Troon jobs in Whittier, CA

Monarch Beach Golf Links is excited to announce the exceptional career opportunity of Landscaper. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. $18 - $20 DOE Key Responsibilities of the Landscaper: * Prepares soil for planting beds and lawn areas. * Operates mechanical equipment such as mowers, weed trimmers and utility vehicles. * Plants trees, shrubs, turf grass and flowers. * Prunes and trims trees and shrubs. * Maintains a clean landscape environment through trash removal and debris cleanup. * Maintains landscape through application of mulch, water, fertilizer and grooming. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications for the Landscaper: * One month related experience or training. * Must have a valid Driver's License. Other Qualifications: * Regular and reliable attendance. * Must be available to work weekends * Pass drug screening test

BANQUET CHEF SUMMARY: Reporting to the Executive Chef and Executive Sous Chef, the Banquet Chef has direct oversight of banquet services, BEO's, assists with ordering, scheduling, inventories, and works alongside the full management team to achieve the quality, safety, and training standards of the Club. The Banquet Chef will also be instrumental in establishing and training team members to the highest standards for quality of service. PRIMARY FUNCTIONS & RESPONSIBILITIES: * Under the direction of the Executive Chef and Executive Sous Chef, supervise cooks and oversee the preparation, portioning, garnishing, and storage of food and labor costs. * Maintain and exhibit a solid knowledge and understanding of all food products and skillfully apply culinary and cooking techniques. * Contribute new ideas for menu creation and food preparation. * Ensure that a clean and safe environment is always maintained in both kitchen and storage facilities; must be in accordance with CA Health Department standards. * Train all staff that pertain to banquets, for both the front and the back of the house. * Demonstrate a consistent drive to improve member/guest services. * Read and execute BEO's, attend BEO meetings, and have insight on banquet progressions within the departments. * Assist in cooking and preparing food in accordance with menu specifications, as well as setting up and breaking down workstations, tools, equipment, and supplies. * Assist Executive Chef and Executive Sous Chef with ordering, schedules, and other office duties as directed. * Assume duties in the absence of the Executive Chef and/or Executive Sous Chef. * Responsible for the execution of restaurants and banquets in relation to service. * Abide by the policies and procedures as outlined in the F&B Kitchen Employee Manual. * Work closely with the Director, Catering & Events, to ensure events are executed smoothly and in a timely manner. * Maintain an understanding of the CA labor laws and create a positive work environment. SKILLS & ABILITIES: * Ability to work all shifts - days, nights, weekends, and holidays. * Ability to communicate in English; Bilingual a plus. * Has a comprehensive knowledge of food allergies and food-borne illnesses. * Ability to properly price menus and assist with budgeting. * Proficiency in Microsoft Word and Excel. * Skilled in French, Italian, Middle Eastern, Asian, Thai Cuisines * Ability to operate and work independently in each of the following areas of expertise: * Saucier * Poissonier * Friturier * Garde Manger * Grillardian * Rotisseur * Entremetier EXPERIENCE: * 5+ years' experience in similar role highly desired * Show demonstrated experience by providing menu samples and photos of past and current events * Private club/fine dining/hotel preferred * Ability to operate successfully with a sales volume of $5-$6 million in revenue EDUCATION/CERTIFICATIONS: * High school diploma/GED * Culinary Degree preferred, or similar experience working under highly qualified Chefs * ServSafe Sanitation certification is required PHYSICAL REQUIREMENTS: * Ability to bend, stoop, lift and/or carry items up to 25 lbs., up to 50 lbs. with assistance * Ability to stand for prolonged periods of time * Ability to operate a computer and other kitchen/restaurant equipment * Ability to move about freely in a multi-floor building * Ability to work indoors or outdoors, in many weather conditions

Willowick Golf Course is excited to announce the exceptional career opportunity of Beverage Cart Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Pay scale: $15.50-$16.00 per hour. Key Responsibilities: * Confirms beverage cart is fully operational before starting rounds on the course. * Stocks and cleans beverage cart throughout the day. * Maintains and exhibits knowledge of proper golf course etiquette. * Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management. * Ensures guests are attended to in a prompt, efficient and personalized manner. * Serves food and beverage items to guests while on the course. * Responds to customer questions regarding the general information of facility. * Reviews schedules for changes, calendar of events and club activities on a daily basis. * Accountable for all checks and cash transactions that may, at times, may be high volume. * Utilizes Point of Sales system (POS) and creates daily sales reports. * Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications: * High school diploma or general education degree (GED). * Must be able to meet state age requirements to serve alcohol. Other Qualifications: * Regular and reliable attendance. * Experience preferred but not required

