Wingstop Restaurants is a hospitality company focusing on serving fresh, never-faked wings, hand-cut seasoned fries, and a variety of flavorful sides. Founded in 1994 in Garland, TX, Wingstop has since established itself as a popular destination for those seeking more than just a meal, but a flavor experience.
Headquartered in Dallas, Texas, Wingstop employs around 4,000 individuals and generates annual revenue of $357.5 million. Under the leadership of CEO Charles Robert Morrison, the company continues to grow and expand its reach. Known for its commitment to quality and taste, Wingstop remains a competitive force in the industry with its unique offerings and dedication to customer satisfaction.
