How To Become A Room Service Waiter: What It Is and Career Path

What is a room service waiter and how to become one

Updated January 8, 2025

2 min read

There is more than meets the eye when it comes to being a room service waiter. For example, did you know that they make an average of $11.87 an hour? That's $24,693 a year! Between 2018 and 2028, the career is expected to grow 10% and produce 197,000 job opportunities across the U.S.

ScoreRoom Service WaiterUS Average

Salary

1.9

Avg. Salary $24,693

Avg. Salary $59,228

Stability level

6.2

Growth rate 10%

Growth rate 0.3%

Diversity

1.4

Race

American Indian and Alaska Native 0.84%

Asian 8.75%

Black or African American 9.54%

Hispanic or Latino 26.92%

Unknown 6.13%

White 47.82%

Gender

female 17.80%

male 82.20%

Age - 25

Race

American Indian and Alaska Native 3.00%

Asian 7.00%

Black or African American 14.00%

Hispanic or Latino 19.00%

White 57.00%

Gender

female 47.00%

male 53.00%

Age - 25

Stress level

6.2

Stress level is manageable

7.1 - high

Complexity level

6.1

Complexity level is intermediate

7 - challenging

Work life balance

10.0

Work life balance is excellent

6.4 - fair

Key steps to become a room service waiter

Explore room service waiter education requirements

Most common room service waiter degrees

Bachelor's

37.9 %

High School Diploma

27.8 %

Associate

22.7 %

Start to develop specific room service waiter skills

Skills	Percentages
Customer Service	24.59%
Hotel Guests	15.83%
Food Service	10.88%
Room Service Orders	10.61%
Menu Selections	5.39%

Complete relevant room service waiter training and internships

Accountants spend an average of Less than 1 month on post-employment, on-the-job training. New room service waiters learn the skills and techniques required for their job and employer during this time. The chart below shows how long it takes to gain competency as a room service waiter based on U.S. Bureau of Labor Statistics data and data from real room service waiter resumes.

Research room service waiter duties and responsibilities

Manage restaurant sections in order to equalize seating arrangements for each waiter and ensure the restaurant are stocked and well maintain.
Enter food items into a computerize cash register using a POS system
Work include menu preparation, food presentation, serving and POS cashier system.
Team-Orient environment that allows for the utilization of teamwork and effective communication skills.

Prepare your room service waiter resume

When your background is strong enough, you can start writing your room service waiter resume.

You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on a room service waiter resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.

Choose from 10+ customizable room service waiter resume templates

Build a professional room service waiter resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 10+ resume templates to create your room service waiter resume.

Apply for room service waiter jobs

Now it's time to start searching for a room service waiter job. Consider the tips below for a successful job search:

Browse job boards for relevant postings
Consult your professional network
Reach out to companies you're interested in working for directly
Watch out for job scams

How do room service waiters rate their job?

-/5

5 stars

4 stars

3 stars

2 stars

1 star

Room service waiter reviews

A zippia user wrote a review on Oct 2019

Pros

Most waiter and waitress jobs are entry level, and workers learn through short-term on-the-job training. No formal education or previous work experience is required to enter the occupation. Most states require workers who serve alcoholic beverages to be at least 18 years of age, but some states require servers to be older. Waiters and waitresses who serve alcohol must be familiar with state and local laws concerning the sale of alcoholic beverages.