53,749 Jobs in Sun, LA

JNJ Express, Inc. is a family owned and operated truckload carrier based in Memphis, TN. CDL-A Dry Van Truck Driver Job - Mandeville, Louisiana We at JNJ are currently seeking Independent Contractors (Operate under your own authority), Owner-Operators (lease under our authority), and Company drivers-Team & Solo.

Host - Zea Covington

Job Overview

As a Host, you are the Taste Buds Management Guest Relations Representative.You usually have the opportunity to make the first and lasting impression to the guest.You are either the first person they see when entering the restaurant, or the first person they talk to when calling to ask questions about the restaurant.First impressions are lasting ones.We only have one chance at this first impression! Make it a great one!

• Answerthe phone within three rings or less.
• Ensure proper telephone courtesy.
• Have superior knowledge of Taste Bud Management's menu and restaurants.
• Provide the total Taste Bud Management guest experience
• Ensure orders are coordinated and completed for delivery service.
• Coordinate and direct the seater and the greeter.
• Control the flow and fill of the restaurant.
• Stageparties to be seated.
• Seat table for table.
• Communicate the stage at which tables are in their meals.
• Communicate with management about large parties.
• Regularly complete the Restroom / Floor Cleanliness checklist.
• Return menus to the front desk as needed.
• Provide accurate updates.
• Manage the seating of all large parties.
• Communicate with management to help control the flow of the restaurant.
• Manage the wait list.
• Give accurate wait quotes.
• Communicate with guests on any questions.
• Competencies
  
  To perform the job successfully, an individual should demonstrate the following competencies:
  
  Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Monitors own work to ensure quality.
  
  Quantity - Completes work in timely manner; Works quickly.
  
  Safety - Observes safety procedures; Reports potentially unsafe conditions; Uses equipment and materials properly.
  
  Attendance / Punctuality - Consistently at work and on time; Ensures work shifts are covered when absent.
  
  Qualifications
  
  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.The requirements listed below are representative of the knowledge, skill, and / or ability required.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  Have the ability to learn, understand, discuss and utilize our Company culture as an essential tool in performing your job and interacting with guest, fellow employees and management.
  
  Education and / or Experience
  
  High school diploma or general education degree (GED); or one to three months related experience and / or training; or equivalent combination of education
  and experience.
  
  Language Skills
  
  Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively present information in one-on-one and small group situations with other employees; Ability to read, write, and understand written and spoken English language.
  
  Mathematical Skills
  
  Ability to add, subtract, multiply, and divide in all units of measure.
  
  Reasoning Ability
  
  Ability to apply common sense understanding to carry out detailed but uncomplicated written or oral instructions.
  
  Physical Demands
  
  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  While performing the duties of this job, the employee is regularly required to stand; Walk; Use hands to finger, handle, or feel; Reach with hands and arms; Talk or hear and taste or smell.The employee must regularly lift and / or move up to 20 pounds, frequently lift and / or move up to 25 pounds, and occasionally lift and / or move up to 50 pounds.Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust and focus.
  
  Work Environment
  
  The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  The noise level in the work environment is usually loud.
  
  The temperature changes frequently depending on the area of the restaurant.The general ambient temperature ranges from 70 to 75 degrees in the dining area, 0 to 45 degrees in freezers and / or walk-in coolers, and 80 to 95 degrees in the kitchen area.
  
  Floors are hard surfaces changing from tile to wood to carpet.Employee should have the ability to stand and walk on these surfaces in wet or dry conditions for the time duration of their scheduled shift.
  
  Employeesmust have the ability to walk up and down the stairs and ramps under both dry and damp conditions while carrying items of weights described above in PhysicalDemands.
  
  Lighting varies from dim in the dining areas to bright in kitchen production areas.
  
  Employeesmay encounter food allergens such as nuts, tree nuts, fish, shell fish, milk, eggs, wheat, and soy.
  
  Employees must follow all drug, alcohol, and smoking policies.
  
