Wait Staff
Schenectady, NY jobs
Kingsway is a locally-owned and family-operated senior living community located on a 25-acre campus in the Woodlawn section of Schenectady, New York. Since 1975. We are committed to uphold a tradition of excellence while providing compassion, respect, and dignity for each individual entrusted to our care. At Kingsway, not only will our residents experience a difference, but our staff will too.
We understand the importance of balance between work and family life, and we are committed to working with you to help you meet your goals.
Kingsway Community offers:
· Excellent Benefit packages for Full Time and Part Time Employees which include Health, Dental, Vision, Flexible Spending Accounts, 401k and reduced Public Transportation passes.
· Opportunity for career advancement through our Tuition Reimbursement & Student Loan Repayment program.
Kingsway is currently seeking waitstaff...
The Waitress/Waiter provides attentive and friendly dining service to residents and guests in a senior living facility. This role involves taking meal orders, serving food and beverages, and ensuring a pleasant dining experience while maintaining a clean and welcoming environment. The position requires patience, professionalism, and the ability to interact positively with senior residents.
Requirements
Key Responsibilities:
• Greet residents and guests warmly, ensuring they feel welcomed and valued.
• Take meal orders accurately and efficiently, accommodating dietary preferences and restrictions.
• Serve food and beverages promptly, ensuring correct orders and presentation standards.
• Assist residents with their dining needs, including helping those with limited mobility or other challenges.
• Maintain a clean and organized dining area, including setting and clearing tables, resetting for the next meal, and tidying serving stations.
• Follow food safety and sanitation guidelines, ensuring all serving areas and utensils are hygienic.
• Monitor residents for any special requests or concerns during meals and address them promptly.
• Communicate effectively with kitchen staff regarding menu items, dietary restrictions, and special orders.
• Assist with special events, including setup, service, and cleanup.
• Adhere to facility protocols and guidelines, including maintaining a professional appearance and demeanor.
Qualifications:
• Previous experience in food service, hospitality, or customer service is preferred.
• Strong communication and interpersonal skills.
• Ability to work as part of a team and maintain a positive attitude.
• Knowledge of or willingness to learn about dietary needs and restrictions for senior residents.
• Physical ability to stand for extended periods, carry trays, and perform light lifting.
• Patience, empathy, and a commitment to providing excellent service to residents.
Key Attributes:
• Friendly and approachable demeanor.
• Attention to detail and accuracy in taking and serving orders.
• Ability to remain calm and professional in a busy environment.
• Understanding and respect for the needs and preferences of senior residents.
Reports To: Dining Room Supervisor or Food Service Manager
Salary Description $16.50 - $19 hourly
Wait Staff
New Paltz, NY jobs
Job Details Woodland Pond Inc - New Paltz, NY Per Diem $19.35 - $21.35 Hourly VariedDescription
The Wait Staff creates an enjoyable casual dining experience for residents, staff and visitors and their guests in accordance with current applicable federal, state and local standards, guidelines and regulations.
ESSENTIAL DUTIES AND RESPONSIBILITIES (*CF indicates Critical Function)
Ensures residents have an enjoyable dining experience by providing quality customer service
Charges all guest meals and miscellaneous items correctly
Completes all tasks assigned, according to their designated section. Including, but not limited to taking care of orders for other tables as well as assigned side work (*CF)
Ensuring that proper hygiene is followed while serving, to include wearing gloves and washing hands when needed
Makes sure the dining room and their section is free of potential hazards to residents, including all walkers and other ambulatory devices (*CF)
Follows all emergency procedures and proper evacuation of the dining room
Completes all required training and in-services
All other duties as assigned
Qualifications
GENERAL SKILLS AND ABILITIES
Maintains high standards for work areas, attitude and appearance
Understands that honesty and ethics are essential in the performance of duties
Possesses basic food handling skills and food safety knowledge
Willing to learn and grow while working in a team environment
Demonstrates maturity in judgment and behaviors
Able to work a flexible schedule, including weekends and holidays
Maintains predictable and reliable attendance, wearing the appropriate uniform as assigned
Qualifications
High school graduate or HSE preferred
Prior server training or food service experience preferred
Basic computer skills required
Able to write legibly, takes oral and written instruction well
Has demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the elderly or geriatric population
Wait Staff
New Paltz, NY jobs
Job Details Woodland Pond Inc - New Paltz, NY Part Time $19.35 - $21.35 Hourly Days/Eves Health CareDescription
The Wait Staff creates an enjoyable casual dining experience for residents, staff and visitors and their guests in accordance with current applicable federal, state and local standards, guidelines and regulations.
