There is more than meets the eye when it comes to being a viticulturist. For example, did you know that they make an average of $30.1 an hour? That's $62,616 a year!
Between 2018 and 2028, the career is expected to grow 7% and produce 2,300 job opportunities across the U.S.
If you're interested in becoming a viticulturist, one of the first things to consider is how much education you need. We've determined that 75.9% of viticulturists have a bachelor's degree. In terms of higher education levels, we found that 6.9% of viticulturists have master's degrees. Even though most viticulturists have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a viticulturist. When we researched the most common majors for a viticulturist, we found that they most commonly earn bachelor's degree degrees or associate degree degrees. Other degrees that we often see on viticulturist resumes include master's degree degrees or high school diploma degrees.
You may find that experience in other jobs will help you become a viticulturist. In fact, many viticulturist jobs require experience in a role such as internship. Meanwhile, many viticulturists also have previous career experience in roles such as personal care assistant or sales representative.
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The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 52.4% of viticulturists listed pest control on their resume, but soft skills such as communication skills and observation skills are important as well.
Zippia allows you to choose from different easy-to-use Viticulturist templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Viticulturist resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.
After extensive research and analysis, Zippia's data science team found that:
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Some places are better than others when it comes to starting a career as a viticulturist. The best states for people in this position are Connecticut, Massachusetts, New Hampshire, and Maryland. Viticulturists make the most in Connecticut with an average salary of $112,647. Whereas in Massachusetts and New Hampshire, they would average $109,967 and $105,512, respectively. While viticulturists would only make an average of $102,506 in Maryland, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.
1. Rhode Island
|Rank||Company||Average Salary||Hourly Rate||Job Openings|
|1||Crew Technical Svc||$76,823||$36.93||1|
|2||Napa-Sonoma Small Business Development Center||$74,164||$35.66||1|
|3||Treasury Wine Estates||$68,084||$32.73||4|
|4||Sutter Home Wines||$65,882||$31.67||2|
|5||Joseph Phelps Vineyards||$62,616||$30.10||1|
|7||Private Sector Security||$62,616||$30.10||1|
|10||E. & J. Gallo Winery||$40,822||$19.63||1|