How is Wine used?
Zippia reviewed thousands of resumes to understand how wine is used in different jobs. Explore the list of common job responsibilities related to wine below:
- Booked and coordinated wine tasting events, facilitated customer invitations, and managed customer relationships and satisfaction.
- Promoted events using Twitter and Facebook platforms, significantly increasing attendance at wine tastings.
- Trained restaurant staff, produced wine tastings/dinners to maximize brand awareness
- Provided customers with wine recommendations.
- Provide basic cheese and wine catering services for business and private functions tailored to a variety of themes and dietary restrictions.
- Perform general merchandising functions which include product placement, organizing, and placing additional information materials pertaining to the wine's.
Are Wine skills in demand?
Yes, wine skills are in demand today. Currently, 7,235 job openings list wine skills as a requirement. The job descriptions that most frequently include wine skills are wine consultant, marketing team member, and wine steward.
How hard is it to learn Wine?
Based on the average complexity level of the jobs that use wine the most: wine consultant, marketing team member, and wine steward. The complexity level of these jobs is challenging.
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What jobs can you get with Wine skills?
You can get a job as a wine consultant, marketing team member, and wine steward with wine skills. After analyzing resumes and job postings, we identified these as the most common job titles for candidates with wine skills.
Chain Sales Representative
Job description:
A chain sales representative takes responsibility for selling the products of a company. Chain sales representatives determine strategic leads to make sales. The representatives educate prospects on the products through presentations, training, and calls. They provide their existing or current customers with exceptional support. Oftentimes, they may serve as either outside or inside sales representatives. They need to develop skills and have knowledge of the supply chain, chain accounts, and sales trends.
- Wine
- Supply Chain
- Business Strategies
- Customer Complaints
- Product Availability
- Chain Accounts
Cocktail Lounge Manager
- Wine
- Fine Dining
- Payroll
- Guest Service
- Customer Complaints
- Bartenders
Premise Sales Representative
Job description:
A premise sales representative is an individual who develops and maintains relationships with off-premise and on-premise accounts across a covered territory. Premise sales representatives must achieve sales goals through proactive cold calling to businesses and the use of strategic sales methods to attain new business while servicing the existing business. They are required to provide excellent customer service by assisting managers and by handling customer service complaints professionally. Premise sales representatives must also deliver sales presentations that describe products and their prices.
- Wine
- Customer Service
- POS
- Sales Presentations
- Product Knowledge
- Delivery Dates
Casino Manager
Job description:
A casino manager oversees the daily operations of a casino, ensuring client satisfaction and profit growth. They work to ensure that all procedures and games function according to government laws and regulations and that clients get to receive optimal services. They are also in charge of managing staff, monitoring gaming areas, setting goals and guidelines, establishing event timelines and budgets, and coordinating security personnel to ensure the safety and security of the facilities and clients. Moreover, as a casino manager, it is their duty to lead teams to reach goals while implementing the casino's strict policies and regulations.
- Customer Service
- Wine
- Payroll
- Customer Complaints
- Casino Promotions
- Casino Floor
Restaurant Server
Job description:
Also called food servers, restaurant servers perform food preparation, cleaning duties, and customer service in casual dining eateries and restaurants. The food servers stock supplies, handle credit cards and the cash register, and clean restaurant counters and tables. They provide assistance to restaurant patrons to take orders, deliver food, and answer customer questions. The skills they need include trustworthiness, organization, customer relations, and communication skills.
- Wine
- Exceptional Dining
- Guest Satisfaction
- Cleanliness
- POS
- Food Service
Fine Dining Server
Job description:
Fine dining servers the people who make your stay at a restaurant enjoyable. They deliver well-written orders for the kitchen to prepare and bring your food and beverage. Being a fine dining server is no easy task, as certain skill sets need to be met in order to become an effective dining server. An efficient server is detail-oriented, observant to the needs of the diners, and intuitive. An extensive knowledge of wines and other specific food categories may be required depending on the restaurant.
- Wine
- Fine Dining
- Cleanliness
- Customer Service
- Beverage Orders
- POS
Promotions Team Member
Job description:
Promotions Team Members must possess a high degree of confidence, social, vision, and critical thinking skills and a bachelor's degree in advertising, marketing, or business for this career. Paying out at around $21K per year requires work with other marketing team members to determine promotions in a company's strategy for use in encouraging retailers to increase stocks during advertising campaigns or customers to buy new products.