  

Drive with Variant and be treated like the professional you are.

The Cook must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others. The Cook assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed. The Cook prepares and serves food including texture modified and therapeutic diets according to the facility menu. US-LA-Covington Requisition ID: The Cook consistently embodies the characteristics necessary to drive the Company's Purpose, Vision, Values, and DNA. Overview Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring a Cook in your area! The Cook must assist dietary aides as necessary, and, directs other employees with approval and in the absence of the Dining Services Director.

Chili's was born in Dallas, Texas in 1975. They provide dependable, fast service that is absolutely Chili's.

Venga por las bisquets y qu dese por las ventajas- Cracker Barrel ofrece a nuestros empleados: NOTA: El racismo, ya sea manifiesto o perpetuado por prejuicios inconscientes, no tiene cabida en Cracker Barrel Old Country Store, y tanto nuestra Misi n como la Promesa a las Personas est n firmemente arraigadas en el principio de valorar lo que todos aportan a la mesa. Cracker Barrel valora el desarrollo interno, ya sea que desee convertirse en un Coordinador de Entrenamiento de Empleados, un L der de Turno, un Gerente de Restaurante o Minorista, o nase con nosotros en nuestra Oficina del Interior en Lebanon, TN, para trabajar en el apoyo corporativo para nuestras tiendas; estamos comprometidos a ayudarlo a alcanzar sus metas profesionales personales.

Title of the position:

Restaurant Team Member

Department:

Restaurant Operations

Reporting:

General Manager/Assistant Manager

Job Type:

Hourly/Part-Time

Education:

High School Diploma or equivalent

Position Overview:

Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence to quality, cleanliness, and customer service standards.

Essential Function:

Responsible for restaurant’s performance levels in job positions assigned by upper management.

Team members are to maintain their stations in a clean and orderly manner. Team members will receive additional assignments to maintain unit in accordance with McAlister’s cleanliness

standards. Each position has different duties and responsibilities:

Front and Back of House Job Responsibilities:

Responsible for the preparation of certain food items

Responsible for greeting our guests and taking their orders accurately in a friendly manner.

This position requires knowledge of the menu items and their ingredients as well as

familiarity with the step‐by‐step procedure for friendly and efficient customer service. In

addition, Team Member will be responsible for accurate cash control.

Responsible for delivering orders to guest. To ensure that each order is complete and

prepared properly, the team member will have to become familiar with all the menu items

and their packaging.

Responsible for cleanliness in the dining room and service to our guests.

Responsible for insuring that each guest receives exactly what was ordered, both promptly

and courteously. Orders must be directed to the dining room, curb side and pick up areas in

an orderly and organized manner. All orders must be verified for correctness and

completion.

The team member must have the awareness to recognize if any particular

station is about to fall behind and have the ability to render assistance at that station

without hindering his/her remaining responsibilities.

Responsible for filling all drink. In addition, the team member must be familiar with

customer service procedures.

Responsible for the preparation of each menu item quickly and according to specks. The

team member is also responsible for maintaining the quality standards of the products

he/she prepares.

Responsible for the preparation of food items. The team member is also responsible for maintaining the quality standards of the products he/she prepares.

Additional Front of House Responsibilities:

Clean tables or counters after patrons have finished dining, sweep dining room area

Maintain and clean equipment in assigned areas

Handle cash transactions with customers using cash registers

Resolve customer complaints, guide them and provide relevant information

Pleasantly deal with customers to ensure satisfaction

Maintains table by removing finished courses and replenishing utensils as necessary

Supports wait staff by assisting them with delivery of food and retrieval of any supplies they may require

May be cross-trained to operate areas in the absence of an employee from another area

Job Specifications:

1 year experience in a casual restaurant dining

16 years of age or older.

