Waitress jobs in West Virginia

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we work toward excellence in all we do. As a part of our team, you can live and work in a diverse and inclusive environment amidst a professional and supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As an Entertainment Host you are part of the "Cruise Staff" team and act as emcee for all adult/family and children's activities. You will learn and perform scripted material and choreography and participate in day/evening deck parties, games shows, trivia contests, sports challenges, ship/island tours, bingo. You will have high guest interaction that does involve ongoing microphone use and regular onstage activity. Consideration for this role does require an audition. You will report to the Entertainment Manager **Responsibilities :** + Function as emcee for onboard events and venues, requiring microphone use and stage presence + Manage set-up/clean-up, facilitation and participation in all activities for an audience of children, adults and family activities + Talk with Guests of all ages + Look for Guest interactions while displaying boundless amounts of energy and enthusiasm + Learn and perform scripted material and choreography + Perform meet and greet functions in the lobby/atrium during Guest embarkation and disembarkation + Perform meet and greet functions in front of Walt Disney Theatre at the start and conclusion of events within the theatre; provide help to Guests needing special assistance; assist with 'show stops' if necessary + Host activities, games and trivia contests during televised sporting events, and Youth Activities programs + Support recreational activities on Disney Castaway Cay/ Disney Lookout Cay as scheduled + Help maintain appropriate Guest flow in all areas onboard, informing Guests of other onboard activities to ensure Guest participation; encourage program participation for all age groups + Provide an emotionally and physically safe environment for Guests of all ages + Conduct required sanitizing procedures based on USPH requirements when associated with appropriate programs and events + Assist with dispatch of Port Adventures - meet Guests at assigned debark venue, spiel important excursion information, collect tickets and waivers and escort Guests to meet their appropriate vendor; escort Guests as the Disney quality representative, as scheduled + Maintain stock and help distribute departmental supplies + Help promote Crew events + Follow scripts, but also ad lib + Perform abbreviated shows based on weather conditions, safety issues, and Entertainment Management decisions + Report costume, technical, and maintenance needs + Prepare and strike programs ensuring proper clean-up, inventory program consumables, maintain costumes and cleanliness and order for program storage spaces **Basic Qualifications :** + Participation in the Audition/Interview process required + Maintain Disney Character Integrity + Perform in environments that have pyrotechnics, chemical smoke, haze, fog, dry ice, and other special effects + Minimum two years experience working within a position that expresses hosting experience, stage experience and public speaking skills + Minimum two years experience in a public relations, entertainment, guest services, resort/recreational, camp, or related field + Relate well to audiences of all ages and demographics while offering a passion for engaging an audience in entertaining program and event + Microphone skills, team skills, detailed, flexible, and committed to Guest Satisfaction + Must be able to entertain and command the attention of large groups of Guests of all ages + Willingness to learn dance routines and to dance in a 'club' style setting **Additional Information :** This is a **SHIPBOARD** role You must: + Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel + Be willing to follow and perform safety role, emergency responsibilities and associated responsibilities as specified in the ship Assembly Plan + Be willing to uphold the general safety management responsibilities as specified in the Safety Management System in areas and operations under their control + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulations Your Responsibilities: + Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this) + Complete a pre-employment medical + Obtain a criminal background check + Bring approved work shoes ** _Disney Cruise Line_ is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Failure to pass the drug/alcohol testing will result in immediate termination. **Job ID:** 1250046BR **Location:** United States **Job Posting Company:** "Disney Cruise Line" The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, email Candidate.Accommodations@Disney.com with your request. This email address is not for general employment inquiries or correspondence. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.

