Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
A cook supervisor is an individual who oversees the operations of a kitchen, ensuring that food is prepared safely and efficiently. They are responsible for managing a team of cooks, providing guidance and training as needed, as well as monitoring the dishes created. Additionally, they enforce health and safety regulations and maintain cleanliness in the kitchen. A cook supervisor must have strong leadership skills and be able to work well under pressure in a fast-paced environment.
Avg. Salary $41,118
Avg. Salary $59,228
Growth rate 16%
Growth rate 0.3%
American Indian and Alaska Native 1.03%
Asian 7.66%
Black or African American 8.93%
Hispanic or Latino 16.52%
Unknown 4.54%
White 61.31%
Genderfemale 44.59%
male 55.41%
Age - 37American Indian and Alaska Native 3.00%
Asian 7.00%
Black or African American 14.00%
Hispanic or Latino 19.00%
White 57.00%
Genderfemale 47.00%
male 53.00%
Age - 37Stress level is manageable
7.1 - high
Complexity level is basic
7 - challenging
Work life balance is good
6.4 - fair
Pros
Potential for creative expression in menu planning and recipe development
Ability to work flexible hours and schedules
Opportunities for networking and building professional relationships
Satisfaction of producing high-quality food for customers
Cons
Long and irregular working hours including weekends, holidays, and evenings
Responsibility for managing staff, which can be challenging and time-consuming
Dealing with difficult customers or staff members
Need for constant attention to cleanliness, sanitation, and food safety regulations
Difficulty balancing personal life with work commitments.
| Skills | Percentages |
|---|---|
| Food Handling | 33.34% |
| Food Service | 25.63% |
| Portion Control | 9.19% |
| Kitchen Equipment | 5.43% |
| HACCP | 4.52% |
Cook supervisor certifications can show employers you have a baseline of knowledge expected for the position. Certifications can also make you a more competitive candidate. Even if employers don't require a specific cook supervisor certification, having one may help you stand out relative to other applicants.
The most common certifications for cook supervisors include ServSafe Alcohol and Certified Dietary Manager (CDM).
When your background is strong enough, you can start writing your cook supervisor resume.
You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on a cook supervisor resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.
Now it's time to start searching for a cook supervisor job. Consider the tips below for a successful job search:

Are you a cook supervisor?
Share your story for a free salary report.
The average cook supervisor salary in the United States is $41,118 per year or $20 per hour. Cook supervisor salaries range between $27,000 and $62,000 per year.
What am I worth?
Stewarding supervisor is the thing I don’t like is before the guest coming the kitchen people should be ready on time because if you late to deliver the food the service people blame you