Construction Manager
Taco Bell job in Jacksonville, FL
Who is Taco Bell? Taco Bell was born and raised in California and has been around since 1962. We went from selling everyone's favorite Crunchy Tacos on the West Coast to a global brand with 8,200+ restaurants, 350 franchise organizations, that serve 42+ million fans each week around the globe. We're not only the largest Mexican-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurant group in the world: Yum! Brands .
Much of our fan love and authentic connection with our communities are rooted in being rebels with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before... we will continue to be inclusive, bold, challenge the status quo and push industry boundaries.
We're a company that celebrates and advocates for different, has bold self-expression, strives for a better future, and brings the fun while we're at it. We fuel our culture with real people who bring unique experiences. We inspire and enable our teams and the world to Live Más.
At Taco Bell, we're Cultural Rebels. Want to join in on the passion-fueled fun? Learn more about the career below.
About the Job:
Taco Bell is hiring a Construction Manager to join a Category One development team reinventing the way Taco Bell builds, renovates and maintains restaurants. This role manages construction for new and replacement corporate and franchise locations, including remodels, reimages, scrapes, offsets, and warranty projects across the United States. You will partner cross-functionally to deliver world-class restaurants while modeling Taco Bell's Live Más culture.
This position can be based either in Jacksonville, FL or Fort Myers, FL.
The Day-to-Day:
+ Supervise the construction of Taco Bell Corporate & Franchise restaurants and/or reimages/remodels of existing Taco Bell restaurants by managing the entire project from corporate approval thru opening. Including feasibility, city planning, permitting, utility coordination, bidding, cost tracking, equipment vendors, construction, punch list, opening and 11 month warranty.
+ Work closely with our Corporate and/or Franchise partners to provide Construction Management Services for both Ground up and Urban inline development.
+ Review project feasibility reports and develop project budgets and schedules.
+ Manage project budgets and schedules throughout entire project from corporate approval thru opening..
+ Request, review and manage equipment and 3 rd party vendor quotes and invoicing.
+ Directly manage the work of outside consultants, third party vendors and equipment/signage suppliers as it relates to Taco Bell construction projects.
+ Select qualified General Contractors (GC's) for competitive bidding, review and qualify bids, award work and directly supervise the performance of GC's throughout each project.
+ Conduct regular, detailed project management meetings with consultants, suppliers, operators and other relevant project contacts to facilitate projects completions on-time and within approved budget parameters.
+ Closely manage the documentation of all project-related material and documents (ie. bid documents, project trackers, invoices/draw requests, notices of construction progress, closeout documents, warranty inspections, etc.)
+ Cross train with Associate CM's, Construction Analyst and Construction Coordinators to provide team support to the construction team as needed.
+ Extensive (50%+) travel to attend city and consultant meeting as well as perform construction site visits, pre-bid/pre-construction meetings as needed to facilitate high-quality project openings.
Is This You?
+ 7+ years or more in the Construction Management field, preferably in the multi-unit retail/restaurant industry
+ Working knowledge of key market building codes, local municipal permitting, utilities and ADA, federal and state requirements.
+ Ability to determine the key steps in a complex process in order to advance projects.
+ Ability to navigate / work with regulatory agencies
+ Comprehensive understanding of all construction/lease/landlord related contracts and commitments, including LOI and Landlord work-letter.
+ Relevant professional qualification in Project Management, or Construction Management
+ Exceptional written and verbal communication skills with corporate team members, Franchise Owners, field-level operators, contractors and city personnel.
+ Proven negotiation skills
+ Phenomenal multitasking skills and being able to work in a fast paced environment.
+ A drive for excellence and results with a keen attention to detail.
+ Proficient in Microsoft Office, Excel, Outlook, Smartsheet, PowerPoint and love learning new computer skills.