Job Description River City Grill & Pub in Hinton, WV is looking for one server to join our 15 person strong team. Our ideal candidate is attentive, motivated, and engaged. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Ability to multitask efficiently Strong organizational skills Experience as a Server, Waitstaff or Customer Service a plus We are looking forward to reading your application. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Worldwide TechServices is a global leader in delivering technology services and solutions to the world's most demanding clients. Headquartered in Billerica, MA; we provide infrastructure services and professional services to the world's leading technology providers, outsourcers, large and small businesses and consumers. Job Description Dynamic Server Support is a senior position that performs tasks related to the repair of a variety of client products. Performs basic, moderately complex, and complex troubleshooting activities for desktops, laptops, Desk Side Support, ESF, and Servers. Interacts directly with clients to address technical issues and respond to them timely and accurately. Responsibilities Provide customer support for designated equipment Answer client questions in a professional manner Accept and deliver all service calls assigned within the established service level agreement for each client Meet established customer service satisfaction criteria as outlined in established guidelines and policies Complete all administrative tasks associated with each call as documented in established policies and guidelines Complete real-time reporting of all calls as documented in established policies and guidelines Follow various established policies, guidelines, and documents relating to the successful delivery of service for each client Ensure control of assets and inventory through prompt turnaround of parts and equipment as required by client service agreements Report all activity in an accurate and timely manner Understand all Safety policies and guidelines and work within the guidelines of policies daily Additional requirements may exist if offer of employment is extended Other duties may be assigned to meet business needs Qualifications Education and Experience: Typically requires technical school certification or equivalent and 0-2 years of relevant experience Previous customer service experience is a plus Certifications and/or Qualifications: Maintain all required OEM Certifications as directed by Management Knowledge of relevant software and hardware Valid Driver's License and reliable transportation with valid registration and adequate insurance Skills: Ability to communicate regarding technical issues with clients Ability to drive to client locations Ability to drive long distances, and occasional overnight assignments within other geographies Ability to lift and or move various computer equipment up to 50 lbs. Must own a basic repair tool kit Additional Information All your information will be kept confidential according to EEO guidelines.

Job Description The Part time server at Beckley Hotel is responsible for providing exceptional service to our guests in the hotel's restaurant. This individual will work closely with the restaurant team to ensure that all guests have an enjoyable dining experience. This position is a part-time, individual contributor role and reports to the restaurant manager. Compensation & Benefits: This position is a part-time position with competitive pay. Responsibilities: 1. Greet and seat guests in a timely and professional manner. 2. Take food and beverage orders accurately and efficiently. 3. Deliver food and beverages to guests while ensuring accuracy and presentation. 4. Make menu recommendations and answer any questions about menu items. 5. Monitor tables to ensure guests have everything they need for an enjoyable dining experience. 6. Handle any guest concerns or complaints and escalate to the restaurant manager if necessary. 7. Prepare bills and process payments accurately and efficiently. 8. Maintain a clean and organized work environment. 9. Assist with the set-up and breakdown of the restaurant as needed. 10. Attend all required training sessions and team meetings. Requirements: 1. High school diploma or equivalent. 2. Previous experience as a server in a restaurant or hotel setting preferred. 3. Knowledge of food and beverage menu items. 4. Excellent customer service and communication skills. 5. Ability to work in a fast-paced environment and multi-task. 6. Must be able to work evenings, weekends, and holidays. 7. Must be able to stand for long periods and lift up to 25 pounds. EEOC Statement: VP Management is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace and believe in treating all employees and job applicants with fairness and respect. We prohibit discrimination based on race, color, religion, gender, sexual orientation, age, disability, veteran status, or any other legally protected class.

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancement in positions such as Cooks, Supervisors of Dining Services and even Receptionists. Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Part and Full Time Benefits Eligibility Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages for hourly associates (outside of CA) Optional voluntary benefits including ID theft protection and pet insurance Full Time Only Benefits Eligibility Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan Tuition reimbursement Base pay in range will be determined by applicant's skills and experience. Role is also eligible for team based bonus opportunities. Temporary associates are not benefits eligible but may participate in the company's 401(k) program. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. The application window is anticipated to close within 30 days of the date of the posting. Interact with senior residents and guests, take and deliver food orders in a timely manner following company standards, and ensure everyone is happy with their meal. Work with kitchen staff, assist with bussing and resetting tables, remove dirty dishes, dispose of trash and restock inventory as needed. Perform side work duties as assigned Brookdale is an equal opportunity employer and a drug-free workplace.

Job DescriptionBenefits: 401(k) 401(k) matching Company parties Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Wellness resources NOW HIRING Want to work in a fun, challenging, team-based environment? We are looking for charismatic, hard-working, and detail-oriented team members. We seek strong communicators who are both personable and perceptive. Currently hiring for the position of Host now! Pies & Pints has been recognized over and over again as some of the best pizza in the country and were looking for some team-members who want to help us continue that tradition. Weve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities Make people happy first and foremost. We exist to put smiles on peoples faces and that is always the first, and most important, responsibility. You need be able to clearly communicate. Greet every guest with a genuine smile and in a professional manner. Walk guests to their table and engage in conversation as you seat them. Keeping seating chart organized and following rotation as they seat the dining room. Contributing to the team-based environment by helping with the general cleanliness of the dining room and bussing tables when needed. Answering phones and assisting guests with call-ahead seating or to go orders. Skills Ability to work with a team and actively engage with the other team members to achieve a common goal Excellent communication skills Ability to multi-task in a high-pace environment Compensation & Benefits Between $12 and $19/hour including tips Health insurance Paid vacation Opportunities for advancement. Pies & Pints is an equal opportunity employer and all qualified applicants are considered without regard to race, religion, color, age, gender, disability, national origin, or any other legally protected status.

