Director of Operations
Taco Bell job in King of Prussia, PA
JOB TITLE: Director of Operations We're Yum & Chill, a fast-growing franchise group, currently operating Taco Bells and Wendy's. We have an awesome unparalleled culture, and our philosophy is rooted in the belief that taking care of our team is the key to our success...we also believe that it's possible to get the job done and have some fun while we're at it too - because we do it every day.
COMPENSATION: $100,000 - $120,000
LOCATION: Pennsylvania
GENERAL JOB DESCRIPTION
Grows sales and profits by improving customer satisfaction and human resource management objectives. Mentors employees and consistently grows talent within the organization. Ensures objectives are achieved while operating within all Company guidelines and following ethical business practices. Creates and maintains a exceptional customer environment.
MAJOR DUTIES AND RESPONSIBILITES
Exceptional People
+ Ensures proper staffing levels are achieved. Ensures diversity of management work force. Monitors crew and management labor availability. Maintains ongoing system for recruiting, recognition, and retention of restaurant management. Develops crew and management staffing plans to maintain management stability. Ensures the execution of quality, timely performance feedback, performance management, and performance reviews.
+ Develops subordinates to maximize their contributions and future promotion opportunities. Provides proper restaurant management training and development using established systems and practices. Achieves certified training restaurant goals.
+ Mentors District Managers to influence improved Operational performance. Will directly oversee multiple DMs to develop Operational knowledge utilizing Wendy's systems, proven People Development and staffing tactics, improvement in overall Voice of the Customer scores, and improved cleanliness.
A Cut Above Customer Experience
+ Ensures all food safety procedures are executed according to Company policies and health/sanitation regulations; takes corrective action as appropriate.
+ Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement of Quality, Service, and Cleanliness standards on all day parts, including monitoring food product quality. Monitors to ensure "Delight Every Customer." standards are met; implements corrective actions, as required.
+ Ensures protection of Wendy's brand and Company assets through District compliance with company policies and procedures. Evaluates store performance at specified intervals using company inspection form; coaches and retrains managers as required.
Growth and Profit
+ Maximizes sales goals versus budget and prior year, including the monitoring/execution of National and local marketing programs. Responsible for the development of local restaurant marketing plans. Manages assigned restaurant requirements for new product rollouts/procedures.
+ Maximizes profit goals versus budget and prior year, including the ongoing review of assigned restaurant budgets. Monitors food and labor costs and utilizes profit/loss statements to track results and implement corrective action as necessary for enhanced results.
+ Utilizes strong knowledge and understanding of restaurant operations, budgeting, accounting, and administrative procedures to maximize sales growth and cost analysis to ensure profitability.
+ Develop and Train Subordinates to understand the overall business and how to identify and correct areas of opportunity as it relates to overall business operations; Teaches Subordinates how to maximize on strengths to achieve success.
+ Participates in Strategic Planning initiatives that will impact the Operational market
+ Performs other job duties as may be assigned or required.
QUALIFICATIONS FOR THE JOB
Education:
+ High School diploma required
+ College degree preferred
+ 18 years old or older
Experience:
+ Significant restaurant operations experience in the restaurant industry, multi-unit restaurant management experience required; or equivalent of education and experience.
Other:
+ Ability to learn and apply the standard operating procedures of the Company.
+ Ability to learn and apply HR Policies and Procedures.
+ P&L analysis and corrective measures.
+ Demonstrated experience in Supervisory practices.
+ Demonstrated experience Interviewing and identifying High Performing candidates.
+ Knowledge of applicable Federal, State, and Local employment laws.
+ Ability to execute training and development practices.
+ Demonstrated strong computer skills.
+ Ability to satisfactorily complete recommended training programs such as Serve Safe and Company assigned Training.
+ Food Safety Certification.
KEY COMPETENCIES
+ Customer Orientation
+ Performance Management
+ Organizing and Planning
+ Results Orientation
+ Problem Solving/Decision Making
+ Financial Analysis
+ Constructive Conflict
+ Change Mastery
+ Communications Process
+ Discipline Execution
+ Talent Management
PHYSICAL REQUIREMENTS
+ Must be able to stand for long periods of time without a break.
+ Must be able to work in hot and cold environments.
+ Must be able to walk.
+ Must be able to bend and kneel.
