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US Foods main competitors are Sysco, Systems Services of America, and Kellogg.

Competitor Summary. See how US Foods compares to its main competitors:

  • Publix has the most employees (225,000).
  • Employees at Sysco earn more than most of the competitors, with an average yearly salary of $51,212.
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US Foods vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1853
4.5
Rosemont, IL85$37.9B25,000
1969
4.4
Houston, TX26$78.8B69,000
-
4.6
Phoenix, AZ1$496.1M200
1988
4.2
Sidney, OH1$109.0M107
1888
4.6
Westlake, TX25$10.3B8,413
1978
4.4
Austin, TX2$16.0B91,000
2002
4.6
Richmond, VA14$58.3B23,000
1930
4.7
Lakeland, FL1$48.4B225,000
1974
4.6
Atlanta, GA17$6.1B11,000
1906
4.5
Battle Creek, MI9$12.7B34,000
1922
4.7
Deerfield, IL12$5.0B-
1998
4.1
Dallas, TX10$16.4B15,000
1866
4.5
Cleveland, OH4$23.1B61,031

US Foods competitors jobs

US Foods jobs openings vs similar companies

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US Foods remote jobs

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US Foods salaries vs competitors

Among US Foods competitors, employees at Sysco earn the most with an average yearly salary of $51,212.

Compare US Foods salaries vs competitors

CompanyAverage salaryHourly salarySalary score
US Foods
$51,403$24.71-
Sysco
$51,212$24.62-
Systems Services of America
$46,829$22.51-
Freshway Foods
$39,875$19.17-
Core-Mark International
$39,153$18.82-
Whole Foods Market
$32,699$15.72-

Compare US Foods job title salaries vs competitors

CompanyHighest salaryHourly salary
US Foods
$50,130$24.10
HD Supply
$44,784$21.53
Core-Mark International
$44,120$21.21
Performance Food Group
$43,518$20.92
Builders FirstSource
$43,484$20.91
Kellogg
$42,485$20.43
Freshway Foods
$42,366$20.37
Essendant
$42,198$20.29
Sysco
$40,708$19.57
Systems Services of America
$37,002$17.79
Publix
$36,639$17.61
Sherwin-Williams
$36,121$17.37
Whole Foods Market
$33,859$16.28

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US Foods jobs

US Foods demographics vs competitors

Compare gender at US Foods vs competitors

Job titleMaleFemale
Kellogg62%38%
Essendant66%34%
HD Supply68%32%
Core-Mark International71%29%
US Foods75%25%
Builders FirstSource78%22%
Male
Female

Compare race at US Foods vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
62%16%12%7%3%
9.8
58%16%17%6%3%
7.7
60%21%9%7%4%
9.7
61%16%13%6%3%
9.7
54%22%13%8%4%
9.7
64%13%12%7%3%
9.8

US Foods revenue vs competitors

US Foods revenue is $37.9B. Among it's competitors, the company with the highest revenue is Sysco, $78.8B . The company with the lowest revenue is Freshway Foods, $109.0M.

US Foods and similar companies CEOs

CEOBio
David E. Flitman
Builders FirstSource

Dave Flitman is the president and chief executive officer of Builders FirstSource. He also serves on the board of directors for Builders FirstSource and Veritiv Corporation. Mr. Flitman has built a career out of leading distribution businesses across various industries. He was president and CEO of BMC Stock Holdings Inc. prior to a 2021 merger with Builders FirstSource. Mr. Flitman has also held executive leadership positions at Performance Foodservice, Univar USA, Ecolab, Nalco and Allegheny Power. He started his career at DuPont after graduating from Purdue University with a bachelor’s degree in chemical engineering. Mr. Flitman is a strong supporter of the U.S. military and is passionate about hiring and advancing veterans in his organizations. He is also a proud supporter of the Leukemia & Lymphoma Society and its fight against cancer.

Scott E. McPherson
Core-Mark International

Harry A. Dochelli
Essendant

Shane O’Kelly
HD Supply

Steven A. Cahillane
Kellogg

Steve Cahillane joined NBTY in September 2014 as President & CEO. Since that time, he has also served as a member of the Board of Directors of NBTY. Prior to joining NBTY, Steve served as President of Coca-Cola Americas, which consists of both the North American and Latin American operations. Before assuming that role, he held positions as President and CEO of Coca-Cola Refreshments (CCR), an operating unit of the North American business of The Coca Cola Company, and President of Coca-Cola Enterprise’s (CCE) North American business. Mr. Steven A. Cahillane, also known as Steve, has been the Chief Executive Officer and President at Kellogg Company since October 2, 2017 and has been its Chairman since March 16, 2018. Mr. Cahillane possesses particular knowledge and experience in a variety of areas, including accounting and financial acumen, risk management, innovation and research and development, branded consumer products and consumer dynamics, regulatory and government that strengthens the Board's

George Holm was appointed Chairman of Performance Food Group’s Board of Directors in January 2019. George became President & Chief Executive Officer of PFG when it was acquired by Vistar Corporation in May 2008. Prior to that, he served as President and Chief Executive Officer of Vistar, which he founded in 2002. George grew Vistar, a multi-channel food, snack and beverage distributor, into a $3.5-billion company that was purchased by the Blackstone Group, a premier global investment and advisory firm, in 2007. During his 40-year career in the foodservice distribution industry, George has held leadership positions with Alliant Foodservice, US Foods and Sysco Corporation. He received a bachelor’s degree in business administration from Grand Canyon University.

Kevin P. Hourican
Sysco

John George Morikis
Sherwin-Williams

Ron serves as the Chair of the Audit Committee and as a member of the Nominating and Corporate Governance Committee and Executive Committee. Before retiring in 2010, Ron was President and Chief Executive Officer of LoJack Corporation. He also served as a director of LoJack Corporation. Ron served as Chief Operating Officer for the Wm. Wrigley Jr. Company from December 2003 through May 2006. He joined the company in 1999 as Chief Financial Officer and served as CFO until his promotion to Chief Operating Officer in 2003. Prior to joining the Wm. Wrigley Company, Ronald held several senior executive positions of increasing responsibility with The Gillette Company and was a Partner and Practice Leader with KPMG International. Ron is a Director of HNI Corporation and Paylocity Holding Corp. Ron earned a BA in history and economics from Trinity College and an MS in accounting from New York University-Leonard N. Stern School of Business. He is a Certified Public Accountant.

Randall T. Jones Sr.
Publix

Randall Todd Jones is a Board Member at Publix. He has worked as Vice President at Publix, President/CEO at Publix, and Regional Director:Retail Ops at Publix.

John Powell Mackey (born August 15, 1953) is an American businessman and writer. He is the CEO of Whole Foods Market, which he co-founded in 1980. Named Ernst & Young entrepreneur of the year in 2003, he is one of the most influential advocates in the movement for organic food.

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