Work-Hard, Play-Hard:
+ Hybrid work schedule and year-round flex day Friday
+ Onsite childcare through Bright Horizons
+ Onsite dining center and game room (yes, there is a Taco Bell inside the building)
+ Onsite dry cleaning, laundry services, carwash,
+ Onsite gym with fitness classes and personal trainer sessions
+ Up to 4 weeks of vacation per year plus holidays and time off for volunteering
+ Generous parental leave for all new parents and adoption assistance program
+ 401(k) with a 6% matching contribution from Yum! Brands with immediate vesting
+ Comprehensive medical & dental including prescription drug benefits and 100% preventive care
+ Discounts, free food, swag and... honestly, too many good benefits to name
Salary Range: $110,500 to $132,000 annually + bonus eligibility + benefits
The above represents the expected salary range for this job requisition. Ultimately, in determining your pay, we'll consider your location, experience, and other job-related factors.
At Taco Bell, we Live M á s and invite you to do the same. Take a seat at our table. Bring your voice. Bring you, just as you are, a Cultural Rebel. We want you to be your best self!
Taco Bell is proud to be an equal opportunity employer and is committed to equity, inclusion, and belonging for all dimensions of diversity. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status, age, or any other protected characteristic.
Taco Bell is committed to working with and providing reasonable accommodation to applicants with disabilities or special needs.
US Job Seekers/Employees - To view the "Know Your Rights" poster, click here: ********************************************************************** . You may also access Taco Bell's Pay Transparency Policy Statement.
Employment eligibility to work with Taco Bell in the U.S. is required as the company will not pursue visa sponsorship for this position.
California Residents: For more information about the categories of personal information we collect from you and how we use, sell, and share that information, please see our Privacy Notice for California Employees at *******************************************************************************************************************************************************************
Team Member
Taco Bell job in Macclenny, FL
Job Details 0196 TB Macclenny - 1215 S Sixth St, Macclenny, FL 32063 - Macclenny, FL $14.00 - $15.00 HourlyDescription
Join Our Team at Taco Bell | Luihn VantEdge!
Are you someone who loves making people smile and working in a fun, fast-paced environment? Taco Bell is the place for you! Whether you're saving for something special, looking to grow your career, or just want to be part of an amazing team - we've got you covered.
Why You'll Love Working Here as a Team Member:
Free meal every shift - because tacos make everything better
Flexible scheduling - we'll work around your classes or other commitments
Paid time off - yes, even in the restaurant industry (for full-time employees)!
Career growth opportunities - move up into leadership and management roles as you learn and grow
What You'll Get From Us as a Team Member:
Clear leadership and support
Coaching to help you succeed in a fast-moving environment
A fun, energetic team that celebrates wins together
Real opportunities to build a long-term career
What We'll Count On You For:
Taking orders, handling transactions, and creating an awesome guest experience
Preparing delicious food with care and consistency
Keeping things clean, organized, and running smoothly
Bringing positive energy to every guest interaction, every shift
Qualifications
Experience That Sets You Up for Success:
Crew Member • Cashier • Barista • Fast Food • Customer Service • First Job • New Store Openings • Back of House
Details:
Part-time and full-time positions available
Must be at least 16 years old
Please note:
As part of our onboarding process, all employees are screened against the national sex offender registry, as we employ minors. Job offers are contingent upon satisfactory results.
“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
Crew Member
Saint Augustine, FL job
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact
...@chipotle.com
if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Service Leader
Saint Augustine, FL job
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need to be completed and assist others with those tasks.
WHAT YOU'LL DO
* In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
* Making sure great tasting, high quality food is served
* Helping to resolve food quality issues
* Supporting food safety which includes the following: ensuring hand washing and glove changes, monitoring time and temperature on the line, monitoring secondary shelf lives, and ensuring the Daily Food Safety Checklist and food safety policies and procedures are followed
* Helping to resolve customer incidents and working to ensure positive customer experiences
* Helping to monitor crew breaks, shift changes, shift meetings, and line schedules
* Developing and cross training all front of house Crew
* Assisting with Crew performance reviews
* Developing future Service Leaders
* Assisting with miscellaneous office administration duties such as: banking, cash handling policies and responsibilities, and office paperwork
* Ensuring office equipment remains in working order and making sure office supplies are ordered as necessary
* Ensuring the proper quantity of supplies are available as needed
WHAT YOU'LL BRING TO THE TABLE
* Be able to understand and articulate Chipotle's Food With Integrity philosophy
* Have knowledge and experience of cash handling policies and procedures
* Have knowledge of Food Safety and health department matters
* Have familiarity with office paperwork
* Have the knowledge and ability to speak, write, read, and understand the primary language(s) of the work location
* Have a high school diploma
* Have restaurant experience
WHAT'S IN IT FOR YOU
* Tuition assistance (100% coverage for select degrees or up to $5,250/year)
* Free food (yes, really FREE)
* Medical, dental, and vision insurance
* Digital Tips
* Paid time off
* Holiday closures
* Competitive compensation
* Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Job Restaurant Management Job Posting 11/18/2025 Job Number JR-2025-00682379 RefreshID JR-2025-00682379_20251202 StoreID 05716
Team Leader
Jacksonville, FL job
A Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow.