The Golf Shop Manager will offer friendly and expedient service to the property's members & guests and assist the golf professional staff in golf shop operations, merchandise sales and other golf-related activities. Compensation: $22.00 per hour * Receives shipments, prepares merchandise, and receives merchandise into inventory through the POS system. * Presents merchandise in attractive displays, changes/updates display on a regular basis. Ensures a fresh look is maintained in the shop. * Extracts EOM reporting from POS/Inventory system. * Populates Open to Buy plan with EOM information for Sales, COS and Inventory levels. * Processes receiving documents for accounts payable. * Leads/Assists in monthly/quarterly inventory in retail shops. * Maintains receiving log to cross-check with general ledger monthly. * Maintains sufficient stock levels and assists in ordering merchandise for retail shop. Places special orders for members and guests. * Ensures stockrooms are kept organized so that items are easy to locate. * Sells and maintains retail shop merchandise while providing guest service. * Performs opening and closing procedures for the shop or store. * Responsible for accountability of all sales and money transactions made. * Collects applicable fees from patrons as they arrive. * Makes reservations (tee-times, classes, etc.) and assists customers on the phone. * Assists with general cleaning of the shop or store. * May work with guest services and player assistants to facilitate orderly start and play on the golf course. * Assists in scheduling and training of shop staff. * Processes return authorizations. * Incorporates safe work practices in job performance. * Regular and reliable attendance. * Performs other duties as required. Qualifications, Experience and Skill Requirements: * Must have a friendly and positive personality. * Must have strong communication and interpersonal skills. * Must have basic computer skills. * Must be dependable and have a strong work ethic. * Knowledge about the game of golf preferred. Education/Experience: * Associate's degree (AA); or six months to one-year related experience and/or training; or equivalent combination of education and experience. Physical Demands: * Frequently stands and uses hands, reaches with hands and arms, talks or hears. * Occasionally walks, sits, climbs, balances, stoops, kneels, crawls or crouches. * Regularly lifts up to 10 pounds and occasionally lifts up to 50 pounds. Job Knowledge, Skill, and Ability Preferences: * Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time. About Troon Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit ***********************