ESSENTIAL DUTIES AND RESPONSIBILITIES (*CF indicates Critical Function)
Ensures residents have an enjoyable dining experience by providing quality customer service
Charges all guest meals and miscellaneous items correctly
Completes all tasks assigned, according to their designated section. Including, but not limited to taking care of orders for other tables as well as assigned side work (*CF)
Ensuring that proper hygiene is followed while serving, to include wearing gloves and washing hands when needed
Makes sure the dining room and their section is free of potential hazards to residents, including all walkers and other ambulatory devices (*CF)
Follows all emergency procedures and proper evacuation of the dining room
Completes all required training and in-services
All other duties as assigned
Qualifications
GENERAL SKILLS AND ABILITIES
Maintains high standards for work areas, attitude and appearance
Understands that honesty and ethics are essential in the performance of duties
Possesses basic food handling skills and food safety knowledge
Willing to learn and grow while working in a team environment
Demonstrates maturity in judgment and behaviors
Able to work a flexible schedule, including weekends and holidays
Maintains predictable and reliable attendance, wearing the appropriate uniform as assigned
Qualifications
High school graduate or HSE preferred
Prior server training or food service experience preferred
Basic computer skills required
Able to write legibly, takes oral and written instruction well
Has demonstrated knowledge of appropriate skills for communicating with individuals of all ages, especially the elderly or geriatric population
Server: FT
Thornwood, NY jobs
Join, stay, and grow with Benchmark. Connect with your calling. Benchmark at Mt Pleasant is looking for a full-time Server to join our team! As part of the Benchmark dining team, your role will be to foster a clean and welcoming dining environment while making a difference in the lives of others. If you have a passion for friendly and personalized service, take pride in serving delicious meals, and are looking for a remarkable company that aligns with those values, then this opportunity is made for you!
Responsibilities
Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance.
Sets up and delivers meal trays and food carts to the dining room as instructed.
Handles requests from residents who require assistance with meal selection or have specific needs.
Sets up the dining room for the next scheduled meal.
Assists in inventorying supplies.
Requirements
Must be able to follow written and oral instructions.
Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
Must be able to serve food and beverages for residents in a prompt and efficient manner.
Be able to lift up to 50lbs.
This is primarily a standing position and required to stand in one place for extended periods of time.
As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:
8 holidays & 3 floating holidays
Discounted Meal Program
Paid Training & Company-provided Uniforms
Associate Referral Bonus Program
Physical & Mental Health Wellness Programs
401k Retirement Plan with Company Match*
Medical, Vision & Dental Benefits*
Tuition Reimbursement Program*
Vacation and Health & Wellness Paid Time Off*
* Eligibility may vary by employment status
Food Service Waitstaff Part-Time Lunch Shift
Honeoye, NY jobs
Requirements
QUALIFICATIONS:
Must possess high school diploma or equivalent with reading, comprehension and writing ability at 12th grade level or higher.
Six months' food service experience preferred.
Knowledge of NYS DOH regulations on food operations and sanitation.
Demonstrated leadership, organizational and communication skills.
Ability to represent the Episcopal Church Home and interact effectively with vendors and service contractors.
Ability to interact courteously and tactfully with staff, residents, family members, visitors, vendors and the general public.
