Waitress jobs in South Dakota - 221 jobs

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: * You love a job where you can interact with people and make their day * Teamwork is important to you. You are enthusiastic and upbeat * A great server can work quickly, multi-task and communicate well with others * You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference Qualifications: * Ability to amaze guests with your exceptional hospitality skills * Two years of related experience preferred * Demonstrated Time Management excellence Receive pay that grows along with countless career growth opportunities. Join our team today!

Boston's Restaurant & Sports Bar in Sioux Falls, SD is looking for experienced full-time and part-time bartenders, and breakfast, lunch, and dinner servers for weekends and special events. Boston's is a fast growing, casual dining franchise chain with over 400 locations throughout North America. Focusing on all-American favorites with an Italian twist, we are both a family friendly restaurant and a sports bar.

Main Street Humboldt Bar is looking for a versatile and hardworking individual to join our team. We have openings for nights and weekends. Make above average pay and have fun working! About the Role: As part of our team, you will: • Prepare and cook delicious lunch offerings. • Serve customers with a friendly attitude, taking orders and ensuring a great experience. • Bartend and mix drinks for our fun and loyal customers. • Maintain a clean and organized workspace in a fast-paced environment. Why You'll Love It Here: • Above-average pay with excellent tips. • No experience? No problem! We will train the right person. • A lively, fast-paced workplace where you can have fun while making great wages. • Great local clientele, including plenty of lovable regulars who make every shift enjoyable. • A quick 15 minute drive west of Sioux Falls on I-90. What We're Looking For: • A strong work ethic and ability to multi-task. • A friendly and outgoing personality-great customer service is a must! • Someone who enjoys a fast-paced environment and works well under pressure. • Willingness to learn and take on multiple roles as needed. • ServSafe Certification a plus. Ready to join the team? Apply today and be part of the Main Street Humboldt Bar family! Job Requirements • Must be 21+ years old. • Have the ability to prep and cook food. • Be able to multitask in a fast-paced environment. • Provide quick and efficient service to customers. • Be capable of lifting large boxes of food or drink. • Be able to run the cash register and close out the till. • Follow safe food handling practices. • Adapt to various situations and handle challenges with a positive attitude. • ServSafe Certification a plus.

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Responsible for checking in all employees and highlighting on the Open Table system. Answer the phone, take reservations, and take takeout orders. Ensures menus are clean and organized. Greet, check in and seat guests. Print any special chits off open table with special instructions hand off to server upon their checking in. Review all of the open table reservations and map out the plan for the shift. Utilize open table to make sure to capture important information about guests. Work with manager on the floor to ensure the proper wait time. Ensure restrooms and the host stand are clean, stocked and organized. Interacts with guests to ensure positive dining experience. Knowledge and Skills: Excellent communication skills (verbally interacts with management, servers, team members and guests.) Basic reading skills. Basic computer skills. Must visually scan restaurant for clean, unoccupied tables. Ability to work well with others and independently. Ability to organize and multi-task Position Type/Expected Hours of Work:This is an hourly paid position. Days and hours of work vary according to business hours and job requirements. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required. Work Culture:Our hosts carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by making sure Every Guest is Leaving Happy! This role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs. Compensation: $14.00 - $18.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Join the CRAVE Family Our staff is our family, and our family is passionate about creating memories for our guests. It's our number one goal to make sure that every single guest has a memorable dining experience, and our CRAVE family is here to make that happen. We anticipate our guests needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests dining experience at CRAVE becomes a fantastic memory of time spent with friends and family. Our Mission Do WHATEVER it takes to make EVERY guest happy! Our Vision To be the leading purveyor of the spirit of hospitality Our Values

Job Description At PAve, we take pride in offering the best of Downtown Sioux Falls' vibrant Food, Drinks, and Nightlife. Our kitchen and bar are creative haven's where culinary excellence thrives, and our commitment to fostering a supportive and inclusive work environment sets us apart. Join our dynamic team at PAve and become an integral part of delivering the highest quality service and exceptional dining experiences to our valued customers. Key Responsibilities: Customer engagment and giving the best customer service Keep the front of house serving area organized and clean Prioritize food and drink safety by handling ingredients with care, maintaining impeccable sanitation practices, and following strict food and beverage storage procedures. Benefits of Joining PAve's Serving Staff: Competitive Compensation: Earn up to $20-$50 in hourly tips based on efforty Employee Meal Discounts: Savor the delicious flavors of our mouthwatering menu at a discounted rate. Full-Time Employee Perks: Full-time team members are eligible for comprehensive insurance coverage after just 90 days. Don't miss this golden opportunity to become a part of the PAve team! Apply today and let your passion for serving shine at PAve. Whether you're a seasoned vet or a rising star in the service industry, we welcome all talent to join our family. *Must be 21+ for this position #hc98135