+ Must be able to reach and grab.
+ Must be able to work in loud environment.
+ Must be able to see and hear.
+ Must be able to wear a headset to take orders.
+ Must be able to talk.
+ Must be able to lift up to 30 pounds.
+ Travel required between restaurants. Some (10%) travel outside of local Area.
BENEFITS:
+ Paid Training
+ Bonus Potential
+ Paid Vacation
+ Paid Sick Days
+ Free Meals
+ Flexible Schedules
+ Health Benefits
+ Dental and Vision Benefits
+ and much more...
Team Member
Taco Bell job in Ewing, NJ
Presents a neat, clean appearance, in company uniform Greets each customer they encounter with a smile and a word of welcome or departure Maintains a clean and safe environment for customers Serves customers according to all company procedures and standards
Cooperation with peers - work with fellow employees as part of a team, helps others when they need a hand
Demonstrates a positive and enthusiastic attitude with co-workers
Helps new employees through training and orientation
Demonstrates patience and understanding when training others
Keeps other employees informed about what he/she is doing
Attendance - is personally reliable
Understands posted work schedule and reports to work as scheduled, on time, in uniform and ready to begin tasks
Provides appropriate notice when unable to be at work
Provides written notice for being late or absent as required
Understands and uses approved time keeping system
Cooperation with Management - is open and receptive to requests, demonstrates flexibility and dependability
Demonstrates a positive and enthusiastic attitude with management
Adjusts positively to requests for change from managers
Accepts procedural changes positively and without loss of effectiveness
Alerts management to station needs
Anticipates problems and brings them to management's attention
Follows through with all commitments made
Initiative and Energy - takes action without being told, goes beyond what is simply required, maintains a high activity level
Helps others when needed without being asked
Demonstrates a sense of urgency on the job, especially when it relates to pleasing the customer
Is effective working on more than one task at a time
Finishes tasks completely once begun
Suggests ideas for solving problems, improving procedures, etc.
Qualifications
Pay and Benefits
Part-time employees (30 hours a week or less)
Wage rate - $15.49 to $18.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for period bonus if store achieves desired goals
Full-time employees (32 hours a week or more)
Wage rate - $15.49 to $19.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for medical, dental and health insurance
Eligible for period bonus if store achieves desired goals
Executive Director of Culinary
Riverton, NJ job
Qualifications
1-2 Years Chick-fil-A Experience
Ability to Lead a Team
Willingness to Grow
Ability to Hold Others Accountable
Desire to Grow the Business
Must be Sufficient with Facilities and Maintenance
ServSafe Certified
Responsibilities
Work Between Two Growing Restaurants
Oversee and Help Develop Leadership with Area Director
Inspire Team Culture Through 1 on 1 Coaching and Training
Work Directly with the Operator and VP of Operations to Strategize Business Growth
Benefits
Competitive Pay (Starting Up To $70,000 a year)
Paid Breaks
Sundays Off
Flexible Schedule
Scholarship Opportunities
Health, Dental & Vision Plans
Apart of Shared Success Program
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, thats all) to make Chick-fil-A Lemonade. It may not be the easy way, but it's the only way we know.
Dishwasher
Audubon, NJ job
Starting at $15.49/hour, FT flexible availability between 4:00pm to 10:00pm, Monday - Saturday and Sundays off!! The Dishwasher is responsible working with automatic dishwasher to ensure proper cleaning of all kitchen and front counter dishes and maintaining all food safety standards/practices
Employee Promise
We want our employees to flourish, that is why we promise to create an environment that promotes community, advancement, and impact. We back up our promise with a benefits package that supports health, wealth, and well-being.
Responsibilities and Duties
* Cleaning, moping, sweeping and scrubbing kitchen small-wares and dishes
* Maintaining a clean, organized and safe work area including floors around wash tubs
* Ensuring all items are properly stored on drying racks and placed back to appropriate areas when dried
* Removal and maintenance of trash every hour
Benefits
* Break Food Discount
* Flexible Schedule
* 401K
* Health Insurance
* Paid Time Off
* Scholarship Opportunities and more.
Benefit eligibility grows with tenure.
