Restaurant Kitchen Shift Leader
Team leader job in Sioux City, IA
Perkins Restaurant and Bakery is now hiring a Kitchen Production Leader for our Perkins Restaurant in Downtown Sioux City. Hourly rate is $17 - $19 per hour, depending on experience. Stop in any time to apply at: 501 Gordon Drive | Sioux City Benefits of working for us include:
1. Supportive ownership that believes in family
2. Closed on Christmas Day
3. Yearly anniversary checks for continued employment*
4. Free Employee Meals and family discounts*
5. Competitive wages for your experience
6. Paychecks delivered weekly
7. Flexible hours & schedules
8. Structured training program for all positions
9. Referral bonus for great employees who recruit other great employees
10. Career path that rewards you financially for your advancement within the company*Ask manager for details
SUMMARY OF POSITION
A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards. It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:
Hot Food, Served Fast, by Friendly People
Outstanding Image and Cleanliness
100% Guest Satisfaction
REPORTING RELATIONSHIPS
Reports: Directly to General Manager or Manager on duty
Internal: Extensive contacts with all levels of store personnel as well as all home office departments.
External: Extensive contacts include guests, distributors.
POSITION ACTIVITIES AND TASKS
Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations.
Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.
Shift Readiness - Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift. Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.
Direct Your Shift - Execute your plan to lead a great shift. Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic. Maintain standards while keeping the team positive, organized and focused. Take immediate action to correct any food or service issues.
Follow Up - Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift. Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention
PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
Must be able to communicate clearly
Exposure to heat, steam, smoke, cold
Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment.
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.
Paint Line Associate I
Team leader job in North Sioux City, SD
Job DescriptionFIMCO Industries is currently hiring for the following Production positions at our Main Plant in North Sioux City:
Paint Line Associates
General Assemblers
Production Workers work within the company-established guidelines to produce a quality product. The majority of positions are daytime hours, Monday-Friday, and occasional Saturdays as needed.
We offer the following benefits to all production employees working full-time hours: Starting Pay at $17.00 an hour.
Medical
Dental
Vision
401K
Paid Holidays
FIMCO Industries is headquartered in North Sioux City, SD, and is the largest manufacturer of lawn and garden sprayers in the United States. For over 60 years, FIMCO has built a sprayer for every application. From the 5-gallon homeowner model, up through a 300-gallon agricultural field sprayer.
FIMCO has always taken great pride in innovation and has recently introduced the Volt Edge line of lithium-ion-powered ATVs and UTV sprayers, a first for the lawn and garden industry. In addition to manufacturing its own line of trailer carts, de-thatchers, lawn rollers, and dry material spreaders, FIMCO is also a parts distributor for some of the biggest names in spraying, such as TeeJet, Hypro, Banjo, and Norwesco.
Operations Supervisor
Team leader job in Sioux City, IA
As an Operations Supervisor, you will plan, schedule, coordinate and implement methods and procedures that will ensure the most efficient and economical routing and movement of customers' freight in an error-free manner.
Responsibilities
Compile production and service records and measure conformance to standards
Inspect and measure performance of personnel resulting in changes in work practices necessary to improve overall Service Center operations
Review logs and reports and confers with shift personnel to ascertain pertinent scheduling, production and administrative support requirements
Set up appointment freight deliveries
Perform and or assists with billing, rating, manifesting and analysis of freight weight and size
Maintain excellent communication with external and internal customers
Assist with training, development and evaluation of production and/or clerical personnel performance and recommends or initiates documentation
In conjunction with the Service Center Manager, recruit, qualify, interview, hire, train and develop Service Center personnel
Ensure that Service Center premises are protected and maintained
Assist in the investigation, reporting and initiation of corrective actions for accidents, job related injuries employee discrepancies
Understand and apply company safety practices including DOT, EPA, ICC and OSHA rules and regulations
Assist with the facilitation of information meetings with Service Center team members
Effectively handle special assignments as directed
Qualifications
Knowledge of the LTL/ Transportation Industry
Has managed Drivers and Dockworkers
Knowledge of the surrounding geographical area to the Service Center
Benefits
Stable and growing organization
Competitive weekly pay
Quick advancement
Professional, positive and people-centered work environment
Modern facilities
Clean, late model equipment
Comprehensive benefits package: Health, Dental, Vision, AD&D, 401(k), etc.
Paid holidays (8); paid vacation and personal days
operations, transportation, supervisor, operations supervisor, family, trucking, LTL, transportation, leader, professional, management
Auto-ApplyPowder Coating Line Associate (4 Day Weeks)
Team leader job in Sioux City, IA
About Us
Interstate Powder Coatings started in 2017. We run one of the biggest powder‑coating booths in the Midwest. We coat everything from one small part to large factory runs. We belong to the Powder Coating Institute and focus on safety, neat work, and getting better every day. Join our friendly team that values skill, new ideas, and teamwork.
Job Summary
A Powder Coating Line Associate hangs metal parts on the moving line and takes them off after coating. You will also wash and mask parts, help with simple fixes, and drive a forklift to move parts where they need to go. This role is fast‑paced and hands‑on.
Key Responsibilities
• Hang parts on the line, making sure hooks and spacers are in the right places.
• Take finished parts off the line without scratching the new coating.
• Prep parts-wash, blow off, tape, and plug holes so paint sticks only where needed.
• Sort parts by job ticket, count them, and mark any missing or damaged items.
• Shrink‑wrap or box coated parts for shipping.
• Drive a forklift to move raw and finished parts safely.
• Keep racks, tools, and work area clean; sweep floors and empty trash.
• Follow work orders, labels, and color codes so each order stays together.
• Tell the supervisor about line jams, part defects, or low supplies right away.
Work Schedule
• Four 10‑hour shifts: Monday-Thursday, 6:00 a.m.-4:30 p.m.
• Extra hours on Friday if needed.
Qualifications
• High school diploma or GED.
• Good hand‑eye coordination and basic math to count parts.
• Listens well and follows written and spoken instructions.
• Works well alone and with others.
• Willing to learn forklift driving and safe lifting.
Physical Requirements
• Lift up to 50 lbs many times a day.
• Stand, reach, bend, and twist for long periods.
• Handle hot parts coming out of the oven while wearing gloves.
• Work in warm areas up to 110 °F.
Benefits
• Health, dental, and vision insurance.
• Retirement plan with company match.
• Paid time off and holidays.
• Training and chances to grow in your career.
How to Apply
Submit your résumé telling us about your work history. If you qualify, we will invite you to tour the shop and try a hands‑on lift test.
Equal Opportunity Employer
Interstate Powder Coatings welcomes all applicants. We consider every person equally without regard to race, color, religion, sex, national origin, disability, or veteran status.
Front Line - Associate Technician (Sx Cy)
Team leader job in Sioux City, IA
Requisition ID: 910966 Position: Full-Time Total Rewards: Benefits/Incentive Information If you've worn a pair of glasses, we've already met. We are a global leader in the design, manufacture, and distribution of ophthalmic lenses, frames, and sunglasses. We offer our industry stakeholders in over 150 countries access to a global platform of high-quality vision care products such as the Essilor brand, with Varilux, Crizal, Eyezen, Stellest and Transitions, iconic brands that consumers love such as Ray-Ban, Oakley, Persol and Oliver Peoples, as well as a network that offers consumers high-quality vision care and best-in-class shopping experiences such as Sunglass Hut, LensCrafters, and Target Optical, and leading e-commerce platforms.
Our unique business model and relentless pursuit of operational excellence ensures that consumers everywhere have access to products. Balancing speed, efficiency and proximity, the Company manages a global supply chain with cutting-edge technology, based on centralization for frames and on a capillary network for lens finishing and prescription laboratories. In our dynamic environment, fueled by technology and innovation, our people have the space to pioneer new solutions.