PHYSICAL REQUIREMENTS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Performing duties of this job requires prolonged standing and routine walking in and around the kitchen and dining area. Must be able to occasionally lift loads of 30 pounds and routinely lift 25 pounds without assistance and the ability to sit, talk, and hear is required. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, color vision, and the ability to adjust focus.
WORKING CONDITIONS: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The majority of essential job duties are performed indoors as well as in resident areas where universal precautions apply. Additional are performed in a normal dietary kitchen environment which is subject to warm working conditions in an area where there is exposure to cooking equipment which may be hot. Employee may be exposed to indoor temperature fluctuations.
SUPERVISORY RELATIONSHIP: The work is performed within established guidelines,and requires periodic supervision. The employee exercises some initiative and independent judgment to effectively perform the essential job duties of this position.
RESPONSIBILITY FOR OTHERS: The employee has no direct responsibility for others.
SAFETY RESPONSIBILITIES: Shall be fully acquainted with all safety policies and procedures. Takes an active role in all fire drills during the shift and/or emergencies for internal and external disasters as monitored by supervisor and incident manager. Must comply with facility in-service requirements.
Maintain confidentiality of all information related to the organization, residents, participants, family and staff, that may be encountered, either formally or informally, during the normal course of business. This includes medical and treatment records, financial and human resources information.
Episcopal Seniorlife Communities is an Equal Opportunity Employer
We are looking for an experienced servers who are energetic and self-motivated person that can work on weekdays.
The candidates must speak fluent English + Korean and has experience of hospitality at least about 1 year.
Please send me your brief introduction and availability interview time and date
Thank you very much
Server: GPT
Smithtown, NY jobs
Join, stay, and grow with Benchmark. Connect with your calling. Whisper Woods of Smithtown is looking for a part time Server to join our team! As part of the Benchmark dining team, your role will be to foster a clean and welcoming dining environment while making a difference in the lives of others. If you have a passion for friendly and personalized service, take pride in serving delicious meals, and are looking for a remarkable company that aligns with those values, then this opportunity is made for you!
Schedule: morning and afternoon shifts available
Responsibilities
Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance.
Sets up and delivers meal trays and food carts to the dining room as instructed.
Handles requests from residents who require assistance with meal selection or have specific needs.
Sets up the dining room for the next scheduled meal.
Assists in inventorying supplies.
Requirements
Must be able to follow written and oral instructions.
Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
Must be able to serve food and beverages for residents in a prompt and efficient manner.
Be able to lift up to 50lbs.
This is primarily a standing position and required to stand in one place for extended periods of time.
As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:
8 holidays & 3 floating holidays
Discounted Meal Program
Paid Training & Company-provided Uniforms
Associate Referral Bonus Program
Physical & Mental Health Wellness Programs
401k Retirement Plan with Company Match*
Medical, Vision & Dental Benefits*
Tuition Reimbursement Program*
Vacation and Health & Wellness Paid Time Off*
* Eligibility may vary by employment status
Server
West Seneca, NY jobs
Servers provide restaurant quality service and assist with ensuring the health and well-being of our residents by being responsible for table service. This individual is a key member of our dining experience and contributes to various aspects of the dining room/kitchen functions.
Responsibilities
Exceptional customer service skills
Excellent verbal communication skills
Ability to perform in a fast-paced, high volume environment
Displays professional, friendly, hospitable and patient demeanor
Ability to remain calm in stressful situations
Promotes a collaborative, team-focused environment
Detail-oriented
Displays highest levels of cleanliness, hygiene and safety
Qualifications
Minimum of 16 years of age
Employment Certificate/Permit required for applicable individuals
Prior customer service experience
ServSafe certification or willingness to obtain
Physical stamina necessary for constant activity
HS diploma or equivalent preferred
Prior food service, hospitality, serving, or restaurant experience desired
*Individuals under 18 years of age must be excluded from the usage of dangerous equipment such as: slicers, knives, compactors, garbage disposals and any cooking equipment.
This position requires regular interaction with residents, coworkers, visitors, and/or supervisors. In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level.
EOE Statement WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.
