Jobs that use dishwashers the most include cashier/dishwasher, line cook/dishwasher, and service and repair technician.
| Rank | Job title | Salary | % of all skills | Job openings |
|---|---|---|---|---|
| 1 | Cashier/Dishwasher | $27,045 | 30% | 122,739 |
| 2 | Line Cook/Dishwasher | $34,435 | 25% | 133,370 |
| 3 | Service And Repair Technician | $42,099 | 19% | 193,706 |
| 4 | Back-Of-House Specialist | $31,967 | 10% | 105,488 |
| 5 | Bus Person Dishwasher | $28,157 | 9% | 82,827 |
| 6 | Appliance Installer | $35,885 | 9% | 17,328 |
| 7 | Cook/Server Dishwasher | $31,836 | 8% | 246,383 |
| 8 | Prep Cook/Dishwasher | $31,687 | 8% | 126,351 |
| 9 | Cook/Dishwasher | $31,703 | 8% | 133,000 |
| 10 | Dishwasher/Busser | $28,061 | 6% | 69,122 |
What jobs use Dishwashers the most?
1. Cashier/Dishwasher
How cashier/dishwasher uses Dishwashers:
- Greet customers and answer guest's questions, ring up orders on POS system, cash handling skills.
- Work directly with new employees teaching them how to get familiarize with the POS system and how to perform other duties.
- Utilize basic computation and mathematics, and maintain electronic registers for all payment transactions including cash and credit cards.
Most common skills for cashier/dishwasher:
- Dishwashers
- Customer Service
- Customer Orders
- POS
- Food Orders
- Food Preparation
2. Line Cook/Dishwasher
How line cook/dishwasher uses Dishwashers:
- Operate mixers and manage ingredients to meet product quality and uniformity standards.
- Maintain superb conditions of all grills, fryers, prep areas, and work spaces in the kitchen.
- Have to follow certain steps for battering prior to cooking, and use a timer for the fryers for fry.
Most common skills for line cook/dishwasher:
- Food Handling
- Cleanliness
- Dishwashers
- Kitchen Equipment
- Culinary
- Line Cooks
3. Service And Repair Technician
How service and repair technician uses Dishwashers:
- Manage and perform the installation of HVAC equipment, air handlers, condensers, thermostats, ducts and piping.
- Service calls on anything relate to anything dealing with doors, windows and glass.
- Service and repair on small engines, generators, ridding mowers, exercise equipment, power tools, washers and dryers.
Most common skills for service and repair technician:
- Dishwashers
- Test Equipment
- HVAC
- Dryers
- Plumbing
- Stoves
4. Back-Of-House Specialist
How back-of-house specialist uses Dishwashers:
- Manage assign commodities by communicating MRP changes to the suppliers, minimizing obsolete inventory while achieving the optimum inventory targets.
- Work with fryers, microwaves, oven, and the grill.
- Use fryers and create handmade salads on request.
Most common skills for back-of-house specialist:
- Cleanliness
- Dishes
- Food Preparation
- Food Handling
- Dishwashers
- Sales Floor
5. Bus Person Dishwasher
How bus person dishwasher uses Dishwashers:
- Respond to guests' inquiries with regard to culinary terminology and recommendation.
- Serve as a dishwasher, while also cleaning the whole kitchen and preparing it for the next shift.
- Work BOH in a fast pace environment with food make to order as customers want it.
Most common skills for bus person dishwasher:
- Cleanliness
- Cooking Equipment
- Clean Tables
- Dishwashers
- Clean Kitchen
- Food Preparation Equipment
6. Appliance Installer
How appliance installer uses Dishwashers:
- Manage telecommunications, data and CCTV equipment.
- Deliver and install refrigerators, washers, dryers, ranges, stove tops, ovens, dishwashers and televisions.
- Install microwaves, dishwashers, refrigerators, washing machine and dryers, stove rangers both gas and electric.
Most common skills for appliance installer:
- Washers
- Customer Service
- Dishwashers
- Plumbing
- Dryers
- Hand Tools
7. Cook/Server Dishwasher
How cook/server dishwasher uses Dishwashers:
- Ensure organizational and cleanliness standard in order to pass health and sanitary procedures.
- Perform the duties as a hostess as well as keep the restaurant clean as the service assistant (dishwasher )
- Work BOH in a fast pace environment with food make to order as customers want it.
