offerings, including gourmet foods and wine pairings.
  • Provided thorough knowledge of menu items as well as offered recommendations to guest.
  • Practiced thorough knowledge of the menu and preparation of food and drink items.
  • Exhibit thorough knowledge of the restaurant menu as well specialty drinks.
  • Possessed a thorough knowledge of menu to make recommendations.
  • Displayed thorough knowledge of food and beverage menu.
  • Exhibit thorough knowledge foods and beverages available.
  • Have a thorough knowledge of our restaurant.
  • Have thorough knowledge of menu items.
  • Provided customer service to customers to ensure satisfaction with food orders Developed thorough knowledge of offerings to assist customers with selections
  • Gained thorough knowledge of beer styles and various production processes Sold unfamiliar brands and styles of beer to wide variety of customers
  • Experience with fine foods and upscale clientele Thorough knowledge of menu offerings, including gourmet food and wine pairings
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.

Show More

2,500 Thorough Knowledge Jobs

No jobs at selected location

32. Memorize Orders
demand arrow
low Demand
Here's how Memorize Orders is used in Server jobs:
  • Write patrons' food orders on order pads, memorize orders and enter orders in computers for transmittal to kitchen staff.
  • Write patron's food orders on slips, memorize orders, enter orders into computer transmittal to kitchen staff.
  • Memorize orders as well as entering them into the computer for transmittal to kitchen staff.
  • Possess the ability to stand on foot for long periods of time and memorize orders.
  • Write patrons' food orders, memorize orders, or enter orders into computers.
  • Memorize orders, and enter orders into computer for transmittal to kitchen staff.
  • Write customers food orders on slips, memorize orders, enter into POS.
  • Place and memorize orders while managing multiple patrons at one time.
  • Memorize orders and entering them quickly to ensure excellent service.
  • Write down or memorize orders and enter orders into computers.
  • Write down food orders, memorize orders/enter them into computers.
  • Memorize orders and deliver food, clean up.
  • Memorize orders and clearly relay to kitchen staff.
  • Write orders on checks and memorize orders.
  • Handle money, organized and memorize orders.
  • Take down and memorize orders in a detailed fashion to then input the information into the computer system for the cook.
  • Greet and sit customers Take and memorize orders and enter them into computer for transmittal to kitchen staff.
  • Wait on customers in a friendly manner, memorize orders and sort priorities based on available time
  • Provide excellent customer service to patrons * Memorize orders and food preparation * Inquired to requests of guests
  • Memorize orders, food, menu Handle money on a daily basis Serve food Prepare itemized checks Accept/handle payments.

Show More

57 Memorize Orders Jobs

No jobs at selected location

33. Minimum AGE Requirements
demand arrow
low Demand
Here's how Minimum AGE Requirements is used in Server jobs:
  • Verified valid identification - when necessary - to ensure minimum age requirements were met for consumption of alcoholic beverages.
  • Check patrons' identification to ensure that they meet minimum age requirements for consumption Recognize customer intoxication
  • Request and verify guest's identification to ensure minimum age requirements for consumption of alcoholic beverages.
  • Check identification to ensure minimum age requirements are met prior to consumption of alcoholic beverages.
  • Enforce regulations by checking customer identification to ensure they meet minimum age requirements.
  • Checked patron's identifications for minimum age requirements for alcoholic consumption.
  • Inspect the ID of patrons to ensure minimum age requirements for consumption of alcoholic beverages are always met.
  • Check patrons' identification to confirm that they meet minimum age requirements for entrance into establishment and validity.
  • Check guests' identification in order to ensure that they meet minimum age requirements for alcoholic beverages.
  • Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Verified patrons' ID to ensure they met minimum age requirements for consumption of alcoholic beverages.
  • Inspect the ID of patrons to insure minimum age requirements for A.B.C.
  • Checked patrons' identification to ensure that they met minimum age requirements.
  • Checked customer's identification to make sure minimum age requirements were met.
  • Inspect the ID's of patrons to ensure the minimum age requirements.
  • Inspect ID of guests to ensure minimum age requirements are met.
  • Checked patron's IDs to verify minimum age requirements at bar.
  • Checked customers identification to endure they met minimum age requirements for consumption of alcoholic beverages.
  • Service bar patrons after ensuring they meet minimum age requirements for consumption of alcoholic beverages.
  • Check customers identification to ensure they meet a minimum age requirements to consume alcoholic beverages