Auto-Apply
Server Pay Rate: $15.50 - $20.28 / hour (Earn more with experience!)
Provide Exceptional Dining Experiences for Residents
Join our dining team at Elderwood Village at Colonie! Servers play a key role in delivering restaurant-quality service while supporting the health and well-being of our residents. You'll contribute to the dining experience and assist with various dining room and kitchen functions.
Why Join Us?
Full Benefits Package - Medical, Dental, Vision, Life, HRA, FSA, PTO
Employee referral program
Friendly, supportive staff environment with opportunities for growth
A meaningful role where you help improve residents' quality of life
Responsibilities Responsibilities:
As a Server, you will:
Provide exceptional customer service with a professional, friendly, and patient demeanor.
Serve meals to residents and support dining room operations.
Communicate effectively with residents, families, and staff.
Promote a collaborative, team-focused environment.
Maintain cleanliness, hygiene, and safety standards in all dining and service areas.
Remain calm and professional in fast-paced or high-volume situations.
Qualifications Qualifications:
Minimum 16 years of age (Employment Certificate/Permit required if applicable)
Prior customer service experience preferred
ServSafe certification or willingness to obtain
Physical stamina necessary for constant activity
High School diploma or equivalent preferred
Prior food service, hospitality, serving, or restaurant experience desired
Individuals under 18 years old may not use dangerous equipment such as slicers, knives, compactors, garbage disposals, or cooking equipment
This position requires regular interaction with residents, coworkers, visitors, and/or supervisors. In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level.
EOE Statement WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.
Auto-ApplyPart Time Server
Poughkeepsie, NY jobs
Job Description
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We offer rewarding career opportunities that include:
Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program
Our community is looking for a Server to join our team.
Server Responsibilities:
You will take meal/drink orders and serve meals in a friendly and timely manner
Assure residents and guests are satisfied with their meals
Maintain knowledge of all specials and general description of all food items
Maintain all side stations and dining areas
Follow daily and weekly cleaning schedules
Practice all safety and loss prevention procedures
Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards
Qualifications:
Must enjoy working with seniors
Ability to interact with guests, residents and staff in a courteous and friendly manner
Ability to respond promptly to resident needs
Ability to balance team and individual responsibilities
Ability to work flexible hours as needed
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V
Full Time Server
Poughkeepsie, NY jobs
Job Description
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We offer rewarding career opportunities that include:
Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program
Our community is looking for a Server to join our team.
Server Responsibilities:
You will take meal/drink orders and serve meals in a friendly and timely manner
Assure residents and guests are satisfied with their meals
Maintain knowledge of all specials and general description of all food items
Maintain all side stations and dining areas
Follow daily and weekly cleaning schedules
Practice all safety and loss prevention procedures
Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards
Qualifications:
Must enjoy working with seniors
Ability to interact with guests, residents and staff in a courteous and friendly manner
Ability to respond promptly to resident needs
Ability to balance team and individual responsibilities
Ability to work flexible hours as needed
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V
Servers provide restaurant quality service and assist with ensuring the health and well-being of our residents by being responsible for table service. This individual is a key member of our dining experience and contributes to various aspects of the dining room/kitchen functions.
Responsibilities
Exceptional customer service skills
Excellent verbal communication skills
Ability to perform in a fast-paced, high volume environment
Displays professional, friendly, hospitable and patient demeanor
Ability to remain calm in stressful situations
Promotes a collaborative, team-focused environment
Detail-oriented
Displays highest levels of cleanliness, hygiene and safety
Qualifications
Minimum of 16 years of age
Employment Certificate/Permit required for applicable individuals
Prior customer service experience
ServSafe certification or willingness to obtain
Physical stamina necessary for constant activity
HS diploma or equivalent preferred
Prior food service, hospitality, serving, or restaurant experience desired
*Individuals under 18 years of age must be excluded from the usage of dangerous equipment such as: slicers, knives, compactors, garbage disposals and any cooking equipment.
This position requires regular interaction with residents, coworkers, visitors, and/or supervisors. In order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level.