- Wine
- Giveaways
- Community Events
Bar Back
Job description:
A bar back performs various support tasks in restaurants and other dining establishments. They may assist bartenders and other staff by taking orders, serving drinks, monitoring inventories, re-stocking supplies, discarding the trash, and maintaining the cleanliness of different areas. They may also participate in opening and closing the establishment, replenishing items such as napkins and garnishes, conducting regular maintenance checks, and performing basic maintenance repairs as necessary. Moreover, as a bar back, it is essential to maintain an open communication line with co-workers, coordinating to maintain an efficient workflow.
- BARS
- Wine
- Cleanliness
- Bar-Back
- Excellent Guest
- Fresh Fruit
Food Clerk
Job description:
Food clerks are skilled employees who work either in grocery stores or supermarkets to assist customers with their food needs. In grocery stores, food clerks are required to scan food items for their customers and process their purchases as well as ensure that they have found everything they needed. They must assist in the store's inventory management by organizing and storing food merchandise in the backroom. Food clerks must also use their product knowledge to assist customers with questions and maintain customer satisfaction.
- Wine
- Basic Math
- Customer Service
- Taking Care
- Stock Shelves
- Store Shelves
Bartender
Job description:
A bartender is an expert in mixing and serving alcoholic or non-alcoholic beverages, either directly to customers at the bar or through waitstaff who place drink orders for dine-in or room customers. Bartenders should have a wide range of knowledge of drink recipes and be able to assess customers' needs and preferences to make recommendations. They should mix drinks accurately, quickly, and without waste. They are also responsible for checking the customers' identification to ensure they are of legal drinking age and monitor the level of their intoxication.
- Wine
- Bartending
- Exceptional Guest
- Cleanliness
- Non-Alcoholic Beverages
- Cash Handling
How much can you earn with Wine skills?
You can earn up to $48,408 a year with wine skills if you become a wine consultant, the highest-paying job that requires wine skills. Marketing team members can earn the second-highest salary among jobs that use Python, $28,893 a year.
| Job title | Average salary | Hourly rate |
|---|---|---|
| Wine Consultant | $48,408 | $23 |
| Marketing Team Member | $28,893 | $14 |
| Wine Steward | $36,420 | $18 |
| Tasting Room Associate | $30,127 | $14 |
| Bar Back & Bartender | $24,129 | $12 |
Companies using Wine in 2025
The top companies that look for employees with wine skills are Darden Restaurants, Whole Foods Market, and Compass Group USA. In the millions of job postings we reviewed, these companies mention wine skills most frequently.
| Rank | Company | % of all skills | Job openings |
|---|---|---|---|
| 1 | Darden Restaurants | 15% | 2,986 |
| 2 | Whole Foods Market | 12% | 1,396 |
| 3 | Compass Group USA | 9% | 23,997 |
| 4 | Total Wine & More | 6% | 244 |
| 5 | Shake Shack | 6% | 537 |
Departments using Wine
The departments that use wine the most are marketing, sales, and hospitality/service.
| Department | Average salary |
|---|---|
| Marketing | $57,248 |
| Sales | $50,817 |
| Hospitality/Service | $33,629 |
| Sports/Entertainment | $32,316 |
11 courses for Wine skills
1. Crash Course on Wine - Wine 101
Wine is a big deal. Join celebrity sommelier, Ryan Vet as he takes you on a journey through the basics of wine in this Wine 101 course. The United States alone consumes almost 1 billion gallons of wine a year and wine consumption is growing at a rapid rate. In this wine crash course, we tackle some of the most basic building blocks of wine and answer some of the most common questions. Whether you are just exploring the world of wine or want to be a bit more educated with a few facts about vino, this course is for you. If you want to learn wine pairing basics or figure out which glass to use for what type of wine, this course is for you. With fast paced lectures, you will learn the top 10 thing you need to know to up your wine game in a significant way. After this course, you will be equipped with some tips and tricks to buy the best bottle for your money and impress your friends with some fancy wine terms in the process. Plus, you'll know how to pour the right wine into the right glass. If you already have a bit of a wine foundation or if you are pursuing a wine certification such as WSET, CMS or CSW, check out our other courses. This Wine 101 course contains basic wine tips and insights for everyday wine consumption...
