The Saxton Group competitors

Zippia score 4.0

The Saxton Group main competitors are Restaurant Management, Carrols Restaurant Group, and LM Restaurants.

Competitor Summary. See how The Saxton Group compares to its main competitors:

Employees at Restaurant Management earn more than most of the competitors, with an average yearly salary of $50,369.

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The Saxton Group vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
The Saxton Group	1982	4.0	Dallas, TX	41	$44.0M	3,500
Summerwood	1994	4.2	Conshohocken, PA	1	$110.0M	1,600
Quality Dining	1967	4.1	Mishawaka, IN	2	$400.0M	7,176
Emerald City Pizza	-	3.8	Bellingham, WA	1	$28.0M	125
Boyne USA	1947	3.9	Petoskey, MI	2	$1.8M	20
United States Beef	1969	4.2	Tulsa, OK	1	$360.0M	7,500
Lpm Holding Company Inc.	-	4.0	Maynard, MA	1	-	-
Sizzling Platter	1963	3.7	Murray, UT	235	$230.0M	5,000
Mirage Entertainment	1990	2.7	Rowland Heights, CA	1	$3.0M	90
Restaurant Management	1972	4.1	Portage, IN	1	$79.0M	1,500
Harry M. Stevens	-	3.9	Philadelphia, PA	1	$53.0M	350
Fulenwider Enterprises KFC & Taco Bell	1965	3.7	Morganton, NC	2	$5.8M	75
Quality Restaurant Concepts LLC	1997	4.0	Birmingham, AL	1	$120.0M	3,000
Hamlet	2004	4.4	Chagrin Falls, OH	1	$10.9M	150
H & K Partners LLC	2000	3.5	Milwaukee, WI	1	$41.0M	700
LM Restaurants	1978	4.2	Raleigh, NC	1	$75.0M	200
Lowlands Group	-	3.6	Milwaukee, WI	1	$242.0M	750
Northwest Restaurants Inc	1995	3.9	Woodinville, WA	1	$50.0M	1,000
Wencoast Restaurants Inc	2000	3.4	Charleston, SC	1	$360,000	5
RPM Pizza	1981	3.5	Gulfport, MS	1	$170.0M	3,500
Carrols Restaurant Group	1960	3.9	Syracuse, NY	1	$1.9B	10,001

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The Saxton Group salaries vs competitors

Among The Saxton Group competitors, employees at Restaurant Management earn the most with an average yearly salary of $50,369.

Compare The Saxton Group salaries vs competitors

Company	Average salary	Hourly salary	Salary score
The Saxton Group	$36,458	$17.53	-
Summerwood	$35,630	$17.13	-
Quality Dining	$41,456	$19.93	-
Emerald City Pizza	$38,475	$18.50	-
Boyne USA	$28,726	$13.81	-
United States Beef	$38,487	$18.50	-

Compare The Saxton Group job title salaries vs competitors

Company	Highest salary	Hourly salary
The Saxton Group	$68,085	$32.73
Lpm Holding Company Inc.	$70,883	$34.08
Lowlands Group	$70,644	$33.96
Emerald City Pizza	$70,604	$33.94
LM Restaurants	$70,427	$33.86
Sizzling Platter	$69,390	$33.36
Hamlet	$69,281	$33.31
Quality Restaurant Concepts LLC	$68,565	$32.96
Mirage Entertainment	$68,378	$32.87
Wencoast Restaurants Inc	$68,174	$32.78
Harry M. Stevens	$68,042	$32.71
Fulenwider Enterprises KFC & Taco Bell	$68,030	$32.71
Carrols Restaurant Group	$67,260	$32.34
RPM Pizza	$67,130	$32.27
Restaurant Management	$67,012	$32.22
H & K Partners LLC	$66,434	$31.94
United States Beef	$66,383	$31.91
Boyne USA	$65,976	$31.72
Northwest Restaurants Inc	$65,275	$31.38
Summerwood	$61,299	$29.47

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The Saxton Group jobs

The Saxton Group demographics vs competitors

Compare gender at The Saxton Group vs competitors

Job title	Male	Female
The Saxton Group	33%	67%
Quality Restaurant Concepts LLC	46%	54%
Carrols Restaurant Group	55%	45%
RPM Pizza	56%	44%

Male

Female

100%

75%

50%

25%

RPM Pizza

Carrols Restaurant Group

Quality Restaurant Concepts LLC

The Saxton Group

25%

50%

75%

100%

Compare race at The Saxton Group vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
The Saxton Group	67%	14%	10%	4%	4%	8.9
Carrols Restaurant Group	63%	15%	13%	6%	3%	8.1
Quality Restaurant Concepts LLC	65%	8%	19%	5%	4%	8.2
RPM Pizza	57%	7%	29%	5%	2%	8.8

The Saxton Group and similar companies CEOs

CEOBio

John Haywood

Carrols Restaurant Group

John Haywood is a Chief Executive Officer at Punch Bowl Social and Chief Executive Officer at CARROLS RESTAURANT GROUP, INC. and is based in San Diego, California. He has worked as Board of Directors and Management Advisor at Lessing Partners LLC, Advisor / New Concept Development (Bobby's Burger Palace) at Bold Food, and Chief Executive Officer at Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants). John works or has worked as Board Member at BLACK ANGUS STEAK HOUSES LIMITED and Chief Market Ofcr/Chief Concept Ofcr at CARROLS RESTAURANT GROUP, INC.. He attended Washington & Lee University, Lexington, Virginia between 1981 and 1985 and Culinary Institute of America/The between 1990 and 1992.

Verbon Fulenwider

Fulenwider Enterprises KFC & Taco Bell

Mike Fulenwider is an Owner and CEO at Fulenwider Enterprises Inc and President at Fulenwider Enterprises Inc and is based in Morganton, North Carolina. He studied at University of North Carolina at Chapel Hill between 1970 and 1972.

Daniel B Fitzpatrick

Quality Dining

Richard Allison

RPM Pizza

Ted Morton

Sizzling Platter

Ted Morton is a President and Chief Executive Officer at SIZZLING PLATTER, LLC.

Jeffrey Davis

Mats Persson

Brad Billington

Eric Wagner