EOE Statement WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.
Auto-ApplyServer - Dining Services
Location: The Osborn - Rye, NY Pay: $18.98/hour Job Type: Per Diem Opportunities Available
The Osborn is a premier senior living community on a beautiful 56-acre campus in Rye, NY. For over a century, we've been committed to providing exceptional service and care to our residents in a warm and welcoming environment.
Position Summary
We are seeking friendly, reliable, and customer-focused Servers to join our Dining Services team. As a server at The Osborn, you will play a key role in providing an exceptional dining experience for our residents and guests.
Responsibilities
Take meal orders and serve food and beverages promptly and courteously
Ensure dining rooms are clean, organized, and welcoming
Collaborate with kitchen staff for smooth and timely meal service
Adhere to all health, safety, and sanitation standards
Provide excellent customer service to residents, families, and visitors
Qualifications
Previous food service or hospitality experience preferred but not required
Positive attitude, strong communication skills, and a team-oriented mindset
Ability to work in a fast-paced environment and adapt as needed
Dependable and flexible for per diem scheduling
Why Work at The Osborn?
Competitive pay: $18.98/hour
Per diem shifts for flexible scheduling
Supportive and friendly work environment
Make a meaningful difference in the lives of residents every day
Apply Today!
Join The Osborn's Dining Services team and help create a welcoming dining experience for our residents. Apply today to get started!
Auto-ApplyJob Description
St. John's is leading and inspiring a shift in society's views of elderhood. Join our family of dedicated, talented employees who are at the forefront of innovative senior services delivery in this community. St. John's embraces living every day by fostering a culture that is friendly, respectful, responsive, compassionate, innovative, and fun for both employees and the elders and residents that call St. John's Meadows home.
If this description speaks to you, continue reading about our Dining Server opportunity available at St. John's Meadows. This is a part time, less than 22 hours per week position.
Position Summary:
The Dining Server ensures resident and guest satisfaction by serving meals in a hospitable and efficient manner. Responsible for providing the highest quality service in a fine dining or catering atmosphere. Responsibilities include:
Thoroughly set up dining rooms or catered functions for each meal period or event.
Have a thorough knowledge of all menu items to include: Ingredients, cooking time, how items are prepared and alternatives.
Check your specific section for complete and proper set up.
Complete daily opening and closing side work and temperature logs.
Properly reset your section at the end of your shift.
Take orders from residents or guests by phone or in person.
Serve residents and guests in a fine dining sit down atmosphere.
Serve residents and guests in special catered functions and parties.
Perform all assigned cleaning duties.
Assist other coworkers whenever possible.
Greet and serve residents in a warm and friendly manner.
Provide service that is efficient and professional.
Qualifications:
High School Graduate or equivalent is preferred.
HACCP/Food Safety Certified is preferred.
Fluent in the English Language.
At least one (1) year experience as a dining server preferred but not required.
Check out what we have to offer YOU at **************************************
Health, dental, vision insurance (30 hours+)
Employer sponsored life insurance & telemedicine (30 hours+)
Weekly paychecks
Competitive pay
Ability to pay your bills before pay day through PayActiv: ***********************************
Free parking
24/7 fitness center
Generous paid time off and holidays
On-site childcare
Employee Assistance Plan
Cell phone discounts
Recognition activities and events
St. John's is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other status protected by laws and regulations.
St. John's is leading and inspiring a shift in society's views of elderhood. Join our family of dedicated, talented employees who are at the forefront of innovative senior services delivery in this community. St. John's embraces living every day by fostering a culture that is friendly, respectful, responsive, compassionate, innovative, and fun for both employees and the elders and residents that call St. John's Meadows home.
If this description speaks to you, continue reading about our Dining Server opportunity available at St. John's Meadows. This is a part time, less than 22 hours per week position.
Position Summary:
The Dining Server ensures resident and guest satisfaction by serving meals in a hospitable and efficient manner. Responsible for providing the highest quality service in a fine dining or catering atmosphere. Responsibilities include:
Thoroughly set up dining rooms or catered functions for each meal period or event.
