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20 jobs that use Wine the most

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Jobs that use wine the most include wine consultant, marketing team member, and wine steward.

What jobs use Wine the most?

1. Wine Consultant

How wine consultant uses Wine:

  • Book and coordinate wine tasting events, facilitate customer invitations, and manage customer relationships and satisfaction.
  • Utilize CRM systems to effectively manage accounts; leverage competitor and market intelligence to drive offer posture and capture competitor accounts.
  • Assist customers with the selection of wines, spirits, and beer.

Most common skills for wine consultant:

  • Wine
  • Cash Handling
  • Wine Knowledge
  • ABC
  • Product Knowledge
  • Customer Service

2. Marketing Team Member

How marketing team member uses Wine:

  • Manage Instagram account during events through behind-the-scenes Instagram stories.
  • Manage all benefits and payroll administration, including analyzing plans and making recommendations for plan design changes.
  • Manage a team of marketing professionals delivering customize program communications throughout the distribution channel including POS and consumer materials.

Most common skills for marketing team member:

  • Wine
  • Facebook
  • Instagram
  • Twitter
  • Market Research
  • Community Outreach

3. Wine Steward

How wine steward uses Wine:

  • Conduct weekly wine tastings and make recommendations regarding wine selection.
  • Implement a POS system improving efficiency with kitchen orders and faster food delivery.
  • Operate all equipment necessary to prepare grapes for harvest, supervise picking during harvest season.

Most common skills for wine steward:

  • Wine
  • POS
  • Spirits
  • Floor Displays
  • Strong Customer Service
  • Wine Tastings

4. Tasting Room Associate

How tasting room associate uses Wine:

  • Control and manage multiple POS registers, balance cash drawers, make deposits, and keep financial records.
  • Provide tastings, handle retail sales using POS, seal and labele bottles, prepare invoices and package large orders for shipment
  • Book and host all hospitality experiences for VIP clients.

Most common skills for tasting room associate:

  • Wine
  • POS
  • Daily Sales
  • Cleanliness
  • Data Entry
  • Customer Service

5. Bar Back & Bartender

How bar back & bartender uses Wine:

  • Organize weekly bartending classes open to the public, manage new applicants and test staff for speed and accuracy.
  • Manage bar staff and purchased/manage the wine and liquor inventory
  • Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.

Most common skills for bar back & bartender:

  • Wine
  • Drink Orders
  • Excellent Guest
  • Customer Service
  • Bartending
  • Bar-Back

6. Sommelier

How sommelier uses Wine:

  • Manage sales and inventory for premier wine destination restaurant.
  • Wine, spirits and fine products sale.
  • Direct guest interaction and up-sell of wine and spirits.

Most common skills for sommelier:

  • Wine
  • Fine Dining
  • POS
  • Culinary
  • Spirits
  • Sommeliers

7. Chain Sales Representative

How chain sales representative uses Wine:

  • Manage organization website and Facebook page; writing articles for websites and newsletters.
  • Merchandise wine and spirit products with retail locations.
  • Update and prepare the material safety data sheets for all petrochemicals.

Most common skills for chain sales representative:

  • Wine
  • Supply Chain
  • Business Strategies
  • Customer Complaints
  • Product Availability
  • Chain Accounts

8. Cocktail Lounge Manager

How cocktail lounge manager uses Wine:

  • Execute all staff schedules and manage all aspects of training and development of staff in bartending and customer service techniques
  • Manage all the ordering of the product, schedule nd execute all special events.schedule and train a team of 7 bartenders
  • Promote and manage restaurant organization, cleanliness and sanitation.

Most common skills for cocktail lounge manager:

  • Wine
  • Fine Dining
  • Payroll
  • Guest Service
  • Customer Complaints
  • Bartenders

9. Catering Staff

How catering staff uses Wine:

  • Manage and prioritize restaurant reservations.
  • prepare food for cater events * waiter * bartending
  • Prepare and cook a wide range of food and espresso beverages and bartending.

Most common skills for catering staff:

  • Wine
  • Dishes
  • Food Preparation
  • Culinary
  • Bartending
  • Food Service

10. Mixologist

How mixologist uses Wine:

  • Book VIP tables and provide high quality service.
  • Count down all registers in VIP sections.
  • Open new restaurants and bars across the country.