Requirements
A positive attitude
A desire to work hard toward serving others
Ability to work in a fast-paced environment
Ability to work and move with a sense of urgency
Repair or custodial experience (prefered)
Ability to lift up to 45 pounds
Clean, organized and takes pride in work
Company Information
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade. It may not be the easy way, but it's the only way we know.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Customer Service
Mount Ephraim, NJ job
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends, and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who makes things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts, and learn skills that last a lifetime. We start at $15.49 per hour plus offer medical, dental, 401K and PSL.
Requirements
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key - you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier - and more fun - with some teamwork. And you're at least 16 years old
Additional Information
Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. We've got great jobs for people just starting out in the workforce, looking for a flexible second job or staying in the workforce after retirement. If you want a fun, flexible job with an innovative company, look no further than Pizza Hut. Apply today!
Leadership Development Program
King of Prussia, PA job
Are you passionate about leadership and ready to take the next step in your career? Chick-fil-A's Leadership Development Program (LDP) is designed to develop high-potential individuals into future leaders. As an LDP candidate, you'll begin your journey as a Team Member and receive hands-on training in all areas of restaurant operations, including both Front-of-House (FOH) and Back-of-House (BOH). The ultimate goal: to prepare you for a Senior Leader position here at Chick-fil-A KOP.
Throughout the program, you'll work closely with our Training Director, who will guide you in developing leadership skills, strategic thinking, and operational excellence. You'll gain the confidence and capabilities to lead a team and run a successful restaurant operation.
What You'll Gain
* Rotational training across all FOH and BOH roles
* One-on-one mentorship and leadership coaching
* Experience in team management and problem-solving
* A defined path to senior leadership within our organization
Job Highlights
* Full-time role focused on leadership development
* 10-hour shifts with overtime and weekend availability
* Competitive pay with bonus opportunities
* Paid training and career development support
* Locally owned and operated - be part of a strong community culture
* Learn transferable skills to accelerate your career
Generous benefits package:
* Health insurance
* 401(k) with company match
* Paid time off
* Meal benefits
* Uniform allowance
Qualifications:
* Bachelor's degree (required)
* 1-2 years of work experience preferred
* No prior leadership experience required
* Energetic, enthusiastic, and customer-focused
* Excellent communication and teamwork skills
* Comfortable in a fast-paced, dynamic environment
* A friendly, positive attitude is a must
Join Our Team
* Take the first step toward a rewarding leadership career at Chick-fil-A. Join a dynamic and supportive team where your growth is our priority - and make a meaningful impact in your community every day.
Location: King of Prussia
Apply today and start your journey with Chick-fil-A!
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Our goal for the last 10 years has been to "Fuel individuals to reach their greatest potential." We're looking for dynamic, enthusiastic, passionate, and customer-focused people to join our team. Explore the various opportunites we have below to see what might best fit your skillset. We look forward to hearing from you!
Team Member
Taco Bell job in Maple Shade, NJ
- Presents a neat, clean appearance, in company uniform - Greets each customer they encounter with a smile and a word of welcome or departure - Maintains a clean and safe environment for customers - Serves customers according to all company procedures and standards
Cooperation with peers - work with fellow employees as part of a team, helps others when they need a hand
- Demonstrates a positive and enthusiastic attitude with co-workers
- Helps new employees through training and orientation
- Demonstrates patience and understanding when training others
- Keeps other employees informed about what he/she is doing
Attendance - is personally reliable
- Understands posted work schedule and reports to work as scheduled, on time, in uniform and ready to begin tasks
- Provides appropriate notice when unable to be at work
- Provides written notice for being late or absent as required
- Understands and uses approved time keeping system
Cooperation with Management - is open and receptive to requests, demonstrates flexibility and dependability
- Demonstrates a positive and enthusiastic attitude with management
- Adjusts positively to requests for change from managers
- Accepts procedural changes positively and without loss of effectiveness
- Alerts management to station needs
- Anticipates problems and brings them to management's attention
- Follows through with all commitments made
Initiative and Energy - takes action without being told, goes beyond what is simply required, maintains a high activity level
- Helps others when needed without being asked
- Demonstrates a sense of urgency on the job, especially when it relates to pleasing the customer
- Is effective working on more than one task at a time
- Finishes tasks completely once begun
- Suggests ideas for solving problems, improving procedures, etc.