Show More

72 Minimum AGE Requirements Jobs

No jobs at selected location

34. Sales Taxes
demand arrow
low Demand
Here's how Sales Taxes is used in Server jobs:
  • Prepare customers' bills that itemize and total meal costs and sales taxes; Ensure that payment is processed.
  • Prepare checks that itemize and total meal cost and sales taxes if everything is okay proceed to collect payment.
  • Prepare checks that itemize and total meal costs and sales taxes Take orders from patrons for food or beverages.
  • Managed to go section and trained employees Prepare checks that itemize and total meal costs and sales taxes.
  • Prepared accurate checks that itemized / totaled meal costs and sales taxes using Point of Sales terminal system.
  • Stock service areas with supplies and prepare checks that itemize and total meal costs and sales taxes.
  • Prepare checks that itemize and total meal costs and sales taxes on a computerized cash register.
  • Prepare a bill that is itemized and includes the total meal costs and sales taxes.
  • Obtained checks from computer that itemized and totaled meal costs and sales taxes.
  • Prepare checks that list and overall meal costs along with sales taxes.
  • Prepare checks with meal costs and sales taxes and collect payments.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Prepared customer tickets that totaled meal costs and sales taxes.
  • Prepare list of overall meal costs along with sales taxes.
  • Prepare checks that itemize and total meal costs and sales taxes Clean tables and/or counters after patrons have finished dining
  • Prepared checks that listed and totaled meal costs and sales taxes Greeted and handled customers with a friendly attitude.
  • Prepared checks that itemize and total meal costs and sales taxes Monitored customer satisfaction and corrected any problems
  • Serve food or beverages to customers Prepare checks that itemize and total meal costs and sales taxes.
  • Prepare checks that itemize and total meal costs and sales taxes Inform customers of daily specials.
  • Prepare checks that itemize and total meal costs and sales taxes Phones, Intake Multi-lines taking ordes Collect Payments

Show More

58 Sales Taxes Jobs

No jobs at selected location

35. Cooking Methods
demand arrow
low Demand
Here's how Cooking Methods is used in Server jobs:
  • Describe menu items/specials in detail and provide recommendations when requested; explained various ingredients and cooking methods employed by restaurant.
  • Explained how various menu items were prepared, described ingredients and cooking methods, and informed customers of daily specials.
  • Control food production like proper cooking methods, cooking time and temperature, handling and storing prepared food and leftovers.
  • Wine and spirit knowledge is a requirement as well as extensive knowledge of sushi and traditional Japanese cooking methods.
  • Recommended specials and explained how a variety of our specialty dishes were prepared describing constituents and cooking methods.
  • Explained preparation of various menu items describing ingredients and cooking methods due to guest s specific needs.
  • Explain neatly how different menu items are made, describing the cooking methods and ingredients.
  • Describe menu items in detail and accurately relay the various ingredients and cooking methods utilized.
  • Explain how a variety of menu items are prepared by describing constituents and cooking methods
  • Answered questions regarding menu items, ingredients, cooking methods employed and took orders.
  • Provide information to clients about cooking methods, menu items, specials and prices.
  • Answer all questions about cooking methods, menu items, specials and prices.
  • Explained in detail food cooking methods and ingredients to customers if needed.
  • Described cooking methods, menu items, specials, and pricing.
  • Memorized menu, ingredients and cooking methods to help guests.
  • Describe menu items including cooking methods and ingredients.
  • Described meal constituents and cooking methods to patrons.
  • Describe ingredients and cooking methods.
  • Explain various menu items are preparation, described, Ingredients and cooking methods Collected money, balanced cash receipts.
  • Escort customers to their tables.Explain how various menu items are prepared, describing ingredients and cooking methods.

Show More

37 Cooking Methods Jobs

No jobs at selected location

36. Attentive Service
demand arrow
low Demand
Here's how Attentive Service is used in Server jobs:
  • Provide friendly and attentive service that makes guests feel at home and builds their intent to return to the venue.
  • Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return.
  • Create great guest dining experience with friendly, attentive service to insure guest satisfaction and return business.
  • Provided direct help to all team members while providing exceptional and attentive service to guests.
  • Provided friendly and attentive service to customers while making sure all other tasks were completed.
  • Provided friendly and attentive service Demonstrate menu knowledge of food, beverages and ingredients.
  • Provided quick and attentive service while multitasking each individual table.
  • Engaged customers with attentive service for 8+ table sections.
  • Assured customer happiness through attentive service when taking orders.
  • Take accurate orders and providing attentive service.
  • Make sure events run smoothly with attentive service
  • Provided friendly and attentive service.
  • Assisted in maintaining preparation and service areas in a sanitary condition Provided friendly and attentive service and exceptional hospitality
  • Demonstrated organization skills while multitasking in a high-volume environment Provided friendly and attentive service.
  • Provided friendly and attentive service and exceptional hospitality Aug. 2013-Nov. 2013
  • Welcomed new and returning guests with attentive service, helping establish the high volume, locally-owned restaurant as a city staple.
  • Provided friendly and attentive service.l Verified cash drawer against the day's receipts.l Assertively upsold alcoholic beverages, appetizers and desserts.
  • Visited guest tables, as needed, to promote inviting and attentive service.
  • Provided friendly and attentive service Engaged with and influenced guests' experience.
  • Assisted customers in order selection Provided prompt and accurate service Continually visited guest tables to promote inviting and attentive service