Now Hiring: Assistant Golf Course Superintendent! Willowick Golf Course is seeking a dedicated and experienced professional to help lead our maintenance team and ensure top-tier playing conditions for our members and guests. Compensation: $24.00 - $28.00 per hour. JOB SUMMARY: The Assistant Golf Course Superintendent reports to the Golf Course Superintendent and will work with and under the direction of that position to manage and oversee providing direction for all aspects of the maintenance of the golf courses as well as other landscaping facilities on property. These responsibilities include: * Assisting in carrying out golf maintenance department policies. * Assisting in the delegation of work assignments and job performance in the golf course maintenance department. Must have good knowledge of agronomics and the application of fertilizers and chemicals, and operation of sprayers and spreaders. ESSENTIAL JOB RESPONSIBILITIES: * Necessary commitment to work varied and flexible hours including days, nights, weekends and all Holidays and scheduled Golf Club events, as may be needed. * Will work under supervision of Golf Course Superintendent to be accountable for Golf Maintenance Budget. * Assists in hiring, training, supervising, disciplining, and terminating employees within the department. * Monitors operation of the golf maintenance department, including scheduling, agronomic concerns, employee safety and equipment maintenance. * Supervise the maintenance of the golf courses. * Oversee completion of work assignments by staff and assists with field decisions, and decisions and engages with all levels of staff to perform actual labor when and as needed. * Gets out onto the golf course and performs actual labor when and as needed to demonstrate, assist, and get the job / task completed timely. * Enforces safe working conditions with all job assignments and is responsible for instructing staff on proper equipment use and work methods. * Supervises special projects and labor crews per direction of Golf Course Superintendent or Director of Operations. * Reports golf course conditions and all disciplinary problems to Golf Course Superintendent or Director of Operations as the case may be. * Assists in the staff scheduling and payroll processing for the department. * Communicates verbally or through email with co-workers in golf maintenance and other departments. * Coordinates issues and concerns and maintenance matters for equipment and tools to the appropriate equipment and/or facilities manager. * Be aware of, and enforce, company policies and procedures. * Knowledge of computer programs: JONAS, EZLINK, KRONOS, Excel, Microsoft Word and Outlook would be a plus. * Willingness to work flexible hours. * Assists to administer the department through proper administrative procedure in accordance with corporate protocol and employee handbook and policies. * Rendering professional advice, opinions, assistance and services related to the position and for the betterment of the golf course. * Assist to develop written operating policies, preventative maintenance, fertilizer schedules and overall course condition schedules, and tracks who performs what tasks, and when. * Security and protecting the golf facilities assets including facilities and equipment. QUALIFICATIONS & SKILLS: * Able to communicate politely and professionally with the guests, members, customers and fellow staff members. * Ability to work independently with limited supervision. MANAGEMENT RESPONSIBILITIES: * This position has supervisory responsibilities, as overseen by the Golf Course Superintendent as described. PHYSICAL DEMANDS: * While performing the duties of this job, the employee is regularly required to use hands, fingers, to feel, talk, and to hear. * This job requires sitting, standing, walking, reaching with arms and hands, and occasional climbing, carrying, balancing files or documents as any of these movements are performed, or to kneel, crouch, etc. * The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 75 pounds. * Specific vision abilities required by this job include close vision for sustained periods of time, and daily computer use. * The noise level in the work environment is moderate to loud. EDUCATION AND EXPERIENCE: * Enrolled in a Degree in Golf Management or Agronomy or 5 or more years related experience and/or training, or combination of education and experience. * 5 years progressive experience as an Assistant Golf Course Superintendent. * California Driver's License, current & valid. * California Pesticide Applicators License to be obtained within 6 months of employment.

Monarch Beach Golf Links in Dana Point, California is excited to announce the exceptional career opportunity of Full Time Merchandise Clerk. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Compensation: $17.50 - $19.50 per hour Key Responsibilities of the Merchandise Clerk: * Acknowledges guests upon entrance into retail facility. * Assists the guest by selling merchandise and providing information in a professional manner. * Assists with monthly/quarterly physical inventories. * Processes and records sales transactions. * Maintains accountability for all sales and money transactions made. * Assists with rotating stock, keeping displays clean and orderly and creating appealing displays. Minimum Qualifications for the Merchandise Clerk: * High school diploma or GED; or six months to one-year related experience and/or training; or equivalent combination of education and experience. Other qualifications: * Computer skills such as Point of Sales (POS) systems, inventory, Microsoft Office including excel is required. * Ability to multi-task - answer phones, greet members and answer questions and place orders. Benefits: * PTO * Matching 401(k) * Medical, dental, vision * Retail discounts * Golf discounts

Yorba Linda Country Club is excited to announce the exceptional career opportunity of Dishwasher. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Pay Range: $16.50 -$18.00 BOE Key Responsibilities: * Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware. * Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping. * Empties the kitchen trash receptacles and properly disposes of garbage. * Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system. * Stores all dishes and other wares in proper areas. * Incorporates safe work practices in job performance. * Clean, wash and sanitize all dishes, and clean the kitchen after closing. * Performs other duties as required Minimum Qualifications: * Must have experience working in fast-paced restaurant experience. Other Qualifications: * Regular and reliable attendance.

Pico Rivera Golf Club is excited to announce the exceptional career opportunity of Guest Services Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests. Pay Range: $16.50 - $17.50 per hour Key Responsibilities of the Guest Services Attendant: * Assists with the overall upkeep of Pico Rivera Golf Club. * Maintain the golf course and driving range. * Picking up golf balls, cleaning them, and transporting them to the golf shop. * Emptying Trash on course, parking lot and around the clubhouse. * Provides sincere and courteous service to all guests with items such as bag handling and club cleaning. * Assists in educating players regarding the game. * Directs start of play when necessary. * Maintains accurate records of golfers renting clubs. * Services the customer who is renting golf clubs and cleans rental clubs upon return. * Assists with food and beverage activities. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications of the Guest Services Attendant: * One-month related experience or training. Other Qualifications: * Regular and reliable attendance.

