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We figured out the best hospitality companies to work for in Oregon using data on salaries, company financial health, and employee diversity. You can also search for the best hospitality companies to work for in any other state or city.

Zippia score 3.5
Oregon's first commercial hop-growing operation was started in Buena Vista (Polk County) in 1867, but by 1880 most of the state's hops were being grown in Springfield. In fact, the original Hop Valley Brewery and Restaurant was built on land that once was the epicenter of the hop-growing world. In addition to Springfield, hops were being grown in Santa Clara, Crow, Coburg and Goshen. (Legend has it this is where the phrase “a hopping place” originated, but it is our legend and thus is, more than likely, a complete fabrication.)
Zippia score 2.9
PROVISION OF SPORTS RELATED ACTIVITIES AND SERVICES, FOOD & BEVERAGE SERVICES, AND SOCIAL ACTIVITIES WITHIN CLUBHOUSE FACILITIES.
Zippia score 4.7
United States Bakery, better known as Franz Family Bakeries, is a bread and pastry manufacturer headquartered in Portland, Oregon.
Zippia score 4.1
Shari's Cafe & Pies, originally known as Shari's Restaurants, is a chain of family dining restaurants in the western United States.
Zippia score 4.0
A Northwest favorite since 1960. Our 26 locally owned Elmer's Restaurants take pride in their communities and source local, farm-fresh ingredients.
| Rank | Company | Zippia score |
|---|---|---|
| 1 | Hop Valley Brewing Co. | |
| 2 | Old South Country Club |