Position Type:
* Full-time and Part-time
Our Benefits Include:
* A fun work environment where you can positively influence others
* Flexible scheduling (and closed on Sundays)
* Learning first-hand from an experienced Operator and Restaurant Leaders
* Intentional growth and development to help you reach your professional goals
* Scholarship opportunities
* Competitive pay
Team Leader Responsibilities:
* Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
* Offer immediate and respectful response to Guest's needs
* Assist in training of new hires, set the tone for a shift, and act as a role model for our team
* Be a friendly, encouraging team player
* Open and/or close, lead shifts, key holder
* Count drawers and finalize day
* Excellent communication skills, both written and spoken
Qualifications and Requirements:
* Smile
* Create and Maintain Eye Contact
* Speak Enthusiastically
* Make Emotional Connections with Guests
* Reliable transportation
* Ability to work in a fast-paced environment
* Strong people skills with a desire to serve Team Members
* Strong commitment to superior customer service
* Ability to manage Team Member behavioral and performance issues
* Ability to work in a team environment with shared ownership and responsibility
* Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Most Chick-fil-A Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Supervisor
Jacksonville, FL job
$15.00-$16.50 per hour Supervisor at Chick-fil-A Are you a highly skilled and motivated individual looking for an immediate opportunity to join a dynamic team? Do you thrive in a positive, people-focused environment? If the answer is yes, then we have the perfect job for you!
Chick-fil-A is not just a restaurant - it's a place where teamwork and leadership development are valued. As a Supervisor at Chick-fil-A, you will have the chance to work alongside talented individuals who are passionate about delivering delicious food and outstanding service. You will learn valuable skills that will benefit you both personally and professionally.
Overview:
Chick-fil-A is a locally owned and operated restaurant, known for its commitment to excellence. We are proud to be part of a brand that invests in the future of its Team Members and gives back to the community. As a Supervisor, you will play a key role in ensuring the smooth operation of the restaurant and providing exceptional customer experiences.
Responsibilities:
* Lead and motivate a team of dedicated individuals
* Ensure efficient and high-quality food preparation and service
* Maintain cleanliness and organization of the restaurant
* Oversee restaurant operations to ensure a great experience for all guests
Requirements:
* Availability to work weekends and 8-hour shifts
* Strong leadership and communication skills
* Ability to thrive in a fast-paced environment
Benefits:
* Flexible schedule to accommodate your needs
* Paid time off for a healthy work-life balance
* 401k matching program for your financial future
* Referral program to earn extra rewards
* Employee discount on delicious Chick-fil-A meals
Location: Chick-fil-A Tinseltown 4555 Southside Blvd Jacksonville, FL 32216
If you are a motivated individual with a passion for leadership and teamwork, apply now to join our Chick-fil-A family!
