Aquatics Lead
San Antonio, TX jobs
Job Type: Seasonal Pay Rate: $16.25/hr.
This is a seasonal position at Six Flags Fiesta Texas, in San Antonio, TX. It features a competitive hourly rate of $16.25 with perks such as: Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, 25% discount of merchandise for all employees, flexible scheduling and daily and weekly pay available.
WHAT YOU WILL DO:
Lead the way in safety, teamwork, and exceptional service! As an Aquatics Lead, you'll assist Aquatics Area Supervisors in maintaining safe, clean, and efficient water attractions. Provide leadership, training, and guidance to your team, delivering unforgettable experiences for guests and team members. You'll also help plan and support events that drive the goals of Six Flags Fiesta Texas.
HOW YOU WILL DO IT:
Achieve, receive, and maintain Ellis and Associates Special Facilities deep water lifeguard certification.
Adhere to all Ellis and Associates policies and procedures as taught by certified Ellis & Associates instructor.
Comply with and enforce all corporate and park safety policies and procedures.
Leads by example by performing all duties and responsibilities and promoting teamwork and an ongoing and supportive environment for all Team Members.
Provides first class Guest Service to include interaction with Guests who are angry or upset and creates an atmosphere that requires the same of all Team Members.
Practices, supports, maintains and enforces a total safety culture.
Assists Aquatics Supervisors in completing daily inspections of pools and Emergency Equipment.
Performs trainings including Slide Trainings & continuous on-the-job training with all Aquatics Team Members
Be the role model that all aquatics team members can look up to, through excelling in all lifeguard skills, guest service, training, slide dispatching procedures and attitude.
Follow all tasks assigned by Aquatics Supervisors, and management or as stated in the Standard Operating Procedures.
Adhere to Park Attendance Policy as stated in the Team Member Handbook
Assures that all lifeguard equipment and supplies are checked daily and replaced if needed.
Maintains daily records of attendance, rotations, and daily ride counts.
Performs all other duties as assigned or as necessary to support the Aquatics Department and Fiesta Texas.
WHAT YOU WILL NEED:
At least 16 years old
Valid Ellis and Associates Special Facilities Lifeguard license or the ability to obtain one.
Clear demonstration of leadership ability.
Strong communication, organizational, analytical and time management skills.
Must be creative, outgoing, detail oriented, and self-motivated.
The availability to work flexible hours and varied shifts including weekdays, weekends, and holidays.
The ability to stand and walk for long periods of time outdoors in various weather conditions to include extreme heat and sun.
Adequate correctable eyesight for near/far/depth perception.
Willingness to cross train for other operational departments and assist same during specific short staffing periods.
Able to communicate effectively in the English language including the ability to hear, read, speak and write.
A clear demonstration of excellent Guest Service skills and an evident commitment to our Guest First philosophy.
A clear commitment to total safety, and a strong, safe background.
OTHER NOTES:
All other duties assigned or necessary to support the park as a whole.
Reports to Aquatics Supervisor
While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties when circumstances (e.g., emergencies, changes in workload, rush jobs, or technological developments) dictate.
