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6 jobs that use RD the most

Jobs that use rd the most include dietetic technician, registered, dietitian assistant, and clinical dietetic technician.

What jobs use RD the most?

1. Dietetic Technician, Registered

How dietetic technician, registered uses RD:

  • Educate patient and their families on special diets, food allergies, weight loss or weight gaining goals.
  • Follow up with patients and families nutrition education activity, making improvements and taking corrective action.
  • Enter information into computer in regard with meal preferences, allergies, and diet order.

Most common skills for dietetic technician, registered:

  • Patients
  • Patient Care
  • RD
  • Nutrition Education
  • Nutritional Risk
  • Patient Education

2. Dietitian Assistant

How dietitian assistant uses RD:

  • Obtain food histories, likes / dislikes, food aversions / allergies, cultural / religious observances.
  • Perform data entry, inputting patient's diets and allergies into database, includes modifying daily dietary selections.
  • Evaluate patients' diets through one-on-one discussions regarding individual dietary preferences and desire health outcomes.

Most common skills for dietitian assistant:

  • Patients
  • Patient Care
  • Food Service
  • RD
  • Culinary
  • Nutrition Education

3. Clinical Dietetic Technician

How clinical dietetic technician uses RD:

  • Provide nutritional education and follow-up care to patients.
  • Perform the initial nutrition assessment for geriatric and rehabilitative patients in a long term care facility.
  • Store groceries using the first in first out method.

Most common skills for clinical dietetic technician:

  • Food Service
  • Patients
  • Nutritional Risk
  • Nutrition Education
  • RD
  • Nutrition Assessments

4. Nutritionist

How nutritionist uses RD:

  • Lead weekly nutritional education workshops on diabetes management, in addition to providing individual counseling.
  • Inspire patients to proactively manage their diabetes, to include administering insulin and taking prescribe medications.
  • Follow up in the out-patient GI clinic for tube feeding regimens, assessing growth and food allergies.

Most common skills for nutritionist:

  • Patients
  • Public Health
  • WIC Program
  • RD
  • Food Service
  • Medical Nutrition Therapy

5. Certified Diabetes Educator

How certified diabetes educator uses RD:

  • Evaluate the effectiveness of educational process toward achieving self-management.
  • Provide diabetes education to clients to achieve positive outcomes in diabetes self-management.
  • Used motivational interviewing techniques to engage participants and achieve enrollment into program.

Most common skills for certified diabetes educator:

  • Patients
  • CDE
  • Patient Education
  • Patient Care
  • RD
  • Diabetes Self-Management Education

6. Nutrition Internship

How nutrition internship uses RD:

  • Research foods available in VT grocery stores that meet the WIC criteria for eligible food products in VT.
  • Complete nutrition assessments and design interventions for hospital patients and long term care facility residents.
  • Enter recipes and analyze nutrient levels of school lunches via USDA approve software program, NutriKids.

Most common skills for nutrition internship:

  • Patients
  • Nutrition Education Programs
  • Nutrition Education Materials
  • RD
  • Diabetes
  • Food Safety

Other skills