2. Wine in 9: The Complete Wine Tasting Course
Build Your Confidence with Wine and Maximize Your Drinking PleasureLife is too short not to get the most out of your wine drinking experience. When your confidence in wine is strengthened, you will experience these joyful moments far more frequently and with a heightened sense of both awareness and pleasure, based on the knowledge, skills and insight that you will gain in this course. Along the way, learn how to tackle potential obstacles to your wine enjoyment, such as: The anxiety you might feel when choosing a single bottle from the hundreds on the shelves of your wine storeChoosing a wine from a restaurant wine list when none of the producers on offer are known to youOvercoming the feeling of not being able to detect any single, identifiable aroma or flavour in a wineBeing confused over which wine to pair with which food because of the conflicting advice that is out thereNot being able to understand what the terms on the wine label are indicating to youKnowing when to reject a wine because of a wine faultSelecting a wine for yourself or others based on their dietary choice or allergiesPractical demonstrations for those 'aha' momentsMike Mazey is not only a flying winemaker but a seasoned educator. Throughout the course, Mike applies his teaching experience to practical demonstrations that lead to a deeper understanding of wine. Feel free to replicate these demonstrations and tasting suggestions at your next home wine tasting with friends and family and relish the 'aha' moments that will surely follow. Wine's Tipping PointsThroughout the course, you will be presented with both knowledge and practical suggestions that will build your wine confidence. The course structure is designed so that key insights are reached before going to the next level in a 3-step process for each of the three main wine types. This provides the framework for a lifetime of fun and fulfilment as your wine knowledge and experience grows...
3. Wine Primer - Learn wine from a Certified Sommelier
The idea for Wine Primer came from friends constantly asking for me to teach them wine! It's a distillation of the most important and practical things I've learned about wine throughout my journey becoming a sommelier. I can't tell you how much I wish this course existed when I got started in wine. It would have saved me SO much time, money, and effort. Plus, most wine courses out there are overly academic and boring-but not Wine Primer! I hope you enjoy!...
4. Wine in One Hour
Have you ever wished you knew more about the world of wine, but didn't know where to start learning? Or lacked the time to participate in lengthy courses and expensive wine tasting sessions? This course will teach you the basics of wine and wine tasting in just 60 minutes! Through a series of short lectures, you will gain an understanding of the wine making process, become familiar with the top red and white wine varietals, learn how to taste and evaluate wine, and learn how to serve wine for maximum enjoyment. All in just one hour! After completing this course, you will: Understand what viticulture is and some of the key environmental factors that impact grape growing. Know the components of the grape and the role each plays in the wine making process. Know how to properly observe, smell, and taste a wine. Be able to evaluate the elements of color, clarity, body, and mouthfeel. Be familiar with the top red and white wine varietals from around the world, and know the flavor and characteristics to expect from each. Know how to serve wine for maximum enjoyment - including correct serving temperature, when to aerate or decant a wine, and what type of glasses to choose. You will be able to answer questions such as: What is terroir, and what is a terroir-expressive wine?How does the grape growing environment impact the final wine?What makes a wine sweet vs dry?What are tannins and how can one identify them?What is the impact of barrel aging on a wine?What is malolactation fermentation?What do the terms clarity, body, and mouthfeel mean?How can I tell the difference between a light and full bodied wine?What is the 'finish' of a wine and why is it important?Do I need to age this wine?What temperature should my wine be stored at? Should a red wine really be served at room temperature?What is the most efficient way to chill a bottle of wine?What is the difference between aerating and decanting a wine?How did Cabernet Sauvignon become so popular?How did popular culture influence the fate of Merlot in the United States?Is Syrah the same as Shiraz?How do Chardonnay wines from various regions differ from one another?What does it take for a wine to be called Champagne?What is the famous Sauternes wine and how is it made?What is noble rot and how can it benefit wine production?This course is designed for the beginner or intermediate wine drinker. Whether you have zero wine knowledge or already understand some of the fundamentals, this course will help you expand your knowledge base and increase your appreciation for the art of winemaking...