Qualifications
Pay and Benefits
Part-time employees (30 hours a week or less)
Wage rate - $15.49 to $18.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for period bonus if store achieves desired goals
Full-time employees (32 hours a week or more)
Wage rate - $15.49 to $19.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for medical, dental and health insurance
Eligible for period bonus if store achieves desired goals
Team Member
Taco Bell job in Wrightstown, NJ
Wrightstown, NJ " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.
Team Member behaviors include:
* Being friendly and helpful to customers and co-workers.
* Meeting customer needs and taking steps to solve food or service issues.
* Working well with teammates and accepting coaching from management team.
* Having a clean and tidy appearance and work habits.
* Communicating with customers, teammates and managers in a positive manner.
Early Risers
Camden, NJ job
If you are an early riser looking for employment, apply here! Hours range from 4:30 am until 4 pm. Perks and Benefits: Competitive Pay from $15.49 - $17.00 (NJ), $7.25 - $15.00 (PA) Flexible schedules Paid sick leave and/or paid time off (NJ) Tuition reimbursement up to $3000
Training and advancement opportunities
Employee discounts and discounted food
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
Description:
McDonald's and its independent franchisees care about their employees and that's why we provide them with an opportunity to learn, grow, and succeed every day. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. There is a reason more than 80% of employees are proud to work at McDonald's and would recommend working at one of our restaurants. A Crew Team Member at McDonald's is more than just a paycheck - it's a chance to gain life skills and grow as an individual. And for anyone willing to take advantage of these opportunities…we're committed to becoming America's Best First Job.
See a day in the life of a Crew Team Member at McDonald's
************************************************************
Requirements:
We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever.
You'll find out that a McDonald's crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses. McDonald's can take you anywhere, and give you the benefits you need for your life while doing so.
So what does a member of our Crew Team get to do??
* Connect with customers to ensure they have a positive experience
* Help customers order their favorite McDonald's meals
* Prepare all of McDonald's World Famous food
* Partner with other Crew and Managers to meet daily goals and have fun
* Keep the restaurant looking fantastic
All you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. We'll teach you the rest. For job openings on your schedule - part time or full time - give us a try. You must be 16 years of age or older to work as a Crew Member at McDonald's.
Additional Info:
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
Kitchen Leader
Voorhees, NJ job
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU'LL DO
* In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:
* Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
* Monitoring food waste and inventory levels, and resolving food quality issues
* Supporting a strong team dynamic between back of house Crew and front of house Crew
* Developing Crew members to be future Kitchen Leaders
* Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
* Ensuring the kitchen is properly cleaned and sanitized
* Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
* Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
* Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU'LL BRING TO THE TABLE
* Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
* Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
* Have a high school diploma
* Have restaurant experience
WHAT'S IN IT FOR YOU
* Tuition assistance (100% coverage for select degrees or up to $5,250/year)
* Free food (yes, really FREE)
* Medical, dental, and vision insurance
* Digital Tips
* Paid time off
* Holiday closures
* Competitive compensation
* Opportunities for advancement (80% of managers started as Crew)
PAY TRANSPARENCY
Below is the base pay range for this position, which is also eligible for digital tips. Actual base pay may vary depending on skill level, experience and/or education. In addition to base pay, Chipotle offers a competitive benefits package. Visit ********************************** for more details.
$16.90-$18.81
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Job Restaurant Management Job Posting 11/18/2025 Job Number JR-2024-00005089 RefreshID JR-2024-00005089_20251117 StoreID 01893
Leadership / Manager $15 - $23
Glenolden, PA job
Job Description
Thank you for your interest in a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.
Here at Chick-fil-A, you'll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success.
Your Success is our Success
We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality.
As a part of the Leadership Team, you play a crucial role in the effectiveness of our team and the success of our restaurant. We are looking for hard working individuals who will share our passion for giving our guests remarkable service and hospitality. An individual in this role should be energized, willing to serve, and open to one's own continuous improvement. This role requires the ability to manage people while also being hands on in various intense and hectic times.
In this role, it is expected of you to have knowledge of the restaurant and be able to apply it. We are looking for someone with great stewardship who will take on the restaurant as his or her own. Our Leadership Team should be able to see the “bigger picture” and work towards shaping the future of the restaurant.
Expectations of all Leaders:
Be the example: Show up on time, in full uniform, and bring a positive attitude. Always act professional and follow procedure accordingly.
