Executive Chef
Posted 5 hours ago
$47k-55k yearly est.
Posted 5 hours ago • $47k-55k yearly est.
Executive chef job description
Overview:
Virginia Union University is seeking an experienced Executive Chef to lead the culinary operations of its dining services. The successful candidate will be responsible for developing menus that meet diverse dietary needs, supervising kitchen staff, and ensuring high-quality food service that aligns with the university's commitment to sustainability, diversity, and community engagement.
Responsibilities:
* Develop and innovate menus that reflect diverse dietary needs, cultural preferences, and campus sustainability goals
* Ensure menus comply with nutritional guidelines and accommodate special diets such as vegetarian, vegan, gluten-free, and allergy-sensitive options
* Supervise, train, and mentor kitchen staff including sous chefs, cooks, and food preparers
* Schedule staff to maintain appropriate coverage for all dining venues and special events
* Foster a positive, inclusive, and safe working environment
* Oversee food preparation and presentation to maintain the highest standards of taste, quality, and appearance
* Ensure compliance with all local, state, and federal health and safety regulations
* Implement and monitor food safety programs including HACCP and sanitation standards
* Manage food purchasing, inventory control, and cost management to maximize operational efficiency
* Collaborate with suppliers and vendors to negotiate pricing, quality, and delivery schedules
* Monitor and control food waste, portion sizes, and labor costs
* Partner with campus event planners and catering staff to provide culinary support for university functions, conferences, and special events
Qualifications:
* Culinary degree or equivalent professional culinary certification preferred
* Minimum of 5 years of progressive experience in a culinary leadership role, preferably in large-scale institutional or hospitality settings
* Must be able to lift 15 pounds
Benefits:
* Competitive salary and benefits package
* Opportunity to work in a dynamic and nurturing environment with a diverse student body
* Professional development and growth opportunities
* Commitment to sustainability, diversity, and community engagement
Working at Virginia Union University
Zippia score 3.8
Virginia Union University (VUU) is a well-respected, private four-year university, established to nourish the academic goals and success of the African American community. Established in Richmond, Virginia just shortly after the American Civil War in 1865, the university was founded on the hope to promote education for all people, regardless of race. Virginia Union University has a deep history of dedicating its resources to uplifting the individual and acknowledging the power of education. Today, Virginia Union University continues its original goal of creating opportunities for everyone. VUU is made up of four schools: education, psychology and interdisciplinary studies; business; humanities and social sciences; and mathematics, science and technology. VUU accepts federal financial aid obtained through the FAFSA, and offers career and personal counseling to assist all of its students in their pursuit of a better career, and a better life. Contact Virginia Union University today for more details.
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Executive chef key takeaways
Title
Executive Chef
Company
Virginia Union Univ
Salary
$47k-55k yearly est.
Location
Richmond, VA
Position
None
Posting date
12/22/2025
Executive chef jobs in Richmond, VA
Jobs at Virginia Union University