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Waitstaff vs food runner

The differences between waitstaffs and food runners can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food runner has an average salary of $25,536, which is higher than the $25,104 average annual salary of a waitstaff.

The top three skills for a waitstaff include food service, beverage orders and culinary. The most important skills for a food runner are cleanliness, wine, and culinary.

Waitstaff vs food runner overview

WaitstaffFood Runner
Yearly salary$25,104$25,536
Hourly rate$12.07$12.28
Growth rate10%14%
Number of jobs130,467240,853
Job satisfaction--
Most common degreeBachelor's Degree, 40%High School Diploma, 38%
Average age2823
Years of experience--

What does a waitstaff do?

The waitstaff takes responsibility for tasks like recommending dishes based on the tastes and preferences of guests, accepting payments, and taking orders. Waitstaff delivers food to tables, ensures outstanding guest experience, and accepts payments. They work with diligence to get outstanding service quality and work with the other staff. It is part of their job to show customers their seats and provide menu options. They attend to tables for food service and guarantee cleanliness standard compliance.

What does a food runner do?

Food Runners are responsible for assisting waitstaff on serving customers at a restaurant or similar establishment. Among their duties include maintaining cleanliness in particular areas, setting tables, refilling drinks, assisting customers with everything that they need, and coordinating with the workforce in and out of the kitchen. Furthermore, Food Runners need to ensure that all deliveries are accurate according to what is ordered by a customer. It is essential to stay presentable and helpful at all times as the main priority is customer satisfaction.

Waitstaff vs food runner salary

Waitstaffs and food runners have different pay scales, as shown below.

WaitstaffFood Runner
Average salary$25,104$25,536
Salary rangeBetween $19,000 And $32,000Between $18,000 And $34,000
Highest paying CityFalmouth, MASeattle, WA
Highest paying stateMassachusettsVermont
Best paying companyMayo ClinicUniversity of Massachusetts Boston
Best paying industryHealth CareHospitality

Differences between waitstaff and food runner education

There are a few differences between a waitstaff and a food runner in terms of educational background:

WaitstaffFood Runner
Most common degreeBachelor's Degree, 40%High School Diploma, 38%
Most common majorBusinessBusiness
Most common college--

Waitstaff vs food runner demographics

Here are the differences between waitstaffs' and food runners' demographics:

WaitstaffFood Runner
Average age2823
Gender ratioMale, 27.3% Female, 72.7%Male, 59.0% Female, 41.0%
Race ratioBlack or African American, 10.3% Unknown, 5.4% Hispanic or Latino, 18.8% Asian, 8.4% White, 56.4% American Indian and Alaska Native, 0.7%Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage6%8%

Differences between waitstaff and food runner duties and responsibilities

Waitstaff example responsibilities.

  • Set up, work in, and manage the private room events as both bartender and waiter.
  • Assist with stocking of pantry when groceries arrive.
  • Cater private events and perform light bartending duties.
  • Increase total restaurant sales by upselling specials and top-shelf liquors.
  • Work regularly on the pass as well as a waiter.
  • Offer meal suggestions base on diverse culinary repertoire and expert food knowledge.
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Food runner example responsibilities.

  • Manage labor and design of numerous weddings, banquets, buffets, and the restaurant floor.
  • Manage event reservations and party requests, inform customers about upcoming events and specials.
  • Provide excellent customer service to guests by describing and suggesting culinary options
  • Greet customers and prepare drinks (tea, smoothies).
  • Expedite the kitchen to ensure food leaves fast and accurately.
  • Demonstrate strong computational skills for tendering receipt of payments from clients.
  • Show more

Waitstaff vs food runner skills

Common waitstaff skills
  • Food Service, 23%
  • Beverage Orders, 19%
  • Culinary, 19%
  • Team Work, 16%
  • Meal Orders, 8%
  • Wine, 3%
Common food runner skills
  • Cleanliness, 20%
  • Wine, 9%
  • Culinary, 7%
  • Food Orders, 6%
  • Fine Dining, 5%
  • Food Handling, 5%

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