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Vi-Jon main competitors are SugarCreek, Trophy Nut, and F&S; Fresh Foods.

Competitor Summary. See how Vi-Jon compares to its main competitors:

  • Smithfield Foods has the most employees (50,200).
  • Employees at SugarCreek earn more than most of the competitors, with an average yearly salary of $53,274.
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Vi-Jon vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1908
4.4
Saint Louis, MO6$500.0M1,350
1962
3.7
Reading, PA1$24.4M50
1981
4.6
Elma, NY1$230.0M750
1986
4.4
White Plains, NY2$800.0M500
1926
4.3
Windermere, FL2$110.0M3,000
1867
4.6
Brea, CA8$600.0M350
1936
4.2
Smithfield, VA11$14.4B50,200
F&S Fresh Foods
1981
3.7
Vineland, NJ2$111.5M20
-
4.0
Dunkirk, NY1$146.9M350
2003
4.2
Wilder, ID1$700.0M1,500
1988
4.2
Sidney, OH1$109.0M107
1918
4.0
Akron, NY1$76.0M320
1899
4.7
Hartsville, SC57$5.3B21,000
-
4.0
Greer, SC3$44.0M350
1969
4.2
Irwindale, CA1$30.4M3,000
1912
4.7
Stockton, CA1$859.7M1,696
1956
4.7
Danvers, MA5$200.0M490
1966
3.8
Cincinnati, OH5$2.7M25
1971
3.3
San Antonio, TX1$700,00050
1943
4.4
Seattle, WA5$720.0M3,000
-
3.9
Tipp City, OH1$37.0M62

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Vi-Jon salaries vs competitors

Among Vi-Jon competitors, employees at SugarCreek earn the most with an average yearly salary of $53,274.

Compare Vi-Jon salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Vi-Jon
$40,945$19.69-
Misco Products
$45,712$21.98-
Steuben Foods
$46,001$22.12-
Sabra
$45,615$21.93-
Fresh Express
$38,173$18.35-
Ventura Foods
$45,630$21.94-

Compare Vi-Jon job title salaries vs competitors

CompanyHighest salaryHourly salary
Vi-Jon
$93,594$45.00
Perry's Ice Cream
$106,090$51.01
Diamond Nuts
$98,338$47.28
Smithfield Foods
$97,813$47.03
Sonoco
$96,675$46.48
Fresh Express
$96,651$46.47
Sabra
$96,081$46.19
SugarCreek
$95,813$46.06
Ventura Foods
$95,292$45.81
F&S Fresh Foods
$93,933$45.16
Fieldbrook Foods Corp
$93,706$45.05
CTI Foods
$93,417$44.91
SK Food Group
$93,196$44.81
Steuben Foods
$93,005$44.71
Freshway Foods
$92,832$44.63
Trophy Nut
$91,663$44.07
Ready Pac Foods
$90,063$43.30
Greencore USA
$88,218$42.41
Sterling Foods
$87,873$42.25
Mitsubishi Chemical Performance Polymers
$84,193$40.48

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Vi-Jon demographics vs competitors

Compare gender at Vi-Jon vs competitors

Job titleMaleFemale
Sabra55%45%
SugarCreek57%43%
Smithfield Foods59%41%
Vi-Jon61%39%
CTI Foods62%38%
Sonoco70%30%
Male
Female

Compare race at Vi-Jon vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
72%8%11%6%3%
9.0
65%12%14%6%3%
9.7
60%26%7%4%3%
8.1
60%14%16%7%4%
9.2
65%12%14%6%3%
9.9
74%9%9%5%3%
9.4

Vi-Jon and similar companies CEOs

CEOBio
Robert Howard Coker
Sonoco

R. Howard Coker is President and CEO of Sonoco. In this role, Coker has global leadership, sales and operating responsibility for all of the Company’s diversified consumer, industrial and protective packaging businesses.

Mike Buccheri
CTI Foods

Mike Buccheri is a Chief Executive Officer at CTI Foods and is based in Dallas/Fort Worth Area. He has worked as VP/General Manager at Tyson Foods, VP:Business Development at SIMMONS FEED INGREDIENTS INC, and Vice President and General Manager-Ingredient Meats at Tyson Foods. Mike studied at SOUTHERN ARKANSAS UNIVERSITY between 1991 and 1994 and Herkimer County Community College between 1989 and 1991.

Brian Driscoll
Diamond Nuts

Kevin Moore
Greencore USA

Tomer Harpaz
Sabra

Shane Smith
Smithfield Foods

Steve Gable
Misco Products

Steve Gable is a President, Chief Executive Officer & Chairman at Misco Products.

Christopher D. Furman
Ventura Foods

John Likovich
Sterling Foods

Robin Galloway
Fieldbrook Foods Corp

Robin Galloway are a Chief Executive Officer at FIELDBROOK FOODS CORP and President at DAIRY FARMERS OF AMERICA INC and are based in Dallas, Texas. They have experience at Johnson Controls,Inc And Affiliates and BP Corp North America Inc and have worked as Senior VP:Finance/CFO at Wells Dairy Inc., SVP Finance and Chief Financial Officer at Wells Enterprises Inc., and Vice President Finance at DEAN FOODS CO. Robin studied at Keller Graduate School of Management between 1997 and 2001, Monmouth University, and Monmouth College between 1987 and 1990.

What employees say about Vi-Jon's competitors

Employee reviews
profile
3.0
A zippia user wrote a review on Sep 2024
Pros of working at Vi-Jon

Worked nights so less pressure, less management walking around for no reason. Benefits overall weren’t bad. They started an ESOP.

Cons of working at Vi-Jon

Management trying to run the biz into the ground. Too much micromanagement and they won’t spend any money to make money. It seems like the only time they upgrade anything or even paint is when visitors are coming. The ESOP doesn’t mean anything as employees have no power. They don’t train anymore, they don’t listen to employees and they don’t properly plan changes or upgrades. The environment has become toxic and they don’t care

Vi-Jon benefits

Health insurance was decent. They used to have someone who stocked the company store where they gave employees unsellable merchandise and it was good. They took that away, along with anything they used to do to boost morale or make it seem like they cared.

What do you like best about Vi-Jon's CEO and the leadership team?

Not really anything. Many upper positions change frequently. The plant manager of Smyrna brags how he started out as a line operator but he’s obviously forgotten what that’s like. He micromanages instead of letting his supervisors manage and he was fired once just to be brought back after the next guy wasn’t popular with the board.

How would you improve Vi-Jon's culture?

Make the ESOP mean something. Stock is nice but if employees have zero say so it’s not worth much. Engage the employees and make conditions better for them. Instead of just throwing warm bodies at a line to get product out, get them involved and train them properly. They created a line just to handle rework because it became such a problem.

How did you prepare for the Vi-Jon interview?

Had my resume and my work experience. There wasn’t much more than that. It was at a time when they paid to train people in skills that were necessary. Then they scrapped the whole training program

How does your compensation at Vi-Jon compare to the industry average?

The pay wasnt bad for my position but they changed the titles of all maintenance so they could make them more Freeform to get what they needed done. After awhile your only raise was yearly cost of living which amounted to a couple percent if you were lucky. No job reviews or progress.

What's the diversity at Vi-Jon like?

They hired anyone. And very strongly went for diversity whether the hired person was the most qualified or not.

What brings you the most joy at Vi-Jon?

I liked being able to work on projects and bring things to my manager that we could fix and that worked. Being able to make a difference for those working on the line

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