Southern Multifoods competitors

Zippia score 4.0

Southern Multifoods main competitors are Restaurant Management, Premier Restaurant Management Company Inc, and Carrols Restaurant Group.

Competitor Summary. See how Southern Multifoods compares to its main competitors:

Carrols Restaurant Group has the most employees (10,001).
Employees at Restaurant Management earn more than most of the competitors, with an average yearly salary of $50,369.

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Southern Multifoods vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Southern Multifoods	1976	4.0	Jacksonville, TX	64	$95.0M	2,000
Wasatch Pizza	-	3.8	Taylorsville, UT	1	$2.1M	10
Charter Foods	1998	4.2	Morristown, TN	1	$100.0M	1,800
Lockwood/McKinnon Company	-	3.2	Mansfield, MA	1	$43.0M	600
Trefz Corporation	1969	3.9	Bridgeport, CT	1	$370.0M	1,500
Strategic Restaurant Acquisitions Corp.	2004	4.3	San Ramon, CA	1	-	7,000
Chicago Diversified Foods - A Taco Bell/KFC Franchisee	-	3.9	Lombard, IL	1	$440.0M	950
Restaurant Management	1972	4.1	Portage, IN	1	$79.0M	1,500
Premier Restaurant Management Company Inc	1944	3.9	Cleveland, OH	1	$47.0M	900
Northwest Restaurants Inc	1995	3.9	Woodinville, WA	1	$50.0M	1,000
TEAM Schostak Family Restaurants	1981	3.5	Livonia, MI	1	$190.0M	3,200
Quality Dining	1967	4.1	Mishawaka, IN	2	$400.0M	7,176
Dortch Enterprises	-	3.5	Grand Blanc, MI	1	$67.0M	1,200
Restaurant Management Group	-	2.8	Nashville, TN	1	$590,000	15
Hallrich Inc	1972	4.0	Wichita, KS	1	$67.9M	1,300
Fulenwider Enterprises KFC & Taco Bell	1965	3.7	Morganton, NC	2	$5.8M	75
Carrols Restaurant Group	1960	3.9	Syracuse, NY	1	$1.9B	10,001
Fourteen Foods	-	3.8	Eden Prairie, MN	1	$405.0M	7,500
Akwen Limited	1969	3.8	Uniontown, OH	1	$39.0M	700
LVE Partners	1966	3.8	Morrisville, NC	17	$120.0M	3,000
Dickinson Theatres	1920	4.0	Overland Park, KS	1	$23.0M	125

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Southern Multifoods salaries vs competitors

Among Southern Multifoods competitors, employees at Restaurant Management earn the most with an average yearly salary of $50,369.

Compare Southern Multifoods salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Southern Multifoods	$42,715	$20.54	-
Wasatch Pizza	$31,788	$15.28	-
Charter Foods	$39,542	$19.01	-
Lockwood/McKinnon Company	$37,911	$18.23	-
Trefz Corporation	$42,379	$20.37	-
Strategic Restaurant Acquisitions Corp.	$45,720	$21.98	-

Compare Southern Multifoods job title salaries vs competitors

Company	Highest salary	Hourly salary
Southern Multifoods	$39,412	$18.95
Quality Dining	$40,258	$19.35
Strategic Restaurant Acquisitions Corp.	$39,487	$18.98
Hallrich Inc	$39,444	$18.96
Carrols Restaurant Group	$39,371	$18.93
Restaurant Management	$39,341	$18.91
Wasatch Pizza	$39,339	$18.91
Restaurant Management Group	$39,321	$18.90
Trefz Corporation	$39,318	$18.90
Charter Foods	$39,300	$18.89
TEAM Schostak Family Restaurants	$39,281	$18.89
Akwen Limited	$39,271	$18.88
Lockwood/McKinnon Company	$39,243	$18.87
Premier Restaurant Management Company Inc	$39,230	$18.86
Chicago Diversified Foods - A Taco Bell/KFC Franchisee	$39,219	$18.86
LVE Partners	$39,132	$18.81
Fulenwider Enterprises KFC & Taco Bell	$38,104	$18.32
Fourteen Foods	$37,975	$18.26
Northwest Restaurants Inc	$37,743	$18.15
Dortch Enterprises	$35,109	$16.88

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Southern Multifoods jobs

Southern Multifoods demographics vs competitors

Compare gender at Southern Multifoods vs competitors

Job title	Male	Female
Dortch Enterprises	35%	65%
Carrols Restaurant Group	55%	45%
Southern Multifoods	-	-

Male

Female

100%

75%

50%

25%

Southern Multifoods

Carrols Restaurant Group

Dortch Enterprises

25%

50%

75%

100%

Compare race at Southern Multifoods vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Carrols Restaurant Group	63%	15%	13%	6%	3%	8.1
Dortch Enterprises	72%	7%	11%	7%	2%	6.4

Southern Multifoods and similar companies CEOs

CEOBio

John Haywood

Carrols Restaurant Group

John Haywood is a Chief Executive Officer at Punch Bowl Social and Chief Executive Officer at CARROLS RESTAURANT GROUP, INC. and is based in San Diego, California. He has worked as Board of Directors and Management Advisor at Lessing Partners LLC, Advisor / New Concept Development (Bobby's Burger Palace) at Bold Food, and Chief Executive Officer at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants). John works or has worked as Board Member at BLACK ANGUS STEAK HOUSES LIMITED and Chief Market Ofcr/Chief Concept Ofcr at CARROLS RESTAURANT GROUP, INC.. He attended Washington & Lee University, Lexington, Virginia between 1981 and 1985 and Culinary Institute of America/The between 1990 and 1992.

Verbon Fulenwider

Fulenwider Enterprises KFC & Taco Bell

Mike Fulenwider is an Owner and CEO at Fulenwider Enterprises Inc and President at Fulenwider Enterprises Inc and is based in Morganton, North Carolina. He studied at University of North Carolina at Chapel Hill between 1970 and 1972.

Bill Angott

TEAM Schostak Family Restaurants

Festus Alhassan

Lockwood/McKinnon Company

Daniel B Fitzpatrick

Quality Dining