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Face of House (Part- Time)
Yulee, FL job
At Chick-fil-A, the Face of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Face of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
Part-time
Our Benefits Include:
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Scholarship opportunities
Free college/tuition through Point University
Competitive pay
Face of House Team Member Responsibilities:
Smile
Create and Maintain Eye Contact
Speak Enthusiastically
Make Emotional Connections with Guests
Honor and encourage others to follow the vision and values of the Restaurant
Multitask quickly, yet thoroughly
Be team-oriented, adaptable, dependable, with a strong work ethic
Work on their feet for several hours at a time
Communicate effectively with guests and Team Members
Adhere to Chick-fil-A rules and dress code at all times
Other duties as assigned
Qualifications and Requirements:
Consistency and reliability
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail-oriented
Able to multi-task
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry 20-50 pounds on a regular basis
Have the ability to stand for long periods of time
Most Chick-fil-A Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Work schedule
Other
Kitchen Member
Jacksonville, FL job
Hey there! Are you looking for a job that feels more like a second home? At Chick-fil-A, being a Back of House Team Member isn't just a job-it's an opportunity to grow, learn, and make a real impact. You won't just be working for an independent Owner/Operator; you'll be gaining life experiences that go beyond serving up delicious food in a friendly atmosphere. Each day, you'll be part of a team that's dedicated to providing an exceptional dining experience and delivering that signature Chick-fil-A service and quality food to every guest.
What We Offer:
* Position Types: Full-time and Part-time
Perks of the Job:
* Health Insurance opportunity
* Free 10k Life insurance policy
* Paid time off opportunity
* A fun, welcoming work environment where you can make a positive difference
* Flexible scheduling to fit your life (plus, we're always closed on Sundays!)
* Hands-on learning experiences with an experienced Operator and Restaurant Leaders
* Opportunities for personal and professional growth
* Scholarship opportunities to help you achieve your dreams
* Competitive pay to reward your hard work
What You'll Be Doing:
As a Back of House Team Member, you'll be right at the heart of our operations. Your responsibilities will include:
* Preparing, cooking, assembling, and presenting food safely, quickly, and efficiently, all while meeting Chick-fil-A's high standards
* Mastering all kitchen stations, including fries, breading, assembling, boards, and food prep
* Keeping the kitchen stocked, clean, and orderly at all times
* Staying updated on new products and rolling them out with enthusiasm
* Operating kitchen equipment safely and reporting any maintenance issues
* Maintaining personal knowledge through in-house training and staying informed about any changes
* Completing all assigned opening or closing tasks
* Adhering to Chick-fil-A's rules and dress code
What We're Looking For:
We're searching for team members who are:
* Consistent and reliable
* Cheerful and positive
* Passionate about serving and helping others
* Great at customer service
* Strong communicators with excellent interpersonal skills
* Detail-oriented and able to multitask
* Comfortable working both independently and as part of a team
* Flexible with their schedule
* Physically able to lift and carry 10-50 lbs regularly and stand for long periods
If you're ready to join a team where you'll feel right at home and grow both personally and professionally, we'd love to hear from you. Apply today and start your journey with Chick-fil-A!
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
District Manager
Jacksonville, FL job
Job Description
Now Hiring!
District Manager for a well-known Quick Service Restaurant (QSR) brand!
Full-time position
Compensation: $ 75,000 to $ 85,000 a year
Job Summary: We have an exciting opportunity to join our team as a District Manager.
In this position, you will be a recognized leader, helping to uphold the values and standards that make our brand profitable and successful. Your goal will be to lead your teams in creating a welcoming guest experience by cultivating a strong organizational culture that makes Burger King the top quick-service dining experience.
What's in it for you:
Medical, Dental, Vision, and Life Insurance available
Paid Time Off (PTO)
Bonus Opportunity
Employee Meal Discount
Auto and Cell Phone Allowance
Career Advancement Opportunities
What You'll Do:
Manage daily operations of the district to achieve sales, profits, and guest satisfaction.
Ensure proper staffing levels are maintained, and implement systems for staffing, recognition, and retention of restaurant management.
Create crew and management workforce plans to maintain management stability.
Provide timely performance feedback and manage performance effectively.
Develop restaurant managers to maximize their contributions and future promotion opportunities.
Ensure all food safety procedures are executed according to company policies and health/sanitation regulations.
Plan and conduct working restaurant visits with all levels of restaurant management to ensure continual improvement in quality, service, and cleanliness standards.
Protect the Burger King brand and company assets by ensuring district compliance with company policies and procedures.
Evaluate store performance at specified intervals and coach the management team as needed.
Develop plans to control expenses and achieve restaurant operating profit targets for each area of the Profit and Loss statements.
Address operational challenges as they arise.