Interested Candidates should apply online at Jobs.Sixflags.com
Park Location: San Antonio, TX - Six Flags Fiesta Texas
Lead Lifeguard
Farmington, MN jobs
Pay Rate: $20.00 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Direct daily work activities and inspect completed work for conformance to standards
Maintain an environment that is safe and pleasant for patrons
Fulfill all functions and duties of a lifeguard as needed
Conduct monthly in-service or other training sessions
Inspect all areas of waterpark, report issues to management
Promote, offer instruction or speak to groups about the Waterpark at Treasure Island or other remote locations
Assist Manager with developing programs to improve the waterpark and increase patronage
Assist with pool admissions and selling merchandise following cash handling procedures
Break pool attendants
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
2 years of Lifeguard experience, or combination coaching, lifeguard and instructor experience
Must possess Red Cross Lifeguard Certification
First Aid and CPR certification and preferably AED
Preferred Knowledge and Certification:
2 years supervisory experience
2 years cash handling experience
Lifeguarding Instructor Course Certification
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows
Excellent written, verbal and interpersonal communication skills
Excellent problem solving skills
Conflict resolution skills
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to enthusiastically and professionally sell Waterpark features
Ability to speak in a clear, concise and pleasant voice, including projecting across distance in normal and loud situations
Ability to hear noises and distress signals
Ability to observe all areas of the pool with clear vision
Ability to remain focused for extended periods of time in a warm environment
Ability to explain and enforce Waterpark safety standards to team members and guests
PHYSICAL DEMANDS
Must be able to walk, stand and/or exert fast-paced mobility throughout the shift
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have manual dexterity necessary to manipulate waterpark features, safety equipment, POS system and administer First Aid
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations
Must have good hand eye coordination
Must be able to perform strenuous physical tasks necessary for a water rescue, including swimming quickly, supporting adult body weight while swimming as far as 50 feet, and removing adult body weight from the pool
WORKING ENVIRONMENT
Work is performed in the Waterpark, which includes flashing lights, frequent loud noises, water and humidity, and pool chemicals, some outdoor work is required and may require going onto the gaming floor which has cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Bar Back
Farmington, MN jobs
Pay Rate: $17.50 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Lead larger projects within the Department as requested by Management
Oversee and create the Bar Back deep cleaning schedule
Put away liquor and beer deliveries as needed
Monitor and replenish respective beverage products: i.e. bottled beer, keg beer, liquor, garnishes, pop premix, pop post mix, CO 2 and ice as necessary
Monitor and stock miscellaneous paper supplies as necessary
Clean assigned work areas in both the Front of House and Back of House
Assist in training of new hires
Inspect and/or complete all Concert and Banquet Event set up and tear down to ensure accuracy and completion
Maintain established health code standards and procedures
Assist bartenders by serving guests in compliance with TIPS(Training for Intervention Procedures) to ensure we follow all legal and safety regulations regarding alcohol service.
Ring and complete all transactions accurately, in compliance with department policy and procedures.
Provide friendly and efficient service to guests, take orders, and ensure guest satisfaction.
Set up and close work stations in compliance with established procedures.
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Preferred Knowledge and Certification:
High School Diploma/GED
Previous Bar Back or food and beverage experience
Previous cash handling experience
Previous experience using a point-of-sales system.
Required Skills:
Leadership and mentorship capability
Accurate and detail-oriented
Strong organizational skills
Excellent verbal and interpersonal communication skills
Strong time management skills
Required Abilities:
Ability to work fast and efficiently
Ability to work independently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to work in a high volume environment and handle high-pressure situations
PHYSICAL DEMANDS
Must be able to walk and / or stand for periods of up to 8 hours
Must have a good sense of balance, be able to bend, kneel and stoop
Must be able to push, pull and grasp objects daily
Must be able to climb a 6 ft. ladder
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations routinely
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
Lead Lifeguard
Ellsworth, WI jobs
Pay Rate: $20.00 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Direct daily work activities and inspect completed work for conformance to standards
Maintain an environment that is safe and pleasant for patrons
Fulfill all functions and duties of a lifeguard as needed
Conduct monthly in-service or other training sessions
Inspect all areas of waterpark, report issues to management
Promote, offer instruction or speak to groups about the Waterpark at Treasure Island or other remote locations