Show More

37. Relay Orders
demand arrow
low Demand
Here's how Relay Orders is used in Server jobs:
  • Take food orders and relay orders to the kitchen so they can be completed and taken out to the elderly residents.
  • Possess the ability to relay orders to the cooks and when needed, carry out the tasks to cook food.
  • Relay orders to bar and kitchen by quickly and accurately recording guest selections and keying them into the register.
  • Take food orders and relay orders into Point of Sale (POS) system for kitchen preparation.
  • Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion.
  • Take food orders and relay orders to kitchen or serving counters so they can be filled.
  • Attended customers at their tables, taking and relay orders to the kitchen staff.
  • Take food orders and relay orders to kitchen or POS systems to be filled.
  • Relay orders to the kitchen and ensure accuracy and speed of order.
  • Take customers orders and phone orders; relay orders to cooks.
  • Take food orders and relay orders to kitchen.
  • Relay orders to the wait staff and kitchen.
  • Take and relay orders promptly and accurately.
  • Relay orders after compiling them.
  • Relay orders to kitchen cooks.
  • Demonstrate genuine hospitality while greeting and establishing rapport with guests Relay orders to bar and kitchen accurately
  • Relay orders to the kitchen ensuring all orders are correct and delivered in a timely manner.
  • Relay orders to the kitchen so they can be filled, in a timely manner.
  • Relay orders to the kitchen and ensure that all orders are delivered on time.
  • Relay orders to service bar and kitchen via the point-of-sale computerized register system.

Show More

38. Staff Members
demand arrow
low Demand
Here's how Staff Members is used in Server jobs:
  • Work as a team with other staff members, managers, and crew members to create a welcoming environment.
  • Provide high quality customer service and hospitality to our guests as well as assist other staff members if needed.
  • Work closely with other staff members to ensure all details of events were completed in timely manner.
  • Assist in training and on boarding of new staff members and scare actors (Howl-O-Scream).
  • Provided a clean and save work environment for myself and other staff members.
  • Trained new serving staff members from beginning to end of their training period.
  • Worked well and professional with other support staff members on a routine basis.
  • Meet business clients and staff members, reviewing employee's weekly customer sales.
  • Produce teamwork by assisting all staff members to complete tasks efficiently.
  • Used suggestive selling frequently, trained new staff members/incoming servers.
  • Worked closely with other staff members to ensure guest satisfaction.
  • Trained new staff members and attended weekly product training.
  • Coordinate with other staff members to achieve customer satisfaction.
  • Trained new staff members, responsible for scheduling
  • Provide guidance and briefing to staff members.
  • Trained new staff members in various position Accurately recorded sales, made correct change and prepared charge slips for guests.
  • Trained and evaluated two new staff members Serve and assist members and non-members of the Foundation Room, Boston
  • Work with team members to make sure daily activities run efficiently Train new staff members
  • Interact with customers in a professional manner Handle credit card and cash transactions Work as a team with other wait staff members
  • Provided the best service to all customers Opened and closed restaurant Processed payments Trained new staff members