Most common skills for mixologist:

  • Wine
  • Bartending
  • Excellent Guest
  • Cleanliness
  • Drink Orders
  • Fine Dining

11. Premise Sales Representative

How premise sales representative uses Wine:

  • Utilize CRM database to manage and track prospect interaction to ensure accurate documentation of window requirements and ongoing communication.
  • Participate in weekly meetings with production, MRP, inventory control to discuss replenishment and customer orders that are late.
  • Build displays and help pack out warehouse load and DSD load.

Most common skills for premise sales representative:

  • Wine
  • Customer Service
  • POS
  • Sales Presentations
  • Product Knowledge
  • Delivery Dates

12. Casino Manager

How casino manager uses Wine:

  • Fill ATM machines when need.
  • Prepare everyday reports and perform regular audit on all casino payroll records.
  • Work with guests to ensure their visits are pleasurable and enjoyable.

Most common skills for casino manager:

  • Customer Service
  • Wine
  • Payroll
  • Customer Complaints
  • Casino Promotions
  • Casino Floor

13. Restaurant Server

How restaurant server uses Wine:

  • Demonstrate adequate culinary and Italian wine knowledge through suggestive selling.
  • Input orders in micros and issue guest check for each order.
  • Prepare the groceries for the customer in their request baggage handing.3.

Most common skills for restaurant server:

  • Wine
  • Exceptional Dining
  • Guest Satisfaction
  • Cleanliness
  • POS
  • Food Service

14. Lead Bartender

How lead bartender uses Wine:

  • Operate POS system, handle cash orders, take phone calls, and are entrusted to manage to-go orders.
  • Manage bartending staff including coordinating work and scheduling.
  • Manage and organize deliveries of excessive wine orders and liquor inventory.

Most common skills for lead bartender:

  • Wine
  • Bartending
  • Cleanliness
  • POS
  • Non-Alcoholic Beverages
  • Fine Dining

15. Fine Dining Server

How fine dining server uses Wine:

  • Schedule and prioritize workload while managing multiple tasks as a representative of this distinctive establishment frequent by wine enthusiasts.
  • Maintain Microsoft windows base computer system.
  • Work closely with management to implement new organizational systems to facilitate efficient wine service and inventory.

Most common skills for fine dining server:

  • Wine
  • Fine Dining
  • Cleanliness
  • Customer Service
  • Beverage Orders
  • POS

16. Dining Room Captain

How dining room captain uses Wine:

  • Manage inventory and payroll accounting.
  • Interact with patrons; present menu, advise on food preparation and recommendations, and consult on wine selections and pairing.
  • Fill in as acting wine steward when need, to help guest with knowledge and navigation of the wine list.

Most common skills for dining room captain:

  • Wine
  • In-Room
  • Fine Dining
  • Cleanliness
  • Room Service
  • Food Service

17. Promotions Team Member

How promotions team member uses Wine:

  • Manage twitter, assist the production of air commercials and utilize interpersonal skills at promotional events
  • Track ROI and other metrics.
  • Maintain and strategize campus radio station brand on Facebook.

Most common skills for promotions team member:

  • Wine
  • Instagram
  • Facebook
  • Twitter
  • Giveaways
  • Community Events

18. Bar Back

How bar back uses Wine:

  • Manage bar revenues/process orders on computerize POS system.
  • Serve as bar-back to staff bartenders.
  • Plan out the seating chart and organize the bar reservations.

Most common skills for bar back:

  • BARS
  • Wine
  • Cleanliness
  • Bar-Back
  • Excellent Guest
  • Fresh Fruit

19. Food Clerk

How food clerk uses Wine:

  • Exemplify a model of excellent customer service in keeping with Publix's orientation towards ensuring customer satisfaction.
  • Open the new Goshen Kroger and assist in recruiting and training new staff.

Most common skills for food clerk:

  • Wine
  • Basic Math
  • Customer Service
  • Taking Care
  • Stock Shelves
  • Store Shelves

20. Bartender

How bartender uses Wine:

  • Train and manage all new bartenders achieving significant results in their productivity and knowledge.
  • Manage bar and staff, tend bar, DJ and operate karaoke equipment.
  • Manage and promote company Facebook account.

Most common skills for bartender:

  • Wine
  • Bartending
  • Exceptional Guest
  • Cleanliness
  • Non-Alcoholic Beverages
  • Cash Handling

Other skills

Updated December 28, 2023