5. Get Wine-Smart
You can find a million books and articles, thousands of websites, and hundreds of courses on the topic of wine…and all promise to give you a set of new skills or get you tasting like a wine expert or prepare you for the "rigors" of wine tasting or even to train you to do a proper sensory evaluation… Um…what? Taste wine like an expert? Learn how to do a proper sensory evaluation? Who the hell cares about that! What about us real people? I'm not trying to be a professional wine judge, nor a snobby wine critic, or even a master sommelier, whatever the hell that is. I just want to enjoy wine to the fullest, and be able to walk the walk, and talk the talk of wine, at least to know enough to totally diss those country-clubber types! I just want to drink this stuff and not look like a goober doing it! And I want to do it right now. That's what Professor Boyer and this course is all about. Real talk to real people about the real deal of this most awesome beverage. This is a truly practical and tactical introduction to the enjoying and understanding wine. Wine is the beverage of moderation, of education, of socialization, and of civilization-and that is no exaggeration. A radical move from beer and hard spirits to wine is underway here in the US, and is creating a younger generation of drinkers that enjoy wine as part of their diet, social interactions, and lifestyles. And they are thirsty for the wine knowledge!!! Stop dipping your toe in the water, let's get wet…with wine!...
6. Wine For All - Learn Wine from a Certified WSET Level III
So glad you stopped by to check out this course! My name is Myrna Elguezabal and I love so many things, but WINE is definitely up there on my list. If you're reading these lines that's because you probably also love wine, are curious to learn more, and don't know where to start. I was once there and I designed this course with you in mind… it's fun, dynamic, down to earth, practical and of course, delicious! A bit about me: My wine journey started many years ago while living in Spain. I've been studying, tasting, and exploring all things wine ever since. I have a WSET Advanced Certification & Spanish Wine Scholar Certification. But enough about my wine journey… let's get started with yours! You will learn:· How to Taste Wine· The Main Wine Regions of the World· The Main Grape Varieties and Common Wine Blends· Winemaking Process for Red, White and Rosé· Food & Wine Pairings· How to Read a Wine Label· Fun Wine Facts· Common Wine Misconceptions· History of Wine· Wine Lingo· How to Buy Wine· Wine Recommendations· …and much more! Are there any course requirements or prerequisites?You need to enjoy drinking wine. preferably enjoy it while taking this course! No previous wine knowledge required... that is what I'm here for! If you enjoy a glass of wine, you'll enjoy this course!...
7. WINE SERVICE - Professional Skills in Hospitality
Why should you take this course? There's soooo many on wine! Take this course because it teaches what others aren't. Namely, that actual skills you need to become a professional waiter or bartender! Or improve on your professional skills if you already have that job and were too embarrassed to ask how to do these things. Ever wonder what's the big deal about all those famous Bordeaux wine? We explain & review the classifications here. Hospitality service skills are learned not just known. I'm sure we've all seen professional servers, bartenders or Sommeliers and wanted to execute like they did. Or you want to get into the industry or get promoted as you're already working in a restaurant or bar. Here you'll learn the skills you need or can improve on skills you've figured out on your own. As a bonus, I've also included a lecture on how to select the correct glassware for all beverages form Beer, Wine & Spirits and cocktails. This course reviews: How to Taste Wine like an Expert (Using the deductive method)How to Detect Flaws in WineHow to Serve Wine in a Restaurant SettingHow to Decant wine in a Restaurant SettingHow to Read U. S. and European Wine LabelsHow to Open Wine with a SabreExplanation of OFFICIAL BORDEAUX WINE CLASSIFICATION OF 1855Proper Wine, Spirits, Cocktails & Beer Glassware SelectionGet the skills and earn more money. Get that job or promotion. Restaurants and bars are great for side jobs or a life long profession; offering fun and flexibility not known in other professions. Trust me, I made my career in it. Class is in session. Drink up!...
8. Getting Started with Wine: Buy Smarter, Taste More
Join wine expert entrepreneur best-selling author and media guru Gary Vaynerchuk for a one-hour class demystifying his primary passion: wine...