Ability to be self‐reliant. Execute assigned duties and responsibility from upper

management staff

Able to speak, read, and write effectively. Excellent oral communication skills to effectively

communicate with management, corporate staff, restaurant employees, and customers

Must adhere to McAlister’s uniform and grooming policy

Able to stand and walk for approximately 95% ‐ 100% of shift

Able to lift and carry a maximum of 50 pounds

Able to work flexible hours

Ability to travel to assigned restaurant location and operate respective work stations. Work requires standing and walking 80‐90% of the time

The Restaurant Shift Leader contributes to the success of McAlister s Corporation through assisting in the daily operations of the restaurant. The Shift Leader s responsibility is to direct the operation of the restaurant, in the absence of the General Manager and/or Assistant Manager, while maintaining the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising team members. Shift Leader is also responsible for handling issues with team members, food suppliers and guest directly, then escalates them to the General Manager/Assistant Manager when necessary.

As a General Manager, you ll play an integral role in cultivating and maintaining the Restore culture. Ensure 100% completion of all required ongoing training (monthly and annually) per Restore compliance standards. Key Roles of a Restore General Manager Restore is seeking a General Manager with strong leadership skills and a knack for business development and sales. Represent the brand by embodying Restore s core values and acting in alignment with the mission and vision of Restore Hype This is your chance to join Restore on a mission to help people feel better so they can do more of what they love.

A Head Cashier will position Cashiers and support them by expediting price checks, approving Point of Sale transactions and markdowns for mainline registers, Self-Checkout, Returns, Pro Desk, Special Services, and Tool Rental. The preferred qualification for a Head Cashier is 1+ years of Cashier experience. They provide first level escalation for customer issues and assist in the supervision, coaching and training of other Front End Associates by participating in the training of new Cashiers and utilizing all available tools to coach and develop other Cashiers. They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout area.

The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent customer service, family + farming atmosphere, fresh local ingredients, and the pay by the pound concept are a few qualities that make The Salad Station unique. We are looking for a qualified and responsible cashier to manage all transactions with our customers efficiently and accurately. Main responsibilities of a cashier:

The Mobile Crisis Specialist will help link patients with services, perform OPS s when necessary and education to family members, will participate in on-call rotation, and assist the Addiction Services Director with admissions as needed.

We're seeking Class A CDL Drivers with 12 months of tractor-trailer experience.

This is just one of the many fun and exciting changes you can expect from IHOP . Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more.

1 year of recent experience as a(n) Registered Nurse (RN) specializing in Intensive Care Unit (ICU).Current Registered Nurse (RN) license within the state of practice. Centra Healthcare Solutions is seeking an experienced Registered Nurse (RN) that is licensed or in the immediate process, and qualifies, of obtaining Registered Nurse (RN) licensure in the state of LA to work in the specialty area of Intensive Care Unit (ICU).

Venga por las bisquets y qu dese por las ventajas- Cracker Barrel ofrece a nuestros empleados: Cracker Barrel valora el desarrollo interno, ya sea que desee convertirse en un Coordinador de Entrenamiento de Empleados, un L der de Turno, un Gerente de Restaurante o Minorista, o nase con nosotros en nuestra Oficina del Interior en Lebanon, TN, p NOTA: El racismo, ya sea manifiesto o perpetuado por prejuicios inconscientes, no tiene cabida en Cracker Barrel Old Country Store, y tanto nuestra Misi n como la Promesa a las Personas est n firmemente arraigadas en el principio de valorar lo que todos aportan a la mesa. Responsabilidades: Como miembro de nuestro equipo de cocina, utilizar las recetas y los m todos de preparaci n de alimentos de Cracker Barrel para preparar nuestro men completo de favoritos sure os.

The Freight/Receiving positions may include Freight Team Associate, Freight Team Lead, Receiving Associate and Receiving Support. Purpose: Associates in Freight/Receiving positions ensure the store is stocked and ready for business every day. They load and unload trucks, move material from the receiving area throughout the store, may operate forklifts and may perform critical functions for maintaining proper on-hands and pricing for our customers.