Job Description JOIN THE TEAM at CROOKED PINT!!! The Crooked Pint in Sioux Falls, SD is currently looking for outgoing, personable, and enthusiastic servers to join the team! Experience working in a full-service casual dining restaurant is a plus, but we are more than willing to train the right candidate. Crooked Pint is a fun environment with award-winning lucy's (stuffed burgers), classic pub-style food, and an awesome tap beer selection. Check us out at ******************** Our ideal candidate will: Have a friendly personality Have great customer service and people skills Ability to work quickly and efficiently A guest-first attitude We offer: Competitive wages Meal discount Flexible scheduling On the job training Advancement opportunities available If interested, please apply online or stop in and ask for the hiring manager at 2020 West Russell Street Sioux Falls, SD 57104. We're connected to the Holiday Inn and Suites right off of the Elmwood Golf Course. #hc10004

Follows the Steps of Service and ensures a WOW experience for every guest every time. Visually checks IDs to determine Guest's legal age. Uphold state and local liquor laws. It does not serve anyone under the age of 21. Rings orders into point of sale system and communicate additional information to bartenders and cooks as needed. Ensures all food and drinks served to meet our standards of quality and freshness. Visually observes guests and responds to all non-verbal cues. Notifies the manager of any guest's complaints and interacts with guests in a professional manner. Follow all the steps accordingly. Clears cleans and performs table/bar maintenance throughout the shift. Follow all food safety and general sanitation policies. Refill beverages whenever necessary. Complete all opening, running, closing duties & side work. Continuously promotes teamwork. Performs various tasks delegated by management. It generates fun, and excitement through personality and a positive attitude to help ensure many return visits by guests. Excellent communication skills. Able to work the POS system efficiently to ring in orders, clock in and out and close out all transactions. Stands and/or walks during the entire shift. Ability to listen to Guests, respond verbally and interact with Team Members. Reading, writing, and math skills are required. Able to carry drinks and food orders to guest's table/bar on a tray. Reliable transportation. Work schedule 8 hour shift Weekend availability Day shift Night shift Overtime Holidays Supplemental pay Tips Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Employee discount Paid training

Looking for dependable customer service oriented servers and bussers for busy sports bar/restaurant in eastern Sioux Falls. Must be able to be on your feet for long periods of time, in a fast paced sportsbar environment. Hours vary from 10am to 10pm 7 days a week. Excellent wage potential with benefits for qualified individuals Come join our team family today!

Landscapes Golf Management and Elmwood Golf Course are seeking Servers. Elmwood Golf Course, home to a 27-hole championship course, is unveiling a state-of-the-art clubhouse. This new facility will feature a bar and grill, expansive event space, and a stunning covered patio with incredible course views. With the addition of a full-scale kitchen, we're building a premier hospitality destination. To learn more about Elmwood Golf Course visit *********************** Our Values Bring Us Together; Our Expertise Sets Us Apart. We at LGM believe these values are instrumental to our daily operations. LGM Values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, Be the Best To learn more about Landscapes Golf Management visit ********************** . JOB SUMMARY Attends to the service needs of club patrons in restaurant and dining areas in a courteous manner according to Company standards. ESSENTIAL JOB FUNCTIONS The essential functions include, but are not limited to the following: Take, prepare, and deliver drink and food orders for customers. Enters patron's orders into the computer, verify accuracy of order, collect payment when finished. Clears tables and attends to the general cleanliness of the dining area. Assists the chef with food preparation as required. Ensures the server station and bar is stocked and clean. Attends Responsible Alcohol and Tobacco Service training and adheres to the Responsible Alcohol and Tobacco Service policy. Maintains professional appearance and demeanor. Adheres to club dress code always. Demonstrates a commitment to the work and success of the Company by being solution-oriented, having positive interactions with all team members and meeting customer service standards set by management. Performs additional assignments per the direction of club or Company managers. Regular and punctual attendance on site for all scheduled shifts is required. Requirements KNOWLEDGE, SKILLS AND ABILITIES The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must have the ability to deliver a high level of customer service. Good oral communication skills. Can compute simple math and count change accurately. Able to obtain a food handler's permit or certification. EDUCATION AND EXPERIENCE Must be at least 18 years of age. Previous experience in food service preferred. Certified Food Handler (rserving.com or local certification) Responsible Alcohol and Tobacco training and/or certificate. PHYSICAL REQUIREMENTS Seeing and hearing: read documents, computer screen, answer phones, communicate in person 50-100% Standing and walking 50-75% Climbing, stooping, squatting and kneeling 0-24% Dexterity: utilizing phone, typing, writing and Driving 0-25% Lift in excess of 25 pounds 0-24% Note: The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. This job description may be changed or updated at any time without notice