Join our global community of over 200,000 dedicated employees around the world in driving the transformation of the eyewear and eyecare industry. Discover more by following us on LinkedIn!GENERAL FUNCTION: The primary focus of this position is to work in one or more of the areas of surface, coating or finish as assigned. Duties of this position are usually repetitive, requiring limited analysis and use of individual judgment. Specific duties for this position include beveling, mounting the lenses, edging, blocking lenses, tinting, and inspecting. Supervision ranges from close to general
MAJOR DUTIES AND RESPONSIBILITIES: All duties and procedures are to be performed according to the established standard and in compliance with all company and governing body policies. It is required that this position maintain regular, prompt attendance and availability for overtime as needed. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
FINISH - Tray Up: prep and monitor trays for edging. Beveler: Utilize the bevel wheel to remove the sharp edges of the lens. Mounter: Mount lens in standard frames. Drill and mount lenses into specialty frames Roll and Polish: Smooth sharp edges and gloss edges by using tools and machinery provided. Finish Layout: Prepare an uncut lens for the edging process by removing lens from envelope, wiping clean of markings, and putting on automatic machines. Layout - sort jobs from wrap, drills, and regular. Tinter: Accurately tint all lenses going through the tinting department. Inspection: Inspect lenses and frames to ensure that they are optically and cosmetically accurate.
SURFACE - Blocker Open and tray lens blanks, taping and blocking to accommodate automation.
Monitor automated surfacing equipment to keep equipment loaded and clear errors. Polisher: Load and unload lenses in polish machines. Deblock/Wash: Remove blocking system Wash and inspect lenses for cosmetic defects
AR- COATING - AR Staging: Scan and sort jobs by coating for scratch and anti-reflective coating treatments Clipping: Clean lenses and place in holders for wash and scratch coat machines. Hard Coat Inspection: Inspect lenses for cosmetic defects after scratch coat application. Perform tests on various scratch coating baths to verify all are within specification: AR Coat: Load lenses into holders for anti-reflective coating - monitor machines
GENERAL
Perform all duties in accordance with established Standard Operating Procedures (SOP).
Perform required tasks using correct techniques. May transport work to next station.
Work in a role with measurable standards - maintaining production goals.
BASIC QUALIFICATIONS:
High School education or equivalent preferred.
Must possess the ability to plan, organize, develop, implement and interpret, goals, objectives, policies and procedures of the organization.
Ability to read and comprehend simple instructions.
Basic ability to add and subtract.
Understand decimal numerical sequencing.
PREFERRED QUALIFICATIONS
Previous related experience and/or training preferred.
This posting is for an existing vacancy within our business. Employee pay is determined by multiple factors, including geography, experience, qualifications, skills and local minimum wage requirements. In addition, you may also be offered a competitive bonus and/or commission plan, which complements a first-class total rewards package. Benefits may include health care, retirement savings, paid time off/vacation, and various employee discounts.
EssilorLuxottica complies with all applicable laws related to the application and hiring process. If you would like to provide feedback regarding an active job posting, or if you are an individual with a disability who would like to request a reasonable accommodation, please call the EssilorLuxottica SpeakUp Hotline at ************ (be sure to provide your name, job id number, and contact information so that we may follow up in a timely manner) or email ********************************.
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, gender, national origin, social origin, social condition, being perceived as a victim of domestic violence, sexual aggression or stalking, religion, age, disability, sexual orientation, gender identity or expression, citizenship, ancestry, veteran or military status, marital status, pregnancy (including unlawful discrimination on the basis of a legally protected pregnancy or maternity leave), genetic information or any other characteristics protected by law. Native Americans in the US receive preference in accordance with Tribal Law.
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Theater Operations Supervisor | Part-Time | Tyson Events Center
Team leader job in Sioux City, IA
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview
Oak View Group is seeking a dedicated and detail-oriented Theater Operations Supervisor to manage the maintenance and overall operations of our theater facility. This role is essential to ensuring that the facility is maintained to an extremely high standard, events are executed flawlessly, and delivering exceptional customer service to patrons, clients, and staff.
This role will pay an hourly rate of $30.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until March 13, 2026
Responsibilities
Performs preventative maintenance and repair of facility equipment, auxiliary systems, and completes minor electrical and plumbing repairs.
Manage and maintain event equipment (e.g., radios, metal detection wands).
Prepares the facility for events, including setup and technical arrangements.
Operates and manages HVAC systems.
Maintain plumbing and mechanical systems, including in-house vacuum systems.
Repair broken theater seats and ensure dressing rooms are clean and prepared.
Coordinate with police, fire, and medical services to ensure event safety.
Assist the Theatre Events & Operations manager on an as-needed basis, including show advances, labor calls, vendor contracts, financial estimates and event settlements.
Support audio/video systems and assist with in-house audio patches and event sound.
Analyze operational challenges and implement effective solutions aligned with organizational goals.
Build and maintain strong relationships with clients, staff, contractors, patrons, and municipal officials.
Act as a liaison between facility users and internal staff.
Resolve event-related issues professionally to ensure customer satisfaction.
Collaborate with Food and Beverage providers for service and hospitality needs.
Serve as Manager on Duty during scheduled events.
Qualifications
Proven experience in theater or venue operations management
Strong problem-solving and interpersonal skills
Ability to work flexible hours including weekends and holidays
Technical knowledge of HVAC, plumbing, and mechanical systems preferred
Experience with audio/video systems and event production support
Excellent communication and customer service skills
INTELLECTUAL/SOCIAL, PHYSICAL DEMANDS AND WORK ENVIRONMENT:
The intellectual/social, physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Intellectual/Social demands:
While performing duties of this job, the employee is continuously asked to multi-task under time constraints and with moderate to high pressure situations. Position requires constant attention to precise details and accuracy of specified standards including: following verbal, written or diagram instruction, following simple to complex (more than 3 steps) instructions, and concentration which frequently extends beyond 30 minutes at a time. Employee in this role will constantly be in leadership role; this requires directing others either verbally or in writing to complete tasks in prescribed time frame. This position also requires frequent use of interpersonal skills including: ability to direct/motivate/inform staff and foster collaboration, being able to recognize and resolve conflicts, being able to openly communicate in writing and verbally with clients. Constant use of the English language verbally, written or reading to read company information and communicate to teams. Frequent use of company provided cell phone, desk phone. Constant use of company radio for communication. Ability to hear and respond quickly in high pressure situations to radio requests from employees, security, etc.
Physical demands:
While performing duties of this job, the employee occasionally lifts and moves facility equipment and/or tools. Employee will frequently move about inside and outside various areas of the large facility before/during/after events to interact with internal/external clients and supervise the work of employees. Position will require employee to occasionally bend, stoop, or crouch in order to evaluate and inspect equipment and building infrastructure. Employee will as needed operate fork lift and high lift in assessment of and maintenance of the building and equipment. Employee will occasionally be required to identify or match colors/tones of furniture, dance floor, carpet or other items as necessary. Employee will frequently operate a computer and other office devices such as calculators, telephones, copy machines and printers; employee will constantly communicate via telephone, email and in-person with others and exchange accurate information. Employee will frequently lift 30 lbs; occasionally lift up to 75 pounds; and push/pull 150 pounds, as business demands required.
Work environment:
The duties of this position are performed primarily indoors and occasionally outdoors in the weather conditions prevalent at the time. The noise level in the work environment is usually minimal to moderate during non-event days and when not operating equipment; and moderate to loud during event days when equipment is in operation. The work environment is consistently cool (cold) when ice rink is in place seasonally. Exposure to crowds with thousands of people in attendance, crowded or tight spaces, high elevation, consistently loud workspaces, and freight elevators.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Auto-ApplyTheater Operations Supervisor | Part-Time | Tyson Events Center
Team leader job in Sioux City, IA
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview
Oak View Group is seeking a dedicated and detail-oriented Theater Operations Supervisor to manage the maintenance and overall operations of our theater facility. This role is essential to ensuring that the facility is maintained to an extremely high standard, events are executed flawlessly, and delivering exceptional customer service to patrons, clients, and staff.