Show More

8 Staff Members Jobs

No jobs at selected location

39. Genuine Hospitality
demand arrow
low Demand
Here's how Genuine Hospitality is used in Server jobs:
  • Performed all transactions in a cordial, efficient and professional manner Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Demonstrated genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience.
  • Ensured guest satisfaction by providing excellent customer service and genuine hospitality to ensure return guests.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Demonstrate genuine hospitality, establishing rapport with guests.
  • Demonstrated genuine hospitality while greeting guest.
  • Greeted guests while providing genuine hospitality in a high stress environment for one of the busiest restaurants in Louisville.
  • Demonstrated genuine hospitality while greeting guests and making them feel welcome during their visit by establishing a rapport.
  • Demonstrated genuine hospitality while greeting the guests, displaying proficient knowledge of the food and their ingredients.
  • Provide genuine hospitality to guests, co-workers and management, which enabled me to build relationships.
  • Created 100% guest satisfaction by providing genuine hospitality and by exceeding guest expectations.
  • Provide guests with genuine hospitality and exceptional customer services at bar and dining areas.
  • Provide genuine hospitality day in and day out in a face paced environment.
  • Perform other duties as required to provide genuine hospitality.
  • Showed genuine hospitality when greeting and bonding with guests.
  • Show genuine hospitality to each guest.
  • Demonstrated genuine hospitality in order to maintain a comfortable atmosphere and excellent customer service for all guests
  • Gained significant craft beer knowledge Demonstrated genuine hospitality while greeting and establishing rapport with guest.
  • Demonstrated genuine hospitality towards customers of diverse ages and ethnicities.
  • Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with excellent service by demonstrating genuine hospitality.

Show More

924 Genuine Hospitality Jobs

No jobs at selected location

40. Customers Food
demand arrow
low Demand
Here's how Customers Food is used in Server jobs:
  • Serve customers food and drinks, ensuring an enjoyable dining experience - Maintain dining area cleanliness and practice safety guidelines
  • Served customers food and beverages, opened and closed the restaurant, did prep work, ran cash register.
  • Take customers food and beverage orders, memorized orders, and distributed orders accordingly.
  • Fish Pond West served customers food, cleaned dishes, worked in kitchen if needed
  • Serve customers food ordered on-line, on telephone, and in person.
  • Serve customers food and drink along with basic food prep and opening tasks
  • Serve customers food and drinks in a very fast paced environment.
  • Serve customers food based on order selection and refill drinks.
  • Served the customers food made sure they had everything they needed
  • Greet and serve customers food while maintaining side work duties.
  • Take customers food orders and serve food and drinks.
  • Serve customers food as well as clean up.
  • Served customers food and beverage.
  • Tool border and input border in computer system several customers food at once
  • Served customers food with enthusiasm Provided customer service while promoting sales.
  • serve customers food and drinks -maintain a clean working environment
  • Serve customers food and drinks Maintain professionalism with difficult customers Clean and stocking of the facility
  • Check with customers to ensure that they are enjoying their meals Taking customers food order.
  • Opened and closed the restaurant Served customers food and beverages Operated the cash register Received calls and made reservations
  • Serve customers food/beverage * Maintain proper cleanliness in facility * Wash Dishes * Prepare food * Restock Items * Rotate equipment

Show More

19 Customers Food Jobs

No jobs at selected location

41. Multiple Tables
demand arrow
low Demand
Here's how Multiple Tables is used in Server jobs:
  • Oversee multiple tables while ensuring customer satisfaction with superior service
  • Managed multiple tables while accommodating complex orders.
  • Managed multiple tables and responsibilities simultaneously.
  • Demonstrated the ability to serve multiple tables at a time while under the pressure of a fast passed restaurant.
  • Worked at a fast paced environment handling multiple tables at once while working extended hours.
  • Acquired the ability to multitask and handle multiple tables simultaneously.
  • Handled multiple tables and ensured accurate orders on every ticket.
  • Manage multiple tables at periods of times.
  • Prepare and serve food to multiple tables.
  • Serve multiple tables at a time.
  • Serve multiple tables at the same time.
  • Handle multiple tables (6-8), taking orders, delivering food - Address customer questions, concerns and complaints.
  • Control multiple tables Maximize prompt service Efficient customer service to ensure guest satisfaction
  • Handled multiple tables at a time Multitask on very busy weekend nights Try to up sale to every guest.
  • Serve multiple tables throughout a shift Able to run large food trays Shows ability to multitask and communicate Fosters positive guest experience
  • Promoted daily specials Assist multiple tables while following the proper sequence of service to deliver great guest experiences.
  • Bus, sidework Skills Used Taking multiple tables, getting double sat, working under pressure
  • Full Time Customer Service Waiting on Multiple tables Training other new hires Taking cash out
  • Wait multiple tables Take customer orders Food run Buss Host Open/Close restaurant
  • Greet guest Take food orders accurately Create personal relationship with guest Run food efficiently Take multiple tables Cash handling Closing checks

