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Working At Thompson Hospitality

Zippia Score 3.7

Thompson Hospitality overview

Thompson Hospitality is a minority-owned Food Service provider, and one of the largest Retail Food and Facilities Management companies in the country.
Founded in 1992, Thompson Hospitality is an established company that loves to hire graduates from University of Arkansas at Pine Bluff, with 13.6% of its employees having attended University of Arkansas at Pine Bluff. Want to compare Thompson Hospitality to some other great places to work in Virginia? We suggest taking a look at Zippia's list of Best Companies to Work For in Virginia. The average employee at Thompson Hospitality makes $32,954 per year. Pay at Thompson Hospitality is significantly lower than some of its highest paying competitors, like Eurest Dining SERV, AVI Systems, and SAGE Dining Services, which pay $63,285, $48,586, and $46,210, respectively.
Based in Virginia, Thompson Hospitality is a key player in the hospitality industry with 3,000 employees and an annual revenue of $75.0M.

The Organization’s Mission

Our mission is to provide a positive experience to every relationship in which we are involved.


Business Management Consultant





Founded in



Reston, VA



Organization Type


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The team at Thompson Hospitality

Key People
  • Warren Thompson (Owner)
  • Rosizener Cation (Executive Director)

What do people say about Thompson Hospitality


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Thompson Hospitality Rankings

Thompson Hospitality is ranked #89 on the Best Professional Companies to Work For in Virginia list. Zippia's Best Places to Work lists provide unbiased, data-based evaluations of companies. Rankings are based on government and proprietary data on salaries, company financial health, and employee diversity.

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Thompson Hospitality Salaries

How much does Thompson Hospitality pay?
The national average salary for a Thompson Hospitality employee in the United States is $35,058 per year. Employees in the top 10 percent can make over $75,000 per year, while employees at the bottom 10 percent earn less than $16,000 per year.
Salary Score
Average Employee Earnings

Thompson Hospitality Salaries By Job Title

The average employee at Thompson Hospitality earns a yearly salary of $35,058 per year, but different jobs can earn drastically different salaries. Some of the job titles with high salaries at Thompson Hospitality are Food Service Director, Office Manager, Sales Associate, and Assistant Manager. A typical Food Service Director salary at Thompson Hospitality is $68,264 per year. Some of the other roles at Thompson Hospitality are Server And Hostess and Waitress. A worker with the title Server And Hostess at Thompson Hospitality earns an average salary of $16,892 per year.

Thompson Hospitality careers

On average, employees at Thompson Hospitality stay with the company for 1.9 years. Employees most commonly join Thompson Hospitality after leaving McDonald's. When they leave Thompson Hospitality, they most frequently get their next job at Walmart.

Average Length of Employment

Thompson Hospitality

1.9 years
Top Employers Before Thompson Hospitality
Walmart14.5 %
Aramark12.5 %
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Top Employers After Thompson Hospitality
Walmart20.2 %
Aramark15.7 %
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Thompson Hospitality Financial Performance

Performance Score
We calculated the performance score of companies by measuring multiple factors, including revenue, longevity, and stock market performance.


$10M - $100M

Founded in


Organization type


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Thompson Hospitality Subsidiaries

Subsidiaries to Thompson Hospitality include Austin Grill. Employees at the parent company, Thompson Hospitality, earn $32,954 whereas employees at Austin Grill earn $30,290, on average.

Thompson Hospitality Competitors

Based on our research, similar companies to Thompson Hospitality are Eurest Dining SERV, AVI Systems, and SAGE Dining Services, Inc.. The wages at Eurest Dining SERV average higher than the other similar companies, where the median salary is $57,130 per year. Employees at AVI Systems earn an average of $48,914 per year, and the employees at SAGE Dining Services, Inc. earn an average salary of $43,699 per year.

Frequently Asked Questions about Thompson Hospitality

When was Thompson Hospitality founded?

Thompson Hospitality was founded in 1992.

How many Employees does Thompson Hospitality have?

Thompson Hospitality has 3,000 employees.

How much money does Thompson Hospitality make?

Thompson Hospitality generates $75.0M in revenue.

What industry is Thompson Hospitality in?

Thompson Hospitality is in the business management consultant industry.

What is Thompson Hospitality's mission?

Thompson Hospitality's mission statement is "Our mission is to provide a positive experience to every relationship in which we are involved."

What type of company is Thompson Hospitality?

Thompson Hospitality is a private company.

Who are Thompson Hospitality's competitors?

Thompson Hospitality competitors include Guest Services, Parkhurst Dining Svc, AVI Foodsystems, Centerplate, Delaware North, Guckenheimer Services, Acrobat Outsourcing, Lagoon, Little, PLS, Charlestown Community, SMG, Zoological Society-San Diego, Nana Management Services, Hospitality Staffing Solutions, Culinary Staffing Service, Republic Parking System, E A & T, U-Haul, Red Lion.

Who works at Thompson Hospitality?

Warren Thompson (Owner)

Rosizener Cation (Executive Director)

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You can find out what it is like to work at Thompson Hospitality, also known as THOMPSON HOSPITALITY CORP, Thompson Hospitality and Thompson Hospitality Corporation.

Zippia gives an in-depth look into the details of Thompson Hospitality, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Thompson Hospitality. The employee data is based on information from people who have self-reported their past or current employments at Thompson Hospitality. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions, or for the results obtained from the use of this information. The data presented on this page does not represent the view of Thompson Hospitality and its employees or that of Zippia.