What is a hatchery manager and how to become one

Key steps to become a hatchery manager

1. Explore hatchery manager education requirements

   Most common hatchery manager degrees

   Bachelor's

   58.6 %

   Associate

   23.0 %

   High School Diploma

   6.9 %

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2. Start to develop specific hatchery manager skills

   Skills	Percentages
   OSHA	38.03%
   Capital Improvement Projects	12.51%
   Fish Health	8.68%
   Water Quality	7.23%
   Facility Maintenance	6.87%

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3. Complete relevant hatchery manager training and internships

   Accountants spend an average of 6-12 months on post-employment, on-the-job training. New hatchery managers learn the skills and techniques required for their job and employer during this time. The chart below shows how long it takes to gain competency as a hatchery manager based on U.S. Bureau of Labor Statistics data and data from real hatchery manager resumes.

4. Research hatchery manager duties and responsibilities

   • Manage daily operations of USDA facility.
   • Deliver sex chicks to the broiler farms to raise roasters and broilers.
   • Maintain an OSHA compliant work environment, enforce affirmative attendance policy, maintain complete inventory records and met/exceed production goals.
   • Travel and work with vendors on equipment upgrades in the extrusion process and tooling rebuilds.

5. Apply for hatchery manager jobs

   Now it's time to start searching for a hatchery manager job. Consider the tips below for a successful job search:

   1. Browse job boards for relevant postings
   2. Consult your professional network
   3. Reach out to companies you're interested in working for directly
   4. Watch out for job scams