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$11.36hourly
Entry-level Hacienda Mexican Restaurants salary in South Carolina
$16,000 yearly
| Rank | Job title | Average Hacienda Mexican Restaurants salary | Hourly pay |
|---|---|---|---|
| 1 | Restaurant Manager | $44,402 | $21 |
| 2 | General Manager | $40,014 | $19 |
| 3 | Bar Manager | $37,373 | $18 |
| 4 | Assistant Manager | $34,830 | $17 |
| 5 | Lead Server | $30,540 | $15 |
| 6 | Line Leader | $29,134 | $14 |
| 7 | Kitchen Lead | $26,138 | $13 |
| 8 | Line Cook, Prep Cook | $25,891 | $12 |
| 9 | Line Cook | $25,721 | $12 |
| 10 | Prep Cook | $24,521 | $12 |
The departments with the highest salaries for Hacienda Mexican Restaurants employees in South Carolina are Retail, Plant/Manufacturing, and Hospitality/Service.
South Carolina Hacienda Mexican Restaurants employees in the Retail department earn an average salary of $32,380 a year, compared to an average salary of $26,167 in the Plant/Manufacturing department and $22,431 in the Hospitality/Service department.
| Rank | Department | Average Hacienda Mexican Restaurants salary | Hourly pay |
|---|---|---|---|
| 1 | Retail | $32,380 | $16 |
| 2 | Plant/Manufacturing | $26,167 | $13 |
| 3 | Hospitality/Service | $22,431 | $11 |
| Rank | Company name | Average pay in South Carolina | Hourly pay |
|---|---|---|---|
| 1 | The Cheesecake Factory | $32,419 | $16 |
| 2 | Legal Sea Foods | $29,636 | $14 |
| 3 | Bertucci's | $29,356 | $14 |
| 4 | Joe's Crab Shack | $28,625 | $14 |
| 5 | Max & Erma's | $26,714 | $13 |
| 6 | Romano's Macaroni Grill | $26,639 | $13 |
| 7 | Burgers & Beer | $26,404 | $13 |
| 8 | Zaftigs | $26,326 | $13 |
| 9 | Copeland's of New Orleans | $25,886 | $12 |
| 10 | Houlihan's Restaurants | $25,814 | $12 |