Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
There are several educational requirements to become a food & beverage assistant manager. Food & beverage assistant managers usually study hospitality management, business, or health care administration. 63% of food & beverage assistant managers hold a bachelor's degree, and 21% hold an associate degree. We analyzed 2,589 real food & beverage assistant manager resumes to see exactly what food & beverage assistant manager education sections show.
The most common colleges for food & beverage assistant managers are the Johnson & Wales University and the Johnson & Wales University.
There are also many online food & beverage assistant manager courses to help get the education required to be a food & beverage assistant manager.
There are certain food & beverage assistant manager certifications that you should consider. These food & beverage assistant manager certifications include Food Safety Manager Certification and Certified Hospitality and Tourism Management Professional (CHTMP).
| Food & beverage assistant manager common college | Percentages |
|---|---|
| Johnson & Wales University | 20.71% |
| University of Nevada - Las Vegas | 7.44% |
| Culinary Institute of America | 6.47% |
| Florida State University | 6.47% |
| Northern Arizona University | 4.85% |
| Rank | Major | Percentages |
|---|---|---|
| 1 | Hospitality Management | 23.6% |
| 2 | Business | 21.7% |
| 3 | Health Care Administration | 11.3% |
| 4 | Culinary Arts | 7.1% |
| 5 | Management | 5.4% |
The best colleges for food & beverage assistant managers are Cornell University, New York University, and Boston University.
A food & beverage assistant manager with advanced education typically earns a higher salary and has access to better jobs. That's why Zippia looked into the best colleges for food & beverage assistant managers. We based this list on several metrics: admissions rate, retention rate, mean earnings of graduates, the ratio of working vs. non-working students ten years after admission, the average cost of attendance, and median debt for graduates who become food & beverage assistant managers.
Ithaca, NY • Private
In-state tuition
$55,188
Enrollment
15,105
Delhi, NY • Private
In-state tuition
$8,360
Enrollment
3,142
Boston, MA • Private
In-state tuition
$53,948
Enrollment
17,238
New York, NY • Private
In-state tuition
$51,828
Enrollment
26,339
Mercedita, PR • Private
In-state tuition
$5,914
Enrollment
4,155
Akron, OH • Private
In-state tuition
$11,463
Enrollment
13,676
Morrisville, NY • Private
In-state tuition
$8,670
Enrollment
2,758
Plattsburgh, NY • Private
In-state tuition
$8,369
Enrollment
5,229
Anchorage, AK • Private
In-state tuition
$8,580
Enrollment
10,482
Stanford, CA • Private
In-state tuition
$51,354
Enrollment
7,083
1. Unravelling solutions for Future Food problems
Our society depends on the availability of food and accessibility to it. According to the United Nations nearly 800 million people are hungry and on the other hand, over 650 million people are obese. While many people in developing countries experience food shortage, in industrialized countries people are throwing food away. These facts show how paradoxical and complex the world’s food problem is. ln this course, more than 10 food researchers from Utrecht University will address the main issues...
2. Sustainable Food Production Through Livestock Health Management
Learn about the impact of infectious disease on sustainable animal-based food production by understanding the science of growth, immunity, and infection and by learning the problem-solving skills needed to advance animal health and food production through optimal management practices. There is a growing global need in agricultural production for a workforce that is capable of integrating knowledge of animal health and production with an understanding of consumer preferences in the context of...
3. ISO 22000:2018. Food Safety Management System
Understand the requirements for a food safety management system applicable for any organization in the food chain...
4. Food Safety for Managers and Supervisors
The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...
5. Fun food safety and sanitation course
The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...
6. ISO 22000 (HACCP and PRPs) for Food Safety
Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...
7. The Ultimate Food and Restaurant Business Course
For Existing Food & Restaurant Businesses & Start Ups. This course will significantly improve you chance of success...
8. Basic Food Photography
Learn how to take delicious food photos from scratch...
9. Supply Chain Management A-Z: Operations & Logistics Basics
Supply Chain Management Basics: An MBA style course to boost your career as a business operations & logistics manager...
10. Customer Service: 6 Keys To Exceptional Customer Service
Master Customer Satisfaction & Astonish Your Customers With A+ Customer Service...
11. Blockchain applications in Food Safety, Healthcare & Pharma
Best course to learn about Blockchain Business Applications in Pharma, Food Safety, Healthcare and Insurance Industries...
12. Food Photography: Capturing Food in Your Kitchen
With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...
13. Fundamentals of Logistics, Supply Chain & Customer Service
Learn Logistics, Supply Chain and Customer Service. 3 Courses in 1...
14. SAP Customer Service (CS/SM) - Service Management module
Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...
15. Customer Service Mastery: Delight Every Customer
Master Customer Service using this practical customer care course...