Ensure all locations adhere to corporate and legal guidelines.
What You'll Need:
High School Diploma or GED required; 2 years of college preferred.
Must be 18 years of age or older.
Must currently be in a Director-level role or equivalent. A minimum of 3 years' multi-restaurant operations management experience preferred.
Valid driver's license and reliable transportation required.
Proficiency in a variety of technology systems, including Microsoft Office (Excel, Word, and Outlook), with the ability to learn and adapt to new systems quickly.
Financial knowledge, critical and analytical thinking skills, as well as strong leadership and coaching abilities.
Ready to take the next step in your career? If you're an experienced leader looking to make a significant impact with a globally recognized brand, we want to hear from you! Apply today to join our dynamic team and help drive the future of restaurant operations!
Dining Room/Hospitality Specialist, top benefits & $$ - Chick-fil-A
Saint Augustine, FL job
Job Description
Want to work for the most CARING Company? Ready for a Career Change?
Chick-fil-A St. Augustine is seeking high energy, dependable/reliable, honest and hard-working individuals with the ability to learn new concepts, communicate effectively with guests and other team members. Experience in restaurant related field is beneficial but not required.
Responsible for Dining Room and FOH operations with a high level of hospitality. Learning and absorbing everything possible in order to perform job duties at a high level in a fast-paced environment. Leadership will provide feedback in order to ensure team members are trained and have the tools to perform the essential functions of the position. Must be performing at a high level, with speed and accuracy, as well as be a good fit for CFASTAUG in order to be successful at CFASTAUG.
Essential Functions:
Responsible for ensuring food safety 100% of the time.
Serves as a subject matter expert for hospitality in the Dining Room, serving guests in the Dining Room and making memorable experiences.
Be obsessed with Food safety, food quality, cleanliness, LEAN, speed & accuracy, pathway training and serving guests the CFASTAUG WAY!
Exhibit Core 4 with each guest (making connections, smiling, greeting and serving with a smile).
Fulfill guest's needs by refreshing beverages, cleaning tables and assisting guests to their tables.
Complete table touch-ins in the dining room.
Perform other duties as assigned.
Must be:
Hard worker
Focused on Hospitality
Team player
Passionate about customer service
Take initiative and sense of urgency
Able to multitask
Willing to give your best at all times
We offer:
Excellent Starting Wage
50% Meal Discount
Fun and Caring team environment
Cross training
Flexible schedules
Scholarships Available
Benefits after 90 days of FT employment
We love to promote from within so there are opportunities to advance into leadership, including being considered for the high performing leadership team.
Apply today. Live at the beach and serve with a Smile!
Team Member - Evenings/Nights
Saint Augustine, FL job
Fun. Flexible hours. Great Pay!! Fantastic people. Professional fulfillment. That uniquely cool SONIC uniform. Can this possibly get any better? YES IT CAN! Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
Restaurant Team Member duties may include:
* Taking orders and making accurate change quickly
* Providing food service to our guests with enthusiasm
* Packaging all menu items and checking for product quality and consistency
* Preparing drinks and ice cream treats
* Preparing food orders, cooking on the grill, operating the fry station as needed
* Cleaning the drive-in restaurants -- including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas
Requirements
Restaurant Team Member Requirements:
* Ability to work irregular hours, nights, weekends and holidays
* Ability to be flexible in all situations based on restaurant business need
* Effective communication skills; basic math and reading skills
* Willingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurants
* General knowledge and understanding of the food service / restaurant industry or retail operations preferred, but not required
Additional Info
Additional Restaurant Team Member Qualifications…
* Friendly and welcoming individuals who enjoy providing pleasant and courteous food service to our guests!
* A willingness to cross-train in all of the stations. It never gets dull here!
* Motivated individuals who are team players and committed to keeping our drive-in restaurants clean and safe.