Assist Manager with developing programs to improve the waterpark and increase patronage
Assist with pool admissions and selling merchandise following cash handling procedures
Break pool attendants
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
2 years of Lifeguard experience, or combination coaching, lifeguard and instructor experience
Must possess Red Cross Lifeguard Certification
First Aid and CPR certification and preferably AED
Preferred Knowledge and Certification:
2 years supervisory experience
2 years cash handling experience
Lifeguarding Instructor Course Certification
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows
Excellent written, verbal and interpersonal communication skills
Excellent problem solving skills
Conflict resolution skills
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to enthusiastically and professionally sell Waterpark features
Ability to speak in a clear, concise and pleasant voice, including projecting across distance in normal and loud situations
Ability to hear noises and distress signals
Ability to observe all areas of the pool with clear vision
Ability to remain focused for extended periods of time in a warm environment
Ability to explain and enforce Waterpark safety standards to team members and guests
PHYSICAL DEMANDS
Must be able to walk, stand and/or exert fast-paced mobility throughout the shift
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have manual dexterity necessary to manipulate waterpark features, safety equipment, POS system and administer First Aid
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations
Must have good hand eye coordination
Must be able to perform strenuous physical tasks necessary for a water rescue, including swimming quickly, supporting adult body weight while swimming as far as 50 feet, and removing adult body weight from the pool
WORKING ENVIRONMENT
Work is performed in the Waterpark, which includes flashing lights, frequent loud noises, water and humidity, and pool chemicals, some outdoor work is required and may require going onto the gaming floor which has cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Lifeguard
Cottage Grove, MN jobs
Pay Rate: $20.00 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Direct daily work activities and inspect completed work for conformance to standards
Maintain an environment that is safe and pleasant for patrons
Fulfill all functions and duties of a lifeguard as needed
Conduct monthly in-service or other training sessions
Inspect all areas of waterpark, report issues to management
Promote, offer instruction or speak to groups about the Waterpark at Treasure Island or other remote locations
Assist Manager with developing programs to improve the waterpark and increase patronage
Assist with pool admissions and selling merchandise following cash handling procedures
Break pool attendants
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
2 years of Lifeguard experience, or combination coaching, lifeguard and instructor experience
Must possess Red Cross Lifeguard Certification
First Aid and CPR certification and preferably AED
Preferred Knowledge and Certification:
2 years supervisory experience
2 years cash handling experience
Lifeguarding Instructor Course Certification
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows
Excellent written, verbal and interpersonal communication skills
Excellent problem solving skills
Conflict resolution skills
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to enthusiastically and professionally sell Waterpark features
Ability to speak in a clear, concise and pleasant voice, including projecting across distance in normal and loud situations
Ability to hear noises and distress signals
Ability to observe all areas of the pool with clear vision
Ability to remain focused for extended periods of time in a warm environment
Ability to explain and enforce Waterpark safety standards to team members and guests
PHYSICAL DEMANDS
Must be able to walk, stand and/or exert fast-paced mobility throughout the shift
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have manual dexterity necessary to manipulate waterpark features, safety equipment, POS system and administer First Aid
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations
Must have good hand eye coordination
Must be able to perform strenuous physical tasks necessary for a water rescue, including swimming quickly, supporting adult body weight while swimming as far as 50 feet, and removing adult body weight from the pool
WORKING ENVIRONMENT
Work is performed in the Waterpark, which includes flashing lights, frequent loud noises, water and humidity, and pool chemicals, some outdoor work is required and may require going onto the gaming floor which has cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Lifeguard
Northfield, MN jobs
Pay Rate: $20.00 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Direct daily work activities and inspect completed work for conformance to standards
Maintain an environment that is safe and pleasant for patrons
Fulfill all functions and duties of a lifeguard as needed
Conduct monthly in-service or other training sessions
Inspect all areas of waterpark, report issues to management
Promote, offer instruction or speak to groups about the Waterpark at Treasure Island or other remote locations
Assist Manager with developing programs to improve the waterpark and increase patronage
Assist with pool admissions and selling merchandise following cash handling procedures
Break pool attendants
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