Most common skills for cook/server dishwasher:
- Dishes
- Customer Service
- Clean Kitchen
- Dishwashers
- Food Service
- Food Preparation
8. Prep Cook/Dishwasher
How prep cook/dishwasher uses Dishwashers:
- Manage the POS system (adding/deleting specials, editing prices, viewing server appetizer/dessert sales and their server report information).
- Operate many kitchen appliances and machines including fryers, grinders, food processors, mixers, and slicers.
- Perform basic cooking duties such as operate fryers as well as assist cooks in any way need with entrees.
Most common skills for prep cook/dishwasher:
- Wash Dishes
- Food Preparation Equipment
- Dishwashers
- Kitchen Equipment
- Cooking Equipment
- Line Cooks
9. Cook/Dishwasher
How cook/dishwasher uses Dishwashers:
- Operate mixers and manage ingredients to meet product quality and uniformity standards.
- Cook and prepare sandwiches and entrees throughout the shift, working with slicers, grills, and fryers.
- Enter orders into pos system.
Most common skills for cook/dishwasher:
- Wash Dishes
- Customer Service
- Dishwashers
- Prep Food
- Safety Standards
- Kitchen Equipment
10. Dishwasher/Busser
How dishwasher/busser uses Dishwashers:
- Supervise dishwashers to maintain cleanliness of all utensils and all other food contact surfaces
- Prep food items and refrigerate appropriately, maintain cleanliness of restaurant, wash all dishes associate with the daily operations
- Maintain customer attentiveness and a neat appearance.
Most common skills for dishwasher/busser:
- Wash Dishes
- Food Preparation Equipment
- Bus Tables
- Customer Service
- Dishwashers
- Dishwasher Machine
11. Preventive Maintenance Technician
How preventive maintenance technician uses Dishwashers:
- Initiate and implement first preventative maintenance program for CNC, mills and lathes for the maintenance dept.
- Control circuit and PLC installation and programming.
- Climb poles, ladders and other structures as needed.
Most common skills for preventive maintenance technician:
- Customer Service
- Hand Tools
- HVAC
- Dishwashers
- Plumbing
- Water Filters
12. Busser
How busser uses Dishwashers:
- Cross-Train in all kitchen culinary positions including broiler, saut, banquets and room service food production.
- Perform food preparation and serving duties, such as carving meat, preparing flambe dishes, or serving wine and liquor.
- Schedule reservations and place and deliver room service orders.
Most common skills for busser:
- Cleanliness
- Work Ethic
- TIP
- Food Handling
- Dishwashers
- Bus Tables
13. Food Service Aide
How food service aide uses Dishwashers:
- Maintain kitchen cleanliness, perform inventory control and assist in delivery services
- Prepare and serve patients' meals -monitore cleanliness of cafeteria and run cafeteria cash register -Stock room inventory
- Wash dishes by loading them in dishwashers and let them dry properly.
Most common skills for food service aide:
- Patients
- Food Handling
- Kitchen Equipment
- Cleanliness
- Dishwashers
- Tray Line
14. Cafeteria Worker
How cafeteria worker uses Dishwashers:
- Prepare food, operate dishwasher, manage salad bar, and cash out students, teachers, and faculty.
- Clean grills, ovens, and stoves.
- Help prepare food, set-up salad bars.
Most common skills for cafeteria worker:
- Food Handling
- Kitchen Equipment
- Food Preparation
- Customer Service
- Dishwashers
- Nutritious Meals
15. Cafe Associate
How cafe associate uses Dishwashers:
- tip counting and figuring for employees.
- Prepare and serve specialty coffee drinks, smoothies and teas.
- Better than average wine knowledge, both old and new world.
Most common skills for cafe associate:
- Safety Standards
- Food Service
- Groceries
- SAM
- Dishwashers
- Cleanliness
16. Pantry Chef
How pantry chef uses Dishwashers:
- Integrate key culinary leaders into casino and food and beverage operations, achieving positive results and industry awards.
- Table decorating, garnishing meals and platters.
- Use FIFO method of product freshness and storage.
Most common skills for pantry chef:
- Salad Dressings
- Kitchen Equipment
- Fine Dining
- Food Preparation
- Dishwashers
- Dinner Service
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Updated December 28, 2023