* Promotes and embodies the Quality Way Core Values
Kitchen Leader
Jacksonville, FL job
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
* In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
* Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
* Monitoring food waste and inventory levels, and resolving food quality issues
* Supporting a strong team dynamic between back of house Crew and front of house Crew
* Developing Crew members to be future Kitchen Leaders
* Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
* Ensuring the kitchen is properly cleaned and sanitized
* Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
* Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
* Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU'LL BRING TO THE TABLE
* Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
* Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
* Have a high school diploma
* Have restaurant experience
WHAT'S IN IT FOR YOU
* Tuition assistance (100% coverage for select degrees or up to $5,250/year)
* Free food (yes, really FREE)
* Medical, dental, and vision insurance
* Digital Tips
* Paid time off
* Holiday closures
* Competitive compensation
* Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Job Restaurant Management Job Posting 11/18/2025 Job Number JR-2024-00006754 RefreshID JR-2024-00006754_20251117 StoreID 04031
Back of House Team
Kingsland, GA job
Back of House Team Member at Chick-fil-A Wage Range: $10-16 an hour / Premium Pay for specific availability Are you looking for a fun and dynamic work environment where you can positively influence others? Do you enjoy serving and helping others? If so, we have an exciting opportunity for you! Join our highly skilled and motivated team as a Back of House Team Member at Chick-fil-A.
At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a delicious product in a friendly environment. You will be responsible for providing an exceptional dining experience for everyone you serve each day, ensuring all guests receive signature Chick-fil-A service and food.
Why should you apply?
* A fun work environment where you can positively influence others
* Flexible scheduling (and closed on Sundays)
* Learning first-hand from an experienced Operator and Restaurant Leaders
* Intentional growth and development to help you reach your professional goals
* Scholarship opportunities
* Competitive pay
Responsibilities:
* Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
* Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
* Stock kitchen inventory as needed
* Keep the kitchen neat, clean and orderly at all times
* Keep up-to-date with new products rolled out by Chick-fil-A
* Work safely around kitchen equipment and report any maintenance issues to Leadership
* Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
* Complete all opening or closing tasks as assigned
* Adhere to Chick-fil-A rules and dress code at all times
* Other duties as assigned
Qualifications and Requirements:
* 16 years old or older
* Consistent and reliable
* Cheerful and positive attitude
* Loves serving and helping others
* Customer service oriented
* Strong interpersonal skills
* Detail-oriented
* Able to multi-task
* Works well independently and in a team environment
* Be willing and able to work a flexible schedule
* Have the ability to lift and carry 30 - 50 lbs on a regular basis
* Have the ability to stand for long periods of time
Location: Kingsland FSR / 113 The Lakes Blvd. Kingsland, GA 31548
Join our enthusiastic team and start making a difference today! Apply now to become a Back of House Team Member at Chick-fil-A.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Hospitality/Front of House Team Members Chick-fil-A - hours vary PT/FT
Saint Augustine, FL job
Job Description
Want to work for the most CARING Company?
Chick-fil-A St. Augustine is seeking high energy, dependable/reliable, honest and hard working individuals with the ability to learn new concepts, communicate effectively with guests and other team members. Experience in restaurant related field is beneficial, but not required. Hours vary for this position.
Responsible for Drive Thru and Front of House operations depending on area of assignment. Learning and absorbing everything possible in order to perform job duties at a high level in a fast-paced environment. Leadership will provide feedback in order to ensure team members are trained and have the tools to perform the essential functions of the position. Must be performing at a high level, with speed and accuracy, as well as be a good fit for CFASTAUG in order to be successful at CFASTAUG.
Essential Functions:
Responsible for ensuring food safety 100% of the time.
Serves as a subject matter expert for guest relations in the Drive Thru, serving guests in the drive thru, front counter and dining room.
Be obsessed with Food safety, food quality, cleanliness, LEAN, speed & accuracy, pathway training and serving guests the CFASTAUG WAY!
Exhibit Core 4 with each guest (making connections, smiling, greeting and serving with a smile)
Take orders from guests
Fulfill guest's orders by preparing drinks, sauces, etc. and direct guests with their table maker to the wait area or a table
Encourages guests and provide outstanding hospitality
Complete table touch-ins in the dining room
Face-to-Face order taking
Serve guests within 30 seconds or less
Listen carefully to accurately record their order and any special requests
Perform other duties as assigned.