The Restaurant Server will serve all guests in our Upscale Trace Chophouse while striving to exceed any and all of the guests' expectations. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Present menu, answer questions, and make suggestions regarding food and service Write out order on check Relay order to kitchen Serve all guests using the proper serving habits from kitchen and service bars Garnishes and decorates dishes preparatory to serving Serves guests from chafing dish at table Ladles soup, tosses salads, portions pies and desserts, brews coffee, and performs other services as determined necessary Observe diners to respond to any additional requests and to determine when meal has been completed Totals bill and accepts payment or refers guests to cashier Clear all dinnerware used and return it to dish washing area for cleaning Cleans and resets counters or tables at conclusion of each course Responsible for all service areas, refilling condiments, salt and peppers, coffee stations, etc. Must become knowledgeable about the park and all related information pertinent to job Must be able to carry trays weighing approximately 25 lbs. Interact with the public with a cheerful and positive attitude, solve guest problems and complaints in a proper manner, and maintain harmonious working relationships with fellow employees Experience : Previous experience in upscale dining or fine dining environments is preferred. Knowledge of fine dining service standards, including tableside etiquette and wine service, is highly valued. Customer Service Skills : Exceptional interpersonal skills and the ability to provide a high level of customer service are crucial. Servers should be able to anticipate guest needs, make recommendations, and ensure a memorable dining experience. Menu Knowledge : A comprehensive understanding of the menu, including ingredients, preparation methods, and any special dietary considerations, is essential. This enables servers to answer guest questions accurately and make informed recommendations. Attention to Detail : Fine dining service requires meticulous attention to detail in table settings, presentation of food and beverages, and overall guest experience. Servers should maintain a polished appearance and professional demeanor at all times. Teamwork : The ability to work collaboratively with kitchen staff, bartenders, and other servers to ensure smooth service is important. This includes effective communication and coordination to deliver a seamless dining experience. Adaptability : Fine dining environments can be fast-paced and dynamic. Servers should demonstrate flexibility and the ability to handle stressful situations calmly and efficiently. Beverage Knowledge : Familiarity with wines, spirits, and cocktail preparation is beneficial. Servers may be required to make recommendations, describe flavor profiles, and suggest pairings with food. Safety and Hygiene : Knowledge of food safety and hygiene practices is essential to maintain a safe dining environment for guests and adhere to health regulations. Responsible Alcohol Service : Depending on the establishment, servers may need certification in responsible alcohol service (e.g., TIPS certification in the US) to serve alcoholic beverages responsibly.

Job DescriptionBenefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: Take food and beverage orders from customers Answer questions about the menu and preparation Provide accurate orders to the kitchen staff Check with customers periodically during their meals to ensure they are satisfied Take orders from customers for food and beverages Provide customers with their checks at the end of the meal and process payment Qualifications: Previous experience as a server is preferred Friendly and outgoing personality Excellent communication skills Ability to meet the physical demands of the position, including standing for long periods and carrying trays Familiarity with food safety guidelines Ability to work in a fast-paced environment

Tudors Biscuit World Dining Room Attendants are responsible for delivering prepared foods and beverages to our customers after they have placed their orders at the front counters and, at times, delivering drive thru orders to parked cars. Additionally Dining Room Attendants will refill beverages and ensure customer satisfaction while customers are dining at a table, will clear tables when customers leave and perform some dishwashing duties. Dining Room Attendants provide our customers friendly, accurate and efficient service balancing speed and efficiency with pride in their work and respect for their teammates, managers and customers. Training is provided to ensure that all new Dining Room Attendants learn the correct processes and procedures that give our customers a fantastic service experience that will guarantee their return. Flexible scheduling available. Responsibilities Correctly deliver customer orders (dining room and drive thru) with speed, accuracy and friendliness Ensure customer satisfaction with their food and beverages while dining Correctly and promptly clear and clean tables when customers depart Loads and unloads dining room dishes in a commercial dishwasher Meet company standards of safety and cleanliness Maintain a calm demeanor during periods of high volume Set a good example for coworkers with a positive attitude Follow all Tudors Biscuit World operational policies and procedures Maintain a clean and organized workspace Maintain regular and punctual attendance Qualifications Enjoys working early morning hours Must ensure reliable transportation to work Be able to communicate with co-workers and managers effectively Stand for long periods of time Reach and lift overhead up to 25 pounds Work in hot and cold temperatures for long periods of time Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Ability to work as part of a team Required qualifications: Legally authorized to work in the United States Preferred qualifications: 16 years or older

