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The Fish Market Restaurants salaries
The Fish Market Restaurants salary estimate
$15.55hourly
The Fish Market Restaurants Salary Overview
At The Fish Market Restaurants, employees are compensated fairly for their roles. The annual salary average is approximately $32,351, translating to an hourly wage of about $15.55. This reflects the company's dedication to competitive pay within the industry. Positions vary across departments, with the hospitality and retail sectors offering some of the best-paying opportunities.
High-Paying Positions
Among the highest paying roles, management positions often lead the way, providing not only higher salaries but also significant growth potential within the organization. Service and hospitality roles also present solid earning opportunities, making The Fish Market an appealing employer for job seekers in these fields. Additionally, salaries can differ based on location, ensuring that employees are compensated in alignment with regional standards.
Highest paying jobs at The Fish Market Restaurants
The highest paying jobs at The Fish Market Restaurants are executive chef, manager, certified technician, and restaurant supervisor. Executive chef jobs at The Fish Market Restaurants earn an average yearly salary of $52,659, The Fish Market Restaurants manager jobs average $49,603, and The Fish Market Restaurants certified technician jobs average $42,506.
The lowest paying The Fish Market Restaurants roles include line up worker and busser. The Fish Market Restaurants line up worker average salary is $27,819 per year. So while the average The Fish Market Restaurants salary is $32,351 there is a big variation in pay depending on the role.
Highest paying jobs at The Fish Market Restaurants
| Rank | Job title | Average The Fish Market Restaurants salary | Hourly rate |
|---|---|---|---|
| 1 | Executive Chef | $52,659 | $25.32 |
| 2 | Manager | $49,603 | $23.85 |
| 3 | Certified Technician | $42,506 | $20.44 |
| 4 | Restaurant Supervisor | $41,983 | $20.18 |
| 5 | Kitchen Supervisor | $36,192 | $17.40 |
| 6 | Sushi Chef | $35,311 | $16.98 |
| 7 | Bookkeeper | $35,083 | $16.87 |
| 8 | Packaging Specialist | $35,033 | $16.84 |
| 9 | Co-Worker | $34,532 | $16.60 |
| 10 | Catering Coordinator | $34,407 | $16.54 |
| 11 | Administrative Assistant | $34,186 | $16.44 |
| 12 | Bus Person Dishwasher | $32,212 | $15.49 |
| 13 | Kitchen Staff | $31,912 | $15.34 |
| 14 | Cook | $31,754 | $15.27 |
| 15 | Sales Associate | $31,578 | $15.18 |
| 16 | Dish Washer | $31,404 | $15.10 |
| 17 | Line Leader | $31,389 | $15.09 |
| 18 | Waitress | $31,077 | $14.94 |
| 19 | Merchandising Associate | $31,036 | $14.92 |
| 20 | Custodian | $31,009 | $14.91 |
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The Fish Market Restaurants salaries by department
Salaries at The Fish Market Restaurants vary depending on the department you work in. The Fish Market Restaurants salaries in the administrative department are the highest with an average salary of $34,667. Employees in the plant/manufacturing department at The Fish Market Restaurants receive relatively high salaries as well, with an average salary of $34,017 per year. Departments that don't pay as well at The Fish Market Restaurants include the hospitality/service and the sales organizational functions, with employees earning average salaries of $31,330 and $31,797, respectively.
Average The Fish Market Restaurants salary by department
| Rank | Department | Average The Fish Market Restaurants salary | Hourly rate |
|---|---|---|---|
| 1 | Administrative | $34,667 | $16.67 |
| 2 | Plant/Manufacturing | $34,017 | $16.35 |
| 3 | Facilities | $33,413 | $16.06 |
| 4 | Retail | $32,672 | $15.71 |
| 5 | Sales | $31,797 | $15.29 |
| 6 | Hospitality/Service | $31,330 | $15.06 |
How much does The Fish Market Restaurants pay by department?
Best paying The Fish Market Restaurants hospitality/service salaries
| Rank | Position | Average The Fish Market Restaurants salary | Hourly rate |
|---|---|---|---|
| 1 | Executive Chef | $52,659 | $25.32 |
| 2 | Restaurant Supervisor | $41,983 | $20.18 |
| 3 | Assistant General Manager | $41,091 | $19.76 |
| 4 | Bar Manager | $40,624 | $19.53 |
| 5 | Kitchen Supervisor | $36,192 | $17.40 |
| 6 | Sushi Chef | $35,311 | $16.98 |
| 7 | Catering Coordinator | $34,407 | $16.54 |
| 8 | Bus Person Dishwasher | $32,212 | $15.49 |
| 9 | Kitchen Staff | $31,912 | $15.34 |
| 10 | Cook | $31,754 | $15.27 |
| 11 | Waitress | $31,077 | $14.94 |
| 12 | Meat Clerk | $30,719 | $14.77 |
| 13 | Food Runner | $30,665 | $14.74 |
| 14 | Server | $30,554 | $14.69 |
| 15 | Bus Boy | $30,449 | $14.64 |
| 16 | Hostess | $30,276 | $14.56 |
| 17 | Food Preparation Worker | $29,535 | $14.20 |
| 18 | Bartender | $29,474 | $14.17 |
| 19 | Oyster Shucker | $29,063 | $13.97 |
| 20 | Busser | $28,973 | $13.93 |
Best paying The Fish Market Restaurants retail salaries
| Rank | Position | Average The Fish Market Restaurants salary | Hourly rate |
|---|---|---|---|
| 1 | General Manager | $45,544 | $21.90 |
| 2 | Assistant Manager | $36,431 | $17.51 |
| 3 | Cashier | $30,707 | $14.76 |
Best paying The Fish Market Restaurants plant/manufacturing salaries
| Rank | Position | Average The Fish Market Restaurants salary | Hourly rate |
|---|---|---|---|
| 1 | General Manager | $45,544 | $21.90 |
| 2 | Line Cook | $32,868 | $15.80 |
| 3 | Pantry Cook | $32,698 | $15.72 |
| 4 | Line Leader | $31,389 | $15.09 |
| 5 | Food Prep/Dishwasher | $31,317 | $15.06 |
| 6 | Kitchen Assistant | $31,069 | $14.94 |
| 7 | Kitchen Helper | $29,546 | $14.20 |
Frequently asked questions about The Fish Market Restaurants salaries
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Zippia gives an in-depth look into the details of The Fish Market Restaurants, including salaries, political affiliations, employee data, and more, in order to inform job seekers about The Fish Market Restaurants. The employee data is based on information from people who have self-reported their past or current employments at The Fish Market Restaurants. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by The Fish Market Restaurants. The data presented on this page does not represent the view of The Fish Market Restaurants and its employees or that of Zippia.