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Vending stand supervisor skills for your resume and career

Updated January 8, 2025

1 min read

Below we've compiled a list of the most critical vending stand supervisor skills. We ranked the top skills for vending stand supervisors based on the percentage of resumes they appeared on. For example, 45.3% of vending stand supervisor resumes contained excellent guest as a skill. Continue reading to find out what skills a vending stand supervisor needs to be successful in the workplace.

15 vending stand supervisor skills for your resume and career

1. Excellent Guest

Here's how vending stand supervisors use excellent guest:

Ensured an excellent guest experience for all Cub fans at Chicago's Wrigley field!
Head by example along with enforcing team to act to express excellent guest experience.

2. Food Safety

Here's how vending stand supervisors use food safety:

Trained and managed employees in food safety, guest relations, equipment use and maintenance.
Practice food safety and sanitation procedures by monitoring compliance, building awareness about safety and reporting safety concerns to management.

3. Cash Handling

Here's how vending stand supervisors use cash handling:

Supervised in all duties including stock and inventory, employee training, cash handling/account reconciliation and customer service.
Cash handling Food Prep Customer Service

4. Customer Complaints

Here's how vending stand supervisors use customer complaints:

Resolved customer complaints concerning the arena's alcohol policy to ensure a safe environment for all guests.
Resolved customer complaints in a prompt and polite manner.

5. Food Quality

Here's how vending stand supervisors use food quality:

Directed general cafe operations, monitoring beverages/food quality and staffing requirements to ensure a positive Starbucks cafe experience for every guest
Directed general restaurant operations, monitoring food quality and staffing requirements to ensure a positive dining experience for every guest

6. Guest Relations

Here's how vending stand supervisors use guest relations:

Created and maintained personalized guest relationships to ensure repeat guests.
Conducted daily and monthly meetings with front of house staff regarding performance, guest relations, and proper procedures.

7. Concession Stand

Here's how vending stand supervisors use concession stand:

Communicate with General Manager and Warehouse Runners before and after event to set up and take down concession stand equipment.
Open and close concession stands, supervises employees throughout the length of the event.

8. Food Production

Here's how vending stand supervisors use food production:

Lead a team that assists in maintaining food production and sales.

9. Customer Satisfaction

Here's how vending stand supervisors use customer satisfaction:

Receive stock from outside suppliers and order supplies as needed Deescalate negative customer interactions while ensuring customer satisfaction and positive staff interactions
set new schedules and adjust current schedules to ensure customer satisfaction.

10. Inventory Control

Here's how vending stand supervisors use inventory control:

Trained drivers on sales protocols as well as trouble shooting problems with inventory control and machine mechanical problems.
Inventory Control and Quality Assurance Tier 1Training new ICQA Associates.

11. Process Improvement

Here's how vending stand supervisors use process improvement:

Handled talent within supervising team, delegating tasks, driving process improvements and project management.
Coordinated lockbox process ($350K benefit and significant process improvements).

12. Safety Procedures

Safety procedures are a set of standardized procedures, that ensures minimal to no risk to people, resources, and the work environment. A company follows the step-by-step safety procedures as it they not only keep the customers and the employees safe, but also help in avoiding legal claims.

Here's how vending stand supervisors use safety procedures:

Inventory ManagementStaff TariningDaily Cash ManagementDaily DepositStaff Shift Schedule Customer Service Food Safety Procedures
Assured HazMat waste was securely stored and arranged for appropriate pick-up, according to classification and following safety procedures and regulations.

13. RF

Here's how vending stand supervisors use rf:

Train new associates on the functions of Vendor compliance, as well as basic RF device functions.
Trained all new team members on RF technology and pick to light systems.

14. Health Standards

Here's how vending stand supervisors use health standards:

Manage a team to ensure rapid customer turnaround and health standards are met.

15. Inventory Counts

Here's how vending stand supervisors use inventory counts:

Implemented product rotation based on product code dates in warehouse/storage, ordered product and participated in physical inventory counts as needed.
Placed accurate inventory orders, monitored changes in business trends through creating weekly and monthly inventory counts on Inventory Management System.

What skills help Vending Stand Supervisors find jobs?

Tell us what job you are looking for, we’ll show you what skills employers want.

List of vending stand supervisor skills to add to your resume

The most important skills for a vending stand supervisor resume and required skills for a vending stand supervisor to have include:

Excellent Guest
Food Safety
Cash Handling
Customer Complaints
Food Quality
Guest Relations
Concession Stand

Food Production
Customer Satisfaction
Inventory Control
Process Improvement
Safety Procedures
RF
Health Standards

Inventory Counts
Customer Relations
POS
MSG
Cash Control

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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