Wine cellar worker vs whey department operator

The differences between wine cellar workers and whey department operators can be seen in a few details. Each job has different responsibilities and duties. Additionally, a whey department operator has an average salary of $36,959, which is higher than the $28,466 average annual salary of a wine cellar worker.

The top three skills for a wine cellar worker include wine, harvest and . The most important skills for a whey department operator are pallets, CIP, and CDL.

Wine cellar worker vs whey department operator overview

	Wine Cellar Worker	Whey Department Operator
Yearly salary	$28,466	$36,959
Hourly rate	$13.69	$17.77
Growth rate	6%	7%
Number of jobs	19,550	62,750
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 46%	Bachelor's Degree, 54%
Average age	42	42
Years of experience	-	-

Wine cellar worker vs whey department operator salary

Wine cellar workers and whey department operators have different pay scales, as shown below.

	Wine Cellar Worker	Whey Department Operator
Average salary	$28,466	$36,959
Salary range	Between $17,000 And $47,000	Between $26,000 And $51,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between wine cellar worker and whey department operator education

There are a few differences between a wine cellar worker and a whey department operator in terms of educational background:

	Wine Cellar Worker	Whey Department Operator
Most common degree	Bachelor's Degree, 46%	Bachelor's Degree, 54%
Most common major	General Education, Specific Areas	Business
Most common college	-	-

Wine cellar worker vs whey department operator demographics

Here are the differences between wine cellar workers' and whey department operators' demographics:

	Wine Cellar Worker	Whey Department Operator
Average age	42	42
Gender ratio	Male, 89.1% Female, 10.9%	Male, 63.5% Female, 36.5%
Race ratio	Black or African American, 9.3% Unknown, 4.8% Hispanic or Latino, 9.9% Asian, 1.1% White, 74.3% American Indian and Alaska Native, 0.6%	Black or African American, 9.9% Unknown, 4.9% Hispanic or Latino, 17.0% Asian, 1.5% White, 66.1% American Indian and Alaska Native, 0.6%
LGBT Percentage	8%	8%

Differences between wine cellar worker and whey department operator duties and responsibilities

Wine cellar worker example responsibilities.

Memorize all wine flavor profiles as well as their food pairings to share with customers.
Preform all positions and responsibilities accurately in a timely fashion building clientele.
Lift raw materials, finish products, and pack items, manually or using hoists.

Whey department operator example responsibilities.

Manage distillation process to determine product specification compliance, and prepare unit for shutdown or turnaround process.
Brainstorm, draft, edit, and publish/post on all U.S.
Start off running production on CNC mills and lathes.
Assist in making sure all machines run efficient continuously during shift.
Work in conjunction with production to ensure product are free from flaws in accordance with Pfizer and FDA regulations.
Move to the assembly department building electrical panels, installing electrical panels, installing various electrical devices on new centrifuges.

Wine cellar worker vs whey department operator skills

Common wine cellar worker skills

Wine, 71%
Harvest, 29%

Common whey department operator skills

Pallets, 41%
CIP, 30%
CDL, 6%
Food Safety, 6%
RAN, 5%
Computer System, 4%

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Wine Cellar Worker
Wine Cellar Worker vs Whey Department Operator

Updated January 8, 2025

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