This role will pay an hourly rate of $30.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until March 13, 2026
Responsibilities
Performs preventative maintenance and repair of facility equipment, auxiliary systems, and completes minor electrical and plumbing repairs.
Manage and maintain event equipment (e.g., radios, metal detection wands).
Prepares the facility for events, including setup and technical arrangements.
Operates and manages HVAC systems.
Maintain plumbing and mechanical systems, including in-house vacuum systems.
Repair broken theater seats and ensure dressing rooms are clean and prepared.
Coordinate with police, fire, and medical services to ensure event safety.
Assist the Theatre Events & Operations manager on an as-needed basis, including show advances, labor calls, vendor contracts, financial estimates and event settlements.
Support audio/video systems and assist with in-house audio patches and event sound.
Analyze operational challenges and implement effective solutions aligned with organizational goals.
Build and maintain strong relationships with clients, staff, contractors, patrons, and municipal officials.
Act as a liaison between facility users and internal staff.
Resolve event-related issues professionally to ensure customer satisfaction.
Collaborate with Food and Beverage providers for service and hospitality needs.
Serve as Manager on Duty during scheduled events.
Qualifications
Proven experience in theater or venue operations management
Strong problem-solving and interpersonal skills
Ability to work flexible hours including weekends and holidays
Technical knowledge of HVAC, plumbing, and mechanical systems preferred
Experience with audio/video systems and event production support
Excellent communication and customer service skills
INTELLECTUAL/SOCIAL, PHYSICAL DEMANDS AND WORK ENVIRONMENT:
The intellectual/social, physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Intellectual/Social demands:
While performing duties of this job, the employee is continuously asked to multi-task under time constraints and with moderate to high pressure situations. Position requires constant attention to precise details and accuracy of specified standards including: following verbal, written or diagram instruction, following simple to complex (more than 3 steps) instructions, and concentration which frequently extends beyond 30 minutes at a time. Employee in this role will constantly be in leadership role; this requires directing others either verbally or in writing to complete tasks in prescribed time frame. This position also requires frequent use of interpersonal skills including: ability to direct/motivate/inform staff and foster collaboration, being able to recognize and resolve conflicts, being able to openly communicate in writing and verbally with clients. Constant use of the English language verbally, written or reading to read company information and communicate to teams. Frequent use of company provided cell phone, desk phone. Constant use of company radio for communication. Ability to hear and respond quickly in high pressure situations to radio requests from employees, security, etc.
Physical demands:
While performing duties of this job, the employee occasionally lifts and moves facility equipment and/or tools. Employee will frequently move about inside and outside various areas of the large facility before/during/after events to interact with internal/external clients and supervise the work of employees. Position will require employee to occasionally bend, stoop, or crouch in order to evaluate and inspect equipment and building infrastructure. Employee will as needed operate fork lift and high lift in assessment of and maintenance of the building and equipment. Employee will occasionally be required to identify or match colors/tones of furniture, dance floor, carpet or other items as necessary. Employee will frequently operate a computer and other office devices such as calculators, telephones, copy machines and printers; employee will constantly communicate via telephone, email and in-person with others and exchange accurate information. Employee will frequently lift 30 lbs; occasionally lift up to 75 pounds; and push/pull 150 pounds, as business demands required.
Work environment:
The duties of this position are performed primarily indoors and occasionally outdoors in the weather conditions prevalent at the time. The noise level in the work environment is usually minimal to moderate during non-event days and when not operating equipment; and moderate to loud during event days when equipment is in operation. The work environment is consistently cool (cold) when ice rink is in place seasonally. Exposure to crowds with thousands of people in attendance, crowded or tight spaces, high elevation, consistently loud workspaces, and freight elevators.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Auto-ApplyDeposit Team Supervisor
Team leader job in Orange City, IA
Full-time Description
The Deposit Supervisor will lead teams across our Deposit branch teams of Customer Service and New Accounts Representatives. In this role, you will streamline operations efficiency, drive service excellence, and manage the entire customer lifecycle from initial onboarding to ongoing retention. You will help deliver strategy, manage performance metrics, and ensure a seamless, excellent experience for every customer. Well versed in all bank deposit procedures and bank products and services to enable effective solutions to bank customers and direct report solutions.
Requirements
Lead, mentor, train, and conduct performance evaluations for both CSR's and New Account staff, fostering a collaborative and high-performing work environment.
Work with others to schedule assigned branch Deposit personnel to ensure efficiency, coverage and compliance.
Create and maintain a positive work environment focused on customer engagement and customer satisfaction.
Coordinate and monitor all aspects of deposit staff, ensuring the daily activities of the representatives are performed in a timely, accurate and courteous manner.
Activate new work procedures and systems to accomplish planning and bank development objectives and more efficient services as developed by the Deposit Services Manager.
Work with L&D Officer to develop deposit personnel under direct supervision for growth and opportunities with a focus on teamwork and collaboration with a thorough knowledge of ISB's products and services.
Provide leadership and supervision to Deposit personnel under direct supervision to ensure satisfactory performance, adequate training, promotional and development opportunities and fair compensation in accordance with Bank policies. Possess a strong working knowledge of consumer banking regulations for deposit products and processing and ensure compliance will all applicable Federal, State and regulatory laws and policies, and internal operating policies, procedures and audit standards
Work harmoniously with both Regional Presidents, Branch Managers, and Deposit Services Manager to ensure Deposit staff is fulfilling community service, in-branch activities, and customer service expectations.
Maintain expert knowledge on all deposit related programs such as BPM, Precision systems, Integrated Teller, Cash Recyclers, Kasasa program, as it relates to deposit activity.
Works with appropriate personnel on maintaining and development of user rights for all deposit personnel under direct supervision.
Investigate teller and GL offages and track new account maintenance and assist with resolution if needed.
Special Note: This position is unique, engaging in the Iowa State Bank behaviors and requires frequent traveling between the designated offices assigned to you by your supervisor. You'll be working with all personalities, acknowledging and building relationships; coaching deposit staff in providing exceptional customer service.
Salary Description $24-$30/ hr. depending on experience
Team Leader
Team leader job in Sioux City, IA
Description & Requirements Be part of something great Maximus is a global organisation that specialises in providing health and employment services to millions of people every year. Here in the UK we employ around 5,000 people across the country to deliver services that have a profound impact on people's lives. From assessments and health services to employability programmes and specialist support, we do work that matters with people who care.
The role will manage a team of Health Coaches who deliver healthy lifestyle courses across Oxfordshire. As part of this, the coaches need to be observed regularly to ensure quality and consistency.
In addition, the role involves engagement activities within Oxfordshire and attendance at face-to-face team meetings, which take place every two weeks.
The successful candidate will need to be present in Oxfordshire at least twice per week
The Team Leader is responsible for coordination of effective and efficient behaviour change and screening services. Key focus includes the referral management, personalised care pathways (aligned to need/preferences) and health coaching delivery. The Team Leader will develop and deploy Standard Operating Procedures (SOPs) that ensure highly effective customer experiences that in turn drive positive and sustained behaviour change outcomes across lifestyles areas including:
• Healthy Eating and Nutrition
• Smoking Cessation
• Physical Activity
• Weight Management
• Alcohol consumption
• NHS Health Checks (outreach)
As Team Leader, you will be responsible for the day-to-day operation of the contract, ensuring that staff are appropriately prepared and ready to provide quality driven, person centred lifestyle improvement services. Working alongside the Service Manager, you will ensure that the highest possible standards of care are always applied and adhered to.