Show More

42. Suggested Additional Items
demand arrow
low Demand
Here's how Suggested Additional Items is used in Server jobs:
  • Maintained knowledge of current menu items garnishes ingredients and preparation methods Appropriately suggested additional items to customers to increase restaurant sales.
  • Recorded orders, appropriately suggested additional items to customers to increase restaurant sales.
  • Answered questions about menu selections and appropriately suggested additional items to customers.
  • Suggested additional items to boost sales and increase customer satisfaction.
  • Suggested additional items to customers to maximize restaurant sales.
  • Suggested additional items to customer to increase restaurants sells.
  • Greeted customers, took food and beverage orders, relaying any specials or new menu items and suggested additional items.
  • Answered questions about menu selections and suggested additional items to guests, as appropriate, to increase restaurant sales.
  • Answered questions about menu items, made recommendations, and suggested additional items to customers to increase restaurant sales.
  • Set up banquet tables Suggested additional items to customers, as appropriate, to increase restaurant sales.
  • Assisted guests with menu choices and appropriately suggested additional items to increase restaurant sales.
  • Suggested additional items to customers such as appropriate, to increase restaurant sales.
  • Participated in sale goals and suggested additional items to increase sales.
  • Suggested additional items to increase check average and restaurant sales.
  • Suggested additional items to customers to improve our store sales.
  • Suggested additional items from the menu to increase sales.
  • Suggested additional items to guest to increase restaurant sales.
  • Suggested additional items to customers, as appropriate.
  • Assisted guests with making menu choices in an informative and helpful fashion.Appropriately suggested additional items to customers to increase restaurant sales.
  • Appropriatelysuggested additional items to customers to increase restaurantsales.

Show More

43. Helpful Fashion
demand arrow
low Demand
Here's how Helpful Fashion is used in Server jobs:
  • Demonstrated mastery of customer service call script within specified time frames' making menu choices in an informative and helpful fashion.
  • Deliver exceptional, friendly and fast service while assisting guests with making menu choices in an informative and helpful fashion.
  • Assisted highly reputable fine dining country club guest with making menu choices in an informative and helpful fashion.
  • Assisted guests with placing orders in an informative and helpful fashion to ensure a pleasant dining experience.
  • Assisted guests with making menu choices in an informative and helpful fashion.
  • Assisted guests with placing orders in an informative and helpful fashion.
  • Assisted guests in menu options in an informative and helpful fashion.
  • Answer questions about menu selections in an informative and helpful fashion.
  • Assisted guess with making menu choices and informative and helpful fashion.
  • Assist guests with making menu choices in an informative and helpful fashion.Effectively communicate any allergies or dietary restrictions with the kitchen.
  • Assisted guests with making menu choices in an informative and helpful fashion and implement the one hundred percent customer service satisfaction.
  • Assist guests with making menu choices in a informative and helpful fashion and suggest additional items based on individual preferences.
  • Greeted guests in a pleasant and courteous manner.Assisted guests with making menu choices in an informative and helpful fashion.
  • Assisted guests with making menu choices in an informative and helpful fashion Regularly checked on guests to ensure satisfaction.
  • Answered customer inquiries and resolve issues promptly Assisted quests with making menu choices in an informational and helpful fashion
  • Maintained knowledge on all current menu items and assisted guests with menu choices in a helpful fashion.
  • Answer guests questions in an informative and helpful fashion to assist them with their menu choices.
  • Assisted guests with food recommendations in a helpful fashion.
  • Assist guests with making menu choices in an informative and helpful fashion Deliver beverages and food in a timely manner.
  • Assisted guests with making menu choices in a helpful fashion.

Show More

44. Extensive Knowledge
demand arrow
low Demand
Here's how Extensive Knowledge is used in Server jobs:
  • Job duties include providing prompt, efficient service to dine-in customers utilizing extensive knowledge of restaurant and interpersonal skills.
  • Provided outstanding customer experience with broad command of Northern Italian cuisine and extensive knowledge of imported fine Italian wine.
  • Assisted with the panning and organization of 10+ weddings each month using my extensive knowledge of Microsoft Excel.
  • Maintain extensive knowledge of seasonal menus and wine lists and communicate patrons' needs to kitchen staff!
  • Gained extensive knowledge in proper etiquette of table service and the pairing of food and wines.
  • Have extensive knowledge of the ingredients and contents of every dish on the menu.
  • Maintain extensive knowledge about menu items and stay current with all food programs.
  • Acquired extensive knowledge of food and beverage offerings as a bartender and server.
  • Gained extensive knowledge of popular cocktails, garnishes, beers and wines.
  • Provide extensive knowledge of resort history, guest services and menu selections.
  • Provide extensive knowledge on both parks and the scheduled events to guests.
  • Gained extensive knowledge about the beer industry in formulas and distributions.
  • Obtain extensive knowledge of restaurant menu, food preparation and ingredients.
  • Demonstrate extensive knowledge of beer, wine, and liquor.
  • Gained more extensive knowledge about craft beers and breweries.
  • Have extensive knowledge of food and beverage menu.
  • Specialized in extensive knowledge of wine pairings.
  • Assisted customers with menu selections, while providing extensive knowledge of menu items Processed electronic transactions and handled cash
  • Time Management Demonstrate Extensive Knowledge of the menu, wines, dish ingredients, allergies, etc.
  • Promote target items * Have extensive knowledge of food, wine and dessert.

