Sushi is a Japanese dish consisting of tiny balls or rolls of vinegar-flavored cold rice sub served with a topping of vegetables, egg, or raw seafood. Sushi Chefs know the methodologies to prepare traditional Japanese sushi rice, chop, slice, and filled various kinds of fish, and place orders for supplies as needed. They must be able to customize customers' orders according to preferences and considerations.
To become a Sushi Chef, you require formal training in Colleges and Universities. However, it requires years of training and apprenticeship to fulfill the required duties.
The individual who gravitates to this field ends up laying claim to annual earnings at $44,549. The current median pay for a Seller ranges from $33,510 to $52,480 in the U.S. However, this figure can vary significantly depending upon your experience and skills.
How to Become a Sushi Chef
What is a Sushi Chef
There is more than meets the eye when it comes to being a Sushi Chef. For example, did you know that they make an average of $18.69 an hour? That's $38,880 a year!
Between 2018 and 2028, the career is expected to grow 11% and produce 15,400 job opportunities across the U.S.
What Does a Sushi Chef Do
There are certain skills that many Sushi Chefs have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed Business skills, Communication skills and Creativity.
How To Become a Sushi Chef
If you're interested in becoming a Sushi Chef, one of the first things to consider is how much education you need. We've determined that 39.6% of Sushi Chefs have a bachelor's degree. In terms of higher education levels, we found that 1.5% of Sushi Chefs have master's degrees. Even though some Sushi Chefs have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a Sushi Chef. When we researched the most common majors for a Sushi Chef, we found that they most commonly earn Bachelor's Degree degrees or Associate Degree degrees. Other degrees that we often see on Sushi Chef resumes include High School Diploma degrees or Diploma degrees.
You may find that experience in other jobs will help you become a Sushi Chef. In fact, many Sushi Chef jobs require experience in a role such as Line Cook. Meanwhile, many Sushi Chefs also have previous career experience in roles such as Server or Cook.
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Sushi Chef Career Paths
In addition to switching up your job search, it might prove helpful to look at a career path for your specific job. Now, what's a career path you ask? Well, it's practically a map that shows how you might advance from one job title to another. Our career paths are especially detailed with salary changes. So, for example, if you started out with the role of Line Cook you might progress to a role such as Executive Chef eventually. Later on in your career, you could end up with the title Director Of Food And Beverage.
Sushi Chef Jobs You Might Like
What is the right job for my career path?
Tell us your goals and we'll match you with the rights job to get there.
Average Salary for a Sushi Chef
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5 Sushi Chef Resume Examples
Build a professional sushi chef resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 5+ resume templates to create your sushi chef resume.
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Martha Martin Sushi Chef |
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Martha Martin Sushi Chef Experience Sushi Chef2015 - Present Aramark•Lubbock, TX
Pantry Chef2014 - 2015 Sodexo Operations•Lubbock, TX
Saucier2006 - 2010 Sodexo Operations•New York, NY
Skills SaucesKitchen EquipmentBanquet FunctionsDishesKnifeDinner ServiceQuality StandardsFood PreparationDishwasherLine Cooks Education Doctoral Degree Hospitality Management2011 - 2014 Texas Tech University•Lubbock, TX Master's Degree Hospitality Management2010 - 2011 Texas Tech University•Lubbock, TX Bachelor's Degree Business2003 - 2006 Ashford University•San Diego, CA |
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Learn How To Write a Sushi Chef Resume
At Zippia, we went through countless Sushi Chef resumes and compiled some information about how to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.
View Sushi Chef Resume Examples And TemplatesAnd if you’re looking for a job, here are the five top employers hiring now:
Choose From 10+ Customizable Sushi Chef Resume templates
Zippia allows you to choose from different easy-to-use Sushi Chef templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Sushi Chef resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.
Find the best Sushi Chef job for you
Sushi Chef Jobs You Might Like
- High Paying Sushi Chef Jobs - $57K and Up
- Entry Level Sushi Chef Jobs
- Part Time Sushi Chef Jobs
- Actively Hiring
- No Degree Sushi Chef Jobs
Top Colleges for Sushi Chefs
1. Drexel University
Philadelphia, PA • Private
2. University of Cincinnati
Cincinnati, OH • Private
3. Cornell University
Ithaca, NY • Private
4. University of Texas at Austin
Austin, TX • Private
5. Boston University
Boston, MA • Private
6. Southwest Minnesota State University
Marshall, MN • Private
7. Inter American University of Puerto Rico Ponce
Mercedita, PR • Private
Find the best Sushi Chef job for you
Sushi Chef Jobs You Might Like
- High Paying Sushi Chef Jobs - $57K and Up
- Entry Level Sushi Chef Jobs
- Part Time Sushi Chef Jobs
- Actively Hiring
- No Degree Sushi Chef Jobs
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Top Skills For a Sushi Chef
The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 18.3% of Sushi Chefs listed Quality Standards on their resume, but soft skills such as Business skills and Communication skills are important as well.
Best States For a Sushi Chef
Some places are better than others when it comes to starting a career as a Sushi Chef. The best states for people in this position are Hawaii, New Jersey, California, and Pennsylvania. Sushi Chefs make the most in Hawaii with an average salary of $78,306. Whereas in New Jersey and California, they would average $76,371 and $59,453, respectively. While Sushi Chefs would only make an average of $58,426 in Pennsylvania, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.
1. Nevada
$54,819
Avg. Salary
2. District of Columbia
$57,100
Avg. Salary
3. Texas
$56,229
Avg. Salary
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