Venue manager vs general manager

The differences between venue managers and general managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a venue manager and a general manager. Additionally, a general manager has an average salary of $71,581, which is higher than the $39,713 average annual salary of a venue manager.

The top three skills for a venue manager include logistics, payroll and staff schedules. The most important skills for a general manager are customer service, cleanliness, and food safety.

Venue manager vs general manager overview

	Venue Manager	General Manager
Yearly salary	$39,713	$71,581
Hourly rate	$19.09	$34.41
Growth rate	6%	6%
Number of jobs	341,265	442,690
Job satisfaction	-	4.25
Most common degree	Bachelor's Degree, 73%	Bachelor's Degree, 56%
Average age	44	44
Years of experience	6	6

Venue manager vs general manager salary

Venue managers and general managers have different pay scales, as shown below.

	Venue Manager	General Manager
Average salary	$39,713	$71,581
Salary range	Between $27,000 And $56,000	Between $40,000 And $126,000
Highest paying City	-	San Francisco, CA
Highest paying state	-	Hawaii
Best paying company	-	NVIDIA
Best paying industry	-	Manufacturing

Differences between venue manager and general manager education

There are a few differences between a venue manager and a general manager in terms of educational background:

	Venue Manager	General Manager
Most common degree	Bachelor's Degree, 73%	Bachelor's Degree, 56%
Most common major	Business	Business
Most common college	University of Pennsylvania	University of Pennsylvania

Venue manager vs general manager demographics

Here are the differences between venue managers' and general managers' demographics:

	Venue Manager	General Manager
Average age	44	44
Gender ratio	Male, 53.4% Female, 46.6%	Male, 70.7% Female, 29.3%
Race ratio	Black or African American, 6.3% Unknown, 4.3% Hispanic or Latino, 15.5% Asian, 6.4% White, 67.0% American Indian and Alaska Native, 0.5%	Black or African American, 6.2% Unknown, 4.3% Hispanic or Latino, 15.4% Asian, 6.4% White, 67.1% American Indian and Alaska Native, 0.5%
LGBT Percentage	10%	10%

Differences between venue manager and general manager duties and responsibilities

Venue manager example responsibilities.

Manage and book concerts, community events, and run weekly music lessons with youth.
Manage daily flow of customers through custom POS system, ensuring the greatest customer satisfaction.
Complete proposals and detail BEO.
Experience in NYC building codes and operations.
Coordinate logistics with festival patrons as well as developers of the festival.
Install and maintain the order management equipment as well as the POS terminal.

General manager example responsibilities.

Generate positive EBITDA and improve cash flow by managing costs and inventory.
Manage all recruiting and training efforts, and develop systems to track ROI comparison results.
Work as a FOH AGM and train to manage all staff functions including training, hiring, food and labor controls.
Develop yearly budget for multiple hotels that include revenue, labor, fix and variable costs to achieve overall EBITDA goal.
Task primarily with building logistics infrastructure, managing operational expenses, and supporting start up strategies.
Train and manage FOH staff and improve overall quality, organization and professionalism of restaurant and bakery.

Venue manager vs general manager skills

Common venue manager skills

Logistics, 10%
Payroll, 8%
Staff Schedules, 7%
Event Planning, 7%
Venue Management, 7%
Event Management, 6%

Common general manager skills

Customer Service, 20%
Cleanliness, 18%
Food Safety, 7%
Guest Service, 4%
Payroll, 4%
Math, 4%