1.Coordination of service delivery by:
• Monitoring referral activity, starter, retention, and completion / achievement information through the overarching case management of populations and caseloads across the service • Supporting the production and analysis of Management Information to support internal and external reporting requirements and inform continuous improvement
• Overseeing staff activity, productivity, and utilisation to ensure effective, efficient delivery, making best use of Maximus' policies and processes to guide and support team and individual performance
• Ensuring all training and Continuous Professional Development (CPD) is coordinated and rolled out / completed in a timely manner
• Effectively manage own time and workload to ensure deadlines are met in an effective manner
• Contribute to team organisation, planning and continuous improvement.
2. Ensure the service is embedded within and across the local networks and communities.
• Developing positive relationships with internal and external stakeholders from across and within the health, wellbeing, community and voluntary sectors
• Develop trusting and beneficial relations with workplaces across Buckinghamshire, optimising opportunity to support workforces to adopt positive health and wellbeing behaviours, maximising referral routes to our service (with a focus on routine and manual workers and priority groups)
• Establish simple, clear, and friction-free onward referral and sign-posting pathways that support a positive service user experience
• Undertake outreach work within the community and build connection with local organisations and other services interconnected to the wider and social determinants of health
• Coordinate and deliver events to promote the Buckinghamshire Healthy Lifestyle Service to generate high quality referrals, with a focus on priority areas and populations
• Disseminate information and resources regarding the service provision including group activities and other relevant services on a regular basis
• Represent the service as required at meetings, conferences, and forums
• Attend local network meetings as part of coordinated approach to demonstrated reach, engagement and sharing good practice
3. Responsible for high quality service delivery and achievement of performance through:
• Proficiently overseeing caseload management, performance data and Management Information via the virtual care platform case management system and additional dashboards inclusive of sub-contractor activity. Manage referral flow to sub-contractors and ensure service users pathways are continuous across providers (as required)
• Deploying a robust framework to review and assure team competency and skills in the delivery of health and wellbeing coaching services, including, but not limited to observations, data audits, SOP compliance.
• Ensuring staff are appropriately trained, motivated, and supported to enable them to carry out their duties to the highest possible standard
• Ensuring team and individuals have value and performance based objectives that align to the performance requirements of the contract
• Ensure your team deliver against contract performance expectation as agreed with the commissioner, taking action in line with performance management requirements
• Ensuring high quality delivery in line with the service delivery specification, SOPs and national / local evidence/guidance
• Ensure the qualitative capture of evidence through service user feedback, case studies and effective compliments/complaints monitoring
• Proactively identifying any service improvement needs that may affect the day to-day operational delivery of the service.
• Deputising for the Service Manager in the event of sickness or annual leave.
4. Ensure compliance with national standards, NICE guidance, contract and company quality standards, Service Level Agreements and SOPs.
• Monitor, implement and embed all policies and systems as they relate to service delivery, including but not limited to localised SOPs, Health, and Safety, Safeguarding, and Information Security
• Ensure delivery is compliant with government guidance relating to diet, alcohol, physical activity, both adult and child weight management and smoking cessation
• Coordinates efforts to ensure compliance with information, advice, and guidance if / when government guidance changes.
5.Support in the effective development of high performing teams.
• Adopting a proactive approach to supervision and training with a demonstrated commitment to personal development, achievement of quality standards, delivering high performance in line with agreed objectives and Key Performance Indicators
• Support all to access supervision and ensure all engage in the development of annual Personal Development Plans (PDPs)
• Support the Service Manager in the recruitment, onboarding and induction of team members as required
• Create a culture of further development and constructive feedback with individuals and teams, embedding and ensure behaviours demonstrate the company values.
6. Support the service as require with delivery of service provision including but not limited to;
• Carrying out NHS Health Checks in line with our policies and procedures
• Supporting with the referral hub
• Support with Health and Wellbeing Coaches as required (e.g., during periods of prolonged sickness or vacancy)
Note: This is not an exhaustive list. The Team Leader is expected to carry out all other duties as may be reasonably required.
Key Business Priorities
Internal
• Directors
• Co-workers, managers, and wider team
• Health Division colleagues
• Maximus central division
• Maximus companies and associates
• Colleague forums
External
• Local Authority
• Integrated Care Partnerships / Boards
• Community and Voluntary sector
• Population being served / supported.
• Sub-contractors and key partners
• Community stakeholders
• Co-location cooperatives
• Venue providers
• Healthcare settings including GP Practices / Primary Care Networks
Qualifications & Experience
Essential:
• Experience of a supervisory role with experience of managing a diverse team
• Relevant health coaching qualification or an accredited health coaching skills programme.
• A minimum of six months of direct health coaching delivery
• Experience of caseload management demonstrated via the use of a Case Management System
• Experience of supporting vulnerable individuals through a change process
• Evidence of continuous professional development to ensure the delivery of the most recent and up to date health coaching provision to the correct quality standard.
• Experience of coordinating health and wellbeing services
Desirable:
• Experience in delivering behaviour change interventions for specific lifestyle related issues (smoking cessation, physical activity, NHS Health Checks, weight management, alcohol reduction)
• Membership of professional body (ICF, EMCC, AoC, UKHCA)
• Educated to degree level in a relevant subject e.g., Psychology, Behavioural Science etc
• Experience of supporting people remotely / telephonically / digitally
• Experience in community development in areas of deprivation, Project Management and Developing new services.
Individual Competencies
Essential:
• Ability to motivate, manage and lead a diverse team.
• Ability to forge good working relationships with external organisations.
• Ability to react quickly to unforeseen circumstances.
• A strong understanding of the social / wider determinants of health
• A strong understanding of population-based approaches including segmentation and risk stratification.
• A strong understanding of behaviour change principles and methodology.
• Demonstrable core skills and competencies as set out in best practice standards including:
- Select and apply a range of health coaching models, conversation frames and techniques.
- Detailed knowledge of the core concepts and principles of personalisation, patient activation, health behaviour change, self-efficacy, intrinsic motivation, and assets based approaches
- Detailed understanding of self-management support and associated techniques
- Advanced skills development incorporating practice, reflection and planning for the application of learning to practice.
• Excellent internal and external stakeholder engagement and management
• Strong written and verbal communication skills with the ability capture essential information that supports effective case management
• A strong track record of interpersonal relationships including the ability to build, develop and maintain relationships.
• Expertise in communicating effectively with excellent oral and written communication skills
• Effective caseload management inclusive of accurate data collection, data entry, timely recording and delivery against agreed Service Level Agreements (SLAs) and Standard Operating Procedures (SOPs).
• Confident in the use of evolving digital technologies to support people through behaviour change processes.
• The ability to manage time independently and effectively and work to deadlines
• Ability to effective work safely and manage sensitive data in line with information security standards
• Excellent Microsoft Office skills and ability to learn quickly when using news systems and processes.
• Commitment to personal development and training
• Commitment to flexible working (including evenings and weekends), ensuring the service is available to all residents including, those who work during the day, shift workers and those with children of school age
• Commitment to supporting overall team/contract performance to the highest standards, undertaking a range of duties in line with business requirements
Desirable:
• Experience of delivery health screening services (e.g., NHS Health Check)
• Effective delivery of programmes in line with contractual requirements and service level agreements
EEO Statement
Maximus is committed to developing, maintaining and supporting a culture of diversity, equity and inclusion throughout the recruitment process. We know that feeling included has a dramatic impact on personal well-being and are working to ensure that no job applicant receives less favourable treatment due to any personal characteristic. Advertisements for posts will include sufficiently clear and accurate information to enable potential applicants to assess their own suitability for the post.