Keep a “sense of urgency;” you should always do what is right for our guests and their experience with us
You will be expected to embody the Chick-fil-A values and hold others accountable for the same expectations
Be willing to learn a different approach towards leadership; be willing to serve your Guests, your Team, and your Community
Always strive for excellence and continuous improvement
Responsibilities of a Leadership / Manager:
Hold the team of 70+ accountable to Chick-fil-A Standards
Ensure operational effectiveness and adapt the business to increase sales and grow the brand
Always provide the best customer service possible to our guests
Maintain a positive working relationship with the team, while providing feedback when necessary
Demonstrate good stewardship of the business and resources
Run shifts by scheduling employee breaks, maintaining cleanliness, preparing for peak times, and supporting on the floor as needed
Monitors food safety thoughout the restaurant
Manage the store's expenses on a day-to-day basis; Manage food cost through waste and portioning and manage labor cost on an hourly basis. Other costs to keep in consideration throughout each day include kitchen supplies, cleaning supplies, etc.
Engage and develop employees; participate in development meetings to assist in the employee's personal and career growth
Perform off-shift managerial tasks such as inventory, truck ordering, scheduling, guest recovery, invoicing, etc.
Participate in Operational meetings on a regular basis
Competencies/Skill/Experience Needed
1-3+ years of prior management experience in a restaurant preferred
Must be at least 18 years old
ServSafe Certification is a plus
Demonstrates a strong work ethic and willingness to serve others
Possesses an understanding and the ability to work in a very fast pace environment
Values integrity; trustworthy and honesty
Has a desire for continuous improvement and an openness to different leadership strategies
Benefits:
paying premium wages
50% meal discount when you work
401K plans
opportunities to grow and advance position
promotions from within
Monetary referral program when you recommend your friends to work with us and they stay at least 60 days
Scholarship opportunities available $1,000 - $25,000
Health Insurance
Dental Insurance
Vision insurance
Life insurance
Referral program
Requirements/Responsibilities
Restaurant Leadership / Manager
We are looking for applicants who exhibit the following qualities:
* Consistency and Reliability
* Cheerful and Positive Attitude
* Values Teamwork
* Loves Serving and Helping Others
Applicants must be able to:
* Work Quickly and Efficiently
* Follow Food Safety and Cleanliness Guidelines
* Maintain Proper Quality Parameters
Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.
Leadership / Manager is generally offered as a full time or part time restaurant job.
The right candidate will have casual dining restaurant experience and a proven track record in leadership and facilities management.
Pay is based upon experience and availability.
Prior experience as manager, supervisor, crew lead, shift lead, assistant manager, kitchen manager will be very helpful to this job.
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
Customer Service
Glassboro, NJ job
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends, and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who makes things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts, and learn skills that last a lifetime. We start at $15.49 per hour plus offer medical, dental, 401K and PSL.
Requirements
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key - you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier - and more fun - with some teamwork. And you're at least 16 years old
Additional Information
Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. We've got great jobs for people just starting out in the workforce, looking for a flexible second job or staying in the workforce after retirement. If you want a fun, flexible job with an innovative company, look no further than Pizza Hut. Apply today!
Team Member
Taco Bell job in Gibbstown, NJ
Presents a neat, clean appearance, in company uniform Greets each customer they encounter with a smile and a word of welcome or departure Maintains a clean and safe environment for customers Serves customers according to all company procedures and standards
Cooperation with peers - work with fellow employees as part of a team, helps others when they need a hand
Demonstrates a positive and enthusiastic attitude with co-workers
Helps new employees through training and orientation
Demonstrates patience and understanding when training others
Keeps other employees informed about what he/she is doing
Attendance - is personally reliable
Understands posted work schedule and reports to work as scheduled, on time, in uniform and ready to begin tasks
Provides appropriate notice when unable to be at work
Provides written notice for being late or absent as required
Understands and uses approved time keeping system
Cooperation with Management - is open and receptive to requests, demonstrates flexibility and dependability
Demonstrates a positive and enthusiastic attitude with management
Adjusts positively to requests for change from managers
Accepts procedural changes positively and without loss of effectiveness
Alerts management to station needs
Anticipates problems and brings them to management's attention
Follows through with all commitments made
Initiative and Energy - takes action without being told, goes beyond what is simply required, maintains a high activity level
Helps others when needed without being asked
Demonstrates a sense of urgency on the job, especially when it relates to pleasing the customer
Is effective working on more than one task at a time
Finishes tasks completely once begun
Suggests ideas for solving problems, improving procedures, etc.