16. Customer Service & Support For Customer Service Executives
Learn Customer Service Skills & Provide Excellent Customer Support, Customer Experience & How To Manage Upset Customers...
17. Operational Risks Management ORM
Operational Risks Management ORM Case Studies for Risk Management, Compliance, Audit, IS Security, Banking Professionals...
18. You Found It! Foodies Ultimate Food Photography Masterclass
Beautiful Food Photography with any smartphone, iphone or digital camera. See Progress Quickly. Fundamentals matter!...
19. How to Start a Coffee Shop Successfully (Beginner Course )
Plan & Start Your Coffee Shop + 34 Lessons + Includes Checklists, Worksheets + FREE Coffee Shop Business Plan Template...
20. Get to Know Your Food: Claims, Labels & Ingredients
Learn how to make the healthiest and best food choices amidst processed and packaged foods...
The most affordable schools for food & beverage assistant managers are USF Sarasota-Manatee, suny farmingdale, and brooklyn college of the city university of new york.
If the best universities for food & beverage assistant managers are out of your price range, check out these affordable schools. After factoring in in-state tuition and fees, the average cost of attendance, admissions rate, average net price, and mean earnings after six years, we found that these are the most affordable schools for food & beverage assistant managers.
Sarasota, FL • Private
In-state tuition
$5,587
Cost of attendance
13,043
Farmingdale, NY • Private
In-state tuition
$8,306
Cost of attendance
16,091
Brooklyn, NY • Private
In-state tuition
$7,240
Cost of attendance
13,991
Bakersfield, CA • Private
In-state tuition
$7,309
Cost of attendance
16,714
Long Beach, CA • Private
In-state tuition
$6,798
Cost of attendance
18,306
New York, NY • Private
In-state tuition
$7,262
Cost of attendance
14,046
Miami, FL • Private
In-state tuition
$6,556
Cost of attendance
19,434
Tallahassee, FL • Private
In-state tuition
$5,656
Cost of attendance
21,623
Bronx, NY • Private
In-state tuition
$7,210
Cost of attendance
14,359
West Lafayette, IN • Private
In-state tuition
$9,992
Cost of attendance
22,430
The hardest universities for food & beverage assistant managers to get into are Cornell University, New York University, and Boston University.
Some great schools for food & beverage assistant managers are hard to get into, but they also set your career up for greater success. The list below shows the most challenging universities to get into for food & beverage assistant managers based on an institution's admissions rates, average SAT scores accepted, median ACT scores accepted, and mean earnings of students six years after admission.
Ithaca, NY • Private
Admissions rate
11%
SAT average
1,471
New York, NY • Private
Admissions rate
20%
SAT average
1,419
Boston, MA • Private
Admissions rate
22%
SAT average
1,420
Stanford, CA • Private
Admissions rate
4%
SAT average
1,497
Evanston, IL • Private
Admissions rate
8%
SAT average
1,508
Los Angeles, CA • Private
Admissions rate
13%
SAT average
1,445
Cambridge, MA • Private
Admissions rate
5%
SAT average
1,520
Washington, DC • Private
Admissions rate
42%
SAT average
1,380
Austin, TX • Private
Admissions rate
39%
SAT average
1,367
Philadelphia, PA • Private
Admissions rate
8%
SAT average
1,492
The easiest schools for food & beverage assistant managers to get into are Life University, university of north texas at dallas, and oklahoma wesleyan university.
Some schools are much easier to get into. If you want to start your career as a food & beverage assistant manager without much hassle, check out the list of schools where you will be accepted in no time. We compiled admissions rates, average SAT scores, average ACT scores, and average salary of students six years after graduation to uncover which were the easiest schools to get into for food & beverage assistant managers.
Marietta, GA • Private
Admissions rate
94%
SAT average
979
Dallas, TX • Private
Admissions rate
83%
SAT average
992
Bartlesville, OK • Private
Admissions rate
68%
SAT average
964
Denton, TX • Private
Admissions rate
87%
SAT average
1,059
Belmont, CA • Private
Admissions rate
82%
SAT average
983
Cleveland, OH • Private
Admissions rate
90%
SAT average
994
New York, NY • Private
Admissions rate
83%
SAT average
1,061
Oakland, CA • Private
Admissions rate
70%
SAT average
849
Milwaukee, WI • Private
Admissions rate
71%
SAT average
1,035
San Francisco, CA • Private
Admissions rate
72%
SAT average
1,054
| Food & beverage assistant manager education level | Food & beverage assistant manager salary |
|---|---|
| Master's Degree | $58,921 |
| High School Diploma or Less | $49,839 |
| Bachelor's Degree | $57,129 |
| Some College/ Associate Degree | $51,959 |