2 years of Lifeguard experience, or combination coaching, lifeguard and instructor experience
Must possess Red Cross Lifeguard Certification
First Aid and CPR certification and preferably AED
Preferred Knowledge and Certification:
2 years supervisory experience
2 years cash handling experience
Lifeguarding Instructor Course Certification
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows
Excellent written, verbal and interpersonal communication skills
Excellent problem solving skills
Conflict resolution skills
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to enthusiastically and professionally sell Waterpark features
Ability to speak in a clear, concise and pleasant voice, including projecting across distance in normal and loud situations
Ability to hear noises and distress signals
Ability to observe all areas of the pool with clear vision
Ability to remain focused for extended periods of time in a warm environment
Ability to explain and enforce Waterpark safety standards to team members and guests
PHYSICAL DEMANDS
Must be able to walk, stand and/or exert fast-paced mobility throughout the shift
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have manual dexterity necessary to manipulate waterpark features, safety equipment, POS system and administer First Aid
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations
Must have good hand eye coordination
Must be able to perform strenuous physical tasks necessary for a water rescue, including swimming quickly, supporting adult body weight while swimming as far as 50 feet, and removing adult body weight from the pool
WORKING ENVIRONMENT
Work is performed in the Waterpark, which includes flashing lights, frequent loud noises, water and humidity, and pool chemicals, some outdoor work is required and may require going onto the gaming floor which has cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Bar Back
Cottage Grove, MN jobs
Pay Rate: $17.50 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Lead larger projects within the Department as requested by Management
Oversee and create the Bar Back deep cleaning schedule
Put away liquor and beer deliveries as needed
Monitor and replenish respective beverage products: i.e. bottled beer, keg beer, liquor, garnishes, pop premix, pop post mix, CO 2 and ice as necessary
Monitor and stock miscellaneous paper supplies as necessary
Clean assigned work areas in both the Front of House and Back of House
Assist in training of new hires
Inspect and/or complete all Concert and Banquet Event set up and tear down to ensure accuracy and completion
Maintain established health code standards and procedures
Assist bartenders by serving guests in compliance with TIPS(Training for Intervention Procedures) to ensure we follow all legal and safety regulations regarding alcohol service.
Ring and complete all transactions accurately, in compliance with department policy and procedures.
Provide friendly and efficient service to guests, take orders, and ensure guest satisfaction.
Set up and close work stations in compliance with established procedures.
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Preferred Knowledge and Certification:
High School Diploma/GED
Previous Bar Back or food and beverage experience
Previous cash handling experience
Previous experience using a point-of-sales system.
Required Skills:
Leadership and mentorship capability
Accurate and detail-oriented
Strong organizational skills
Excellent verbal and interpersonal communication skills
Strong time management skills
Required Abilities:
Ability to work fast and efficiently
Ability to work independently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to work in a high volume environment and handle high-pressure situations
PHYSICAL DEMANDS
Must be able to walk and / or stand for periods of up to 8 hours
Must have a good sense of balance, be able to bend, kneel and stoop
Must be able to push, pull and grasp objects daily
Must be able to climb a 6 ft. ladder
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations routinely
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
Lead Bar Back
Northfield, MN jobs
Pay Rate: $17.50 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Lead larger projects within the Department as requested by Management
Oversee and create the Bar Back deep cleaning schedule
Put away liquor and beer deliveries as needed
Monitor and replenish respective beverage products: i.e. bottled beer, keg beer, liquor, garnishes, pop premix, pop post mix, CO 2 and ice as necessary
Monitor and stock miscellaneous paper supplies as necessary
Clean assigned work areas in both the Front of House and Back of House
Assist in training of new hires
Inspect and/or complete all Concert and Banquet Event set up and tear down to ensure accuracy and completion
Maintain established health code standards and procedures
Assist bartenders by serving guests in compliance with TIPS(Training for Intervention Procedures) to ensure we follow all legal and safety regulations regarding alcohol service.
Ring and complete all transactions accurately, in compliance with department policy and procedures.
Provide friendly and efficient service to guests, take orders, and ensure guest satisfaction.
Set up and close work stations in compliance with established procedures.
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Preferred Knowledge and Certification:
High School Diploma/GED
Previous Bar Back or food and beverage experience
Previous cash handling experience
Previous experience using a point-of-sales system.