Job Description We are looking for someone who will have the patience, personality, and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, and multitasking various front-of-the-house duties. If you are able to perform well in fast-paced environments, we'd like to meet you. To be a successful Waiter or Waitress, you should be polite with your customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly. Compensation: $2.62 hourly + tips Responsibilities: Greet and escort customers to their tables Inform customers about the day's specials Take accurate food and drink orders Communicate order details to the Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation, and report any problems Arrange table settings and maintain a tidy dining area Deliver checks and collect bill payments Carry dirty plates, glasses, and silverware to the kitchen for cleaning Follow all relevant health department regulations Provide excellent customer service to guests Qualifications: Proven work experience as a Waiter or Waitress Attentiveness and patience for customers Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment Active listening and effective communication skills Team spirit Flexibility to work in shifts High school diploma; food safety training is a plus About Company We are looking for a passionate, hard-working person who wants to be part of our team and take ownership and pride in what they do.

The Restaurant Server will serve all guests in our Upscale Trace Chophouse while striving to exceed any and all of the guests' expectations. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Present menu, answer questions, and make suggestions regarding food and service Write out order on check Relay order to kitchen Serve all guests using the proper serving habits from kitchen and service bars Garnishes and decorates dishes preparatory to serving Serves guests from chafing dish at table Ladles soup, tosses salads, portions pies and desserts, brews coffee, and performs other services as determined necessary Observe diners to respond to any additional requests and to determine when meal has been completed Totals bill and accepts payment or refers guests to cashier Clear all dinnerware used and return it to dish washing area for cleaning Cleans and resets counters or tables at conclusion of each course Responsible for all service areas, refilling condiments, salt and peppers, coffee stations, etc. Must become knowledgeable about the park and all related information pertinent to job Must be able to carry trays weighing approximately 25 lbs. Interact with the public with a cheerful and positive attitude, solve guest problems and complaints in a proper manner, and maintain harmonious working relationships with fellow employees Experience : Previous experience in upscale dining or fine dining environments is preferred. Knowledge of fine dining service standards, including tableside etiquette and wine service, is highly valued. Customer Service Skills : Exceptional interpersonal skills and the ability to provide a high level of customer service are crucial. Servers should be able to anticipate guest needs, make recommendations, and ensure a memorable dining experience. Menu Knowledge : A comprehensive understanding of the menu, including ingredients, preparation methods, and any special dietary considerations, is essential. This enables servers to answer guest questions accurately and make informed recommendations. Attention to Detail : Fine dining service requires meticulous attention to detail in table settings, presentation of food and beverages, and overall guest experience. Servers should maintain a polished appearance and professional demeanor at all times. Teamwork : The ability to work collaboratively with kitchen staff, bartenders, and other servers to ensure smooth service is important. This includes effective communication and coordination to deliver a seamless dining experience. Adaptability : Fine dining environments can be fast-paced and dynamic. Servers should demonstrate flexibility and the ability to handle stressful situations calmly and efficiently. Beverage Knowledge : Familiarity with wines, spirits, and cocktail preparation is beneficial. Servers may be required to make recommendations, describe flavor profiles, and suggest pairings with food. Safety and Hygiene : Knowledge of food safety and hygiene practices is essential to maintain a safe dining environment for guests and adhere to health regulations. Responsible Alcohol Service : Depending on the establishment, servers may need certification in responsible alcohol service (e.g., TIPS certification in the US) to serve alcoholic beverages responsibly.

Job Description - Greet customers warmly and assist them in selecting menu items - Take food and beverage orders accurately - Serve food and drinks promptly - Handle cash and credit card transactions using the POS system - Ensure tables are clean and set up properly for each customer - Assist in maintaining a sanitary and safe restaurant environment - Collaborate with kitchen staff to ensure timely service Skills: - Strong customer service skills - Knowledge of basic math for handling payments - Experience with Toast POS or similar systems preferred - Ability to sanitate work areas effectively - Familiarity with food handling procedures - Excellent time management skills We use eVerify to confirm U.S. Employment eligibility.