We are a Disability Confident Leader, thanks to our commitment to the recruitment, retention and career development of people with disabilities and long-term conditions. The Disability Confident scheme includes a guaranteed interview for any applicant with a disability who meets the minimum requirements for a job. When you complete your job application you will find a question asking you if you would like to apply under the Disability Confident Guaranteed Interview Scheme. If you feel that you have a disability and apply under this scheme, providing that you meet the essential criteria for the job, you will then be invited for an interview. YourGuaranteed Interview application will only be shared with the hiring manager and the local resourcing team. Where reasonable, Maximus will review and consider adjustments for those applicants who express a requirement for them during the recruitment process.
Minimum Salary
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30,000.00
Maximum Salary
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35,000.00
Janitorial Team Lead
Team leader job in Sergeant Bluff, IA
Job Description
Join our team at Smith's Professional Cleaning Services in Sergeant Bluff, IA as a Janitorial Team Lead!
Are you a dedicated and hardworking individual with experience in janitorial services? Do you have a passion for cleaning and leading a team to success? If so, we want you to lead our team of janitorial staff to provide top-notch cleaning services to one of our valued clients located South of Sergeant Bluff. This position is Monday - Friday, 5:30pm - 9:30pm or so. The compensation is $20/hour and would be an average of 20 hours per week.
Responsibilities:
Lead a team of janitorial staff in providing high-quality cleaning services
Coordinate and assign daily cleaning tasks to team members
Ensure all cleaning tasks are completed efficiently and to company standards
Train and mentor new janitorial staff members
Inspect work performed by team members to maintain quality control
Qualifications:
Prior experience in janitorial or cleaning services
Strong leadership and communication skills
Ability to prioritize tasks and delegate effectively
Attention to detail and a focus on quality
Reliable transportation
As a Janitorial Team Lead at Smith's Professional Cleaning Services, you will have the opportunity to showcase your leadership skills while providing exceptional janitorial services to our client. Your hard work and dedication will be a key part of our team's success.
Join us at Smith's Professional Cleaning Services and be a part of a company that values integrity, professionalism, and customer satisfaction. We are dedicated to providing the highest quality janitorial services to our clients, and we take pride in the work that we do. With a focus on teamwork and excellence, we strive to exceed our clients' expectations on every job.
At Smith's Professional Cleaning Services, we believe that a clean environment is essential for health, happiness, and productivity. That's why we are committed to delivering top-notch janitorial services to our clients in Sergeant Bluff, IA and the surrounding areas. Our team of skilled professionals are dedicated to providing thorough and efficient cleaning services to ensure our clients' spaces are clean, safe, and welcoming.
#hc213021
Retail Team Leader - SC MAIN
Team leader job in Sioux City, IA
We are seeking a Retail Team Leader to become an important part of our team! You will help provide exemplary experience and atmosphere to every Goodwill customer through outstanding customer service and maintaining a clean, inviting, and shoppable store.
Position Type: Full-Time
Wages: $16.53 - $16.94 hourly
In accordance with the Goodwill of the Great Plains mission, we are committed to providing a competitive total compensation package, including salary and benefits, that will attract, retain, and reward high performing employees who share a passion for transforming lives through the dignity of work. Goodwill of the Great Plains strives to make employee compensation performance-based, competitive to organizations with similar missions, and commensurate for the individual's level of responsibility.
Responsibilities:
Opening and/or closing the store, ensuring store is open during the posted hours of operations; safe, office, and outer doors are locked upon leaving the building; paperwork is done accurately, etc.
Oversee store operations in absence of manager and assistant manager and report to them any issues that arise
Train and evaluate store employees and/or persons served when applicable
May be called upon to correct EBT errors
Count down cash drawers
Ensure all cash, deposits, and cash drawers are place in safe and that safe door is closed and locked
Accept donated items in a safe, courteous, and efficient manner per store guidelines
Process donated items to produce inventory for sales floor
Follow store procedures for sales floor cashiering, customer service, merchandise handling, and upkeep
Qualifications:
At least two years of prior retail sales experience, with opening/closing responsibilities preferred
Demonstrated ability in use of cash register and affiliated duties (giving correct change, etc.)
While the benefits are great, Goodwill's mission is really at the heart of all we do. When you join the Goodwill team you are not just joining the company, you are becoming part of our family. You could be eligible for a Personal Day, Birthday Day Off, and 6 Paid Holidays upon hire. With eligibility for Health Dental, and Vision Insurance after 30 days of employment. See more benefit details on the careers tab at **************************** Apply today to become a part of something great!
Goodwill of the Great Plains provides equal employment opportunities to all applicants and employees and prohibits discrimination and harassment of any type without regard to any characteristic protected by federal, state or local laws.
Auto-ApplyLogistics Team Lead
Team leader job in Sioux City, IA
Do you enjoy serving customers, mentoring others, and implementing processes to ensure customers are receiving the best possible experience? Do you have a positive attitude and love interacting with people? If so, this opportunity is for you!
The Logistics Team Lead is responsible for breaking down, sorting, preparing, staging, and stocking the sales floor with all new inbound freight while following our Door-To-Floor in 24 hours process.
Job duties:
Train and supervise the Logistics Team.
Plan and prioritize the Logistics Team's daily activities & assign daily tasks.
Ensure all freight is processed and stocked on the floor within 24 hours of receipt.
Ensure stocking standards are being met and ensure Fleet Farm's presentation standards are being executed at a high level.
Coordinate processing of excess merchandise with the Replenishment Team to ensure it is properly binned and located in capstock or the backroom.
Collaborate with Logistics Manager to implement process improvements and evaluate team performance.
Assist in picking Buy Online Pickup In Store (BOPIS) and preparing Pick Pack and Ship (PPS) orders.
Positive promotion of Fleet Farm customer loyalty program, credit card, and other company initiatives.
Job Requirements and Education:
2 years of retail logistics or general warehouse experience preferred.
Proven ability to lead, coach, and build relationships in a fast changing environment.
Must be able to direct and motivate a diverse population that includes full- time and part-time Team Members.
Demonstrated ability to act decisively, implementing solutions, multi-task, and be flexible in a quick changing environment.
Warehouse environment can expose temperature fluctuations (hot/cold), noise, dust, and uneven walking surfaces.
High School Diploma or GED preferred.
Ability to work a flexible schedule, including days, nights, weekends, and holidays is required.
Ability to be certified to operate a forklift and other material handling devices.
Ability to lift up to 50 lbs.
Fleet Farm is an Equal Employment Opportunity Employer and gives all applicants for employment equal consideration regardless of race, color, sex, gender, ethnicity, religious creed or belief, national origin, ancestry, age, physical or mental disability, sexual orientation, genetic information, citizenship status, military or veteran status, pregnancy, or any other status protected by federal, state or local law. Upon request and consistent with applicable laws, Fleet Farm will provide reasonable accommodations to individuals with disabilities who need an accommodation to fully participate in the application process.
Full Time Chick-fil-A Team Leader
Team leader job in Sioux City, IA
Thank you for your interest in joining the team at Chick-fil-A Hamilton & Wesley in Sioux City, Iowa, located at 820 Hamilton Blvd. At Chick-fil-A Hamilton & Wesley, you'll be part of a team that values excellence, hospitality, and growth. This is an exciting opportunity to make a meaningful impact while working in a fast-paced, rewarding environment.
At Chick-fil-A Hamilton & Wesley as a Leader you will play a critical role in ensuring a smooth and successful operation while having great influence on those around you. You will lead by example, uphold Chick-fil-A's high standards, and support a positive and productive team environment. Our Leaders are servant-hearted leaders who combine operational knowledge with emotional intelligence, bringing out the best in those around them.
Our Corporate Purpose is "To glorify God by being a faithful steward of all that is entrusted to us, and to have a positive influence on all who come into contact with Chick-fil-A".