Required Skills:
Leadership and mentorship capability
Accurate and detail-oriented
Strong organizational skills
Excellent verbal and interpersonal communication skills
Strong time management skills
Required Abilities:
Ability to work fast and efficiently
Ability to work independently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to work in a high volume environment and handle high-pressure situations
PHYSICAL DEMANDS
Must be able to walk and / or stand for periods of up to 8 hours
Must have a good sense of balance, be able to bend, kneel and stoop
Must be able to push, pull and grasp objects daily
Must be able to climb a 6 ft. ladder
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations routinely
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
Lead Lifeguard
Prescott, WI jobs
Pay Rate: $20.00 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Direct daily work activities and inspect completed work for conformance to standards
Maintain an environment that is safe and pleasant for patrons
Fulfill all functions and duties of a lifeguard as needed
Conduct monthly in-service or other training sessions
Inspect all areas of waterpark, report issues to management
Promote, offer instruction or speak to groups about the Waterpark at Treasure Island or other remote locations
Assist Manager with developing programs to improve the waterpark and increase patronage
Assist with pool admissions and selling merchandise following cash handling procedures
Break pool attendants
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
2 years of Lifeguard experience, or combination coaching, lifeguard and instructor experience
Must possess Red Cross Lifeguard Certification
First Aid and CPR certification and preferably AED
Preferred Knowledge and Certification:
2 years supervisory experience
2 years cash handling experience
Lifeguarding Instructor Course Certification
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows
Excellent written, verbal and interpersonal communication skills
Excellent problem solving skills
Conflict resolution skills
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to enthusiastically and professionally sell Waterpark features
Ability to speak in a clear, concise and pleasant voice, including projecting across distance in normal and loud situations
Ability to hear noises and distress signals
Ability to observe all areas of the pool with clear vision
Ability to remain focused for extended periods of time in a warm environment
Ability to explain and enforce Waterpark safety standards to team members and guests
PHYSICAL DEMANDS
Must be able to walk, stand and/or exert fast-paced mobility throughout the shift
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have manual dexterity necessary to manipulate waterpark features, safety equipment, POS system and administer First Aid
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations
Must have good hand eye coordination
Must be able to perform strenuous physical tasks necessary for a water rescue, including swimming quickly, supporting adult body weight while swimming as far as 50 feet, and removing adult body weight from the pool
WORKING ENVIRONMENT
Work is performed in the Waterpark, which includes flashing lights, frequent loud noises, water and humidity, and pool chemicals, some outdoor work is required and may require going onto the gaming floor which has cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Bar Back
Prescott, WI jobs
Pay Rate: $17.50 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Lead larger projects within the Department as requested by Management
Oversee and create the Bar Back deep cleaning schedule
Put away liquor and beer deliveries as needed
Monitor and replenish respective beverage products: i.e. bottled beer, keg beer, liquor, garnishes, pop premix, pop post mix, CO 2 and ice as necessary
Monitor and stock miscellaneous paper supplies as necessary
Clean assigned work areas in both the Front of House and Back of House
Assist in training of new hires
Inspect and/or complete all Concert and Banquet Event set up and tear down to ensure accuracy and completion
Maintain established health code standards and procedures
Assist bartenders by serving guests in compliance with TIPS(Training for Intervention Procedures) to ensure we follow all legal and safety regulations regarding alcohol service.
Ring and complete all transactions accurately, in compliance with department policy and procedures.
Provide friendly and efficient service to guests, take orders, and ensure guest satisfaction.
Set up and close work stations in compliance with established procedures.
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Preferred Knowledge and Certification:
High School Diploma/GED
Previous Bar Back or food and beverage experience
Previous cash handling experience
Previous experience using a point-of-sales system.