Role Description: We are looking for dynamic Bartenders who strive to deliver unforgettable drinks to our guests. We make every visit a celebration. In this role, you will ensure that our guests are having an unforgettable visit. Responsibilities: Teamwork, thinking ahead and learning the beer and liquor selections will be the keys to your success A great bartender can work quickly, multi-task and communicate well with others You will be a great addition to an amazing work environment where people are well trained, respectful, safety conscious and excited to come to work each day Qualifications: Ability to amaze guests with your exceptional beer knowledge Two years of related experience preferred Demonstrated Time Management excellence High School education or higher preferred Bilingual preferred

Job Description ROAM Kitchen + Bar is looking for enthusiastic and reliable staff to join our team! Hospitality is our craft - we are looking for hospitality driven servers! NOW HIRING: Servers competitive pay $16 - $30 (depending on hospitality & experience) flexible scheduling health insurance 401k vacation pay internal referral program learn new skills an environment based on integrity opportunity for advancement! Experience preferred but if you have the desire to learn, we will teach you! About ROAM Kitchen + Bar Inspired by the American frontier, ROAM features a rustic scratch kitchen focused on woodfire cooking + extensive bourbon, beer and wine offerings, ROAM Kitchen + Bar is the perfect place to unwind in our relaxing setting to reminisce about simpler times! . . . we wander . . . we gather . . . we roam . . . We have an excellent training program committed to your success so if you have the desire to learn, we will teach you!! Competitive pay and benefits available - health insurance, 401k, vacation pay, flexible scheduling, an environment based on integrity. We believe in developing Employee's for Life, winning over Guests for Life, and being excellent Citizens for Life in the communities we serve. QUICK APPLY TODAY!! Apply Online Now! ************************************ (copy & paste in browser) Apply in person Click NOW to Apply! Located next to Empire Mall & The District 4525 W Empire Place Sioux Falls SD 57106 RoamKitchen.com Get Social! Facebook! /RoamKitchenSiouxFalls Instagram! /RoamKitchen EOE Keywords: Server, Servers, restaurant with integrity, fun work environment, woodfire cooking, smoker, smoke, fire, private events, happy hour, lunch, dinner, patio, huge patio, cornhole games, outdoor dining, heated outdoor dining, best restaurant, awesome food, brisket mac n cheese, chef, team oriented, fun! #hc22250

We are looking for a Part-Time outgoing Cashier/Server to provide exceptional service to our customers here at Murph's Burgers and Fries. Responsibilities include greeting and seating customers, taking orders, serving food and beverages, ensuring customer satisfaction, and maintaining a clean dining area. Various Hours / Flexible Weekdays: 10:00 AM to 1:30 PM (Tuesday through Friday) Weekends: 5:00 PM to 9:00 PM (Saturday & Sunday) Previous server or customer service experience a plus but willing to train. Excellent communication and interpersonal skills. Attention to detail and organizational skills. Flexibility to work evenings, weekends, and holidays. Physical stamina to stand and walk for extended periods