Job Description Servers are personable and friendly individuals who thrive in a face-paced environment and provide outstanding customer service by ensuring residents have a great experience at every breakfast, lunch, and dinner sitting. Join our team at one of our senior living communities offering independent living, assisted living, or memory care, where we put Residents First while being team-focused and quality-centered. We put Residents First, and our team members matter! At Sagora, we invest in and empower our team members to move upward within the company and in their careers. Based on team member surveys, we are certified as a Great Place to Work! Apply now to join our dedicated team that cares, just like you! Our Core Values are Commitment, Empowerment, Communication, Excellence, and Teamwork! Did you know that our name Sagora comes from the combination of two words - Sage, which means wisdom or wise person, and Agora, which means a gathering place. Our communities are a gathering place of wisdom! Benefits: Company-paid telemedicine service for all full-time benefit-eligible team members On-Demand Pay - request a pay advance! Discount and rewards program - use for electronics, food, car buying, travel, fitness, and more! Health/ Dental/ Vision/ Disability/ Life Insurance Flex Spending Account Dependent Care Flex Plan Health Savings Account 401(k) Retirement Savings Plan with company matching! Paid time off and Holiday pay Team Member Assistance Program - counseling services at the other end of the phone! Discounted Meal Tickets Referral Bonus Program - earn money for referring your friends! Tuition Assistance (for programs directly related to team member's position) Lasting relationships with our residents who have so much wisdom to share! Position Details: Community Name: The Elison of Maplewood Address: 1000 Maplewood Drive, Bridgeport, WV 26330 Phone number: ************ Status (FT/PT/PRN): PRN Shift(s): 11a-7p/Varies What does a server at Sagora do? Being a Server on our Culinary team means helping with setup, meal prep, serving, and cleanup Collect dishes and utensils from tables during mealtimes Take orders and make sure residents receive their food and drink timely to have an excellent dining experience Maintain the dining room to be service ready Deep clean kitchen on a monthly basis Deliver meals to resident apartments as needed What do you need to be a server? Excellent communication skills The ideal candidate will be caring, organized, and able to multi-task Must be able to read, write, and communicate effectively with residents, families, guests, and other associates in English Sagora does not accept unsolicited resumes from headhunters, recruitment agencies or fee based recruitment services. Sagora is an equal opportunity employer and will consider all applicants without regard to race, marital status, sex, age, color, religion, national origin, veteran status, disability or any other characteristic protected by law.

As a Server, you will be responsible for meeting and exceeding customers' expectations by providing them with friendly, prompt, and attentive service that is tailored to their preferences. The Server will be required to have extensive knowledge of our food and drink menu and be able to recommend, up-sell, and reinforce customers' orders. The Server will assist with assembly of prepared food and condiments following Gino's standards, check orders for accuracy, and review those orders with the guest prior to hand-off to ensure satisfaction. The Server will be a team player and assist throughout the restaurant by bussing tables, delivering food and beverages, and ensuring that every opportunity to WOW a customer is achieved. Preferred qualifications: 16 years or older Legally authorized to work in the United States

Job Description The Corner Hoagies & Hops in Huntington, WV is looking for one server/waitstaff to join our team. Our ideal candidate is attentive, punctual, and reliable. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, Waitress, or Waiter a plus We are looking forward to receiving your application. Thank you.

Nestled in the Potomac Highlands, The South Branch Smokehouse is the newest flavorful BBQ cuisine around! Creating a warm and inviting space where friends and neighbors can come together over great food, the Smokehouse offers a unique twist on Texas style flavors that you cannot find anywhere else. Do you have a knack for keeping customers smiling and providing a great experience as they dine with you? Are you a master of multitasking with a side of charm? If so, we have a great opportunity for you! We are looking for a friendly servers to take and deliver orders to our valued customers! You'll be the face of our restaurant and responsible for our members' and guests' experiences. Food Server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus, taking orders for and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you! Pay: $5.25 per hour, total Hourly Compensation averages + Gratuities, also based on experience. What You'll Do: Greets guest/members upon arrival; assists with seating as needed Maintains cleanliness and sanitation at all times; performs closing clean-up duties Handles purchasing transactions, which include operating cash register and accounting of daily sales Resolves guest/member problems/complaints; utilizes own best judgment in resolving issues or refers to management as needed Accurately writes tickets for food and beverage items; turns tickets into kitchen/bar in a timely manner; coordinates with kitchen staff to clarify any special requests Performs other related duties as assigned by management What We're Looking For: Exceptional customer service skills High school diploma/GED or equivalent Ability to stand for long periods of time Additional Information: Kindly, be aware that the job description provided is not an exhaustive account of the activities, duties, or responsibilities entailed for this role. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to ensure the Team Member is trained in all duties and responsibilities of the position. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies, we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race, religion, sex, national origin, sexual orientation, age, citizenship, marital status, or disability. About the Company: Up to Par Management | Taylor Hospitality Vision is to be an Exceptional Hospitality and Golf Management Company built by Exceptional Team Members who are Delivering on our Purpose to Positively Impact Others.