Required Skills:
Leadership and mentorship capability
Accurate and detail-oriented
Strong organizational skills
Excellent verbal and interpersonal communication skills
Strong time management skills
Required Abilities:
Ability to work fast and efficiently
Ability to work independently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to work in a high volume environment and handle high-pressure situations
PHYSICAL DEMANDS
Must be able to walk and / or stand for periods of up to 8 hours
Must have a good sense of balance, be able to bend, kneel and stoop
Must be able to push, pull and grasp objects daily
Must be able to climb a 6 ft. ladder
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations routinely
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
Currents Supervisor
Farmington, MN jobs
. Pay Rate: $22.50 an hour an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Hire, schedule, train, coach, and evaluate staff and conduct performance reviews
Direct daily work activities and inspect completed work for conformance to standards
Ensure superior service and cleanliness are provided
Answer guests' questions and address concerns
Provide accurate and thorough record keeping of personnel, sales and labor
Demonstrate thorough knowledge of all positions, policies and procedures
Fill in for staff as needed including the point-of-sales system and handling cash and cash equivalents
Communicate with staff and management
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1-year supervisory experience in a high-volume ala carte or equivalent style restaurant
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Excellent written, verbal and interpersonal communication skills
Above average math skills
Preferred Skills:
Computer skills Microsoft Office (Word, Excel and Outlook), Windows XP and point-of-sales systems
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to control labor costs
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
Ability to independently complete multiple tasks under pressure
PHYSICAL DEMANDS
Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend and kneel
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have the ability to independently lift up to 25 pounds occasionally
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Work is performed in the restaurant but may require going onto the gaming floor which includes flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Bar Supervisor
Farmington, MN jobs
. Pay Rate: $22.50 an hour with an additional $2.00 an hour for swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Directly supervise bartenders, wait staff and bar backs including: Communicate daily objectives to ensure expectations are understood and fulfilled and complete performance management and evaluations
Monitor compliance with departmental policies: i.e. alcohol, Info genesis reports and procedures
Assist in training of beverage staff, development and implementation of training manuals, policies, procedures and job descriptions
Resolve team member and/or guest incidents to maximize performance and satisfaction
Schedule staff in accordance with business needs and closely scrutinize payroll
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1 year supervisory experience with high volume, full service restaurant with beverage venues
Preferred Knowledge and Certification:
Previous casino experience
Previous experience with computerized point of sale system
Pervious bar experience
Required Skills:
Accurate and detail-oriented
Strong organizational skills
Excellent written communication skills
Excellent verbal and interpersonal communication skills
Excellent problem solving skills
Strong leadership skills
Preferred Skills:
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows XP
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to independently complete multiple tasks in a professional manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
PHYSICAL DEMANDS
Must be able to walk and / or stand and sit for long periods throughout the day
Must have a good sense of balance and be able to bend and kneel
Must be able to push, pull and grasp objects
Must have the ability to independently lift up to 25 pounds infrequently
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Extensive computer use
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Lead Bar Back
Frontenac, MN jobs
Pay Rate: $17.50 an hour ESSENTIAL DUTIES AND RESPONSIBILITIES
Lead larger projects within the Department as requested by Management
Oversee and create the Bar Back deep cleaning schedule
Put away liquor and beer deliveries as needed
Monitor and replenish respective beverage products: i.e. bottled beer, keg beer, liquor, garnishes, pop premix, pop post mix, CO 2 and ice as necessary
Monitor and stock miscellaneous paper supplies as necessary
Clean assigned work areas in both the Front of House and Back of House
Assist in training of new hires
Inspect and/or complete all Concert and Banquet Event set up and tear down to ensure accuracy and completion
Maintain established health code standards and procedures
Assist bartenders by serving guests in compliance with TIPS(Training for Intervention Procedures) to ensure we follow all legal and safety regulations regarding alcohol service.
Ring and complete all transactions accurately, in compliance with department policy and procedures.
Provide friendly and efficient service to guests, take orders, and ensure guest satisfaction.
Set up and close work stations in compliance with established procedures.
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Preferred Knowledge and Certification:
High School Diploma/GED
Previous Bar Back or food and beverage experience
Previous cash handling experience
Previous experience using a point-of-sales system.