Our pay scale is very competitive within the home care industry and there may be opportunities for advancement. Plus, you'll meet other Home Instead(r) CarePros and have opportunities to develop professional relationships as well. ). We'll involve you in activities and training that will continue to help you develop your skills, or provide refresher training, if you already have caregiver experience. Work close to home: You can serve clients in your own community. Home Instead(r) is an international, non-medical, home care company. As a Home Instead(r) CarePro, you experience the privilege of giving back to your community with every shift you complete.

To promote customer service relations and the mission of Goodwill. To create a positive public image of Goodwill through a clean store environment, attractive displays and presentable, personable personnel. 3. Must be able to market Goodwill and explain the mission to the general public.

Responsibilities may include but are not limited to the following:

1. Locates buried facilities near the route of "B" service wire using appropriate equipment.

2. Operates a vehicle with trailer.

3. Places buried service wires using a manually controlled gasoline/diesel powered tractor/trencher, plow, boring machine or manual tools.

4. Coordinates work activity with customers, other utilities, and government agencies.

5. Provides temporary repairs to low voltage buried utilities, sprinkler systems, and sewage field lines damaged while performing other duties.

6. Provides periodic maintenance and non-complex repairs to equipment used in performance of other responsibilities.

7. Lifts and moves objects weighing up to 120 pounds.

8. Excavates using a shovel.

9. Reads and interprets simple instructions.

10. Drives Company vehicles.

11. Follows established safety practices and procedures including the manufacture's specifications for operation or use of equipment.

Candidates must meet the following minimum qualifications.

Training:

The following must be satisfactorily completed for title retention:

On-the-job and/or classroom training as required.

Other Requirements:

Satisfactory performance and attendance in present job.

AT&T will consider for employment qualified applicants in a manner consistent with the requirements of federal, state and local laws

Valid driver's license and the ability to drive vehicle manual shift in some assignments.

GENERAL WORKING CONDITIONS/PHYSICAL REQUIREMENTS

Successful candidates require the ability to:

Normally work Monday through Friday with overtime and weekend work as required. Tour length will be 8 hours.

Work outside in all kinds of weather and use various manually controlled machines or tools.

Lifts and moves objects weighing up to 120 pounds.

ADDITIONAL FACTORS TO BE CONSIDERED

Previous operating experience with equipment is desirable.

Individuals holding this job title may be required to perform the above job duties with or without "reasonable accommodations."

Overview Healthcare Services Group (HCSG) typically services long term care and nursing facilities and is now hiring a Sous Chef in your area! The Sous Chef consistently embodies the characteristics necessary to drive the Company's Purpose, Vision, Values, and DNA. The Sous Chef must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others. Culinary Arts degree or certification or a minimum of five years culinary experience at the Sous Chef level or equivalent. The Sous Chef prepares and serves food including texture modified and therapeutic diets according to the facility menu. The Sous Chef must assist dietary aides as necessary, and, directs other employees with approval and in the absence of the Dining Services Director. The Sous Chef assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed.

The Freight/Receiving positions may include Freight Team Associate, Freight Team Lead, Receiving Associate and Receiving Support. Purpose: Associates in Freight/Receiving positions ensure the store is stocked and ready for business every day. They load and unload trucks, move material from the receiving area throughout the store, may operate forklifts and may perform critical functions for maintaining proper on-hands and pricing for our customers.

The Freight/Receiving positions may include Freight Team Associate, Freight Team Lead, Receiving Associate and Receiving Support. They load and unload trucks, move material from the receiving area throughout the store, may operate forklifts and may perform critical functions for maintaining proper on-hands and pricing for our customers. Purpose: Associates in Freight/Receiving positions ensure the store is stocked and ready for business every day.

Host - Zea Covington

Job Overview

As a Host, you are the Taste Buds Management Guest Relations Representative.You usually have the opportunity to make the first and lasting impression to the guest.You are either the first person they see when entering the restaurant, or the first person they talk to when calling to ask questions about the restaurant.First impressions are lasting ones.We only have one chance at this first impression! Make it a great one!