Show More

759 Extensive Knowledge Jobs

No jobs at selected location

45. Sales Floor
demand arrow
low Demand
Here's how Sales Floor is used in Server jobs:
  • Worked as a sales floor EasyTech associated providing excellent customer service.
  • Performed sales floor work such as greeting, assisting or seating customers, stocking shelves, as well as taking inventory.
  • Directed customer traffic on sales floor, briefed both customers and sales associates on their transactions, and restocked inventory.
  • Displayed remarkable organizational skills by propping up the sales floor and putting every single item exactly where it belongs.
  • Perform sales floor work to include greeting or assisting customer, stocking shelves and taking inventory.
  • Contributed process improvements including systems in use for keeping the sales floor organized.
  • Completed extra work even after my shift had ended on the sales floor.
  • Maintained established merchandising standards, including window, sales floor and promotional displays.
  • Folded novelty T-shirts and replenished merchandise on the sales floor.
  • Assisted on sales floor as needed to maintain service standards.
  • Assisted with visual standards by organizing and maintain sales floor.
  • Stock sales floor, rotate stock and display merchandise.
  • Maintain sales floor to company standards to include recovery.
  • Sustained proper stock and replenishment on sales floor.
  • Stocked and organized product on the sales floor.
  • Merchandised, restocked and maintained sales floor.
  • Restock the retail sales floor with merchandise.
  • Monitored proper inventory on the sales floor, stock room and ordering to attain maximum sales and inventory control.
  • Target, AZ: March 2011- June 2011 - At target I was sales floor person.
  • Keep waiters/waitresses in rotation Experience Date of Employment: 9/1/2012 Target Clifton, NJ Sales Floor Team Member * Unload merchandise.

Show More

1 Sales Floor Jobs

No jobs at selected location

46. Food Distribution
demand arrow
low Demand
Here's how Food Distribution is used in Server jobs:
  • Greeted and seated customers according to restaurant policy *Monitored food distribution *Filed orders accurately *Ensured customer satisfaction with quality customer service
  • Monitored food distribution, customer satisfaction and proper production following food guidelines.
  • Monitored food distribution ensuring that meals are delivered promptly/efficiently.
  • Monitor food distribution while taking proper cleaning responsibilities.
  • Played a dynamic role in delivery service by providing friendly, fast, and exceptional food distribution to customers.
  • Monitored food distribution, ensuring that meals are delivered to the right recipients, following guidelines and establishment policies.
  • Monitored food distribution and expedited orders while adhering to all health and safety standards at all times.
  • Assisted customers with food orders, monitored food distribution and preparation to ensure an enjoyable dining experience.
  • Monitor food distribution, ensuring that meals are delivered to correct recipients & orders are accurate.
  • Monitored food distribution, ensuring that meals were delivered to the correct customers in timely manner.
  • Waited tables in a fast paced environment working in all aspects of beverage and food distribution.
  • Monitor food distribution, ensuring that all meals are delivered to correct recipients in quality time.
  • Monitor food distribution, ensuring that meals are delivered to the customers on timely matter.
  • Monitored food distribution to ensure that meals were delivered to the correct recipients.
  • Monitored food distribution to ensure compliance with dietary needs and special requests.
  • Monitor food distribution ensuring correct food is delivered to the recipients.
  • Monitor food distribution, food runner.
  • Monitor food distribution Place food servings on plates and trays according to orders or instructions.
  • Monitor food distribution and ensure that all meals are delivered to the correct customer.
  • Monitor food distribution in regards to time and customer preference.