Position Type
Full-time
Our Benefits Include
We believe work should be more than a paycheck - it should be a place where you grow, feel supported, and make a real impact. Here's what you can expect when you join our team:
A fun, positive work environment where you can genuinely influence others and make a difference
Flexible scheduling that fits your life - plus Sundays off to rest and recharge
Competitive pay with opportunities for raises and performance-based bonuses
FREE meals every shift - because great food fuels great work
FREE college tuition to a wide variety of Bachelor's, Associate's, and Graduate degree programs through our education partners
Intentional growth and leadership development to help you reach your full potential
Leadership that genuinely invests in your success, both personally and professionally
Clear career advancement pathways - from Team Member to Director or even becoming a future Chick-fil-A Owner/Operator
Access to Team Member Scholarships to support your educational journey
Health, Dental, and Vision Insurance
Life Insurance and Short-Term/Long-Term Disability (STD/LTD)
401(k) to help you build your future
Access to an exclusive discounts and perks program for shopping, travel, entertainment, and more
Employee Assistance Program (EAP) with FREE mental health counseling, financial guidance, and wellness resources
A work culture grounded in kindness, grit, growth, and servant-hearted leadership
Leadership Responsibilities
Lead and manage daily shift operations, ensuring a smooth and efficient flow in both front and back of house
Uphold and model Chick-fil-A's core values of hospitality, integrity, excellence, and care
Foster a team culture grounded in kindness, respect, and high character
Execute excellent guest experiences by coaching team members in service, speed, and quality
Respond to guest concerns or feedback with grace and professionalism, ensuring positive resolutions
Support and develop team members through coaching, encouragement, and accountability
Monitor food safety, cleanliness, and organization throughout the restaurant during your shift
Manage breaks, team placement, and shift flow with strong situational awareness and adaptability in accordance to labor laws and business goals
Demonstrate ownership mentality, taking initiative and solving problems proactively
Potentially lead cash management, register counts, and other opening/closing procedures as assigned
Communicate effectively with leadership and contribute to ongoing improvement initiatives
Qualifications and Requirements
Previous experience in a leadership or supervisory role (restaurant or retail preferred)
Proven ability to lead and inspire teams with grit, positivity, and emotional intelligence
Excellent communication and interpersonal skills
Strong decision-making, multitasking, and problem-solving abilities
Detail-oriented with a commitment to operational excellence
Willingness to work flexible hours, including mornings, evenings, Saturdays, and potential holidays
Demonstrates high character, integrity, and a strong sense of personal responsibility
Brings grit and resilience, thriving in both challenges and high-paced environments
Approaches every shift with a cheerful, positive attitude and a heart for serving others
Naturally kind and compassionate, creating meaningful connections with guests and team members
Reliable and consistent in performance, showing up on time and ready to contribute
Passionate about customer service and committed to exceeding expectations
Possesses strong interpersonal skills and communicates clearly and respectfully
Pays close attention to detail, ensuring tasks are completed with excellence
Confidently multitasks while maintaining composure and focus
Works effectively both independently and as part of a team
Physically capable of lifting and carrying 5-30 lbs regularly
Able to remain on their feet for extended periods of time in a dynamic work environment
Why Join Us
At Chick-fil-A Sioux City, being a Team Leader is about more than just overseeing shifts - it's about inspiring others, driving excellence, and creating an environment where everyone thrives. As a Team Leader, you'll be at the forefront of building an exceptional team, shaping the guest experience, and leading with heart. This isn't just a role - it's a chance to grow, lead, and make an impact on both the restaurant and your community.
Here's why this role is a game-changer:
Lead with Purpose - You'll be part of a company that's committed to serving others, where every day is a chance to model excellence and impact lives in a meaningful way.
Empower Others - As a leader, you'll have the opportunity to develop, mentor, and inspire team members, helping them grow both professionally and personally.
Real Growth Opportunities - This role offers a clear path for career advancement within Chick-fil-A. Whether you're looking to step into higher leadership roles, take on larger responsibilities, or even own your own Chick-fil-A in the future, the sky's the limit.
Work in a Positive, Uplifting Environment - Join a culture where teamwork, positivity, and collaboration aren't just buzzwords - they're the foundation of everything we do.
Be Part of a Winning Team - The best part of being a Team Leader is seeing your efforts come to life as your team achieves its goals, delights guests, and delivers exceptional service, every single day.
Personal Development & Leadership Training - We believe in growing people, and as a Team Leader, you'll receive intentional leadership development that prepares you for success both at Chick-fil-A and in your future career.
This is your chance to lead with integrity, develop strong relationships, and make a real difference in the lives of others. If you're ready to take on a role that's both rewarding and impactful, join us and let's build something special together!
Supervisor Trainee
Team leader job in Sergeant Bluff, IA
At Ag Processing (AGP), it's our people who set us apart. AGP values and supports its employees by establishing a culture that prioritizes safety, integrity, teamwork, and communication - all key to overall success. We are offering an exciting opportunity to join a visionary in the agriculture industry.
AGP is building a leadership pipeline, and it starts with being trained as a supervisor. Explore an excellent opportunity to gain management experience in a variety of operational settings (crush, refinery, and biodiesel) that include overseeing and developing plant workers, ensuring employee safety, customer service, managing and tracking quality, and ensuring daily soy production along with equipment maintenance requirements. This is a great role for an engineer graduate who wants to learn how to operate our business successfully.
AGP has eleven facilities across the Midwest in Iowa, Nebraska, Missouri, South Dakota, and Minnesota. Upon completion of training, Supervisor Trainees will have the opportunity to be placed into a full-time position of Supervisor, which could lead into other roles (Production Assistant, Process Engineer, Maintenance Manager, Superintendent, etc.) in the facility that matches both the needs of the company and the employee's strengths.
What you will learn and utilize:
* AGP's production principles and practices
* Employee assessment and development principles and practices
* OSHA and EPA regulatory compliance requirements and AGP's utilization and adherence to them
* Quality control requirements to include approval of suppliers or raw materials and processing aids, shipping approval requirements, ASTM methods and limits, quality system procedures, etc.
* Basic project principles to include project definition, purpose, and reasoning; bidding practices and contractor selection; developing a schedule of values for return on investment, budgeting, and depreciation purposes; project execution and completion
* Process management principles to include Process Safety Management, equipment reliability analysis, maintenance requirements, and root cause failure analysis
* Procurement / Project Management / Capital Improvement Planning / Business Planning
What you will do:
* Manage production employees through scheduling, monitoring, and assisting as needed
* Take a lead role in locomotive and rail safety training
* Monitor equipment and facility for proper operation by reviewing logs, reports, and inspections
* Assist with production and maintenance as needed, including loading, unloading, and maintenance work
* Lead by example - no task is worth completing if conducted in an unsafe manner
* Manage and track daily production quality to meet parameters
* Assist with inventory controls, including measuring and sampling
* Review and write reports; attend company meetings
What qualifies you:
* A bachelor's degree or equivalent in engineering (mechanical, chemical, agricultural, industrial technology, or biosystems engineering are preferred).