Required Skills:
Leadership and mentorship capability
Accurate and detail-oriented
Strong organizational skills
Excellent verbal and interpersonal communication skills
Strong time management skills
Required Abilities:
Ability to work fast and efficiently
Ability to work independently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to work in a high volume environment and handle high-pressure situations
PHYSICAL DEMANDS
Must be able to walk and / or stand for periods of up to 8 hours
Must have a good sense of balance, be able to bend, kneel and stoop
Must be able to push, pull and grasp objects daily
Must be able to climb a 6 ft. ladder
Must have the ability to independently lift 25+ pounds routinely
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs and work at high elevations routinely
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
Bar Supervisor
Cottage Grove, MN jobs
. Pay Rate: $22.50 an hour with an additional $2.00 an hour for swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Directly supervise bartenders, wait staff and bar backs including: Communicate daily objectives to ensure expectations are understood and fulfilled and complete performance management and evaluations
Monitor compliance with departmental policies: i.e. alcohol, Info genesis reports and procedures
Assist in training of beverage staff, development and implementation of training manuals, policies, procedures and job descriptions
Resolve team member and/or guest incidents to maximize performance and satisfaction
Schedule staff in accordance with business needs and closely scrutinize payroll
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1 year supervisory experience with high volume, full service restaurant with beverage venues
Preferred Knowledge and Certification:
Previous casino experience
Previous experience with computerized point of sale system
Pervious bar experience
Required Skills:
Accurate and detail-oriented
Strong organizational skills
Excellent written communication skills
Excellent verbal and interpersonal communication skills
Excellent problem solving skills
Strong leadership skills
Preferred Skills:
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows XP
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to independently complete multiple tasks in a professional manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
PHYSICAL DEMANDS
Must be able to walk and / or stand and sit for long periods throughout the day
Must have a good sense of balance and be able to bend and kneel
Must be able to push, pull and grasp objects
Must have the ability to independently lift up to 25 pounds infrequently
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Extensive computer use
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Currents Supervisor
Cottage Grove, MN jobs
. Pay Rate: $22.50 an hour an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Hire, schedule, train, coach, and evaluate staff and conduct performance reviews
Direct daily work activities and inspect completed work for conformance to standards
Ensure superior service and cleanliness are provided
Answer guests' questions and address concerns
Provide accurate and thorough record keeping of personnel, sales and labor
Demonstrate thorough knowledge of all positions, policies and procedures
Fill in for staff as needed including the point-of-sales system and handling cash and cash equivalents
Communicate with staff and management
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1-year supervisory experience in a high-volume ala carte or equivalent style restaurant
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Excellent written, verbal and interpersonal communication skills
Above average math skills
Preferred Skills:
Computer skills Microsoft Office (Word, Excel and Outlook), Windows XP and point-of-sales systems
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to control labor costs
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
Ability to independently complete multiple tasks under pressure
PHYSICAL DEMANDS
Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend and kneel
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have the ability to independently lift up to 25 pounds occasionally
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Work is performed in the restaurant but may require going onto the gaming floor which includes flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Currents Supervisor
Northfield, MN jobs
. Pay Rate: $22.50 an hour an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Hire, schedule, train, coach, and evaluate staff and conduct performance reviews
Direct daily work activities and inspect completed work for conformance to standards
Ensure superior service and cleanliness are provided
Answer guests' questions and address concerns
Provide accurate and thorough record keeping of personnel, sales and labor
Demonstrate thorough knowledge of all positions, policies and procedures
Fill in for staff as needed including the point-of-sales system and handling cash and cash equivalents
Communicate with staff and management
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1-year supervisory experience in a high-volume ala carte or equivalent style restaurant
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Excellent written, verbal and interpersonal communication skills
Above average math skills
Preferred Skills:
Computer skills Microsoft Office (Word, Excel and Outlook), Windows XP and point-of-sales systems
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to control labor costs
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
Ability to independently complete multiple tasks under pressure
PHYSICAL DEMANDS
Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend and kneel
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have the ability to independently lift up to 25 pounds occasionally
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Work is performed in the restaurant but may require going onto the gaming floor which includes flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Bar Supervisor
Northfield, MN jobs