Must be:
Hard worker
Focused
Team player
Passionate
Take initiative and sense of urgency
Able to multi task
Willing to give your best at all times
We offer:
Excellent Starting Wage
50% Meal Discount
Fun and Caring team environment
Cross training
Flexible schedules
Scholarships Available
Benefits after 90 days of FT employment
We love to promote from within so there are opportunities to advance into leadership, including being considered for the high performing leadership team.
Apply today. Live at the beach and serve with a Smile!
Food Champion
Taco Bell job in Keystone Heights, FL
Live Más with a career at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed!
We offer the following :
+ A commitment to promote from within
+ Training and mentorship programs
+ Tuition reimbursement and scholarship opportunities
+ Reward and recognition culture
+ Competitive Pay
+ Flexible schedules- day, night, evening, and late night shifts
+ Eligibility to accrue paid vacation time
+ Career advancement and professional development opportunities
+ Medical benefits
+ Health and Wellness programs
+ 401K plan with 6% match
+ PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more
+ Mas Earth! Commitment to a sustainable future.
The responsibilities of the team member will include:
+ Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
+ Preparation of products.
+ Maintaining quality of product.
+ Monitoring all service equipment.
+ Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
+ Champions recognition and motivation efforts
Requirements
The ideal candidates must want to have fun serving great food to our customers!
+ Must be at least 16 years of age
+ Accessibility to dependable and reliable transportation
+ Excellent communication skills, management/leadership and organizational skills.
+ Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
+ Attendance and Punctuality a must
+ Operating of cash register as needed and making change for other cashiers.
+ Basic Math skills
+ Complete training certification
+ Enthusiasm and willing to learn
+ Team player
+ Commitment to customer satisfaction
+ Have a strong work ethic
Hourly Shift Coordinator
Jacksonville, FL job
The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.
This job is posted via Workstream
Qualifications And Skills::
Must be at least eighteen (18) years of age
High School Diploma or GED required, 2 years of college preferred
1-2 years of previous quick service restaurant experience
Demonstrated understanding of guest service principles
Available to work evenings, weekends, and holidays
Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Summary Of Essential Duties And Responsibilities::
Profitability
Follows all cash control and security procedures (e.g. safe counting, cash drawers)
Maintains inventory by performing Daily and Weekly inventory inspections
Receives inventory truck orders
Guest
Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings
People
Provides coaching and feedback to Team Members to increase the restaurant team's capabilities and raise restaurant performance
Operations
Sets an example for Team Members by working hard to implement shift plan and drive operational results
Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
Motivates Team Members during the shift on each of the workstations
Reviews restaurant results to identify successes and areas for improvement
Ensures that restaurant upholds operational and brand standards
Service Champion
Taco Bell job in Yulee, FL
Yulee, FL Description-TEAM MEMBER Live Más with a career at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed!
We offer the following :
* A commitment to promote from within
* Training and mentorship programs
* Tuition reimbursement and scholarship opportunities
* Reward and recognition culture
* Competitive Pay
* Flexible schedules- day, night, evening, and late night shifts
* Eligibility to accrue paid vacation time
* Career advancement and professional development opportunities
* Medical benefits
* Health and Wellness programs
* 401K plan with 6% match
* PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more
* Mas Earth! Commitment to a sustainable future.
The responsibilities of the team member will include:
* Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
* Preparation of products.
* Maintaining quality of product.
* Monitoring all service equipment.
* Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
* Champions recognition and motivation efforts
Requirements
The ideal candidates must want to have fun serving great food to our customers!
* Must be at least 16 years of age
* Accessibility to dependable and reliable transportation
* Excellent communication skills, management/leadership and organizational skills.
* Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
* Attendance and Punctuality a must
* Operating of cash register as needed and making change for other cashiers.
* Basic Math skills
* Complete training certification
* Enthusiasm and willing to learn
* Team player
* Commitment to customer satisfaction
* Have a strong work ethic
The range for this role is $11-$22/hour. Compensation may vary based on geographic location and experience.
Assistant Manager
Taco Bell job in Macclenny, FL
Job Details 0196 TB Macclenny - 1215 S Sixth St, Macclenny, FL 32063 - Macclenny, FL $45000.00 - $58000.00 Description
Assistant Manager - Lead, Grow, and Make an Impact with Taco Bell!
