Steamer vs cooker operator

The differences between steamers and cooker operators can be seen in a few details. Each job has different responsibilities and duties. Additionally, a cooker operator has an average salary of $37,847, which is higher than the $23,503 average annual salary of a steamer.

The top three skills for a steamer include customer service, steamers and prep food. The most important skills for a cooker operator are GMP, food quality, and CIP.

Steamer vs cooker operator overview

	Steamer	Cooker Operator
Yearly salary	$23,503	$37,847
Hourly rate	$11.30	$18.20
Growth rate	6%	4%
Number of jobs	134	29,770
Job satisfaction	-	-
Most common degree	High School Diploma, 52%	High School Diploma, 46%
Average age	38	44
Years of experience	-	3

Steamer vs cooker operator salary

Steamers and cooker operators have different pay scales, as shown below.

	Steamer	Cooker Operator
Average salary	$23,503	$37,847
Salary range	Between $20,000 And $26,000	Between $28,000 And $50,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between steamer and cooker operator education

There are a few differences between a steamer and a cooker operator in terms of educational background:

	Steamer	Cooker Operator
Most common degree	High School Diploma, 52%	High School Diploma, 46%
Most common major	General Studies	Business
Most common college	-	-

Steamer vs cooker operator demographics

Here are the differences between steamers' and cooker operators' demographics:

	Steamer	Cooker Operator
Average age	38	44
Gender ratio	Male, 72.9% Female, 27.1%	Male, 78.5% Female, 21.5%
Race ratio	Black or African American, 14.6% Unknown, 4.9% Hispanic or Latino, 14.0% Asian, 4.0% White, 61.6% American Indian and Alaska Native, 0.9%	Black or African American, 8.9% Unknown, 3.8% Hispanic or Latino, 19.5% Asian, 11.8% White, 53.7% American Indian and Alaska Native, 2.3%
LGBT Percentage	5%	7%

Differences between steamer and cooker operator duties and responsibilities

Steamer example responsibilities.

Clean steamers, dishes, mop, knives.
Handle registers including drive-thru window orders & maintain efficient time management.
Start out food running, promote to head expo which include line duties, and finally promote to server

Cooker operator example responsibilities.

Oversee and maintain boilers and dryers.
Operate slicers, grills, deep fry cookers, stoves.
Follow and adhere to good manufacturing practices (GMP's).
Ensure kitchen are staffed and run efficiently in support of restaurant and banquet operations.
Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
Handle all maintenance on all slicers, cutters, conveyors, starch bins, and wash sprinklers.

Steamer vs cooker operator skills

Common steamer skills

Customer Service, 59%
Steamers, 17%
Prep Food, 8%
Food Orders, 8%
Assembly Line, 8%

Common cooker operator skills

GMP, 17%
Food Quality, 15%
CIP, 12%
Processing Equipment, 10%
PPE, 8%
Safety Procedures, 7%