Qualifications
Pay and Benefits
Part-time employees (30 hours a week or less)
Wage rate - $15.49 to $18.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for period bonus if store achieves desired goals
Full-time employees (32 hours a week or more)
Wage rate - $15.49 to $19.00
NJ Sick Leave - You accrue 1 hour of earned sick leave for every 30 hours worked, up to a maximum of 40 hours of leave per benefit year .
Eligible for medical, dental and health insurance
Eligible for period bonus if store achieves desired goals
Restaurant Kitchen Worker
Royersford, PA job
Chick-fil-A has been ranked #1 seven years in a row by the American Customer Satisfaction Index. We are locally owned and operated and devoted to serving the local communities. We offer our kitchen team members competitive wages and a culinary team environment. If you want to make fresh food, work in a high volume production kitchen, enjoy team success and not use a microwave, then Chick-fil-A Royersford may be the right fit for you. This can be a career or a great place to build your resume.
Requirement: Applying for this position allows you to be considered for multiple opportunities.
* Work as a cook, food prep worker, and/or in other kitchen food production roles.
* Work in in a team oriented, fast paced, high energy environment
* Produce high quality food
* Follow and maintain strict food safety procedures
Responsibilities may include:
* Food Preparation - wash, cut, filet, cook
* Food Assembly - sandwiches, nuggets, fries, salads.
Why should you apply?
* Great Benefits
* Sundays Off
* Excellent Starting Pay
* Work with team members and leaders who enjoy what they do
* Work at a business where guests truly appreciate what you do
* Growth Opportunities
Pay: $15 - $17 per hour
Benefits:
* Flexible schedule
* Paid time off
* Health insurance
* Dental insurance
* Vision insurance
* Life insurance
* 401(k) matching and pension
* Free meals
* Uniform provided
* Paid training
Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.
At Chick-fil-A Royersford and Chick-fil-A Sanatoga, we pride ourselves on being a premiere dining choice and employer in the Royersford/Pottstown area. Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members.
Chick-fil-A Royersford and Chick-fil-A Sanatoga are locally owned by Jaret Mitchell. Jaret and his family live in Royersford, serving the community they live in. Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Chick-fil-A serves freshly prepared food in more than 3,000 restaurants in 48 states, Puerto Rico and Canada.
Food Champion
Taco Bell job in Claymont, DE
Claymont, DE " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.
Team Member behaviors include:
* Being friendly and helpful to customers and co-workers.
* Meeting customer needs and taking steps to solve food or service issues.
* Working well with teammates and accepting coaching from management team.
* Having a clean and tidy appearance and work habits.
* Communicating with customers, teammates and managers in a positive manner.
* You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.
Team Member behaviors include:
* Being friendly and helpful to customers and co-workers.
* Meeting customer needs and taking steps to solve food or service issues.
* Working well with teammates and accepting coaching from management team.
* Having a clean and tidy appearance and work habits.
* Communicating with customers, teammates and managers in a positive manner.
Customer Service
Willingboro, NJ job
Working at Pizza Hut is about making hungry people happy. It's about being independent and having fun, making new friends, and earning extra cash. As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who makes things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts, and learn skills that last a lifetime. We start at $15.49 per hour plus offer medical, dental, 401K and PSL.
Requirements
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You're a fun and friendly person who values customers and takes absolute pride in everything you do. Communication skills are key - you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier - and more fun - with some teamwork. And you're at least 16 years old
Additional Information
Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. We've got great jobs for people just starting out in the workforce, looking for a flexible second job or staying in the workforce after retirement. If you want a fun, flexible job with an innovative company, look no further than Pizza Hut. Apply today!
District Manager
Taco Bell job in Cherry Hill, NJ
"You are applying for work with a franchisee of Wendy's, not Wendy's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
We're Yum & Chill, a fast-growing franchise group, currently operating Taco Bells and Wendy's. We have an awesome unparalleled culture, and our philosophy is rooted in the belief that taking care of our team is the key to our success...we also believe that it's possible to get the job done and have some fun while we're at it too - because we do it every day.