Taco Bell is growing again - and we're looking for passionate, people-focused leaders who love creating great guest experiences and developing strong teams. As an Assistant Manager, you'll play a key role in running great restaurants, inspiring your team, and driving results. This is your opportunity to grow your leadership career with a brand that's all about innovation, growth, and having fun along the way!
Note: This role requires a 50-hour work week. Compensation is paid hourly and aligns with the provided annual salary range.
What's in It for You as an Assistant Manager:
Performance bonus - paid every 4 weeks based on results
Free meals during every shift
Medical, dental & vision insurance - we cover a significant portion for you and your family
Paid time off starting at 3 weeks
401(k) with company match
Short-term, long-term disability & life insurance
Education support - GEDWorks, scholarships, and tuition reimbursement
Retail discounts with Taco Perks & KFC Employee Perks
Employee Assistance Program - support for you and your family
What You'll Do as an Assistant Manager:
Lead daily operations and deliver an excellent guest experience
Provide leadership, training, and direction when the Restaurant General Manager is not on site
Manage shift execution, labor, and financial goals
Coach and develop team members to reach their full potential
Handle customer and team concerns with professionalism and care
Support scheduling, maintenance, and administrative responsibilities
Qualifications
Who You Are
A natural leader who thrives in a fast-paced, hands-on environment
Passionate about people development and creating positive team culture
Results-driven, organized, and motivated to grow your career
Experience That Sets You Up for Success
Chick-fil-A • Chipotle Mexican Grill • Wendy's • Assistant Restaurant Manager • Assistant Hospitality Manager • Shift Supervisor
Build your career. Lead with purpose. Have fun doing it. Join the Taco Bell | Luihn VantEdge family today!
"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
Heart of House (Part- Time)
Yulee, FL job
At Chick-fil-A, the Heart of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Heart of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
Part-time Position
Our Benefits Include:
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Scholarship opportunities
Free Tuition through Point University (up to a Masters Degree)
Competitive pay
Heart of House Team Member Responsibilities:
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
Stock kitchen inventory as needed
Keep the kitchen neat, clean and orderly at all times
Keep up-to-date with new products rolled out by Chick-fil-A
Work safely around kitchen equipment and report any maintenance issues to Leadership
Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
Complete all opening or closing tasks as assigned
Adhere to Chick-fil-A rules and dress code at all times
Other duties as assigned
Qualifications and Requirements:
Consistent and reliable
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail-oriented
Able to multi-task
Trustworthy
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry 20-50 pounds on a regular basis
Have the ability to stand for long periods of time
Most Chick-fil-A Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Work schedule
8 hour shift
Benefits
Paid time off
Health insurance
Dental insurance
401(k) matching
Employee discount
Paid training
Food Champion
Taco Bell job in East Palatka, FL
Live Más with a career at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be apart of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed!
We offer the following :
+ A commitment to promote from within
+ Training and mentorship programs
+ Tuition reimbursement and scholarship opportunities
+ Reward and recognition culture
+ Competitive Pay
+ Flexible schedules- day, night, evening, and late night shifts
+ Eligibility to accrue paid vacation time
+ Career advancement and professional development opportunities
+ Medical benefits
+ Health and Wellness programs
+ 401K plan with 6% match
+ PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more
+ Mas Earth! Commitment to a sustainable future.
The responsibilities of the team member will include:
+ Interaction with customers: receiving orders, processing sales and monies, and managing customer issues.
+ Preparation of products.
+ Maintaining quality of product.
+ Monitoring all service equipment.
+ Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.
+ Champions recognition and motivation efforts
Requirements
The ideal candidates must want to have fun serving great food to our customers!
+ Must be at least 16 years of age
+ Accessibility to dependable and reliable transportation
+ Excellent communication skills, management/leadership and organizational skills.
+ Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
+ Attendance and Punctuality a must
+ Operating of cash register as needed and making change for other cashiers.
+ Basic Math skills
+ Complete training certification
+ Enthusiasm and willing to learn
+ Team player
+ Commitment to customer satisfaction
+ Have a strong work ethic