As a key member of the operations team, the Player Assistant is responsible for monitoring the pace of play on the course. In addition, a Marshal needs to provide our guests high quality customer service in a friendly and helpful manner. Pay Rate: $16.50 - $17.50 Qualifications, Knowledge and Skill Requirements: * Must have a valid driver's license * Must have a strong work ethic * Must have friendly personality and enjoy working with the public * Must have strong customer/guest orientation * Must be dependable * Knowledge about the game of golf highly preferred Position Responsibilities: * Maintain professional appearance * Responsible for maintaining a reasonable pace of play on the golf courses * Communicate and assist the Pro Shop in keeping an accurate pace of play * Communicate with Starter and Pro Shop about any pace of play concerns * Monitor course cleanliness * Assist Outside Staff Attendants as needed * Advises guests of course conditions, expected pace of play, local rules and other golf related issues * Implement and support all course policies and programs as communicated by management * Perform other duties as assigned This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Pico Rivera Golf Club is excited to announce the exceptional career opportunity of part-time Greenskeeper I. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Pay Range: $18.00 - $22.00 per hour Key Responsibilities of the Greenskeeper: * Performs general landscape maintenance using handheld equipment. * Rakes and maintains sand bunkers. * Operates small machinery to assist with edging, trimming and mowing. * Prepares soil beds for sod, seed and vegetative material. * Involved with tasks related to course detail (weed and debris clean up). * Assists with golf course set-up procedures. * Operates utility vehicles for hauling material and removing debris. * Performs skilled duties related to experience (pruning, plugging, etc.). * Operates equipment safely and is aware of associates and their prospective work areas. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications for the Greenskeeper: * One-month related experience or training. * Must have a valid driver's license. Other Qualifications: * Regular and reliable attendance.

Yorba Linda Country Club is excited to announce the career opportunity of a Busser. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Compensation: $16-$17 + tips Key Responsibilities of Busser: * Assures that all material used by server is clean and ready for daily operation. * Possesses knowledge of the position of each diner's chair in the dining rooms and lounges. * Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food. * Organizes the plates in the window and matches each one with each ticket to run the food out to the tables. * Sets tables in accordance with Troon Golf standards. * Ensures that each menu item is prepared in the exact detail outlined on each ticket. * Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket. * Fills and re-fills water glasses and removes any place settings not being used. * Clears dishes located in front of guest upon completion of course. * Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. * Assists the server when needed * Keeps work stations well stocked of items and ingredients. * Cleans workstations, takes out trash, and vacuums the dining room. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications for the Busser: * One month related experience or training. Other Qualifications: * Enjoys the challenge of working quickly and efficiently. * Demonstrates good energy and motivation. * Ability to demonstrate professionalism, cleanliness and neatness. * Regular and reliable attendance.

Tustin Ranch Golf Club is excited to announce the exceptional career opportunity of Clubhouse Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests. Compensation: $16.50 - $17.50 per hour BOE Key Responsibilities: * Assists with the overall upkeep of Mansion Ridge. * Provides sincere and courteous service to all guests with items such as bag handling and club cleaning. * Assists in educating players regarding the game. * Directs start of play when necessary. * Maintains accurate records of golfers renting clubs. * Services the customer who is renting golf clubs and cleans rental clubs upon return. * Assists with food and beverage activities. * Incorporates safe work practices in job performance. * Performs other duties as required. * Works to ensure guests rooms, administrative office space, Locker rooms, Club House, Mansion, and other specified areas are kept in a clean and orderly condition. * Establish and maintain high standards of cleanliness for the entire Club. Empty, clean all waste receptacles, and remove wastepaper and rubbish from the premises to designated area, damp wipe receptacles as necessary. * Clean and disinfect all restrooms (sinks, toilets, countertops, floors, mirrors, etc.). * Sweep with a broom, private stairways, and vacuum if carpeted. * Replace sanitary bathroom supplies and maintain ample inventory. * Sweep, dust mop, or damp mop floors and entrance areas. * Performs other appropriate tasks as necessary. Minimum Qualifications: * One-month related experience or training. Other Qualifications: * Regular and reliable attendance. About Troon Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit ***********************

