Shift Leader jobs at Zoup! Eatery - 37 jobs

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Reports to: Restaurant General Manager The Shift Leader oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. They interact with guests, supervise staff, handle cash management, and maintain cleanliness and safety. The Shift Leader works hands-on as needed, partners with the Management Team to execute the business plan, provides training to others, and resolves issues promptly while enforcing policies and procedures. Essential functions include, but are not limited to: Demonstrates self-awareness and ability to motivate self and others. Proactively seeks and accepts feedback. Understands the impact of job responsibilities on Guests, Team, and Restaurant Operations. Ensures adherence to brand standards for service, food quality, and safety. Creates a supportive environment for team members to excel. Interacts with guests and resolves concerns promptly and effectively. Treats employees with respect and recognition. Manages sales and labor tracking within Rackson systems. Ensures cash handling procedures are followed by others. Adheres to food and cash control guidelines. Maintains cleanliness, maintenance, and service standards to uphold brand image. Plans and executes shift operations efficiently. Follows company guidelines for cost control and resource utilization. Leads with empathy, fairness, and a focus on teamwork. Identifies and develops talent for future roles. Applies financial understanding to improve business decisions. Manages shift activities for operational excellence. Ensures compliance with labor laws and regulations. Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties. Other duties as assigned. What Will Make You Successful: Must be at least 18 years of age. High school diploma or equivalent restaurant management experience. Previous fast food restaurant experience required. Communication in English is required, Spanish comprehension helpful. Fundamental requirements include reading, writing, math, and computer/POS skills. Strong leadership skills, including leading by example and remaining calm and professional in challenging situations. Ability to handle confidential information with discretion, looping in the right stakeholders for support when needed. Willingness to learn all areas of restaurant operations & work multiple stations. Ability to display positive attitude and a genuine desire to make others happy and serve one another. Ability to treat others with respect and care. Strong communication skills, including verbal communication in Spanish and/or English. Self-motivated and action-oriented. Attitude that embraces learning. Willing to admit when you made a mistake, take accountability, and fix the issue. Prompt and regular attendance on assigned shifts - dependable and reliable. Must have reliable transportation to work and to company outside events / meetings. Must be available and willing to work a variety of days/times including weekends, evenings, and holidays. Physical Requirements: Lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves. Stand for long periods of time. Frequently squat or stoop to reach items on low shelves or off the floor. Routinely reach overhead, forward, and underneath shelves, counter, tables, and kitchen equipment. Requires frequent motions of bending, wiping, sweeping, and mopping. Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant. Hazards include, but not limited to, slipping, tripping, burns, cuts, abrasions, and falls. Reasonable Accommodations: May be made to enable individuals with disabilities to perform the essential functions of the job. What You Can Expect from Us: Competitive salary and bonus program 401(k) with company match Medical, dental, vision Insurance Paid time off Ongoing career and leadership development Scholarship opportunities People-first culture Authentic, values-based leadership About the Company: Rackson is recognized as one of the top QSR operators in the US with a strong growth strategy and a commitment to values-based leadership. Putting people first is at the core of our company culture. Come be a part of our all-star team!