• Answerthe phone within three rings or less.
• Ensure proper telephone courtesy.
• Have superior knowledge of Taste Bud Management's menu and restaurants.
• Provide the total Taste Bud Management guest experience
• Ensure orders are coordinated and completed for delivery service.
• Coordinate and direct the seater and the greeter.
• Control the flow and fill of the restaurant.
• Stageparties to be seated.
• Seat table for table.
• Communicate the stage at which tables are in their meals.
• Communicate with management about large parties.
• Regularly complete the Restroom / Floor Cleanliness checklist.
• Return menus to the front desk as needed.
• Provide accurate updates.
• Manage the seating of all large parties.
• Communicate with management to help control the flow of the restaurant.
• Manage the wait list.
• Give accurate wait quotes.
• Communicate with guests on any questions.
• Competencies
  
  To perform the job successfully, an individual should demonstrate the following competencies:
  
  Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Monitors own work to ensure quality.
  
  Quantity - Completes work in timely manner; Works quickly.
  
  Safety - Observes safety procedures; Reports potentially unsafe conditions; Uses equipment and materials properly.
  
  Attendance / Punctuality - Consistently at work and on time; Ensures work shifts are covered when absent.
  
  Qualifications
  
  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.The requirements listed below are representative of the knowledge, skill, and / or ability required.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  Have the ability to learn, understand, discuss and utilize our Company culture as an essential tool in performing your job and interacting with guest, fellow employees and management.
  
  Education and / or Experience
  
  High school diploma or general education degree (GED); or one to three months related experience and / or training; or equivalent combination of education
  and experience.
  
  Language Skills
  
  Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively present information in one-on-one and small group situations with other employees; Ability to read, write, and understand written and spoken English language.
  
  Mathematical Skills
  
  Ability to add, subtract, multiply, and divide in all units of measure.
  
  Reasoning Ability
  
  Ability to apply common sense understanding to carry out detailed but uncomplicated written or oral instructions.
  
  Physical Demands
  
  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  While performing the duties of this job, the employee is regularly required to stand; Walk; Use hands to finger, handle, or feel; Reach with hands and arms; Talk or hear and taste or smell.The employee must regularly lift and / or move up to 20 pounds, frequently lift and / or move up to 25 pounds, and occasionally lift and / or move up to 50 pounds.Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust and focus.
  
  Work Environment
  
  The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  
  The noise level in the work environment is usually loud.
  
  The temperature changes frequently depending on the area of the restaurant.The general ambient temperature ranges from 70 to 75 degrees in the dining area, 0 to 45 degrees in freezers and / or walk-in coolers, and 80 to 95 degrees in the kitchen area.
  
  Floors are hard surfaces changing from tile to wood to carpet.Employee should have the ability to stand and walk on these surfaces in wet or dry conditions for the time duration of their scheduled shift.
  
  Employeesmust have the ability to walk up and down the stairs and ramps under both dry and damp conditions while carrying items of weights described above in PhysicalDemands.
  
  Lighting varies from dim in the dining areas to bright in kitchen production areas.
  
  Employeesmay encounter food allergens such as nuts, tree nuts, fish, shell fish, milk, eggs, wheat, and soy.
  
  Employees must follow all drug, alcohol, and smoking policies.
  
  

Strong work ethic and a demonstrated ability to work in a team environment is beneficial.We look forward to seeing you at Saltgrass Steak House - Covington. As a Cleaner, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. Saltgrass Steak House - Covington is looking for a full time or part time Cleaner to join our team in Covington, LA.