Brookside at the Rose Bowl is looking for an energetic, detail-oriented, and efficient Restaurant Expediter (Expo) to join our team. As an Expo, you will play a crucial role in ensuring that food orders are accurately and quickly delivered from the kitchen to the customers. You'll work closely with the kitchen staff, food runners and servers to ensure that each dish meets our high standards for quality and presentation. This is an exciting opportunity for someone who thrives in a fast-paced environment and is passionate about delivering an exceptional dining experience. Compensation: $18.40 per hour Key Responsibilities: * Coordinate the timely and accurate delivery of food orders from the kitchen to the front of the house. * Ensure all food orders are plated and garnished according to restaurant standards. * Work closely with kitchen staff to ensure that all orders are complete and correct. * Communicate with servers to ensure efficient flow of orders and customer satisfaction. * Ensure that the kitchen remains organized, clean, and stocked with necessary supplies. * Assist in the preparation and packing of takeout or delivery orders when needed. * Maintain cleanliness and organization of expo area, including wiping down surfaces and ensuring the station is tidy. * Handle customer inquiries or requests as needed, ensuring a positive experience. Requirements: * Previous experience in a fast-paced food service environment is preferred. * Strong communication skills and ability to work well with a team. * Ability to multitask and stay organized under pressure. * Ability to stand for long periods of time and lift up to 25 lbs. * Availability to work flexible hours, including evenings, weekends, and holidays. * Must be dependable, with excellent time management skills. Why Join Us: * Flexible scheduling options (full-time and part-time). * Work in a dynamic, fast-paced environment. * Opportunities for growth and advancement within the company. * Positive team atmosphere with a supportive work culture.

Pico Rivera Golf Club is excited to announce the exceptional career opportunity of Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Pay Range: $18.00 - $20.00 per hour Key Responsibilities of the Cook: * Learns and maintains standards in food production and quality. * Expedites orders in a timely manner. * Practices excellent operational sanitation. * Executes scheduled banquet functions. * Maintains a professional relationship with fellow associates. * Helps reduce loss/waste. * Communicates equipment repair needs with chef. * Actively participates in training efforts. * Incorporates safe work practices in job performance. * Attends staff meetings. * Checks and dates all deliveries received and report any variances to chef in charge. * Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis. * Processes inventory requisitions and receives supplies as necessary for quality production. * Prepares the proper amount of food according to production or forecast sheets and production plans. * Prepares items in accordance with established recipes for a consistent product. Minimum Qualifications for the Cook: * Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. * Must be available on Fridays, Saturdays and Sundays. Other Qualifications: * Serv Safe Certified preferred.

Yorba Linda Country Club is excited to announce the exceptional career opportunity of Spray Technician. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. The desired candidate would be someone who enjoys working outdoors, is a team player, self-motivated, detailed oriented, and appreciates the value of hard work. Duties include but not limited to mix, prepare and apply chemical solutions (insecticides, herbicides, fungicides). The candidate will also keep up with pesticide and fertilizer inventory as well as keeping records of pesticide and fertilizer applications. Compensation: $22.00 - $26.00 per hour Special Requirements: * Have no problems wearing spray applicator suites, full face respirators, or chemical resistant apparel * Able to lift 50 pounds * Perform simple calculations * Willing to learn * Detail oriented * Keep area neat and organized * Have or willing to obtain Pesticide Applicators License within 60 days of employment : * Apply fertilizer and chemical applications * Update spray records, inventory and MSDS sheets * Calibrate spray equipment and fertilizer spreaders * General upkeep and maintenance on spray equipment * Over time be able to start diagnosing pest and fungus issues This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Please do not call golf course. The Banquet Servers are integral to the guest experience and provide food & beverage services to the guests of the property. The Banquet Server will apply their experience to assure outstanding banquet service to guests, ensuring 100 % guest satisfaction. Position: Banquet Server Location: Brookside Golf Club Facility: 18-hole public course Hourly Rate: $18.04 Qualifications, Knowledge and Skill Requirements: * 1-2 years of food service experience * Minimum education: High School (or equivalent) Diploma * A thorough understanding of fine and casual dining * Must be of legal age to serve liquor according to state law * Must possess proper liquor commission serving card * Possesses excellent customer service skills * Must be dependable * Must be able to work in a fast-paced environment * Must have strong communication and interpersonal skills * Must be able to work in a team environment Position Responsibilities: * Provide a memorable guest experience * Must be team oriented * Maintain a professional appearance at all times * Provide prompt and efficient customer service * Serve beverages and prepared meals to guests in a timely manner * Adhering to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests * Checks back to ensure guest(s) satisfaction; replenishes items as necessary and/or requested * Keeps tables, dining room and workstation(s) sanitized and organized * Listen and respond to customer complaints * Performs set up, clean-up/breakdown procedures as assigned by manager * Perform other duties as assigned supervisor or manager Working Conditions: * Physical activity including long periods (6-8 hours) of standing, walking, bending, and, scooping. * The employee will be required regularly to reach with arms and hands * The employee occasionally will be required to lift up to 30lbs. * Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas * Specific vision abilities include close, distance, color, and peripheral vision, and depth perception * Noise level is moderately quiet * Work extended hours during golf and holiday season. * Work weekends and holidays All job descriptions are subject to a periodic review. Additional duties will be assigned occasionally by management. Troon is an Equal Opportunity Employer committed to providing a diverse environment.

