Post job

Mixologist vs tender

The differences between mixologists and tenders can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 1-2 years to become a mixologist, becoming a tender takes usually requires 3-6 months. Additionally, a tender has an average salary of $33,595, which is higher than the $25,161 average annual salary of a mixologist.

The top three skills for a mixologist include wine, bartending and excellent guest. The most important skills for a tender are customer service, mix drinks, and POS.

Mixologist vs tender overview

MixologistTender
Yearly salary$25,161$33,595
Hourly rate$12.10$16.15
Growth rate18%3%
Number of jobs53,87225,199
Job satisfaction--
Most common degreeBachelor's Degree, 48%Bachelor's Degree, 35%
Average age3440
Years of experience26

Mixologist vs tender salary

Mixologists and tenders have different pay scales, as shown below.

MixologistTender
Average salary$25,161$33,595
Salary rangeBetween $15,000 And $40,000Between $24,000 And $46,000
Highest paying City--
Highest paying state--
Best paying company--
Best paying industry--

Differences between mixologist and tender education

There are a few differences between a mixologist and a tender in terms of educational background:

MixologistTender
Most common degreeBachelor's Degree, 48%Bachelor's Degree, 35%
Most common majorBusinessBusiness
Most common college--

Mixologist vs tender demographics

Here are the differences between mixologists' and tenders' demographics:

MixologistTender
Average age3440
Gender ratioMale, 44.2% Female, 55.8%Male, 56.6% Female, 43.4%
Race ratioBlack or African American, 5.1% Unknown, 6.1% Hispanic or Latino, 20.2% Asian, 3.5% White, 64.4% American Indian and Alaska Native, 0.6%Black or African American, 9.3% Unknown, 5.4% Hispanic or Latino, 17.0% Asian, 3.5% White, 64.4% American Indian and Alaska Native, 0.4%
LGBT Percentage8%4%

Differences between mixologist and tender duties and responsibilities

Mixologist example responsibilities.

  • Book VIP tables and provide high quality service.
  • Count down all registers in VIP sections.
  • Open new restaurants and bars across the country.
  • Cut fruit for garnishing as well as ingredients for cocktails.
  • Operate POS terminal without error totaling approximately $20k in sales on a weekly basis.
  • Keep records and enter all the items of food and beverage in the POS system.
  • Show more

Tender example responsibilities.

  • Train and manage all new bartenders achieving significant results in their productivity and knowledge.
  • Receive formal bartending training under the number one rate bartender in southern Florida.
  • Weigh materials to be charge into furnaces using scales, remove impurities from surface of molten metal using strainers.
  • Start as bar back and work up to bartending shift, bartender and server, fast pace, high volume bar/venue.
  • Clean taps and lines, switch out kegs, and service keg line fobs to ensure the best quality beer pour.
  • Provide topside support for commercial dive operations.
  • Show more

Mixologist vs tender skills

Common mixologist skills
  • Wine, 31%
  • Bartending, 11%
  • Excellent Guest, 7%
  • Cleanliness, 7%
  • Drink Orders, 5%
  • Fine Dining, 4%
Common tender skills
  • Customer Service, 23%
  • Mix Drinks, 15%
  • POS, 8%
  • Craft Beer, 8%
  • Bartending, 7%
  • Fine Dining, 6%

Browse food preparation and restaurant jobs