PAY RATE: $7/HR + TIPS Job Summary: A Server ensures all guests receive a positive dining experience. The Server is responsible for following all company standards of excellence on the taking, placing, and delivering of all food and beverage orders for guests. The position of Server is more in the line of a Salesperson than an order taker. It is expected that a Server creates sales, makes recommendations, and suggestively sells at every interval and opportunity of the dining experience. The Server also serves liquor and wine responsibly. As the primary person the guest has contact with, the Server's demeanor is one of energy, creativity, zest, and professionalism. The Server will embrace "Hospitality is our craft!" Job Duties: Ensure the scheduled section is set up correctly before shift starts. Set up and maintain the Server station throughout the shift by helping out and completing running side work. Greet all guests with a smile and eye contact within one minute of seating. Suggest specific drinks, appetizers, specials, desserts, and entrées to increase average check value for the guest and enhance their dining experience. Place all orders correctly, as ordered. Enter food and beverage into the Point of Sale (POS) system accurately and before delivering it to the guest. Participates in all incentives and contests, driving sales and promoting the brand. Coordinate the timing of all courses during the guest's experience so the time between courses is appropriate. Pay attention to the finer points of the dining experience, such as water refills, extra napkins, timely presentation of the check, clearing of unnecessary clutter from the table, and assisting children promptly. Check back within two minutes of delivering any food. Pre-bus often to ensure no unnecessary clutter on the table at any time. Convey a cheerful attitude throughout the shift. Maintain the cleanliness of the section at all times. Complete all assigned side work and have it checked by a closer before leaving the shift. Accountabilities: Serve a section of guests as assigned by management, with no more than 4 tables at a time. Deliver beverages within three minutes of ordering. Provide friendly, courteous service according to company standards of excellence to all guests. Possess excellent knowledge of the food and liquor menu. Check back within two minutes of guests receiving their food. Arrive for work in a clean, neat, well-pressed uniform, five minutes before the scheduled start of the shift. Serve alcohol responsibly and assist others in their alcohol service by monitoring guests. Receive no guest complaints. Follow all Company and Unit rules in private as well as in public. Ensure all side work and closing work are completed and checked by a manager before leaving. Provide the guest check within one minute of completing the meal, and process payment promptly. Help all staff as needed and request help as necessary without hesitation. Properly card guests and ensure no guest becomes intoxicated in the restaurant. Qualifications: Education: A High School diploma is desired but not essential. Must have basic reading, writing, and arithmetic skills. Must be able to speak and understand fluent English. Experience: No prior experience required, but it is strongly desired. Physical Requirements: Must be able to lift 30 pounds. Must have the dexterity and stamina to endure a fast-paced working environment for an entire shift. Must be able to bend, step, reach, carry, lift, wipe, stand, and stoop to perform duties. Must be able to communicate effectively with others. Certification: Employee must complete the certification process by showing mastery of all standards of excellence in their area, scoring a minimum of 90% on a written test on the menu and Server position, as well as passing a physical test on the duties of a Server before being scheduled for a solo shift.

2125 Haines Ave Rapid City, SD 57701 < Back to search results Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Learn our menu to explain offerings to Guests * Perform opening and closing duties * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Front of house Host for Oggies Sports bar. Seating customers and taking orders.

Job Description Oggie's inside the Iconic Lodge at Deadwood is looking for Evening hosts We're looking for someone who can help create a pleasant and inviting atmosphere for our guests the second they walk in the door or come off the gaming floor. Our Host's Are polite and helpful smile welcome guests, thank them for coming, and invite them back help teammates with bussing and odds and ends have fun are organized Hosting is the perfect gateway into the fast-paced restaurant industry, offering you valuable guest service experience and the chance to build confidence, communication, and multitasking skills. Plus, you're the first impression of the restaurant-setting the tone, meeting new people daily, and often getting tipped for doing it. #hc202738

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Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great server can work quickly, multi-task and communicate well with others You will be a great addition to an amazing work environment because you love to work on your feet and you realize that small things make all the difference Qualifications: Ability to amaze guests with your exceptional hospitality skills Two years of related experience preferred Demonstrated Time Management excellence Receive pay that grows along with countless career growth opportunities. Join our team today!

Job Description We are looking for a Part-Time outgoing Cashier/Server to provide exceptional service to our customers here at Murph's Burgers and Fries. Responsibilities include greeting and seating customers, taking orders, serving food and beverages, ensuring customer satisfaction, and maintaining a clean dining area. Various Hours / Flexible Weekdays: 10:00 AM to 1:30 PM (Tuesday through Friday) Weekends: 5:00 PM to 9:00 PM (Saturday & Sunday) Previous server or customer service experience a plus but willing to train. Excellent communication and interpersonal skills. Attention to detail and organizational skills. Flexibility to work evenings, weekends, and holidays. Physical stamina to stand and walk for extended periods #hc83752