Reports to: Restaurant General Manager The Shift Leader oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. They interact with guests, supervise staff, handle cash management, and maintain cleanliness and safety. The Shift Leader works hands-on as needed, partners with the Management Team to execute the business plan, provides training to others, and resolves issues promptly while enforcing policies and procedures. Essential functions include, but are not limited to: Demonstrates self-awareness and ability to motivate self and others. Proactively seeks and accepts feedback. Understands the impact of job responsibilities on Guests, Team, and Restaurant Operations. Ensures adherence to brand standards for service, food quality, and safety. Creates a supportive environment for team members to excel. Interacts with guests and resolves concerns promptly and effectively. Treats employees with respect and recognition. Manages sales and labor tracking within Rackson systems. Ensures cash handling procedures are followed by others. Adheres to food and cash control guidelines. Maintains cleanliness, maintenance, and service standards to uphold brand image. Plans and executes shift operations efficiently. Follows company guidelines for cost control and resource utilization. Leads with empathy, fairness, and a focus on teamwork. Identifies and develops talent for future roles. Applies financial understanding to improve business decisions. Manages shift activities for operational excellence. Ensures compliance with labor laws and regulations. Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties. Other duties as assigned. What Will Make You Successful: Must be at least 18 years of age. High school diploma or equivalent restaurant management experience. Previous fast food restaurant experience required. Communication in English is required, Spanish comprehension helpful. Fundamental requirements include reading, writing, math, and computer/POS skills. Strong leadership skills, including leading by example and remaining calm and professional in challenging situations. Ability to handle confidential information with discretion, looping in the right stakeholders for support when needed. Willingness to learn all areas of restaurant operations & work multiple stations. Ability to display positive attitude and a genuine desire to make others happy and serve one another. Ability to treat others with respect and care. Strong communication skills, including verbal communication in Spanish and/or English. Self-motivated and action-oriented. Attitude that embraces learning. Willing to admit when you made a mistake, take accountability, and fix the issue. Prompt and regular attendance on assigned shifts - dependable and reliable. Must have reliable transportation to work and to company outside events / meetings. Must be available and willing to work a variety of days/times including weekends, evenings, and holidays. Physical Requirements: Lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves. Stand for long periods of time. Frequently squat or stoop to reach items on low shelves or off the floor. Routinely reach overhead, forward, and underneath shelves, counter, tables, and kitchen equipment. Requires frequent motions of bending, wiping, sweeping, and mopping. Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant. Hazards include, but not limited to, slipping, tripping, burns, cuts, abrasions, and falls. Reasonable Accommodations: May be made to enable individuals with disabilities to perform the essential functions of the job. What You Can Expect from Us: Competitive salary and bonus program 401(k) with company match Medical, dental, vision Insurance Paid time off Ongoing career and leadership development Scholarship opportunities People-first culture Authentic, values-based leadership About the Company: Rackson is recognized as one of the top QSR operators in the US with a strong growth strategy and a commitment to values-based leadership. Putting people first is at the core of our company culture. Come be a part of our all-star team!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Burger King - Shift Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Shift Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Shift Manager Summary: The Shift Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Shift Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Shift Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Shift Manager Position Apply Today!

Are you fired up about the food & beverage industry? Do you have the drive, a big smile, and a passion for delivering excellent customer service? Are you looking for a dynamic working environment where you can grow and showcase your leadership skills? Join our team as an Assistant Manager and be part of a fun-loving and enthusiastic group that values teamwork and exceptional service. As an Assistant Manager, you will have the opportunity to learn and excel in a fast-paced environment while enjoying tasty job perks and benefits. Job Perks: Competitive wages Refer friends, both get bonus Flexible schedule options Free meals while working $500 sign on bonus Work today, get paid tomorrow program 401(k) matching Eye, dental, life, & accidental death and disability insurances available Major medical available to full time members Responsibilities: Provide excellent customer service Prepare and serve tasty food and beverages Maintain a clean and organized workspace Manage others to get desired results Requirements: Must be at least eighteen (18) years of age Reliable transportation and punctuality Ability to multitask Some quick service restaurant experience Passion for the food & beverage industry Strong work ethic and team player attitude Ability to interact productively with co-workers Comfortable working in a fast paced environment LEARN, EXCEL, HAVE FUN, and be part of our successful business. We're cooking with FIRE ! Location: BK Harrisville 5753 State Hwy 8, Harrisville, PA 16038, USA Benefits Flexible schedule Dental insurance Vision insurance Life insurance Disability insurance 401(k) matching Referral program Employee discount Paid training

Burger King - Assistant Manager Job Description Our multi-unit Burger King franchise is seeking customer service and results oriented Assistant Managers to join our team. Learn, have fun, prosper and be part of our successful and growing Burger King franchise! Burger King Assistant Manager Summary: The Assistant Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Assistant Manager ensures that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. The Assistant Manager also manages the restaurant in the absence of the General Manager and is responsible for managing the daily operations of the store. Responsibilities: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals. Trains new Shift Supervisors to develop and supervise the Team. Responsible for the overall recruiting and hiring of hourly employees. Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts. Works to maximizes sales and profits within the restaurant. Responsible for all cash controls and enforcement of Company policies. Responsible for ordering, accounting and maintenance of food and paper inventories. Assures that all safety and security procedures are followed within the restaurant. Requirements: 1-3 yrs. supervisory or management experience, preferably from a restaurant or retail environment. The ability to train, guide and lead management staff. The ability to work with a high degree of independence and discretion. The ability to work flexible hours. Good problem solving techniques. Good written, verbal, math and interpersonal skills. Good organization and time-management skills. Valid drivers license with reliable transportation. Benefits: We offer a competitive salary and excellent benefits including: medical, paid vacation, career advancement opportunities and more. Join our Burger King Team in the Assistant Manager Position Apply Today!