Summary:
The District Manager (DM) provides overall leadership and direct supervision of approximately 5 - 7 Wendy's restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for their individual unit.
The position is intended to be almost exclusively as support for the RGMs. The DM accomplishes these objectives by actively engaging in the coaching and direction of RGMs and Assistant General Managers (AGMs) on a day-to-day basis. Focal points include establishing and reviewing unit-specific performance targets in guest service, margin improvement and employee satisfaction, maintaining company standards in food safety, product and facility specifications, allocating limited capital budgets to meet highest priority facility needs, introducing and reinforcing new company products and initiatives, and selecting, training, developing and motivating managerial employees. The DM may directly perform hands-on operational work as necessary to train new managerial employees, respond to immediate or severe customer service needs or otherwise role model appropriate skills and behaviors in the restaurant.
Roles:
You have two primary roles. Your principal role is to support the long-term development of your RGMs. Your second role is to ensure that customers are receiving a consistent and positive experience in our restaurants.
Priority #1: Build Management Capability: People
+ Role model the How We Work Together Principles.
+ Find and hire the best RGMs, Assistant General Managers and Shift Managers.
+ Personally conduct orientation to set up new managers for success.
+ Build a deep bench of talented restaurant leaders.
+ Coach your RGMs on the "4 Rights" in their restaurants.
+ Impart skills every day to grow performance and to develop.
+ Takes action without being told, goes beyond what is simply required and maintains a high activity level.
Priority #2: Ensure Consistent Customer Satisfaction: Customer
+ Role model Customer Mania, especially when you're in the restaurant.
+ Understand how customers are viewing your restaurants through scheduled visits and detailed analysis (OSAT and CORE).
+ Coach your RGMs to ensure that each restaurant consistently delivers CHAMPS.
+ Work with your RGMs to identify and develop strategies to address opportunities.
+ Lead product and program rollouts with your RGMs to ensure success.
+ Participate in Centralized Orientation.
+ Know how your restaurants compare with competitors and strive to be the best.
+ Resolve Customer complaints quickly while maintaining positive Customer relations.
+ Demonstrates a positive and enthusiastic attitude with co-workers, subordinates and customers.
Priority #3: Coach Process and Discipline Around the P&L: Sales and Profits
+ Analyze the financial performance of your area and understand trends.
+ Coach your RGMs, using EARS and the Period Business Review, on ways to drive sales and maximize profitability.
+ Provide regular feedback to the RGM through 1:1s.
+ Provide ongoing constructive and complimentary feedback to the RGM, AGM, SMGR and Team Members.
Job Requirements and Essential Functions
+ Strong preference for internal promote from RGM/MTM position.
+ Associates or Undergraduate degree or equivalent Wendy's/industry experience.
+ 3+ years supervisory experience in either a food service or retail environment.
+ Technically proficient in all aspects of food preparation, production and delivery. Displays detailed knowledge of all key food handling/food safety procedures.
+ Demonstrated track record of workplace achievement in the selection, coaching and development of managerial employees.
+ Proven ability to drive customer satisfaction, financial performance and employee satisfaction.
+ Able to oversee and manage subordinate employees and provide direction.
+ Must travel to designated stores and work with management team on a regular basis
Benefits
+ Bonus Program
+ Health/ Dental/ Vision Insurance
+ Paid Vacation/ Sick Time
+ Auto/ Fuel/ Cell Phone Allowance
+ Flexible Schedule
+ Free Meals
Leadership Position (Experience Preferred)
Mount Laurel, NJ job
A Chick-fil-A Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow.