Show More

25 Food Distribution Jobs

No jobs at selected location

47. Safety Standards
demand arrow
low Demand
Here's how Safety Standards is used in Server jobs:
  • Demonstrated high-level professionalism in managing and maintaining premises safety standards.
  • Maintained all applicable food sanitation and safety standards.
  • Follow sanitation guidelines and company safety standards.
  • Maintained health and safety standards while handling food and drinks for customers, in the kitchen and on the floor.
  • Rendered customer service on a food service level, while adhering to company safety standards and procedures.
  • Maintained a neat and clean area and adhered to all company policies procedures and safety standards.
  • Cleaned kitchen and dining room areas to ensure proper health and safety standards were maintained.
  • Maintain sanitation, health, and safety standards in work areas.
  • Maintain sanitation, health, and safety standards.
  • Maintained health and safety standards according to OSHA guidelines
  • Complied with health and safety standards.
  • Follow safety standards and procedures.
  • Clean up per safety standards.
  • Served multiple dining room guests and trained incoming food runners Processed payments and insured food quality and safety standards
  • Cleaned and stock workstations Maintain sanitation, health and safety standards.
  • Prepared and served entr es to customers Maintained OSHA regulated safety standards Provided outstanding customer service
  • Serve tables efficiently Ensure customer satisfaction Maintain tables, floors, and chairs to abide by food safety standards
  • Cash Handling Addressing Customer Inquiries Upholding Health and Safety Standards
  • Served Customers in a courteous and timely manner - Strived to maximize customer satisfaction - Upheld quality and safety standards
  • Served meals to patrons Maintained food safety standards and cleanliness Operated cash register Assisted in catering to major events

Show More

14 Safety Standards Jobs

No jobs at selected location

48. Special Diets
demand arrow
low Demand
Here's how Special Diets is used in Server jobs:
  • Assist with food distribution, ensuring that meals are delivered to the correct client, such as those on special diets.
  • Pay attention to guests needs, make suggestions when asked, and try to be accommodating to those with special diets.
  • Monitor food distribution, ensuring that meals and drinks are delivered the correct way for those with special diets and/or request.
  • Monitored food distribution, ensured meals were delivered to the correct recipients and that guidelines for special diets were followed.
  • Monitor distribution of meals, ensuring guests are receiving their desired dishes and accommodating to any allergies or special diets.
  • Monitor food distribution, ensured that meals are delivered to customers and guidelines for special diets are followed.
  • Monitored food preparation and technique to ensure that proper procedures were followed for special diets.
  • Recommended certain items on the menu for guests with special diets and weight loss goals.
  • Take food and beverage orders, along with those whom have special diets and allergies.
  • Communicated well with kitchen staff to meet the needs of special diets and allergies.
  • Adapted to new and special diets that each resident in our facility has.
  • Ensured that guidelines, such as those for special diets, were followed.
  • Monitored certain food guidelines such as those with allergens and special diets.
  • Read individual orders by nurses for special diets for each resident.
  • Ensured special diets are delivered to the correct recipients.
  • Follow guidelines for special diets.
  • Prepared items on station assignment list, Specialized in preparing fancy dishes and/or food for special diets.
  • Received and relayed food orders to kitchen Monitored food distribution for quality control and special diets
  • Help educating staff on food allergies and special diets.
  • take orders properly from senior, acknowledgement of special diets, CPR and first aids)

Show More

49. Food Stations
demand arrow
low Demand
Here's how Food Stations is used in Server jobs:
  • Rolled silverware, set up food stations, and dinning areas to prepare for the next shift or for big parties.
  • Roll silverware, set up food stations, set up dining areas to prepare for next shift or large parties.
  • Served food to guests in multiple food stations, handled daily transactions and helped maintain restaurant cleanliness.
  • Roll silverware and set up food stations to prepare for the next shirt or for large parties.
  • Roll silverware, set up food stations and prepare the restaurant for the next shift.
  • Provided guest service Prepared and served food-based products Washed and cleaned equipment and food stations
  • Take orders from multiple patrons and serve food at multiple food stations.
  • Roll silverware, set up food stations or set up dining areas.
  • Cleaned tables; rolled silverware, set up and stocked food stations.
  • Set up of pop-up style food stations at clients' locations.
  • Monitor food stations for optimal cleanliness and maintain well stocked products.
  • Ensured proper set up and clean up of food stations.
  • Cleaned the food stations and washed dishes after closing.
  • Roll silverware and setup food stations for dinning area.
  • Worked as a line server at various food stations.
  • Set up and stocked coffee/tea stations and food stations.
  • Set up food stations and tables as directed.
  • Finish the setup of various food stations.
  • Arrange flower displays and decorations and set up beverage and food stations.
  • Handle customer requests and dining needs Serve food and beverages Prep food stations and tables before service