Have a thorough knowledge of all menu items to include: Ingredients, cooking time, how items are prepared and alternatives.
Check your specific section for complete and proper set up.
Complete daily opening and closing side work and temperature logs.
Properly reset your section at the end of your shift.
Take orders from residents or guests by phone or in person.
Serve residents and guests in a fine dining sit down atmosphere.
Serve residents and guests in special catered functions and parties.
Perform all assigned cleaning duties.
Assist other coworkers whenever possible.
Greet and serve residents in a warm and friendly manner.
Provide service that is efficient and professional.
Qualifications:
High School Graduate or equivalent is preferred.
HACCP/Food Safety Certified is preferred.
Fluent in the English Language.
At least one (1) year experience as a dining server preferred but not required.
Check out what we have to offer YOU at **************************************
Health, dental, vision insurance (30 hours+)
Employer sponsored life insurance & telemedicine (30 hours+)
Weekly paychecks
Competitive pay
Ability to pay your bills before pay day through PayActiv: ***********************************
Free parking
24/7 fitness center
Generous paid time off and holidays
On-site childcare
Employee Assistance Plan
Cell phone discounts
Recognition activities and events
St. John's is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other status protected by laws and regulations.
Auto-ApplyFood Service Waitstaff Per Diem
New York jobs
Requirements
QUALIFICATIONS:
Must possess high school diploma or equivalent with reading, comprehension and writing ability at 12th grade level or higher.
Six months' food service experience preferred.
Knowledge of NYS DOH regulations on food operations and sanitation.
Demonstrated leadership, organizational and communication skills.
Ability to represent the Episcopal Church Home and interact effectively with vendors and service contractors.
Ability to interact courteously and tactfully with staff, residents, family members, visitors, vendors and the general public.
PHYSICAL REQUIREMENTS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Performing duties of this job requires prolonged standing and routine walking in and around the kitchen and dining area. Must be able to occasionally lift loads of 30 pounds and routinely lift 25 pounds without assistance and the ability to sit, talk, and hear is required. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, color vision, and the ability to adjust focus.
WORKING CONDITIONS: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The majority of essential job duties are performed indoors as well as in resident areas where universal precautions apply. Additional are performed in a normal dietary kitchen environment which is subject to warm working conditions in an area where there is exposure to cooking equipment which may be hot. Employee may be exposed to indoor temperature fluctuations.
SUPERVISORY RELATIONSHIP: The work is performed within established guidelines, and requires periodic supervision. The employee exercises some initiative and independent judgment to effectively perform the essential job duties of this position.
RESPONSIBILITY FOR OTHERS: The employee has no direct responsibility for others.
SAFETY RESPONSIBILITIES: Shall be fully acquainted with all safety policies and procedures. Takes an active role in all fire drills during the shift and/or emergencies for internal and external disasters as monitored by supervisor and incident manager. Must comply with facility in-service requirements.
Maintain confidentiality of all information related to the organization, residents, participants, family and staff, that may be encountered, either formally or informally, during the normal course of business. This includes medical and treatment records, financial and human resources information.
Episcopal SeniorLife Communities is an Equal Opportunity Employer.
Server - PT
Rochester, NY jobs
Job Description
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We offer rewarding career opportunities that include:
Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program
Our community is looking for a Server to join our team.
Server Responsibilities:
You will take meal/drink orders and serve meals in a friendly and timely manner
Assure residents and guests are satisfied with their meals
Maintain knowledge of all specials and general description of all food items
Maintain all side stations and dining areas
Follow daily and weekly cleaning schedules
Practice all safety and loss prevention procedures
Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards
Qualifications:
Must enjoy working with seniors
Ability to interact with guests, residents and staff in a courteous and friendly manner
Ability to respond promptly to resident needs
Ability to balance team and individual responsibilities
Ability to work flexible hours as needed
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V
Server - Part-time
Rochester, NY jobs
About Discovery Management Group
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
We offer rewarding career opportunities that include:
Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program
Our community is looking for a Server to join our team.