Position Type:
* Full-time and Part-time
Our Benefits Include:
* A fun work environment where you can positively influence others
* Flexible scheduling (and closed on Sundays)
* Learning first-hand from an experienced Operator and Restaurant Leaders
* Intentional growth and development to help you reach your professional goals
* Scholarship opportunities
* Competitive pay
Team Leader Responsibilities:
* Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
* Offer immediate and respectful response to Guest's needs
* Assist in training of new hires, set the tone for a shift, and act as a role model for our team
* Be a friendly, encouraging team player
* Open and/or close, lead shifts, key holder
* Count drawers and finalize day
* Excellent communication skills, both written and spoken
Qualifications and Requirements:
* Smile
* Create and Maintain Eye Contact
* Speak Enthusiastically
* Make Emotional Connections with Guests
* Reliable transportation
* Ability to work in a fast-paced environment
* Strong people skills with a desire to serve Team Members
* Strong commitment to superior customer service
* Ability to manage Team Member behavioral and performance issues
* Ability to work in a team environment with shared ownership and responsibility
* Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Most Chick-fil-A Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Shift Leader
Taco Bell job in Ewing, NJ
Note: This description only documents the time that is allocated to management tasks. The remaining hours are allocated to deployed hourly tasks in food preparation, production, guest service and cleaning. The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant. Focal points include:
* Driving excellence in customer service
* Maintaining company standards in product and facility specifications
* Reviewing food handling procedures
* Assessing operational processes
The human resources responsibilities of a Shift Manager are limited to crew training and ongoing coaching and feedback for hourly employees. In addition, the Shift Manager may assume full responsibility for the opening and closing of the restaurant when management is unavailable. In these instances, the Shift Manager maintains administrative control of the restaurant but is not authorized to serve in a managerial capacity.
Principle Accountabilities
Customer Satisfaction/Product Quality
Maintains fast, accurate service, positive guest relations and ensure products are consistent with company quality standards.
Conducts periodic food safety audits.
Provides on-going coaching and feedback to crew on customer service, product quality and speed of service.
Financial
Shares with the Management team day-to-day responsibility for cash procedures such as bank deposits, making change, opening/closing safe and verifying drawers.
Operations
Conducts daily inventory, completes shift-to-shift food safety audit and sets up daily control sheets.
Reviews facility and equipment readiness.
Monitors inventory, food preparation and order fulfillment on a daily basis to ensure adherence to company standards.
Monitors speed with service (SWS) performance and resolves bottlenecks to achieve SWS goals.
In the absence of management, responsible for food and supplies deliveries and restaurant opening and closing.
Human Resources
Provides ongoing coaching and feedback for crew employees.
Provides "hands-on" training for crew in Learning Zone.
Qualifications
Pay and Benefits
Full time Shift Leaders
Wage rate - $17.00 to $20.00
PTO - A full-time Team Member who has completed fifty-two (52) weeks of continuous full-time service is eligible for up to forty (40) hours of PTO pay per year. A full-time Team Member who has completed five (5) years of continuous full-time service is eligible for up to eighty (80) hours of PTO pay per year
Eligible for medical, dental and health insurance
Short-term disability is provided after 90 days of employment
Eligible for period bonus if store achieves desired goals
Early Risers
Magnolia, NJ job
If you are an early riser looking for employment, apply here! Hours range from 4:30 am until 4 pm. Perks and Benefits: Competitive Pay from $15.49 - $17.00 (NJ), $7.25 - $15.00 (PA) Flexible schedules Paid sick leave and/or paid time off (NJ) Tuition reimbursement up to $3000
Training and advancement opportunities
Employee discounts and discounted food
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
Description:
McDonald's and its independent franchisees care about their employees and that's why we provide them with an opportunity to learn, grow, and succeed every day. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. There is a reason more than 80% of employees are proud to work at McDonald's and would recommend working at one of our restaurants. A Crew Team Member at McDonald's is more than just a paycheck - it's a chance to gain life skills and grow as an individual. And for anyone willing to take advantage of these opportunities…we're committed to becoming America's Best First Job.
See a day in the life of a Crew Team Member at McDonald's
************************************************************
Requirements:
We believe in letting you do you. If you're looking for a part-time job that supports your full-time ambition, you've come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever.
You'll find out that a McDonald's crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses. McDonald's can take you anywhere, and give you the benefits you need for your life while doing so.
So what does a member of our Crew Team get to do??
* Connect with customers to ensure they have a positive experience
* Help customers order their favorite McDonald's meals
* Prepare all of McDonald's World Famous food
* Partner with other Crew and Managers to meet daily goals and have fun
* Keep the restaurant looking fantastic
All you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. We'll teach you the rest. For job openings on your schedule - part time or full time - give us a try. You must be 16 years of age or older to work as a Crew Member at McDonald's.
Additional Info:
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.