* Able to work rotating night and day shifts
* Leadership skills
* Skill in negotiating, analytical thinking and problem-solving
* Able to organize employee work schedules to ensure timely completion of projects
* Willing to work in Midwest locations and relocate upon successful completion of development program
Who we are:
Ag Processing Inc is a cooperatively owned agribusiness engaged in procuring, processing, marketing, and transporting of oilseeds, grain, and related products. Since our creation in 1983, AGP has grown in size, scope and reputation - both in the U.S. and internationally. Our company has become the largest soybean processing cooperative in the world and has a diverse set of products, which includes renewable fuels, vegetable oil refining, Ag products/grain, and international operations. AGP values its employees by offering competitive pay and a compensation package that includes:
* 100% employer funded pension plan
* 401k retirement plan (Roth and Traditional options) with a company match
* Health, dental and vision insurance
* Health savings account, medical and dependent care flex spending accounts
* Long term disability insurance & salary continuation
* Company paid life insurance
* Wellness program
* Tuition reimbursement
* Adoption assistance
* Paid time off
F&B Supervisor The Warrior Hotel
Team leader job in Sioux City, IA
Job Description
About the Role:
The Food and Beverage (F&B) Supervisor at The Warrior Hotel plays a pivotal role in ensuring the seamless operation of all food and beverage services within the hotel. This position is responsible for overseeing daily activities in dining areas, coordinating staff, and maintaining high standards of customer service to enhance guest satisfaction. The F&B Supervisor will work closely with the kitchen and service teams to ensure timely and quality delivery of food and beverages while adhering to health and safety regulations. Additionally, this role involves managing inventory, assisting in staff training, and supporting management in implementing operational strategies. Ultimately, the F&B Supervisor contributes to creating a welcoming and efficient environment that promotes repeat business and positive guest experiences.
Minimum Qualifications:
High school diploma or equivalent; a degree or diploma in hospitality management is preferred.
At least 2 years of experience in food and beverage service, with some supervisory experience.
Basic knowledge of food safety and hygiene standards.
Strong communication and interpersonal skills.
Ability to work flexible hours including weekends and holidays.
Preferred Qualifications:
Certification in food safety or hospitality management.
Experience working in a hotel or upscale restaurant environment.
Proficiency in point-of-sale (POS) systems and inventory management software.
Leadership training or experience managing a diverse team.
Multilingual abilities to better serve a diverse clientele.
Responsibilities:
Supervise and coordinate daily operations of food and beverage service areas to ensure smooth and efficient service.
Lead, train, and motivate F&B staff to maintain high standards of customer service and operational excellence.
Monitor inventory levels, place orders, and manage stock to prevent shortages or excess waste.
Ensure compliance with health, safety, and hygiene regulations across all F&B outlets.
Handle guest inquiries, feedback, and complaints promptly and professionally to maintain guest satisfaction.
Collaborate with kitchen and management teams to optimize service delivery and resolve operational issues.
Prepare reports on sales, inventory, and staff performance for management review.
Skills:
The F&B Supervisor utilizes strong leadership and communication skills daily to effectively manage and motivate the team, ensuring excellent guest service. Organizational skills are essential for managing inventory, scheduling staff, and coordinating with other departments to maintain smooth operations. Problem-solving abilities are frequently applied to address guest concerns and operational challenges promptly. Knowledge of food safety and hygiene standards is critical to uphold compliance and maintain a safe environment. Additionally, proficiency with POS systems and reporting tools supports accurate tracking of sales and inventory, contributing to informed decision-making and efficient resource management.
F&B Supervisor The Warrior Hotel
Team leader job in Sioux City, IA
About the Role:
The Food and Beverage (F&B) Supervisor at The Warrior Hotel plays a pivotal role in ensuring the seamless operation of all food and beverage services within the hotel. This position is responsible for overseeing daily activities in dining areas, coordinating staff, and maintaining high standards of customer service to enhance guest satisfaction. The F&B Supervisor will work closely with the kitchen and service teams to ensure timely and quality delivery of food and beverages while adhering to health and safety regulations. Additionally, this role involves managing inventory, assisting in staff training, and supporting management in implementing operational strategies. Ultimately, the F&B Supervisor contributes to creating a welcoming and efficient environment that promotes repeat business and positive guest experiences.
Minimum Qualifications:
High school diploma or equivalent; a degree or diploma in hospitality management is preferred.
At least 2 years of experience in food and beverage service, with some supervisory experience.
Basic knowledge of food safety and hygiene standards.
Strong communication and interpersonal skills.
Ability to work flexible hours including weekends and holidays.
Preferred Qualifications:
Certification in food safety or hospitality management.
Experience working in a hotel or upscale restaurant environment.
Proficiency in point-of-sale (POS) systems and inventory management software.
Leadership training or experience managing a diverse team.
Multilingual abilities to better serve a diverse clientele.
Responsibilities:
Supervise and coordinate daily operations of food and beverage service areas to ensure smooth and efficient service.
Lead, train, and motivate F&B staff to maintain high standards of customer service and operational excellence.
Monitor inventory levels, place orders, and manage stock to prevent shortages or excess waste.
Ensure compliance with health, safety, and hygiene regulations across all F&B outlets.
Handle guest inquiries, feedback, and complaints promptly and professionally to maintain guest satisfaction.
Collaborate with kitchen and management teams to optimize service delivery and resolve operational issues.
Prepare reports on sales, inventory, and staff performance for management review.
Skills:
The F&B Supervisor utilizes strong leadership and communication skills daily to effectively manage and motivate the team, ensuring excellent guest service. Organizational skills are essential for managing inventory, scheduling staff, and coordinating with other departments to maintain smooth operations. Problem-solving abilities are frequently applied to address guest concerns and operational challenges promptly. Knowledge of food safety and hygiene standards is critical to uphold compliance and maintain a safe environment. Additionally, proficiency with POS systems and reporting tools supports accurate tracking of sales and inventory, contributing to informed decision-making and efficient resource management.
Auto-ApplyTeam Lead(01803) - 702 University Ave
Team leader job in Vermillion, SD
Team Lead Salary $12 - $13 an hour
Our business is growing!! Domino's Pizza is looking for team leads! Earn $12-$13/hr while working with us as a Team Lead. Don't forget about those growth opportunities! Our team leads can become assistant or even general managers through training!
We need teammates who are adaptable, self-motivated, and passionate about excellent customer service and superior products. Work a flexible schedule and find growth opportunities around every corner!
The Super Star we're looking for will possess the following:
At least 18 years of age
A winning smile, great attitude and customer focused personality
Excellent attendance & punctuality
Basic math & money skills
Ability to work in a fast-paced environment
Ability to run a shift 3 times per week
Are you ready to be part of the action and a key person in providing a delicious and delightful pizza experience in your community? As a large franchise, we have many opportunities and possibilities with stores of various sizes and locations. Our stores can provide a fast paced, fun, and exciting workplace. Domino's Pizza is the #1 pizza company in the world! With your help we can be number one in every neighborhood!
REQUIREMENTS
At Domino's Pizza, Our Most Important Ingredient is Our People! We offer employment opportunities within our franchise stores. Take the first step in joining our team, and you'll find opportunities you won't find anywhere else in the industry!
Qualifications
Customer service: 2 years (Preferred)
Restaurant: 1 year (Preferred)
US work authorization (Preferred)
Additional Information
If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process.
Report job
your information will be kept confidential according to EEO guidelines.
Supervisor
Team leader job in South Sioux City, NE
Job Description
Seeking a Qualified Restaurant Closing Supervisor in S. Sioux City, NE
Welcome to the wonderful world of Taco John's! In our ever-evolving need of servicing the customers we love, Taco John's is providing quality food service at affordable prices. We are actively searching for the ideal person to join our management team at our Tacos John's on 2701 Dakota, S Sioux City NE. this position pays $18 per hour DOE
Are you an experienced outgoing people-person with leadership skills, driven by integrity to manage and lead others to succeed?
Do you need flexible full-time work hours due to current life activities you cannot set aside?
Are you good with managing money and looking to grow and advance in your career?
Do you need solid benefits, paid time off and vacation time?
If this sounds like you, apply today using our simple 2-minute application!
About Taco John's
We're pretty proud of the fact that we own Taco Tuesday, that we're the only place in the world where you can find Potato Olés, and that we turned a one-man taco stand in Cheyenne, Wyoming into one of the largest Mexican quick-service brands in America.
But you know what we're the most proud of?
OUR MANAGEMENT TEAM.