Server Responsibilities:
You will take meal/drink orders and serve meals in a friendly and timely manner
Assure residents and guests are satisfied with their meals
Maintain knowledge of all specials and general description of all food items
Maintain all side stations and dining areas
Follow daily and weekly cleaning schedules
Practice all safety and loss prevention procedures
Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards
Qualifications:
Must enjoy working with seniors
Ability to interact with guests, residents and staff in a courteous and friendly manner
Ability to respond promptly to resident needs
Ability to balance team and individual responsibilities
Ability to work flexible hours as needed
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V
JOB CODE: 1005864
Benefits/Perks * Competitive Hourly Wage * Membership and Product Commission * Discounted facials * Friends & Family Discount on Services * 35% Product Discount * Medical, Dental, Vision Benefits for full-time employees * Paid Time Off for full-time employees
Company Overview
At Heyday, we're cutting through the noise in the skincare industry to help you discover your healthiest skin, so you can put your best face forward. With locations across the country, we provide personalized facial treatments and everyday skincare guidance from our expert estheticians, along with powerful products that let you feel the difference.
We've been named "Best Facial" by New York Magazine, performed over 500,000 facials, tried countless products, and have been collecting valuable skincare data the entire way.
Oh, and the word Heyday... it means the period of your life when you're at your prime. We believe every day should be your Heyday - we happen to start with skin.
Job Summary
You are the foundation of our success as an organization. You are an expert in creating world-class guest experience in our shops. You deliver this experience by connecting with our guests, sharing product recommendations, anticipating customer needs, and resolving all questions.
Responsibilities
* Provide high-level customer service and hospitality to clients: including in-person, over the phone, and online
* Educate clients on current promotions, memberships, packages, and future appointments
* Demonstrate product knowledge, assist with re-stocking products, and be able to assist clients with product sales and returns
* Assist in daily shop tasks and projects, including sanitizing, cleaning, and general shop maintenance
* Maintain a positive attitude and take initiative
* Provide support to the Skin Therapists to ensure a successful check-in and check-out process
* Work as a cohesive team with all Heyday staff members to ensure efficiency and camaraderie
* Assist with the training and coaching of new hires for the Host team
* Maintain the distinct Heyday aesthetic, appearance, atmosphere and culture
Qualifications
* Must have outstanding customer service and problem-solving skills
* Must be confident when recommending memberships, packages, and product
* Must have the ability to prioritize and multi-task within a fast-paced environment
* Must be willing to initiate tasks and perform duties without direction
* Must have excellent communication skills and be able to work with a wide range of personalities
* Must have a positive, can-do attitude
* Must have a friendly and professional phone and email etiquette
* Must have superior organizational skills
* Must have the flexibility to work a non-traditional schedule - including weekends, opening shifts, and closing shifts
Casa Nela is looking for Hosts with a passion for hospitality to join our team at Rosemary's in the West Village. If you are obsessed with food, beverage and providing a great guest experience, we want to meet you!
All interested applicants are encouraged to send their resume to ********************.
Casa Nela offers great benefits for our FOH staff including: Medical/Dental and Vision Insurance (for full time employees), 401K Retirement Plan (for eligible employees), Transit Benefit Program, an Employee Dining Program, Referral Bonus Program, and opportunities for growth within our organization.
REQUIREMENTS:
-Proven experience working in a high volume restaurant (NYC experience preferred)
-Accuracy and speed in executing assigned tasks
-Familiar with industry's best practices, including department of health standards
-Availability to work weekends, nights, and some holidays
-Positive attitude; a team player that's willing to work as a team to provide the best possible guest experience every time!
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ABOUT:
Casa Nela is a collection of European influenced Greenwich Village restaurants including Rosemary's, Claudette, Bobo, and Roey's. We are passionate about amazing culinary experiences, spirited hospitality, and our community in the Village & beyond.
Casa Nela is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
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