Montebello Golf Course is now hiring for the opportunity of Outside Service Attendants. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. For this position, you must have a general knowledge of the golf game and be able to pass a basic assessment demonstrating your golf knowledge. We do not teach the basics of golf as part of any certification that we offer. However, you are not required to be an expert Golfer to perform well. Outside service team members that perform well may be offered an opportunity to caddie if a position opens up. $16-$17 per hour Job Responsibilities: * Outside Service duties include staging golf carts, maintaining the bag room & cart barn, attending the bag drop, maintaining the practice range, and more. * Cheerfully interact and deliver world class customer service. Job Education and Experience Requirements: * Must be outgoing and have a customer-first personality. * Candidates without specific golf experience may be considered if you have previous experience in one the following types of jobs: Server, Waiter, Bartender, Hospitality, Customer Service, Golf Retail, General Retail, Landscaping, Sales, Valet, Firefighter, EMS personnel, Other Outdoor or Recreational Roles About Troon Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit ***********************

The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department. Compensation: $19.00 - $22.00 Qualifications, Knowledge and Skill Requirements: * 1-2 years of cooking experience * Minimum education: High School (or equivalent) Diploma * Experience in managing and upholding a safe working condition * Understanding the knowledge of safety, sanitation and food handling procedures * Must be dependable * Must be able to work well in a fast-paced environment * Must be able to work in a team environment * Must be able to take direction Position Responsibilities: * Assumes 100% responsibility for quality of products served * Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property * Carefully follows standard recipes while preparing all assigned items * Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory * Understands how to properly use and maintain the equipment * Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager * Sorts and rinses dirty dishes, glass, tableware and other cooking utensils * Carries clean dishes to cook's line and other proper storage areas * Change dishwater * Helps distribute food and supplies throughout the food outlets * Cleans food production, holding and serving equipment when needed * Assists with product receiving and/or storage of products * Full compliance with the Department of Health regulations * Perform other duties assigned by supervisor or manager

Montebello Golf Course is excited to announce the exceptional career opportunity of Golf Shop Attendant. The Golf Shop Attendant will offer friendly and expedient service to the property's guests and assist the golf professional staff in golf shop operations, merchandise sales and other golf-related activities. Part-Time $16-$17 per hour Qualifications, Experience and Skill Requirements: * Must have a friendly and positive personality * Must have strong communication and interpersonal skills * Must have basic computer skills * Must be dependable and have a strong work ethic * Knowledge about the game of golf preferred Position Responsibilities: * Process customer reservations for guests of the golf course * Provides customer service to arriving guests to help expedite check-in process * Arranges and displays golf shop inventory as necessary and directed * Collects green and cart fees (and other revenue) from guests and processes in the POS system as trained * Issues receipts for guest purchases * Takes messages for staff or guests * Assists in packing and unpacking inventory and golf operations supplies * Assists in reconciliation of cash and accounts receivable charges to daily register at the closing of the day * Perform related duties as assigned by supervisor or manager