Our Assistant supervisors are at the heart of what we do, and it's important to us to have assistant supervisors that can help each team member succeed and be a real leader. You need to be responsible for money, and good with closing or opening the store. That's why we offer numerous opportunities for advancement and training, allowing our assistant supervisors to build strong, rewarding leadership careers with us.
Just as we are constantly evolving to satisfy the public's need for quality food made from scratch with fresh ingredients, we understand that our employees have needs as well. As an employer in the fresh food service industry, we take pride in offering our employees competitive wages, a supportive, healthy and fun work environment, benefits, paid time off, vacation time and on-going training.
A Day in the Life of a Restaurant Shift Supervisor
Don't expect the same droned out fast-food chain routine in this position. You will eagerly interact with a variety of people from the team members to the made from scratch fresh food we promptly prepare. As an assistant supervisor of the organization, you'll enthusiastically open or close the store the Olé way, work with customers one-on-one, and assist in managing a customer service team of like-minded fresh food lovers in a fun, fast-paced and rewarding environment.
And, get ready to move! You will be a big part of the quality food experience our clients have come to enjoy in working with our employees. Your role as a full time restaurant assistant supervisor will require 30+ hours each week that can be tailored to your schedule. There is no need to give up your life balance with Taco John's! We have hours that range from 5am to 10pm, so whether you have church activities, sports activities, or school activities, we are very open and flexible with the schedule to ensure your success!
Quick thinking, a desire to improve your current leadership skills, and the ability to work independently with a mature attitude are the keys to succeeding in this role. Managing money and the responsibility that comes with it is key to this role. You will also be a part of a growing organization.
Let's face it. Working with food can sometimes be quite messy, so this role is not just about the fun and games that come with working with fresh ingredients, but special care is also required to ensure the customer's safety and your own in keeping a clean working environment and being proactive in helping team members succeed in their respective roles.
Job Posted by ApplicantPro
Supervisor Trainee
Team leader job in Sergeant Bluff, IA
At Ag Processing (AGP), it's our people who set us apart. AGP values and supports its employees by establishing a culture that prioritizes safety, integrity, teamwork, and communication - all key to overall success. We are offering an exciting opportunity to join a visionary in the agriculture industry.
AGP is building a leadership pipeline, and it starts with being trained as a supervisor. Explore an excellent opportunity to gain management experience in a variety of operational settings (crush, refinery, and biodiesel) that include overseeing and developing plant workers, ensuring employee safety, customer service, managing and tracking quality, and ensuring daily soy production along with equipment maintenance requirements. This is a great role for an engineer graduate who wants to learn how to operate our business successfully.
AGP has eleven facilities across the Midwest in Iowa, Nebraska, Missouri, South Dakota, and Minnesota. Upon completion of training, Supervisor Trainees will have the opportunity to be placed into a full-time position of Supervisor, which could lead into other roles (Production Assistant, Process Engineer, Maintenance Manager, Superintendent, etc.) in the facility that matches both the needs of the company and the employee's strengths.
What you will learn and utilize:
AGP's production principles and practices
Employee assessment and development principles and practices
OSHA and EPA regulatory compliance requirements and AGP's utilization and adherence to them
Quality control requirements to include approval of suppliers or raw materials and processing aids, shipping approval requirements, ASTM methods and limits, quality system procedures, etc.
Basic project principles to include project definition, purpose, and reasoning; bidding practices and contractor selection; developing a schedule of values for return on investment, budgeting, and depreciation purposes; project execution and completion
Process management principles to include Process Safety Management, equipment reliability analysis, maintenance requirements, and root cause failure analysis
Procurement / Project Management / Capital Improvement Planning / Business Planning
What you will do:
Manage production employees through scheduling, monitoring, and assisting as needed
Take a lead role in locomotive and rail safety training
Monitor equipment and facility for proper operation by reviewing logs, reports, and inspections
Assist with production and maintenance as needed, including loading, unloading, and maintenance work
Lead by example - no task is worth completing if conducted in an unsafe manner
Manage and track daily production quality to meet parameters
Assist with inventory controls, including measuring and sampling
Review and write reports; attend company meetings
What qualifies you:
A bachelor's degree or equivalent in engineering (mechanical, chemical, agricultural, industrial technology, or biosystems engineering are preferred).
Able to work rotating night and day shifts
Leadership skills
Skill in negotiating, analytical thinking and problem-solving
Able to organize employee work schedules to ensure timely completion of projects
Willing to work in Midwest locations and relocate upon successful completion of development program
Who we are:
Ag Processing Inc is a cooperatively owned agribusiness engaged in procuring, processing, marketing, and transporting of oilseeds, grain, and related products. Since our creation in 1983, AGP has grown in size, scope and reputation - both in the U.S. and internationally. Our company has become the largest soybean processing cooperative in the world and has a diverse set of products, which includes renewable fuels, vegetable oil refining, Ag products/grain, and international operations. AGP values its employees by offering competitive pay and a compensation package that includes:
100% employer funded pension plan
401k retirement plan (Roth and Traditional options) with a company match
Health, dental and vision insurance
Health savings account, medical and dependent care flex spending accounts
Long term disability insurance & salary continuation
Company paid life insurance
Wellness program
Tuition reimbursement
Adoption assistance
Paid time off
Auto-ApplyCommunity Living Supervisor - Le Mars
Team leader job in Le Mars, IA
The Community Living Supervisor has the supervision of DSP staff, including scheduling, hiring, firing, and training. Conducting staff and client meetings as needed. The supervisor is also responsible for staff implementing client programs, following Hope Haven policy and procedures, and ensuring person centered choice within our community living sites.
Benefits:
Health Insurance coverage by Wellmark Blue Cross Blue Shield
Free $15,000 Term Life Insurance Policy
403B Retirement Plan with 8% employer match after one year
Flex Spending - put aside pretax dollars used for medical & dependent care reimbursement.
Supplemental Benefits: Accident, Critical Illness, Dental, Vision, Short Term Disability, Long Term Disability, and Voluntary Life.
Paid Time Off (PTO) and Temporary Medical Leave (TML)
Holidays based on status of employment
Bereavement Leave
Military Leave
Jury Duty
Employee Assistance Program (EAP)
FMLA (Family Medical Leave Act)
Student Loan Forgiveness (PSLF Program)
BVU Partnership Educational Benefits
Pay on Demand with Dayforce Wallet
Duties and Responsibilities:
Staff supervision
Develop an environment that maximizes each person's choice and ability in all daily routines and living skills.
Implementation of Service Plans
Oversight and completion of Training and Support
Ensure documentation is accurate and complete according to agency and program policies.
Assist in management of monthly and annual budgets.
Serve as On Call for emergencies and concerns.
Attend in-services and staff meetings.
Follow all safety procedures and promote safety among employees and persons served.
Qualifications:
High school graduate or ability to obtain GED/HSED; BA or BS degree in Human Services field and/or 4 years' experience in Human Services are preferred.
Good communication (verbal and written), organizational and leadership skills.
Computer literate or have basic computer skills.
Ability to make sound decisions in all staff and programming matters.
Take and pass the required medication administration course.
Ability to complete Hope Haven University and/or all required orientation training and all other agency training requirements.
Valid Class C driver's license required, unless driving a vehicle with a capacity of 8 or more, then a Class "D" license will be required and be an insurable driver with our insurance company.
Ability to pass a health assessment at time of hire and ability to maintain up to date health assessment as requested per regulations.
Clearance from all applicable background checks as required by service standards.
Reliable Transportation.
Provide proof of state minimum liability insurance coverage.
Physical Requirements:
Require physical strength and flexibility to assist the individuals with outdoor and indoor maintenance.
Requires physical mobility to walk, stoop, stand, sit, and climb steps.
Requires the physical strength to assist individuals in transferring as per Hope Haven policy.