. Pay Rate: $22.50 an hour with an additional $2.00 an hour for swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Directly supervise bartenders, wait staff and bar backs including: Communicate daily objectives to ensure expectations are understood and fulfilled and complete performance management and evaluations
Monitor compliance with departmental policies: i.e. alcohol, Info genesis reports and procedures
Assist in training of beverage staff, development and implementation of training manuals, policies, procedures and job descriptions
Resolve team member and/or guest incidents to maximize performance and satisfaction
Schedule staff in accordance with business needs and closely scrutinize payroll
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1 year supervisory experience with high volume, full service restaurant with beverage venues
Preferred Knowledge and Certification:
Previous casino experience
Previous experience with computerized point of sale system
Pervious bar experience
Required Skills:
Accurate and detail-oriented
Strong organizational skills
Excellent written communication skills
Excellent verbal and interpersonal communication skills
Excellent problem solving skills
Strong leadership skills
Preferred Skills:
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows XP
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to independently complete multiple tasks in a professional manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
PHYSICAL DEMANDS
Must be able to walk and / or stand and sit for long periods throughout the day
Must have a good sense of balance and be able to bend and kneel
Must be able to push, pull and grasp objects
Must have the ability to independently lift up to 25 pounds infrequently
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Extensive computer use
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Bar Supervisor
Prescott, WI jobs
. Pay Rate: $22.50 an hour with an additional $2.00 an hour for swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Directly supervise bartenders, wait staff and bar backs including: Communicate daily objectives to ensure expectations are understood and fulfilled and complete performance management and evaluations
Monitor compliance with departmental policies: i.e. alcohol, Info genesis reports and procedures
Assist in training of beverage staff, development and implementation of training manuals, policies, procedures and job descriptions
Resolve team member and/or guest incidents to maximize performance and satisfaction
Schedule staff in accordance with business needs and closely scrutinize payroll
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1 year supervisory experience with high volume, full service restaurant with beverage venues
Preferred Knowledge and Certification:
Previous casino experience
Previous experience with computerized point of sale system
Pervious bar experience
Required Skills:
Accurate and detail-oriented
Strong organizational skills
Excellent written communication skills
Excellent verbal and interpersonal communication skills
Excellent problem solving skills
Strong leadership skills
Preferred Skills:
Strong computer skills Microsoft Office (Word, Excel and Outlook) and Windows XP
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to independently complete multiple tasks in a professional manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
PHYSICAL DEMANDS
Must be able to walk and / or stand and sit for long periods throughout the day
Must have a good sense of balance and be able to bend and kneel
Must be able to push, pull and grasp objects
Must have the ability to independently lift up to 25 pounds infrequently
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Office, restaurant, gaming floor and convention center environment including flashing lights, frequent loud noises and cigarette smoke
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Extensive computer use
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Currents Supervisor
Prescott, WI jobs
. Pay Rate: $22.50 an hour an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES
Hire, schedule, train, coach, and evaluate staff and conduct performance reviews
Direct daily work activities and inspect completed work for conformance to standards
Ensure superior service and cleanliness are provided
Answer guests' questions and address concerns
Provide accurate and thorough record keeping of personnel, sales and labor
Demonstrate thorough knowledge of all positions, policies and procedures
Fill in for staff as needed including the point-of-sales system and handling cash and cash equivalents
Communicate with staff and management
KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES
Required Knowledge and Certification:
High School Diploma/GED or equivalent experience
1-year supervisory experience in a high-volume ala carte or equivalent style restaurant
Required Skills:
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Excellent written, verbal and interpersonal communication skills
Above average math skills
Preferred Skills:
Computer skills Microsoft Office (Word, Excel and Outlook), Windows XP and point-of-sales systems
Required Abilities:
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to control labor costs
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to serve both internal and external customers
Ability to speak in a clear, concise and pleasant voice
Ability to independently complete multiple tasks under pressure
PHYSICAL DEMANDS
Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend and kneel
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must have the ability to independently lift up to 25 pounds occasionally
Must be able to perform repetitive hand and wrist motions
Must have good eye hand coordination
WORKING ENVIRONMENT
Work is performed in the restaurant but may require going onto the gaming floor which includes flashing lights, frequent loud noises and cigarette smoke
Must be able to work in cramped, tight quarters
Must be willing to work a flexible schedule including all shifts, weekends and holidays
Occasionally must deal with angry or hostile individuals
High volume direct public contact
Oracle OTM Lead
Marietta, GA jobs
Large domestic Warehousing company just went live on OTM and MDM and is looking to roll it out to multiple plants and needs a strong functional OTM lead for support and roll out.
4 days on site in Marietta