9. The Complete Introduction to the World of Wine
Do you ever find that in your personal or professional life you lack the skills and knowledge to choose, serve and talk about wines with confidence? Whether for your work or personal development, this course is designed to give you the knowledge and skills you need to feel comfortable choosing, serving, and communicating about all types of wine. Who is it for?anyone who wants to work with wine - wine sellers, restauranters and waiters, vineyard guides, and more. any enthusiast who wants to have more confidence around wine, whether within a business environment or social group. This course is based on the WSET Wine Level 2 syllabus, and thus is a beginner- to intermediate-level course suitable for industry professionals and wine enthusiasts. Although not an official preparation course, anyone approaching this examination would find this course useful. While our companion course Wine in 9 provides a framework for understanding different types of wine, this course looks at the wider world of wine, giving an overview of major wine regions and varieties. We'll also cover technical aspects of wine pricing, storing and serving. As a taster, the course contains 4 videos taken from our companion Wine in 9 course, while the remaining 95% of this course material is completely new and unique. This course is the perfect partner to Wine in 9...
10. Making Homemade Wine: A Step-by-Step Guide!
Welcome and congratulations on your desire to learn how to make your very own homemade wine that you will be proud to serve to friends and family! Throughout the course I will teach you basic wine making terms, the supplies you will need, how it all works and how to make wine following easy step-by-step directions. I have made sweet red, dry red, and port wine from juice and from grapes. We will focus primarily on making wine from grape juice that you can buy from a wine supply store. This is a fun hobby that allows you to experiment and make a totally custom wine. Your excitement will grow from year-to-year as you make different types of wine that you love. I hope you start a new tradition that will stay in your family for years to come, just as I make wine every year with my family. After this experience you may even want to try making wine from grapes!...
11. Wine: Everything You Want to Know, Taught by a Winemaker
Are you interested in wine, but you're not sure where to start? This course is for you. Thank you so much for all the work you have put into this course. Very informative. I just want to let you know that I appreciate the work you've put into this course and are continuing to put in to it to add to its already bountiful, richness!!! I am learning a lot and know others are too. Great intro to wines and the winemaking process. I very much enjoyed taking this course, and found it very informative. I found this course very informative and the instructor was disarmingly charming while still imparting significant knowledge in viticulture and winemaking. The course modules are succinct, allowing me to watch in bite-sized chunks. Terms were clearly defined, and the language was accurate but not filled with the normal pretentiousness one often finds associated with wine. A definite recommendation for wine newbies, but also for folks who know wine well and want to know more about the vineyard. This course has 5,147 students in 120 countries (WOW, thank you, students!) and it's growing daily! (Updated 8/29/2022)This is a comprehensive, easy-to-understand course on all aspects of wine. What will we cover?Wine definedA short history of wine and where it came fromVisit a native grapevine in its natural habitatA full year in the vineyard, exploring practices and tasks of vineyard workersHow the heck wine is madeBuilding your confidence in buying the right winesHow the heck to taste it properly (spoiler alert: however you want)Wine lingo and how to wade through the jargonHow and where to buy wine on a budgetFrequently asked questions about wine (and if your question isn't not on the list, I'll answer it within 1 day)An interview with a wine retailer covering what to look for in wine storesThe difference between drinking wine and analyzing winePrinciples of pairing wine and food (coming soon)A list of recommended wine resources (books, apps, seasonal gift ideas, etc.)How to tell what kind of wines you would or wouldn't like (coming soon)Find out what affects your sense of taste and smellWhat are the features?Lifetime access. No limits. iPhone, iPad, and Android accessibilityCertificate of CompletionSlides from the course lectures in pdf formatDownload the course to your mobile device: watch and interact while you're on the goYou'll get my personal email for any burning wine questions or recommendations you have for adding content to the course (within a day!)Why take this course?Enhance your enjoyment of wine, in your own unique wayFeel the hubris of wine confidence, and put that wine snob you know to shame =) Just kidding, we're not about shaming hereBut heck, you can become a wine snob yourself, if you'd likeI personally enjoy the term wine geek much more. In this course we'll teach you how to geek out on wine. How is the course structured?Informative video lectures in the form of talking head clips and some powerpoint slidesTake this course with a friend! Pop that bottle open and park yourself! It's structured to be informative and fun. Even more so with wine. Cheers! Make sure to check out the lectures marked as Free Previews! Enjoy!...