Venga por las bisquets y qu dese por las ventajas- Cracker Barrel ofrece a nuestros empleados: NOTA: El racismo, ya sea manifiesto o perpetuado por prejuicios inconscientes, no tiene cabida en Cracker Barrel Old Country Store, y tanto nuestra Misi n como la Promesa a las Personas est n firmemente arraigadas en el principio de valorar lo que todos aportan a la mesa. Cracker Barrel valora el desarrollo interno, ya sea que desee convertirse en un Coordinador de Entrenamiento de Empleados, un L der de Turno, un Gerente de Restaurante o Minorista, o nase con nosotros en nuestra Oficina del Interior en Lebanon, TN, para trabajar en el apoyo corporativo para nuestras tiendas; estamos comprometidos a ayudarlo a alcanzar sus metas profesionales personales.

Lakeview Regional Medical Center is a full service, acute care hospital providing inpatient and outpatient healthcare services to St. Tammany Parish residents since 1977. Responsibilities: The Psychiatric Registered Nurse provides patient care through utilization of the nursing process. Jump-start your career as a Psychiatric Nurse RN today with Lakeview Regional Medical Center.

Diverse teams of City Year AmeriCorps members provide support to students, classrooms and the whole school, helping to ensure that students in systematically under-resourced schools receive a high-quality education that prepares them with the skills and mindset to thrive and contribute to their community. What You ll Do As a First Year City Year AmeriCorps member, your service will focus on coaching and mentoring elementary, middle and/or high school students. City Year, an AmeriCorps program, helps students across schools succeed.

Employment Type

We are looking for driven and hardworking individuals to join our team. Stretch Zone is the pioneer in practitioner assisted stretching. Our locations span across the country and we continue to grow everyday. We are seeking out individuals versed in sales with a management background. If selected the applicant must be able to complete two weeks of training where they will learn our modalities as well as how to manage a location.

Required Knowledge Skills and Abilities

Energetic, forward thinking and creative individual with high ethical standards and an appropriate professional image.

Knowledge of financial models and budget preparation

Well organized and self-directed team player

Good educator who is trustworthy and willing to share information and serve as a mentor

Detail oriented individual who is committed to developing people

Strategic contributor in long and short range strategic planning.

Effective listening skills necessary to elicit options and ideas in support of team relationship

About Stretch Zone:

Stretch Zone Is the world's leading source and educator for today's advanced practitioner-assisted stretching, built to provide performance enhancement modalities for health practitioners, massage therapists, trainers and athletes alike, Stretch Zone Method is a proven course of innovative stretching techniques.

Gale Healthcare is a healthcare technology company that is focused on solving this national shortage by connecting our growing family of over 180,000 clinicians directly to healthcare facilities in need of clinical support via the Gale App - and we pay our caregivers DAILY! Gale Healthcare serves over 4,000 facilities in 38 states and we pay our clinicians DAILY.

JNJ Express, Inc. is a family owned and operated truckload carrier based in Memphis, TN. OTR Truck Driving Job - Bogalusa, Louisiana We at JNJ are currently seeking Independent Contractors (Operate under your own authority), Owner-Operators (lease under our authority), and Company drivers-Team & Solo.

The Freight/Receiving positions may include Freight Team Associate, Freight Team Lead, Receiving Associate and Receiving Support. Purpose: Associates in Freight/Receiving positions ensure the store is stocked and ready for business every day. They load and unload trucks, move material from the receiving area throughout the store, may operate forklifts and may perform critical functions for maintaining proper on-hands and pricing for our customers.

Chili's was born in Dallas, Texas in 1975. They provide dependable, fast service that is absolutely Chili's.

Become part of a collaborative team here at Lakeview Regional Medical Center We are committed to the development and training of the caregivers of the future. Covington, LA 70433

As a VEVRAA Federal Contractor, Sherwin-Williams requests state and local employment services delivery systems to provide priority referral of Protected Veterans. With a variety of rewarding and challenging opportunities, Sherwin-Williams is a great place to launch and grow a career. Sherwin-Williams is the largest paints and coatings company in the world.

Experience as a Server, Waitress, or Waiter a plus Cucina Cangemi in Mandeville, LA is looking for one server/waitstaff to join our 15 person strong team.