Show More

25 Food Stations Jobs

No jobs at selected location

50. Food Course
demand arrow
low Demand
Here's how Food Course is used in Server jobs:
  • Performed serving, cleaning, and stocking duties in establishments Promptly served all food courses and alcoholic beverages to guests.
  • Set tables according to type of event and service standards and serve food courses and alcoholic beverages to guests.
  • Assisted guest with menu choices and regularly checked on guest to ensure satisfaction with each food course and beverage.
  • Serve all food courses and non-alcoholic beverage items to the guest in accordance with function requirements.
  • Monitored dining room to replenish beverages and ensure optimal guest satisfaction with each food course.
  • Check in with guest to ensure satisfaction with each food course and/ or beverage.
  • Checked on guests regularly to ensure satisfaction on each food course & drink.
  • Serve all food courses, alcoholic and non-alcoholic beverage items to the guest.
  • Check in with patrons to ensure satisfaction with each food course.
  • Marked tables with proper serving utensils for next food course.
  • Set tables, serve food courses and beverages to guests.
  • Take orders, provide excellent service through each food course.
  • Serve food courses and alcoholic beverages to guests.
  • Prepared and served all food courses.
  • Served customers the food items they requested regularly checked on guests to ensure satisfaction with each food course and beverages.
  • Delivered exceptional, friendly, fast service Regularly checked on guests to ensure satisfaction with each food course and beverages.
  • Restocked items and handled cash drawers Regularly checked on guests to ensure satisfaction with each food course and beverages
  • Served all food courses and alcoholic beverages to guests in a timely manner.
  • Assisted guests with making menu choices in an informative fashion promptly served all food courses and alcoholic beverages to guests.
  • Provided excellent full step service to tables with multiple food courses .

Show More

13 Food Course Jobs

No jobs at selected location

Server Jobs

NO RESULTS

Aw snap, no jobs found.

20 Most Common Skills For A Server

Customer Service

38.7%

Menu Items

10.5%

Food Safety

9.7%

POS

4.4%

Guest Satisfaction

3.9%

Beverage Orders

3.8%

Clean Bathrooms

3.8%

Drink Orders

3.3%

Communication

2.8%

Customer Orders

2.5%

Daily Specials

2.2%

Phone Calls

2.2%

High Volume

2.0%

Seat Guests

1.8%

Large Parties

1.5%

Positive Attitude

1.5%

RUN Food

1.5%

People

1.3%

To-Go Orders

1.3%

Financial Transactions

1.3%
Show More

Typical Skill-Sets Required For A Server

Rank Skill
1 Customer Service 31.2%
2 Menu Items 8.5%
3 Food Safety 7.8%
4 POS 3.5%
5 Guest Satisfaction 3.1%
6 Beverage Orders 3.1%
7 Clean Bathrooms 3.1%
8 Drink Orders 2.6%
9 Communication 2.3%
10 Customer Orders 2.0%
11 Daily Specials 1.8%
12 Phone Calls 1.8%
13 High Volume 1.6%
14 Seat Guests 1.4%
15 Large Parties 1.2%
16 Positive Attitude 1.2%
17 RUN Food 1.2%
18 People 1.1%
19 To-Go Orders 1.1%
20 Financial Transactions 1.1%
21 Restaurant Operations 1.0%
22 Stock Service Areas 0.9%
23 Computer System 0.9%
24 Fast Service 0.8%
25 Special Requests 0.8%
26 Order Slips 0.8%
27 Meal Costs 0.8%
28 Timely Fashion 0.8%
29 Special Events 0.8%
30 Micros 0.8%
31 Thorough Knowledge 0.7%
32 Memorize Orders 0.7%
33 Minimum AGE Requirements 0.7%
34 Sales Taxes 0.7%
35 Cooking Methods 0.6%
36 Attentive Service 0.6%
37 Relay Orders 0.6%
38 Staff Members 0.6%
39 Genuine Hospitality 0.5%
40 Customers Food 0.5%
41 Multiple Tables 0.5%
42 Suggested Additional Items 0.5%
43 Helpful Fashion 0.5%
44 Extensive Knowledge 0.5%
45 Sales Floor 0.5%
46 Food Distribution 0.5%
47 Safety Standards 0.5%
48 Special Diets 0.4%
49 Food Stations 0.4%
50 Food Course 0.4%
{[{skill.rank}]} {[{skill.name}]} {[{skill.percentageDisplay}]}%
Show More

39,099 Server Jobs

Where do you want to work?

To get started, tell us where you'd like to work.
Sorry, we can't find that. Please try a different city or state.