River City Grill & Pub in Hinton, WV is looking for one server to join our 15 person strong team. Our ideal candidate is attentive, motivated, and engaged. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Ability to multitask efficiently Strong organizational skills Experience as a Server, Waitstaff or Customer Service a plus We are looking forward to reading your application.

Worldwide TechServices is a global leader in delivering technology services and solutions to the world's most demanding clients. Headquartered in Billerica, MA; we provide infrastructure services and professional services to the world's leading technology providers, outsourcers, large and small businesses and consumers. Job Description Dynamic Server Support is a senior position that performs tasks related to the repair of a variety of client products. Performs basic, moderately complex, and complex troubleshooting activities for desktops, laptops, Desk Side Support, ESF, and Servers. Interacts directly with clients to address technical issues and respond to them timely and accurately. Responsibilities Provide customer support for designated equipment Answer client questions in a professional manner Accept and deliver all service calls assigned within the established service level agreement for each client Meet established customer service satisfaction criteria as outlined in established guidelines and policies Complete all administrative tasks associated with each call as documented in established policies and guidelines Complete real-time reporting of all calls as documented in established policies and guidelines Follow various established policies, guidelines, and documents relating to the successful delivery of service for each client Ensure control of assets and inventory through prompt turnaround of parts and equipment as required by client service agreements Report all activity in an accurate and timely manner Understand all Safety policies and guidelines and work within the guidelines of policies daily Additional requirements may exist if offer of employment is extended Other duties may be assigned to meet business needs Qualifications Education and Experience: Typically requires technical school certification or equivalent and 0-2 years of relevant experience Previous customer service experience is a plus Certifications and/or Qualifications: Maintain all required OEM Certifications as directed by Management Knowledge of relevant software and hardware Valid Driver's License and reliable transportation with valid registration and adequate insurance Skills: Ability to communicate regarding technical issues with clients Ability to drive to client locations Ability to drive long distances, and occasional overnight assignments within other geographies Ability to lift and or move various computer equipment up to 50 lbs. Must own a basic repair tool kit Additional Information All your information will be kept confidential according to EEO guidelines.

The Part time server at Beckley Hotel is responsible for providing exceptional service to our guests in the hotel's restaurant. This individual will work closely with the restaurant team to ensure that all guests have an enjoyable dining experience. This position is a part-time, individual contributor role and reports to the restaurant manager. Compensation & Benefits: This position is a part-time position with competitive pay. Responsibilities: 1. Greet and seat guests in a timely and professional manner. 2. Take food and beverage orders accurately and efficiently. 3. Deliver food and beverages to guests while ensuring accuracy and presentation. 4. Make menu recommendations and answer any questions about menu items. 5. Monitor tables to ensure guests have everything they need for an enjoyable dining experience. 6. Handle any guest concerns or complaints and escalate to the restaurant manager if necessary. 7. Prepare bills and process payments accurately and efficiently. 8. Maintain a clean and organized work environment. 9. Assist with the set-up and breakdown of the restaurant as needed. 10. Attend all required training sessions and team meetings. Requirements: 1. High school diploma or equivalent. 2. Previous experience as a server in a restaurant or hotel setting preferred. 3. Knowledge of food and beverage menu items. 4. Excellent customer service and communication skills. 5. Ability to work in a fast-paced environment and multi-task. 6. Must be able to work evenings, weekends, and holidays. 7. Must be able to stand for long periods and lift up to 25 pounds. EEOC Statement: VP Management is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace and believe in treating all employees and job applicants with fairness and respect. We prohibit discrimination based on race, color, religion, gender, sexual orientation, age, disability, veteran status, or any other legally protected class.