Essential Duties and Responsibilities:
• Follows daily work instructions from the Team Leader, Supervisor or Manager.
• Cleans all areas and performs assigned duties in a timely manner.
• Checks the office cleaning equipment daily to ensure that they are in proper working order.
• Assists the Lead and Supervisor with employee pizza sales.
• Submits requests for repair of office cleaning equipment to the team leader or the supervisor.
• Inspects completed work.
• Requests chemicals, supplies, and/or equipment whenever needed through the Supervisor or the Team Leader.
• Maintains and suggests changes that may increase the life of the sanitation equipment and PPE (Personal Protective Equipment).
• Maintains a safe work environment.
• Ensures that all sanitation containers are properly labelled.
• Suggests ways to control labor and supply costs as well as improve processes.
• Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement.
• Follows all company policies & procedures as well as the GMP's (Good Manufacturing Practices).
• Maintains a high level of safety awareness for an accident-free work place.
• Reports any unsafe or hazardous work conditions or safety-related issues to Management.
• Accomplishes all tasks as appropriately assigned or requested.
Education, Skills and Experience:
Education:
• High School Diploma or GED preferred.
Skills and Experience:
• Ability to work overtime, irregular hours or rotating shifts.
• Ability to minimally to communicate in English.
• Ability to understand and follow simple instructions in written or verbal form.
• Ability to read and interpret documents such as safety rules, operating instructions, and policy and procedure manuals.
• Ability to use tools and perform minor repairs as needed.
• Ability to effectively communicate to appropriate personnel.
• Ability to thrive in a constantly changing environment.
Physical Demands and Work Environment:
The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Physical Demands: While performing the duties of this job, the employee is regularly required to stand, and is frequently is required to walk, talk, or hear. The employee is required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; and taste or smell. The employee must frequently lift and/or move up to 50 pounds unassisted, and occasionally lift and/or move 51-100 pounds assisted. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Work Environment: While performing the duties of this job, the employee regularly works in a manufacturing environment. The noise level in the work environment is usually moderate. While performing the duties of this job in the plant, the employee occasionally works near moving mechanical parts. The employee is occasionally exposed to airborne particles. Employee may be exposed to extreme hot or cold temperatures. The noise level in the work environment is usually moderate to loud. While in the plant, the employee is required to utilize the required personal protective equipment.
Organizational Structure:
The Sanitation General Laborer will report directly to the Sanitation Supervisor.
PI193767405